Courses & Dishes
Showing 881–900 of 1000 resultsSorted by popularity
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By: Sheehan, Jessie
Salty, Cheesy, Herby, Crispy Snackable Bakes: 100 Easy-Peasy, Savory Recipes for 24/7 Deliciousness
$28.00HardcoverAdd to cartJessie Sheehan’s lickety-split recipes, dynamic personality, and kitchen savvy advice have made her a beloved food personality on social media. In Salty, Cheesy, Herby, Crispy, she relies on the same
- Author: Sheehan, Jessie
- Binding: Hardcover
- Page Count: 256
- Publish Date: September 24 2024
- ISBN10: 1682688690
- Language: English
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By: Rocha, Max
Caf? Cecilia Cookbook
$49.95HardcoverAdd to cart‘At Caf? Cecilia you will find some of the absolute best cooking in London, and I’m greedily grateful for this little gem of a book.’ – Nigella Lawson
‘Producing “honest” food is something I think abou
- Author: Rocha, Max
- Binding: Hardcover
- Page Count: 256
- Publish Date: September 17 2024
- ISBN10: 1838668608
- Language: English
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Babette’s Bread: Stories, Recipes, and the Fundamental Techniques of Artisan Bread
$35.00HardcoverAdd to cartFrom crusty baguettes to bubbly focaccias and robust sourdoughs, Babette’s Bread is a comprehensive and unpretentious guide to bread-making, with useful advice on how to make fresh homemade bread fit
- Author: Kourelos, Babette
- Binding: Hardcover
- Page Count: 288
- Publish Date: October 15 2024
- ISBN10: 1771514108
- Language: English
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By: Fennel, Sarah
Sweet Tooth: 100 Desserts to Save Room for (a Baking Book)
$35.00HardcoverRead more100 stunning, delicious, must-bake recipes for everyone who saves room for dessert from the wildly popular baker and social media star behind Broma Bakery.
Sarah Fennel began her website, Broma Bakery- Author: Fennel, Sarah
- Binding: Hardcover
- Page Count: 288
- Publish Date: October 08 2024
- ISBN10: 0593581997
- Language: English
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Food Network Magazine Baking for Fun: 75 Great Cookies, Cakes, Pies & More
$25.00HardcoverAdd to cartWhip up 75 extra-fun, zero-stress recipes for cookies, bars, cakes, cupcakes, and pies in this family-friendly baking book featuring 150 photographs and a convenient spiral binding!
If baking makes yo- Author: Food Network Magazine
- Binding: Hardcover
- Page Count: 176
- Publish Date: September 17 2024
- ISBN10: 1958395226
- Language: English
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Veg: Fresh, Vibrant, Delicious
$50.00HardcoverRead moreDelve into the vibrant and versatile world of vegetables with this exquisite cloth book.
This beautifully crafted book features 150 innovative recipes showcasing the unique flavors and textures of ever
- Series: Ultimate
- Author: Editors of Cider Mill Press
- Binding: Hardcover
- Page Count: 400
- Publish Date: July 16 2024
- ISBN10: 1400344875
- Language: English
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The Curated Board: Inspired Platters & Spreads for Any Occasion
$24.99HardcoverRead moreCompose a delicious small-bite meal out of simple recipes and thoughtfully selected ingredients.
The Curated Board: Inspired Platters for Any Occasion elevates the art of composing delicious small-bit- Author: Black Carminito, Bebe
- Binding: Hardcover
- Page Count: 160
- Publish Date: September 03 2024
- ISBN10: 1949480518
- Language: English
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Fast Fix Baking: 85 Recipes to Make in 2 Hours or Less
$34.95HardcoverAdd to cartFast-Fix Baking: 85 Recipes Ready to Enjoy in Two Hours or Less
These fast-fix recipes are straightforward, satisfying, and ready in two hours or less, from measuring and mixing to baking.
Filled with d
- Author: Hoffman, Brian Hart
- Binding: Hardcover
- Page Count: 200
- Publish Date: August 20 2024
- ISBN10: 9798987482087
- Language: English
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By: Hearst, Emma
Flavors from the Farm: Vegetable-Forward Food to Share
$35.00HardcoverAdd to cartFrom acclaimed chef Emma Hearst, Flavors from the Farm celebrates fresh food from her Upstate New York farmstead with 100+ flavor-forward recipes from the garden.
Harnessing the growing trend of hobby- Author: Hearst, Emma
- Binding: Hardcover
- Page Count: 240
- Publish Date: April 30 2024
- ISBN10: 9798886740820
- Language: English
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By: Oliver, Jamie
5 Ingredientes Mediterr?neos: Cocina F?cil, Comida Deliciosa / 5 Ingredients Med Iterranean
$44.95HardcoverRead moreUna exaltaci?n de los sabores mediterr?neos por antonomasia.
Recetas sencillas y atractivas para las comidas diarias. 5 ingredientes mediterr?neos es la nueva entrega de todo aquello que sedujo a lo- Author: Oliver, Jamie
- Binding: Hardcover
- Page Count: 320
- Publish Date: June 18 2024
- ISBN10: 8425364337
- Language: Spanish
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By: Haas, Sara
Pizza! Pizza! Pizza!: Over 75 Fresh Recipes for Every Pizza Night – The Ultimate Pizza Cookbook
$25.00HardcoverAdd to cartPizza! Pizza! Pizza! is the ultimate pizza cookbook, presenting over 75 amazing pizza recipes.
Is there a more perfect food than pizza? Endlessly customizable and always delectable, pizza is the one- Author: Haas, Sara
- Binding: Hardcover
- Page Count: 208
- Publish Date: August 06 2024
- ISBN10: 1578269687
- Language: English
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A Cookbook for Winter: More Than 95 Nurturing & Comforting Recipes for the Colder Months
$30.00HardcoverAdd to cartGet cosy with this comforting collection of seasonally inspired recipes–the ideal cook’s companion for the winter months.
A study of 2,000 adults found they anticipate spending 72 hours rustling up m- Author: Ryland Peters & Small
- Binding: Hardcover
- Page Count: 192
- Publish Date: October 08 2024
- ISBN10: 1788796462
- Language: English
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Marvel: Spider-Man: The Official Cookbook: Your Friendly Neighborhood Guide to Cuisine from Nyc, the Spider-Verse & Beyond
$29.99HardcoverAdd to cartNarrated by the web-slinger himself, Spider-Man’s guide to NYC’s iconic cuisine features his favorite hometown recipes, as well as those of fellow neighborhood super heroes and friends from across the… [more below]
- Author: McLaughlin, Jermaine
- Binding: Hardcover
- Page Count: 160
- Publish Date: July 02 2024
- ISBN10: 9798886631951
- Language: English
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By: Lagrève, Manon
Chez Manon: Simple Recipes from a French Home Kitchen
$37.50HardcoverAdd to cartOver 80 mouthwatering recipes to cook at home.
Chez Manon is a heartfelt book filled with Manon’s family recipes, as well as contemporary French meals that make entertaining effortless, whether it’s- Author: Lagr?ve, Manon
- Binding: Hardcover
- Page Count: 256
- Publish Date: October 15 2024
- ISBN10: 178488958X
- Language: English
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By: Whitton, Gareth
Tarts Anon: Sweet and Savoury Tart Brilliance
$35.00HardcoverAdd to cartTarts Anon does one thing exceptionally well – tarts – and in this cookbook the team behind the legend reveal the secrets to making the perfect one for every occasion. Tarts Anon: Sweet and savory tar… [more below]
- Author: Whitton, Gareth
- Binding: Hardcover
- Page Count: 208
- Publish Date: August 20 2024
- ISBN10: 1743799314
- Language: English
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By: Ansel, Dominique
Life’s Sweetest Moments: Simple, Stunning Recipes and Their Heartwarming Stories
$35.00HardcoverAdd to cartFrom legendary and award-winning pastry chef Dominique Ansel, a baking book of more than 40 simple dessert recipes paired with heartwarming stories celebrating life’s sweetest moments.
It’s been more t
- Author: Ansel, Dominique
- Binding: Hardcover
- Page Count: 256
- Publish Date: October 08 2024
- ISBN10: 0063308096
- Language: English
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By: Granof, Victoria
Sicily, My Sweet: Love Notes to an Island, with Recipes for Cakes, Cookies, Puddings, and Preserves
$35.00HardcoverAdd to cartSicilian pastries are fanciful, bawdy, and brash. They are celebratory, superstitious, and some of the most show-stopping desserts around. Luckily, they are also quite easy to make at home now that Si… [more below]
- Author: Granof, Victoria
- Binding: Hardcover
- Page Count: 240
- Publish Date: October 15 2024
- ISBN10: 1958417491
- Language: English
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The Skillet: 200+ Simpler Ways to Make Just about Anything, from Perfect Meals to Breads, Desserts, and More
$32.99PaperbackAdd to cartThe hardest-working pan in the kitchen gets its moment to shine.
ATK pushes the limit what you can make in a skillet with 200+ recipes and inventive techniques that will forever change how you sear st- Author: America’s Test Kitchen
- Binding: Paperback
- Page Count: 360
- Publish Date: October 01 2024
- ISBN10: 1954210914
- Language: English
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Most Requested Copycat Dishes: 101 Homemade Versions of Your Favorite Restaurant Recipes
$24.99PaperbackAdd to cartUnravel the culinary secrets behind your most-loved restaurant meals.
From fast-food classics to gourmet restaurant delights, Most Requested Copycat Dishes brings the restaurant experience directly- Author: Favorite Family Recipes
- Binding: Paperback
- Page Count: 240
- Publish Date: October 01 2024
- ISBN10: 1639933190
- Language: English
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By: Bergman, Kane
Good F*cking Dough: 60 Easy-To-Bake Recipes from the World’s Most Tasteless Baker
$22.99PaperbackAdd to cartTasteless Behavior, Tastiest Bakes
Make the best damned baked goods of your life with the help of Kane Bergman, A.K.A. the tasteless baker. In this rowdy baking book for amateurs and try-hards alike,- Author: Bergman, Kane
- Binding: Paperback
- Page Count: 160
- Publish Date: September 17 2024
- ISBN10: 9798890031211
- Language: English
















