Courses & Dishes
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Anyone Can Cake: Your Complete Guide to Making & Decorating Perfect Layer Cakes
$24.99 Read more“Whitney is one of those bakers who can turn any cake into a masterpiece! She’s an inspiration to any self-taught baker.”
Everything You Nee
— Duff Goldman, Ace of Cakes and owner of Charm City Cakes- Author: Depaoli, Whitney
- Binding: Paperback
- Page Count: 224
- Publish Date: February 28 2023
- ISBN10: 164567682X
- Language: English
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The Sacred Life of Bread: Uncovering the Mystery of an Ordinary Loaf
$25.99 Read moreThe pursuit of bread, from the time a single grain is planted in the soil to the moment a baked loaf is broken and consumed, satisfies longings not only physical but spiritual. Nearly all the world’s
- Author: Murphy-Gill, Meghan
- Binding: Hardcover
- Page Count: 239
- Publish Date: June 13 2023
- ISBN10: 1506482236
- Language: English
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The Cake Cookbook: Have Your Cake and Eat Your Veggies Too
$35.00 Read moreEAT RACE WIN presents The Cake Cookbook. Now you can eat your cake and have your veggies too. These cakes are designed for training, social events, and special diets in mind, used and baked by athlete… [more below]
- Author: Grant, Hannah
- Binding: Hardcover
- Page Count: 140
- Publish Date: May 31 2024
- ISBN10: 9798887570648
- Language: English
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Five Roses: A Guide to Good Cooking
$18.95 Read moreFor well over half a century the Five Roses: A Guide to Good Cooking has been Canada’s most popular cookbook. Prized as a practical, down to earth recipe book, it is the day to day friend of thousands
- Series: Classic Canadian Cookbook
- Author: Whitecap Books Ltd
- Binding: Paperback
- Page Count: 224
- Publish Date: February 28 2011
- ISBN10: 1552854582
- Language: English
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Warm Your Bones: Cozy Recipes for Chilly Days and Winter Nights
$30.00 Read moreLos Angeles native Vanessa Seder lived in Brooklyn and Boston before she landed in Maine–a place where this chef, food stylist, and recipe developer learned to love the culinary upside of raising a f
- Author: Seder, Vanessa
- Binding: Hardcover
- Page Count: 240
- Publish Date: November 05 2024
- ISBN10: 1454954140
- Language: English
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Nature’s Candy: Timeless and Inventive Recipes for Creating and Baking with Candied Fruit
$30.00 Add to cartThe definitive cookbook for candying fruit, and baking with it, filled with delicious, beautiful, and surprisingly uncomplicated recipes from Master Preserver Camilla Wynne.
In Nature’s Candy, award-- Author: Wynne, Camilla
- Binding: Hardcover
- Page Count: 224
- Publish Date: October 22 2024
- ISBN10: 0525612688
- Language: English
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No-Cook Cookbook: Fresh and Healthy Meals to Assemble, Eat, and Enjoy
$30.00 Add to cartWith over 115 recipes for everything from solo snacking dinners, to dips and platters for entertaining, No-Cook Cookbook will help make the “what’s for dinner?” question fun again.
Approachable and- Author: Theodorou, Susie
- Binding: Hardcover
- Page Count: 224
- Publish Date: September 24 2024
- ISBN10: 1958417556
- Language: English
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Taco Night: 60+ Recipes for Date Nights, Lazy Nights and Party Nights
$19.95 Read moreMake every night taco night!
Bring together your favorite people for the ultimate taco night. Whether it’s a weekend gathering with friends, a date-night in, or simply taco Tuesday, Taco Night has the- Author: Kaloper, Deborah
- Binding: Hardcover
- Page Count: 160
- Publish Date: September 10 2024
- ISBN10: 1923049291
- Language: English
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Sunlight & Breadcrumbs: Making Food with Creativity & Curiosity
$37.50 Add to cartJames Beard Award-winning chef Renee Erickson explores the surprising wonder and satisfaction you can find in making everyday food, inspiring us all to cook creatively
After more than 25 years runnin- Author: Erickson, Renee
- Binding: Hardcover
- Page Count: 288
- Publish Date: September 24 2024
- ISBN10: 1419740407
- Language: English
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Salad Whisperer: Veggie-Forward Recipes for Mouthwatering Meals
$22.99 Read moreNo Longer Just a Side Dish
Salads don’t have to be boring lettuce bowls with bottled dressings– they should be bold, balanced and bursting with flavor and satisfying texture. Bona fide Salad Whispere- Author: Faris, Sarah
- Binding: Paperback
- Page Count: 168
- Publish Date: July 30 2024
- ISBN10: 9798890039880
- Language: English
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The Wizard of Oz: The Official Cookbook
$29.99 Add to cartFollow the yellow brick road with Dorothy and the gang and enter into a culinary world of more than 70 delicious dishes inspired by the all-time classic film The Wizard of Oz!
Celebrate a timeless cla- Author: Craig, Elena P.
- Binding: Hardcover
- Page Count: 176
- Publish Date: August 13 2024
- ISBN10: 9798886635195
- Language: English
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Stacked: The Art of the Perfect Sandwich
$29.99 Add to cart“Owen is a food star for a new generation…I can’t wait to try more of his creations from this book!” –Gordon Ramsay
Take your sandwich game to the next level with mouthwatering out-of-the-ordinary r
- Author: Han, Owen
- Binding: Hardcover
- Page Count: 256
- Publish Date: October 15 2024
- ISBN10: 0063330652
- Language: English
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Let’s Get Started with Pepper Belly Pete: 100+ Recipes from a Texas Tiktok Cowboy
$34.95 Read moreViral sensation, Pepper Belly Pete, is known for his signature look: a cowboy hat, denim overalls, and a hot sauce arm holster. But, he’s amassed a dedicated following because of his delicious Souther
- Series: Pepper Belly Pete
- Author: Williams, N. Dee
- Binding: Hardcover
- Page Count: 256
- Publish Date: April 02 2024
- ISBN10: 9798987482063
- Language: English
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Mastering Stocks and Broths: A Comprehensive Culinary Approach Using Traditional Techniques and No-Waste Methods
$35.00 Read moreJames Beard Foundation Book Award Finalist
“Top Ten Cookbook of the Year”―Booklist
“Mamane’s writing is as beautiful, thoughtful, and caring as her approach to food, the table, and her stocks. A
- Author: Mamane, Rachael
- Binding: Hardcover
- Page Count: 464
- Publish Date: June 21 2017
- ISBN10: 1603586563
- Language: English
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The Cherished Table: Recipes and Stories from an Amish Kitchen
$24.99 Read moreGather around the table with an Old Order Amish family
Bestselling cookbook author and food columnist Lovina Eicher shares well-loved recipes and heartwarming stories about life with her growing Ami
- Author: Eicher, Lovina
- Binding: Paperback
- Page Count: 256
- Publish Date: June 25 2024
- ISBN10: 1513813390
- Language: English
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Small Batch Cookies: Deliciously Easy Bakes for One to Six People
$26.99 Add to cartQuick, simple and accessible baking for everyone, using minimal equipment, from Great British Bake Off winner and Sunday Times bestselling author Edd Kimber.
‘A brilliant idea for a book and a must-h- Author: Kimber, Edd
- Binding: Hardcover
- Page Count: 176
- Publish Date: September 24 2024
- ISBN10: 180419185X
- Language: English
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Bake & Pray: Liturgies and Recipes for Baking Bread as a Spiritual Practice
$22.99 Add to cartFrom God’s provision of manna in the wilderness to Jesus’ miraculous multiplication of loaves, bread functions throughout Scripture as a sign of God’s presence and provision.
Professional baker and pra… [more below]
- Author: Vanderslice, Kendall
- Binding: Hardcover
- Page Count: 288
- Publish Date: October 08 2024
- ISBN10: 149646138X
- Language: English
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The Canning Diva Presents Meals in a Jar: The Ultimate Guide to Pressure Canning Ready-Made Meals
$26.99 Read moreEnjoy recipes for safely pressure canning over 100 delicious, ready-to-eat meals that are simple and healthy, with no freezing or refrigeration required. Just pop open a jar, heat, and eat!
What kind- Author: Devereaux, Diane
- Binding: Paperback
- Page Count: 224
- Publish Date: August 06 2024
- ISBN10: 0736989110
- Language: English
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Taste of Home Lazy-Day Dinners, Desserts & More: Dishes So Easy …They Almost Make Themselves!
$19.99 Add to cartDiscover the joy of nearly effortless cooking with Taste of Home Lazy-Day Dinners, Desserts & More, a cookbook made with the busy cook in mind. Say goodbye to long ingredient lists and hours of kitche… [more below]
- Series: Taste of Home Quick & Easy
- Author: Taste of Home
- Binding: Paperback
- Page Count: 256
- Publish Date: August 06 2024
- ISBN10: 9798889770381
- Language: English
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Brunch King: Eats, Beats, and Boozy Drinks
$32.95 Add to cartDecadent daytime dishes to keep the party going
Joey Maggiore is the force behind the Maggiore Group and Hash Kitchen, the restaurant empire launched in Arizona in 2015 that has become the go-to desti- Author: Maggiore, Joey
- Binding: Hardcover
- Page Count: 192
- Publish Date: September 17 2024
- ISBN10: 1773272357
- Language: English
