Vegetarian
Showing 241–260 of 1000 resultsSorted by popularity
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By: Shah, Reshma
Nourish: The Definitive Plant-Based Nutrition Guide for Families–With Tips & Recipes for Bringing Health, Joy, & Connection to
$18.95PaperbackAdd to cartAn evidence-based, practical resource that explores the many benefits of a plant-based diet and provides parents with the tools they need to feed their families for health and with joy.
Gold Award, 20- Author: Shah, Reshma
- Binding: Paperback
- Page Count: 448
- Publish Date: November 17 2020
- ISBN10: 0757323626
- Language: English
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By: Ama, Rachel
Rachel Ama’s Vegan Eats: Tasty Plant-Based Recipes for Every Day
$39.95HardcoverAdd to cartRachel Ama’s Vegan Eats offers brilliant plant-based dishes that make cooking and enjoying delicious vegan food every day genuinely easy–and fun. No bland or boring dishes, and forget all-day cooking… [more below]
- Author: Ama, Rachel
- Binding: Hardcover
- Page Count: 256
- Publish Date: August 01 2019
- ISBN10: 1529104572
- Language: English
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Vegan: The Cookbook
$54.95HardcoverAdd to cart“The definitive and most comprehensive cookbook of traditional and authentic home cooking vegan dishes from 150 countries around the world.” – Vegan Magazine
With nearly 500 vegetable-driven recipes, V
- Author: Jury, Jean-Christian
- Binding: Hardcover
- Page Count: 480
- Publish Date: May 01 2017
- ISBN10: 0714873918
- Language: English
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By: Thomasina Miers
Meat Free Mexican
$30.00HardcoverAdd to cartThomasina Miers, owner of award-winning restaurant group Wahaca (with over 25 branches across the UK) is back with her newest cookbook, sharing 100 Meat-Free Mexican recipes– simple, easy, and delici… [more below]
- Author: Miers, Thomasina
- Binding: Hardcover
- Page Count: 224
- Publish Date: June 28 2022
- ISBN10: 1529371848
- Language: English
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By: Musick, Barb
Kid Chef Vegan: The Foodie Kid’s Vegan Cookbook
$14.99PaperbackAdd to cartDelicious vegan recipes kids 8 to 12 will love to make and eat
What’s the best way to get kids excited about eating healthier? Involve them in the process! Whether your young chef already loves plant-
- Series: Kid Chef
- Author: Musick, Barb
- Binding: Paperback
- Page Count: 154
- Publish Date: September 21 2021
- ISBN10: 1638074151
- Language: English
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By: Bad Manners
Bad Manners: Fast as F*ck: 101 Easy Recipes to Pack Your Plate: A Vegan Cookbook
$26.99HardcoverAdd to cartThe creators of the New York Times bestselling cookbook series Bad Manners are back to deliver you the not-so-gentle but always hilarious shove you need to take the leap into healthy eating (previousl… [more below]
- Series: Bad Manners
- Author: Bad Manners
- Binding: Hardcover
- Page Count: 240
- Publish Date: March 23 2021
- ISBN10: 0593233964
- Language: English
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By: Lawrence, Amy
Low-Carb Vegetarian Cookbook: 100 Easy Recipes and a Kick-Start Meal Plan
$16.99PaperbackAdd to cartLimited carbs. Unlimited flavor–the complete vegetarian cookbook
Now you can enjoy hearty and heart-healthy meals in minutes. The Low-Carb Vegetarian Cookbook is the perfect way to feel full and lose- Author: Lawrence, Amy
- Binding: Paperback
- Page Count: 180
- Publish Date: March 17 2020
- ISBN10: 1646112199
- Language: English
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By: Hamshaw, Gena
Food52 Vegan: 60 Vegetable-Driven Recipes for Any Kitchen [A Cookbook]
$22.99HardcoverAdd to cartAn essential collection of hassle-free, vibrant vegan recipes, from the author behind Food52’s wildly popular The New Veganism and Vegan Lunch columns.
Omnivore or vegan (or anywhere in between), we’r- Series: Food52 Works
- Author: Hamshaw, Gena
- Binding: Hardcover
- Page Count: 160
- Publish Date: September 22 2015
- ISBN10: 1607747995
- Language: English
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By: Price, Beverly
The Health-Promoting Cookbook: Simple, Guilt-Free, Vegetarian Recipes
$16.95PaperbackAdd to cartA vegan cookbook written for those interested in changing their diet to one that promotes health, as well as being tasty and easy to prepare. There are weekly integrated menus, and each fat-free recip… [more below]
- Author: Price, Beverly
- Binding: Paperback
- Page Count: 186
- Publish Date: January 01 1997
- ISBN10: 1570670242
- Language: English
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By: Martin, Shane
Baking Vegan Bread at Home: Beautiful Everyday and Artisan Plant-Based Breads
$24.99HardcoverRead moreEnjoy the amazing aromas and flavors of homemade vegan breads made entirely with plant-based ingredients, at a fraction of the cost of store-bought vegan breads.
Everyone deserves good homemade bread- Author: Martin, Shane
- Binding: Hardcover
- Page Count: 160
- Publish Date: March 12 2024
- ISBN10: 0760386242
- Language: English
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By: Chung, Bonnie
Tofu Tasty: Imaginative Tofu Recipes for Every Day
$23.95HardcoverRead more‘There are so many recipes in here that have me planning all manner of meals to look forward to.’ – Nigella Lawson
With 60 vibrant recipes, Bonnie Chung explores a wide variety of tofu-based dishes.
- Author: Chung, Bonnie
- Binding: Hardcover
- Page Count: 144
- Publish Date: August 17 2021
- ISBN10: 1911663291
- Language: English
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By: Thompson, Mark
Making Vegan Meat: The Plant-Based Food Science Cookbook (Plant-Based Protein, Vegetarian Diet, Vegan Cookbook, Seitan Recipes)
$21.99PaperbackAdd to cartThe Vegan Cookbook That Is Rooted in Food Science
“Mark is an absolute wizard―he can turn the most unexpected ingredients into vegan meat! You will not be disappointed.”―Rose Lee, Cheap Laz
- Author: Thompson, Mark
- Binding: Paperback
- Page Count: 170
- Publish Date: July 20 2021
- ISBN10: 1642506001
- Language: English
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By: Danielson, Lisa
The Vegetarian Meal Prep Cookbook: Time-Saving Recipes and Weekly Plans for Healthy Eating
$16.99PaperbackAdd to cartGet healthier, save time and money with this meal prep vegetarian cookbook
Whether you are a devout vegetarian or just looking to incorporate more healthy plant-based meals into your diet, a meal prep- Author: Danielson, Lisa
- Binding: Paperback
- Page Count: 172
- Publish Date: December 17 2019
- ISBN10: 164152698X
- Language: English
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By: Cabeca, Anna
Keto-Green 16: The Fat-Burning Power of Ketogenic Eating + the Nourishing Strength of Alkaline Foods = Rapid Weight Loss and Hormone
$20.00PaperbackRead moreAn innovative 16-day plan that combines the fat-burning benefits of a ketogenic diet with the brain-clearing and keto-flu protection of alkaline food, by the USA Today bestselling author of The Hormon… [more below]
- Author: Cabeca, Anna
- Binding: Paperback
- Page Count: 352
- Publish Date: January 02 2024
- ISBN10: 0593157974
- Language: English
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By: Dixon, Lea
Mostly Plant-Based Platters & Boards: Gorgeous Spreads for Clean Eating and Great Gatherings
$25.00HardcoverRead moreMake gorgeous, feel-good foods your centerpiece with these flexitarian and plant-based charcuterie recipes
Treat yourself and others to an eye-catching, party-friendly array of mostly fruits, veggies,- Author: Dixon, Lea
- Binding: Hardcover
- Page Count: 160
- Publish Date: October 17 2023
- ISBN10: 125028225X
- Language: English
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By: Erin Gleeson
The Forest Feast Gatherings: Simple Vegetarian Menus for Hosting Friends & Family
$45.00HardcoverAdd to cartNew York Times bestselling author Erin Gleeson celebrates the art of vegetarian entertaining with The Forest FeastGatherings, a gorgeously illustrated cookbook packed with 100 brand-new simple vegetar… [more below]
- Author: Gleeson, Erin
- Binding: Hardcover
- Page Count: 256
- Publish Date: September 27 2016
- ISBN10: 141972245X
- Language: English
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By: Raichlen, Steven
How to Grill Vegetables: The New Bible for Barbecuing Vegetables Over Live Fire
$24.95PaperbackRead moreThe genius of Raichlen meets the magic of vegetables.
Celebrating all the ways to grill green, this mouthwatering, ground breaking cookbook from America’s master griller” (Esquire) shows how to bring- Series: Steven Raichlen Barbecue Bible Cookbooks
- Author: Raichlen, Steven
- Binding: Paperback
- Page Count: 336
- Publish Date: May 11 2021
- ISBN10: 1523509848
- Language: English
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By: Lind, Mary Beth
Simply in Season: Recipes and Inspiration That Celebrate Fresh, Local Foods
$28.99PaperbackAdd to cartSimply in Season serves up more than three hundred recipes organized by season, along with a popular and expanded fruit and vegetable guide. This 10th anniversary edition transforms a beloved cookbook… [more below]
- Series: World Community Cookbooks
- Author: Lind, Mary Beth
- Binding: Paperback
- Page Count: 424
- Publish Date: September 27 2016
- ISBN10: 1513801678
- Language: English
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By: Humm, Daniel
Daniel Humm: Eat More Plants: A Chef’s Journal
$75.00PaperbackRead moreDaniel Humm’s visual diary of inspirations for Eleven Madison Park’s plant-based menu
This volume is a collection of drawings and handwritten notes by restaurateur and chef Daniel Humm (born 1976), com
- Author: Humm, Daniel
- Binding: Paperback
- Page Count: 184
- Publish Date: January 16 2024
- ISBN10: 3969992931
- Language: English
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By: Turner, Lisa
The 30-Minute Vegetarian Cookbook: 100 Healthy, Delicious Meals for Busy People
$17.99PaperbackAdd to cartCreate fast, healthy, vegetarian meals
A vegetarian diet offers an abundance of mouthwatering food options that promote long-term health. This indispensable, plant-based cookbook features easy-to-make
- Author: Turner, Lisa
- Binding: Paperback
- Page Count: 220
- Publish Date: November 12 2019
- ISBN10: 1641526459
- Language: English








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