Cooking, Food and Wine
-
Squeeze Me: Lemon Recipes & Art
$45.00 Add to cartAn ode to the simple, sunny brilliance of the lemon, this is a one-of-a-kind cookbook and collaboration between Ruthie Rogers, the celebrated chef behind London’s River Caf?, and Ed Ruscha, one of the… [more below]
- Author: Rogers, Ruthie
- Binding: Hardcover
- Page Count: 116
- Publish Date: September 23 2025
- ISBN10: 0847875938
- Language: English
-
Levain Bakery: A Story of Friendship, Community, and Cookies
$45.00 Add to cartA collection of stories from three decades of craft, community, and cookies at Levain Bakery.
It’s amazing what a cookie can do. A really good cookie, that is. It can spark a romance, comfort in time o… [more below]- Author: Weekes, Pam
- Binding: Hardcover
- Page Count: 224
- Publish Date: October 14 2025
- ISBN10: 1595911510
- Language: English
-
Ultra Protein: 55 Plant-Based Recipes to Maximize Body and Brain Health
$22.95 Add to cartEnjoy a high-protein diet and discover the diversity and richness of plant foods with 55 colorful and nutritious plant-based recipes.
How much protein should I eat? How can I vary my protein sources o- Author: En Véganie, Mélanie
- Binding: Hardcover
- Page Count: 136
- Publish Date: September 23 2025
- ISBN10: 1646048261
- Language: English
-
Korean Temple Cooking: Lessons on Life and Buddhism, with Recipes, the Life and Work of Jeongkwan Snim
$45.00 Add to cartKorean Temple Cooking celebrates the poetry of simple, nourishing food. The book chronicles temple life, Buddhism, and living and cooking seasonally and with a spiritual tie to the land through interv
- Author: Seelmann, Hoo Nam
- Binding: Hardcover
- Page Count: 448
- Publish Date: September 09 2025
- ISBN10: 1964786185
- Language: English
-
Wine Pairing for the People: The Communion of Wine, Food, and Culture from Africa and Beyond
$35.00 Add to cartA first-of-its-kind guide to pairing wine with foods from Africa and beyond, including a tour of wine regions across the globe and a foreword by Stephen Satterfield, from renowned Certified Sommelier
- Author: McCoy, Cha
- Binding: Hardcover
- Page Count: 272
- Publish Date: November 04 2025
- ISBN10: 0063329670
- Language: English
-
Seriously Good Soups: Over 60 Recipes for Seriously Good Soups
$20.99 Add to cartA steaming bowl of soup can be the most comforting meal. With 60 simple, nourishing and delicious recipes, Seriously Good Soups contains a recipe for every season and appetite.
Starting with the basi- Author: Woods, Rebecca
- Binding: Hardcover
- Page Count: 160
- Publish Date: September 09 2025
- ISBN10: 183783315X
- Language: English
-
The Homemade Pie Cookbook: 100 Pie, Tart, and Galette Recipes for Every Season
$34.99 Add to cartIt’s time to say goodbye to disappointing premade and hello to delicious homemade!
Features include:
– classic favorites & unique offerings
– seasonal treats
– gluten-free adaptations
– full-color photos … [more below]- Author: Klynstra, Laura
- Binding: Hardcover
- Page Count: 304
- Publish Date: October 07 2025
- ISBN10: 0800747011
- Language: English
-
Stay for Supper: Laid-Back Vegetarian Food to Share
$35.00 Add to cartWhether you’re feeding two, four or ten, Stay for Supper shows you how it can be effortlessly delicious.
Xanthe’s laid-back style of cooking centers around the idea that every meal should be a celebr- Author: Gladstone, Xanthe
- Binding: Hardcover
- Page Count: 192
- Publish Date: April 15 2025
- ISBN10: 1784887285
- Language: English
-
What to Cook & When to Cook It
$40.00 Add to cartWe know that eating with the seasons is delicious, affordable and sustainable: better for us and for the planet. However, it can feel like a challenge – especially when ingredients are available all y
- Author: Mullen, Georgie
- Binding: Hardcover
- Page Count: 288
- Publish Date: November 04 2025
- ISBN10: 1035060485
- Language: English
-
Vietnam: The Cookbook
$54.95 Add to cartThe ultimate celebration of Vietnamese cuisine, featuring 445 beloved traditional dishes from home kitchens across the country
More than just pho and b?nh m?, Vietnamese food is a rich and diverse tape
- Author: Ca Dao Van Manen, Anaïs
- Binding: Hardcover
- Page Count: 496
- Publish Date: October 22 2025
- ISBN10: 1837290458
- Language: English
-
I Want to Eat Cookies: 75 Recipes to Keep Your Cookie Jar Stocked Year-Round
$22.00 Add to cartWith over 80 recipes, I Want to Eat Cookies will get your favorite classics–and fun new twists on them–from pantry to plate in no time. Whether it’s cookies for breakfast, cookies to bring to a din
- Author: Morrissey, Ellen
- Binding: Paperback
- Page Count: 192
- Publish Date: August 19 2025
- ISBN10: 1964786002
- Language: English
-
Home Bartending Mastery: Iconic Cocktails to Build Skills and Drink Better
$25.00 Read moreCreate unforgettable drinks with the confidence of a pro with this masterclass in cocktail mixology and culture.
Written by the creator of the wildly popular @theeducatedbarfly, Home Bartending Master- Author: Pari Di Monriva, Leandro
- Binding: Hardcover
- Page Count: 176
- Publish Date: October 07 2025
- ISBN10: 0760393788
- Language: English
-
Delicious Japanese Street Eats: 60 Soulful Street Food Recipies – Yakitori, Ramen Okonomiyaki, Yakisoba, Gyoza, Onigiri, Karaage, Katsu Sando and Many
$24.99 Add to cart60 easy recipes for crave-worthy Japanese street foods–to make at home and share with friends!
Vibrant Yatai street stalls in Japan serve up all kinds of delicious dishes–from steaming bowls of rame- Author: Kie, Laure
- Binding: Hardcover
- Page Count: 208
- Publish Date: November 11 2025
- ISBN10: 4805319933
- Language: English
-
Traditional Chinese Wellness Recipes: Holistic Meals to Treat Ailments, Promote Weight Loss, Enhance Beauty, and More
$25.99 Add to cartCelebrate the Healing Power of Food
Begin your healing journey from the inside out with this comprehensive collection of wellness recipes rooted in centuries-old wisdom from Vivian’s family kitchen. E- Author: Aronson, Vivian
- Binding: Paperback
- Page Count: 176
- Publish Date: October 14 2025
- ISBN10: 9798890032485
- Language: English
-
Glorious Table: Beautiful Food for a Delicious Life: A Cookbook
$35.00 Add to cartExplore the joyful artistry and simple elegance of cooking with social media star Gloria Jang.
Creating beautiful food is an art: it must be a feast not only for the eyes, but also for the mouth and t- Author: Jang, Gloria
- Binding: Hardcover
- Page Count: 256
- Publish Date: November 11 2025
- ISBN10: 0593963334
- Language: English
-
Florida Cocktails: An Elegant Collection of Over 100 Recipes Inspired by the Sunshine State
$22.99 Add to cartFlorida Cocktails is a vibrant compilation of over 100 recipes that capture the essence of the Sunshine State. A perfect gift for world travelers or locals alike, this travel guide features bartender
- Series: City Cocktails
- Author: Honaker, Carrie
- Binding: Hardcover
- Page Count: 288
- Publish Date: June 17 2025
- ISBN10: 140034896X
- Language: English
-
Japanese Comfort Food: Delicious Everyday Home Cooking
$30.00 Add to cartDo you want to know how you can make perfect ramen? Yakisoba and donburi that’s both easy and impressive? Katsu sandos for work from home lunches?
Recreate delicious classic Japanese dishes from the c- Author: Ichihara, Saori
- Binding: Hardcover
- Page Count: 160
- Publish Date: October 07 2025
- ISBN10: 9798217132881
- Language: English
-
Highland Harvest: Countryside Recipes & Inspiration for Gathering
$35.00 Add to cart“Wonderful recipes, picturesque landscape photography, and plenty of inspiration from the Scottish autumn.” –ELLE
Journey from the lush autumn landscape of a Luxembourg farmhouse to the first frost- Author: Baumgärtner, Theresa
- Binding: Hardcover
- Page Count: 256
- Publish Date: September 23 2025
- ISBN10: 1962098303
- Language: English
-
SOUPified: Soups Inspired by Your Favorite Dishes
$46.67 Add to cartLearn to cook your favorite dish in a spoonable, bowl form!
SOUPified is a whimsical and fun collection of soup recipes inspired by classic dishes that have been completely transformed, while still ho
- Author: Di Pietro, Michele
- Binding: Hardcover
- Page Count: 148
- Publish Date: November 28 2020
- ISBN10: 1087920183
- Language: English
-
The Tassajara Bread Book
$24.95 Add to cart“The bible for bread baking”–a favorite among renowned chefs and novice bakers alike–now updated for a new generation (The Washington Post)
Beloved by professional and at-home bakers for decades, th- Author: Brown, Edward Espe
- Binding: Paperback
- Page Count: 224
- Publish Date: October 07 2025
- ISBN10: 1645471497
- Language: English
