Cooking, Food and Wine
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The Korean Vegan: Homemade: Recipes and Stories from My Kitchen
$40.00 Add to cartJoanne Molinaro, author of the New York Times Bestselling and James Beard Award Winning Korean Vegan Cookbook, returns with fresh new dishes with Korean twists
Joanne Molinaro is eve- Author: Molinaro, Joanne Lee
- Binding: Hardcover
- Page Count: 432
- Publish Date: October 14 2025
- ISBN10: 0593541294
- Language: English
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Gluten-Free Feasts: Gather and Share with 80 Sweet and Savoury Recipes
$32.50 Add to cartIn Gluten-Free Feasts, Mel Persson (aka The Very Hungry Coeliac) continues her mission to share the foods she loves and help those living gluten-free rediscover their joy of cooking and eating.
Becau- Author: Persson, Melanie
- Binding: Hardcover
- Page Count: 256
- Publish Date: August 26 2025
- ISBN10: 1761450700
- Language: English
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For the Love of Lemons: Italian-Inspired, Sweet and Savoury Recipes
$40.00 Add to cart“For the Love of Lemons is a joy to read and cook from.” – Stanley Tucci
“This is a book to keep by your bedside to remind you of the zest of life on dull days or in your kitchen for year-round lemon- Author: Clark, Letitia
- Binding: Hardcover
- Page Count: 256
- Publish Date: May 13 2025
- ISBN10: 1784886203
- Language: English
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Make It, Don’t Buy It: Recipes So Good You’ll Never Eat Out Again
$32.00 Add to cartMake better food, spend less, and rediscover the joy of cooking
Have you ever been shocked by the price of a fancy blended drink or wondered if you could make a better, less expensive version of your- Author: Remoroza, Matt
- Binding: Hardcover
- Page Count: 224
- Publish Date: September 30 2025
- ISBN10: 0593847172
- Language: English
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The Ultimate Ice Cream Book: Over 500 Ice Creams, Sorbets, Granitas, Drinks, and More
$17.99 Add to cartThe Ultimate Ice Cream Book contains enough recipes to fill your summer days with delicious frozen desserts — but after acquainting yourself with this book’s hundreds of tempting concoctions, you’ll … [more below]
- Author: Weinstein, Bruce
- Binding: Paperback
- Page Count: 256
- Publish Date: May 19 1999
- ISBN10: 0688161499
- Language: English
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DC: Superman: The Official Cookbook: Recipes from Smallville to the Hall of Justice and Beyond
$29.99 Add to cartExplore the many evolutions of the Man of Steel through official recipes that capture his life growing up on Kent Farms, as a reporter in Metropolis, with fellow superheroes at the Hall of Justice, an… [more below]
- Author: Craig, Elena
- Binding: Hardcover
- Page Count: 160
- Publish Date: July 01 2025
- ISBN10: 9798886638202
- Language: English
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Live to Eat: The Food You Crave, the Nutrition You Need
$30.00 Add to cartTheNo.1 Sunday Times bestselling author of So Good, Emily English (@Emthenutritionist), returns with a new collection of simple, nutritious recipes that you and your body will love.
In Live to Eat, Em- Author: English, Emily
- Binding: Hardcover
- Page Count: 240
- Publish Date: July 01 2025
- ISBN10: 139962007X
- Language: English
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101 Things to Do with Rotisserie Chicken, New Edition
$12.99 Add to cartA groovy new look to showcase all the easy-to-make 101 recipes featuring rotisserie chicken in this bestselling cookbook from a series with over 3 million copies sold.
This new edition of 101 Things to
- Series: 101 Cookbooks
- Author: Baird, Madge
- Binding: Paperback
- Page Count: 128
- Publish Date: May 06 2025
- ISBN10: 1423668391
- Language: English
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The Core of an Onion: Peeling the Rarest Common Food–Featuring More Than 100 Historical Recipes
$18.99 Add to cartAn Eater Best Food Book of 2023
From the New York Times-bestselling author of Cod and Salt, a delectable look at the cultural, historical, and gastronomical layers
A Smithsonian Best Food Book of 2023- Author: Kurlansky, Mark
- Binding: Paperback
- Page Count: 240
- Publish Date: July 15 2025
- ISBN10: 163973631X
- Language: English
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The Sheet Pan: 150+ Easy, Creative Meals from Your Most Versatile Pan
$34.99 Add to cartStreamline your kitchen and cooking with 150+ recipes and step-by-step photographs for easy one-pan meals.
The sheet pan is a cook’s blank canvas for creativity. Fill it up. Exciting possibilities ope- Author: America’s Test Kitchen
- Binding: Paperback
- Page Count: 336
- Publish Date: October 07 2025
- ISBN10: 1954210523
- Language: English
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Linger: Salads, Sweets and Stories to Savor: A Cookbook
$40.00 Add to cart
“My culinary life began with salad. A charred broccoli salad, to be specific. Crispy florets tossed with chickpeas and cooling mint, flecked with red chilli pepper and zested lemon peel, bathed in a g… [more below]- Author: McKinnon, Hetty Lui
- Binding: Hardcover
- Page Count: 312
- Publish Date: October 07 2025
- ISBN10: 0593804198
- Language: English
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Italopunk: 145 Recipes to Shock Your Nonna
$55.00 Add to cart“An incredible gem! A pearl!” –Yvette van Boven, author of Home Made
“Gathers recipes and interviews from Italy’s neo-trattorias for modern twists on classic dishes.” —Publishers Weekly Italopunk is- Author: Van Der Leeden, Vanja
- Binding: Hardcover
- Page Count: 400
- Publish Date: July 29 2025
- ISBN10: 1962098176
- Language: English
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Heartland Masala: An Indian Cookbook from an American Kitchen
$37.50 Add to cartHeartland Masala pairs 99 recipes from Indian cooking instructor Jyoti Mukharji with cultural and historical essays by her son Auyon Mukharji. A heartfelt celebration of Indian cuisine and the America… [more below]
- Author: Mukharji, Jyoti
- Binding: Hardcover
- Page Count: 288
- Publish Date: September 09 2025
- ISBN10: 1685553281
- Language: English
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Eat Copenhagen: Recipes and Stories from Scandinavia
$24.99 Add to cartA collection of recipes from an effortlessly stylish city, interspersed with stories that set the culinary scene of the Danish capital.
From the chic restaurants of Vesterbro to the buzzing streets o- Author: Hahnemann, Trine
- Binding: Hardcover
- Page Count: 224
- Publish Date: July 01 2025
- ISBN10: 1837832838
- Language: English
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The Unofficial Twilight Saga Cookbook: Flavors from Forks
$29.99 Add to cartImmerse yourself in this collection of delicious recipes inspired by your favorite characters, places, and enchanting moments from the Twilight universe.
Finally, the wait is over! It felt like an ete- Author: Ruhland, Kayla
- Binding: Hardcover
- Page Count: 168
- Publish Date: July 15 2025
- ISBN10: 9798886742275
- Language: English
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The Beginner’s Guide to Sourdough: Best-Kept Secrets for Successful Bread Every Time
$30.99 Add to cartA Masterclass in Sourdough
Discard your worries with this ultimate beginner’s guide to sourdough baking! Sourdough enthusiast Amy Coyne has harnessed her decade of experience and compiled her best tip- Author: Coyne, Amy
- Binding: Hardcover
- Page Count: 256
- Publish Date: September 16 2025
- ISBN10: 9798890033161
- Language: English
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Instant Ramen Kitchen: 40+ Delicious Recipes That Go Beyond the Packet
$27.95 Add to cartA delightful deep dive into the versatility of instant ramen, this umami-rich instruction manual with 40+ international recipes will help you become a better chef and get creative in the kitchen using… [more below]
- Author: Kim, Peter J.
- Binding: Hardcover
- Page Count: 248
- Publish Date: September 09 2025
- ISBN10: 1797225588
- Language: English
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My Southern Kitchen: From Suppers to Celebrations, Recipes for Every Occasion
$35.00 Add to cartSouthern Living magazine’s beloved columnist and test kitchen pro Ivy Odom offers a host of truly Southern recipes, from favorites to fresh creations
Whether you already love her Southern Living cook- Author: Odom, Ivy
- Binding: Hardcover
- Page Count: 272
- Publish Date: October 07 2025
- ISBN10: 1419778552
- Language: English
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Three Cheers: Cocktails Three Ways: Classics, Riffs, and Zero-Proof Sips
$22.00 Add to cartAn inventive and inclusive drinks book with 165 cocktail recipes, each one of three variations for classic, riff, and zero-proof versions, from the World Class bartending champion behind Likeable Cock… [more below]
- Author: Stewart, Kaitlyn
- Binding: Hardcover
- Page Count: 176
- Publish Date: October 07 2025
- ISBN10: 0593835727
- Language: English
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To Die for: A Cookbook of Gravestone Recipes
$26.00 Add to cartAn inspiring collection of recipes preserved on gravestones, with fascinating interviews from the families, celebrating the beloved food legacies of their dearly departed.
For so many, food is a touchi
- Author: Grant, Rosie
- Binding: Hardcover
- Page Count: 176
- Publish Date: October 07 2025
- ISBN10: 0063424401
- Language: English
