Methods
-
The Complete Franklin Barbecue Collection [Special Edition, Three-Book Boxed Set]: Franklin Barbecue, Franklin Steak, and Franklin Smoke
$80.00 Add to cartFrom brisket to steak to live-fire smoking, here’s everything you need to know about cooking meat. This deluxe boxed set from the revered fire wrangler behind Austin’s Franklin Barbecue features exclu… [more below]
- Author: Franklin, Aaron
- Binding: Paperback
- Page Count: 672
- Publish Date: October 07 2025
- ISBN10: 0593839633
- Language: English
-
The Old Farmer’s Almanac Readers’ Best Recipes: And the Stories Behind Them
$19.95 Add to cartFor years, readers of The Old Farmer’s Almanac have indicated that their favorite recipes are those of family and friends. Now, in appreciation and for its 225th anniversary in 2017, the Almanac has g… [more below]
- Author: Old Farmer’s Almanac
- Binding: Paperback
- Page Count: 288
- Publish Date: August 30 2016
- ISBN10: 1571987169
- Language: English
-
Cook Your Own Fucking Life: Vegan Comfort Food Recipes to Feed Yourself and Build Community
$12.99 Add to cart- Author: Palafox, Ashley Rowe
- Binding: Paperback
- Page Count: 192
- Publish Date: November 01 2025
- ISBN10: 1648413927
- Language: English
-
Fix-It and Forget-It Slow Cooker Diabetic Cookbook: 550 Slow Cooker Favorites–To Include Everyone!
$24.99 Add to cartThe classic slow cooker cookbook for diabetics–with nearly 600,000 copies sold–now available in a larger format!
Millions of home cooks have fallen in love with the Fix-It and Forget-It cookbooks si- Author: Good, Phyllis
- Binding: Paperback
- Page Count: 288
- Publish Date: August 04 2015
- ISBN10: 1680990764
- Language: English
-
French Bastards: Modern P?tisserie Classics from Paris’s Cult Bakery
$42.00 Add to cartWhen The French Bastards crashed onto the Paris pastry scene in 2019, they turned heads. On a mission to bring fun and unexpected twists to precision baking, within days there were queues around the b… [more below]
- Author: The French Bastards
- Binding: Hardcover
- Page Count: 192
- Publish Date: November 11 2025
- ISBN10: 1837834857
- Language: English
-
Jeremy Pang’s Hong Kong Kitchen: Classic Recipes for Baos, Noodles, Street Food and More…
$26.99 Add to cartOver 70 delicious recipes from food author and TV chef Jeremy Pang that bring the vibrant food culture of Hong Kong to life
As seen on the brand new 2025 TV series Jeremy Pang’s Hong Kong Kitchen “M- Author: Pang, Jeremy
- Binding: Hardcover
- Page Count: 176
- Publish Date: July 22 2025
- ISBN10: 0600639126
- Language: English
-
Juno the Bakery: Crafted in Copenhagen
$50.00 Add to cartLoaf cakes, fruit tarts and cardamom buns: exclusive recipes from one of the most beloved and world-renowned bakeries in Copenhagen
Skip the line at one of Copenhagen’s most popular bakeries and make t
- Author: Glaser, Emil
- Binding: Hardcover
- Page Count: 240
- Publish Date: January 13 2026
- ISBN10: 8794418640
- Language: English
-
Essential Soup Cookbook: Comforting, Hearty Favorites
$9.99 Add to cartServe comfort by the bowlful with these timeless soup recipes
Award-winning food writer and cookbook author Janet Zimmerman loves soup. Her passion is contagious as she teaches you to master the versa
- Author: Zimmerman, Janet
- Binding: Paperback
- Page Count: 116
- Publish Date: August 17 2021
- ISBN10: 1638073015
- Language: English
-
The High-Protein Plate: 100 Satisfying Everyday Recipes
$35.00 Add to cartProtein goals are easy with these one hundred recipes, meal prep tips, and 28-day program from New York Times bestselling author and registered dietitian? Rachael DeVaux of @RachaelsGoodEats.
Getting- Author: Devaux, Rachael
- Binding: Hardcover
- Page Count: 288
- Publish Date: March 03 2026
- ISBN10: 1668091720
- Language: English
-
Maxi’s Kitchen: Easy Go-To Recipes to Make Again and Again: A Cookbook
$35.00 Add to cartFind your go-to dishes for every day of the week with simple, delicious recipes from the creator of Maxi’s Kitchen.
Culinary creator Maxine Sharf has built a community of over 4 million people who tru- Author: Sharf, Maxine
- Binding: Hardcover
- Page Count: 256
- Publish Date: March 03 2026
- ISBN10: 0593800397
- Language: English
-
Delicious Air Fryer by Mob: 100 Easy, Healthy, Tasty Recipes
$35.00 Add to cartElevate your air fryer cooking with this superb selection of healthy air fryer recipes brought to you by the arbiters of great taste and flavour – Mob .
Loved by their millions of followers for their- Author: Mob
- Binding: Hardcover
- Page Count: 256
- Publish Date: September 16 2025
- ISBN10: 1399746626
- Language: English
-
The 5-Ingredient Low-Cholesterol Cookbook: 85 Heart-Healthy Recipes
$14.99 Add to cartEat smarter and manage your heart health with simple, low-cholesterol recipes
Lowering your cholesterol doesn’t have to feel like a chore. This low-cholesterol cookbook makes it simple to eat heart-he
- Author: Chun, Brenda
- Binding: Paperback
- Page Count: 156
- Publish Date: April 13 2021
- ISBN10: 1647399785
- Language: English
-
National Geographic National Parks Cookbook: Dishes Inspired by America’s Great Outdoors
$32.50 Add to cart- Author: Elder, Nina
- Binding: Hardcover
- Page Count: 256
- Publish Date: February 03 2026
- ISBN10: 1426224052
- Language: English
-
Crave, Cook, Nourish: 80+ Recipes and Expert Guidance for Healthy, Happy Nutrition [A Cookbook and Nutrition Guide]
$32.99 Add to cartDevelop a healthier, happier relationship with food by tapping into these 80-plus nourishing recipes with zero intimidation factor from dietitian, nutrition expert, and TikTok sensation Steph Grasso D… [more below]
- Author: Grasso, Steph
- Binding: Hardcover
- Page Count: 256
- Publish Date: February 24 2026
- ISBN10: 0593837223
- Language: English
-
Obsessed with the Best: 100+ Methodically Perfected Recipes Based on 20+ Head-To-Head Tests
$40.00 Add to cartA charmingly obsessive, thoroughly tested exploration of the best ways to cook and bake your favorite foods.
Some might think the “best” roast chicken means “most efficient without sacrificing juicy me
- Author: Quittner, Ella
- Binding: Hardcover
- Page Count: 384
- Publish Date: February 24 2026
- ISBN10: 0063357682
- Language: English
-
Beyond Baking: Plant-Based Baking for a New Era
$42.00 Add to cartBeyond Bakingups the ante on plant-based baking, with sweet and savoury recipes that use simple, natural, plant-based ingredients.
Beyond Baking is an evolution in pastry from award-winning pastry ch- Author: Khoury, Philip
- Binding: Hardcover
- Page Count: 256
- Publish Date: October 14 2025
- ISBN10: 1837833591
- Language: English
-
Carpathia: Food from the Heart of Romania
$26.95 Add to cartThe first book to celebrate the culturally diverse and delicious cuisine of Romania. A true fusion of East and West, where traditional recipes are given a truly modern twist.
Romania is a true cultura- Author: Georgescu, Irina
- Binding: Paperback
- Page Count: 224
- Publish Date: November 26 2024
- ISBN10: 1623716667
- Language: English
-
Japanese Patisserie: Exploring the Beautiful and Delicious Fusion of East Meets West
$32.00 Add to cartStunning recipes for patisserie, desserts, and savories with a CONTEMPORARY JAPANESE TWIST.
This elegant collection is aimed at the confident home-cook who has an interest in using ingredients such as- Author: Campbell, James
- Binding: Hardcover
- Page Count: 176
- Publish Date: October 14 2025
- ISBN10: 1788797191
- Language: English
-
Yakiba Grilling Techniques: Shio-Yaki, Furishio-Yaki, Yuan-Yaki, Tare-Yaki, and Yakitori
$75.00 Add to cartAuthoritative and comprehensive, YAKIBA Grilling Techniques is the fifth volume in a definitive series on the art of Japanese cuisine.
The first two chapters explain the standard grilling methods of h- Series: Japanese Culinary Academy’s Complete Japanese Cuisine
- Author: Japanese Culinary Academy
- Binding: Hardcover
- Page Count: 216
- Publish Date: October 28 2025
- ISBN10: 4911188103
- Language: English
-
The Ultimate Pickle Lover’s Book: From Condiment to Cocktail–A Flavorful Celebration of the Mighty Dill
$17.00 Add to cartPickle enthusiasts can rejoice with this celebration of all-things pickled, featuring over 50 recipes for infusing that addictive briny flavor into every bite.
The Ultimate Pickle Lover’s Book takes t- Author: Gabbara, Princess
- Binding: Hardcover
- Page Count: 160
- Publish Date: December 30 2025
- ISBN10: 1507225407
- Language: English
![The Complete Franklin Barbecue Collection [Special Edition, Three-Book Boxed Set]: Franklin Barbecue, Franklin Steak, and Franklin Smoke](https://booksnthingstaging.setupwp.io/wp-content/uploads/2025/12/img-2959-300x377.jpeg)
![Crave, Cook, Nourish: 80+ Recipes and Expert Guidance for Healthy, Happy Nutrition [A Cookbook and Nutrition Guide]](https://booksnthingstaging.setupwp.io/wp-content/uploads/2025/12/img-1119-300x375.jpeg)
