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Showing 301–320 of 1000 resultsSorted by popularity
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By: Hollywood, Paul
Celebrate: Joyful Baking All Year Round
$40.00HardcoverAdd to cartFrom the New York Times-bestselling author and internationally beloved host of The Great British Baking Show, Paul Hollywood’s next showstopping book of the ultimate celebratory bakes for every holida
- Author: Hollywood, Paul
- Binding: Hardcover
- Page Count: 272
- Publish Date: September 30 2025
- ISBN10: 1639735038
- Language: English
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By: Rudin, Natalia
Cooking Fast and Slow: Easy, Comforting, (Mostly) Plant-Based Recipes for Busy People [A Cookbook]
$30.00HardcoverAdd to cartA collection of over 100 simple, satisfying, plant-packed recipes that are low on effort but big on flavor, from Natalia Rudin, the viral creator behind Nat’s Nourishments.
Loved for her quick and del- Author: Rudin, Natalia
- Binding: Hardcover
- Page Count: 256
- Publish Date: September 30 2025
- ISBN10: 059383660X
- Language: English
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By: Swanhart, Kenzie
The Official Ninja Foodi: The Pressure Cooker That Crisps: Complete Cookbook for Beginners: Your Expert Guide to Pressure Cook, Air Fry, Dehydrate, an
$16.99PaperbackAdd to cartMake the most of your Ninja Foodi with this official companion cookbook
There’s never been a simpler way to master the many features of the Ninja Foodi Digital Air Fry Oven machine. This sheet pan cook
- Series: Ninja Cookbooks
- Author: Swanhart, Kenzie
- Binding: Paperback
- Page Count: 198
- Publish Date: September 25 2018
- ISBN10: 1641522747
- Language: English
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By: Hurst, Louise
Buns: Sweet and Simple Bakes
$23.99HardcoverAdd to cartThis is a beautiful book that embraces the joy of baking.
There is something universally comforting about freshly baked buns. Soft and pillowy, with a gentle sweetness and enticing aroma, they are a- Author: Hurst, Louise
- Binding: Hardcover
- Page Count: 160
- Publish Date: May 13 2025
- ISBN10: 1837833125
- Language: English
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By: Mills, Nancy
Help! My Apartment Has a Kitchen Cookbook: 100 + Great Recipes with Foolproof Instructions
$19.99PaperbackAdd to cart“My mom had the idea for this cookbook. I think she figured that if she could teach a kitchen illiterate like me to cook, there was no one who couldn’t learn.” — Kevin Mills
- Author: Mills, Nancy
- Binding: Paperback
- Page Count: 272
- Publish Date: April 01 2006
- ISBN10: 0618711759
- Language: English
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By: Holley, Kyndra
Simply Delicious: 100+ Quick and Easy Recipes Made with Time-Saving Techniques: Slow Cooker, Sheet Pan, Air Fryer, One Pot, and More
$34.95PaperbackAdd to cart100 quick, flavorful recipes using accessible ingredients and timesaving cooking methods, making it easy to create delicious meals without spending hours in the kitchen.
Bestselling author Kyndra Holl- Author: Holley, Kyndra
- Binding: Paperback
- Page Count: 360
- Publish Date: July 08 2025
- ISBN10: 1628605715
- Language: English
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By: Berrill, Anna
Vegetable Genius: 200 Clever Recipes to Hero Your Veggies!
$25.99HardcoverAdd to cartMake your vegetable the hero with 200 recipes for snacks, soups, mains, desserts, and more, from an editor of the UK’s best-read food magazine.
Anna Berrill’s first book won praise from top chefs inc- Author: Berrill, Anna
- Binding: Hardcover
- Page Count: 176
- Publish Date: June 03 2025
- ISBN10: 1837760381
- Language: English
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The Nourished Kitchen: Farm-To-Table Recipes for the Traditional Foods Lifestyle Featuring Bone Broths, Fermented Vegetables, Grass-Fed Meats, Wholeso
$29.99PaperbackAdd to cartA cookbook from the author of the popular website Nourished Kitchen, featuring over 160 recipes based on the “traditional foods” philosophy of eating, which emphasizes whole grains, dairy, red meat, o… [more below]
- Author: McGruther, Jennifer
- Binding: Paperback
- Page Count: 320
- Publish Date: April 15 2014
- ISBN10: 1607744686
- Language: English
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By: Anatole, Alexina
Bitter
$35.00HardcoverAdd to cartEmbrace the beauty of bitter flavors.
Bitterness is often dubbed an acquired taste. In this bold cookbook, UK MasterChef 2021 finalist Alexina Anatole shows how it can elevate your cooking and add com- Author: Anatole, Alexina
- Binding: Hardcover
- Page Count: 240
- Publish Date: July 08 2025
- ISBN10: 1623716055
- Language: English
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By: Arias, Tessa
The Ultimate Cookie Handbook: Your Guide to Baking Perfect Cookies Every Time
$29.00HardcoverAdd to cartGet ready to make cookies that rival your favorite bakery with The Ultimate Cookie Handbook: Your Guide to Baking Perfect Cookies Every Time.
In this second cookbook from Tessa Arias, a trained chef an
- Author: Arias, Tessa
- Binding: Hardcover
- Page Count: 212
- Publish Date: September 01 2020
- ISBN10: 0578636662
- Language: English
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By: Goyoaga, Aran
The Art of Gluten-Free Bread: Groundbreaking Recipes for Artisanal Breads and Pastries
$40.00HardcoverAdd to cartFinally, a complete bible that will transform the art of gluten-free bread baking from three-time James Beard Award-finalist Aran Goyoaga.
Author Aran Goyoaga has perfected the art of baking without- Author: Goyoaga, Aran
- Binding: Hardcover
- Page Count: 400
- Publish Date: September 23 2025
- ISBN10: 164829202X
- Language: English
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101 Things to Do with a Potato, New Edition
$12.99PaperbackAdd to cartA groovy new look to showcase all the easy-to-make 101 recipes featuring potatoes in this bestselling cookbook from a series with over 3 million copies sold.
This new edition of 101 Things to Do With a
- Series: 101 Cookbooks
- Author: Ashcraft, Stephanie
- Binding: Paperback
- Page Count: 128
- Publish Date: August 13 2024
- ISBN10: 142366759X
- Language: English
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By: Le Pape, Johanna
Patisserie Revolution: The Healthy Baking Bible
$34.95HardcoverAdd to cartInnovative recipes for perfect French baking — the healthy way.
Going to a patisserie is often considered a high-calorie indulgence reserved for weekends or special occasions. But what if you could
- Author: Le Pape, Johanna
- Binding: Hardcover
- Page Count: 256
- Publish Date: September 15 2024
- ISBN10: 077880724X
- Language: English
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By: Griffin, Jimmy
The Art of Lamination XL: Advanced Technical Laminated Pastry Production 2020 XL Edition
$55.00PaperbackAdd to cartJimmy Griffin a, is a sixth-generation master baker from Galway Ireland. He has forty years of experience in the bakery industry, growing up in the family business. He is a specialist in Viennoiserie,
- Author: Griffin, Jimmy
- Binding: Paperback
- Page Count: 188
- Publish Date: May 14 2024
- ISBN10: 106865080X
- Language: English
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By: Cavanagh, Alice
Krug Champagne at the Table: A Passion for Pairing, a Culinary Journey
$85.00HardcoverRead moreTen world-famous chefs each take a single ingredient to make a recipe that pairs perfectly with an edition of Krug Grande Cuv?e or Krug Ros? in this gastronomic world tour from the most prestigious ch… [more below]
- Author: Cavanagh, Alice
- Binding: Hardcover
- Page Count: 224
- Publish Date: October 01 2024
- ISBN10: 084783803X
- Language: English
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By: Singh, Ayesha
Bowls: 100+ Recipes for Healthy, Vibrant Bowls
$27.99HardcoverAdd to cartUnleash a world of flavors in one dish with 100+ unbowlievable recipes.
After a long day, all you want is a comforting meal that comes together effortlessly. Bowls is a collection of more than 100 heal
- Author: Singh, Ayesha
- Binding: Hardcover
- Page Count: 256
- Publish Date: December 24 2024
- ISBN10: 1400346436
- Language: English
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By: Volger, Lukas
The Bread Machine Book: 75 Unforgettable, Unfussy Recipes for Every Baker [A Baking Cookbook]
$22.99HardcoverAdd to cartA modern, everything-you-need-to-know guide to baking perfect bread with a bread machine at home, with 75 recipes.
In The Bread Machine Book, veteran cookbook author Lukas Volger offers a thorough gui- Author: Volger, Lukas
- Binding: Hardcover
- Page Count: 208
- Publish Date: March 04 2025
- ISBN10: 0593835433
- Language: English
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Around the World in Your Slow Cooker: Global-Inspired, Family-Friendly Recipes
$19.99PaperbackRead morePeople have braised meat to get mouthwatering meals for centuries. And in today’s busy society, there is nothing better than coming home from work and dinner is already done. Perfect for those busy da
- Author: Shearer, Victoria
- Binding: Paperback
- Page Count: 184
- Publish Date: November 05 2024
- ISBN10: 1497104718
- Language: English
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By: Martin, Shane
The Vegan Bread Machine Cookbook: Splendid Plant-Based and Dairy-Free Vegan Breads
$24.99PaperbackAdd to cartLeave behind the expensive store-bought vegan breads and discover the incredible flavors and aromas of nutritious, plant-based breads you can make quickly at home in your bread machine.
If you are ve- Author: Martin, Shane
- Binding: Paperback
- Page Count: 160
- Publish Date: November 19 2024
- ISBN10: 0760392714
- Language: English
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By: Sokoh, Ozoz
Chop Chop: Cooking the Food of Nigeria
$35.00HardcoverRead moreAn introduction to classic Nigerian home cooking featuring 100 delicious recipes by food explorer, culinary anthropologist, and Nigerian Native of @kitchenbutterfly fame, Ozoz Sokoh.
In Nigeria, the w
- Author: Sokoh, Ozoz
- Binding: Hardcover
- Page Count: 352
- Publish Date: March 18 2025
- ISBN10: 1648291899
- Language: English


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