Cooking, Food and Wine
Showing 821–840 of 1000 resultsSorted by popularity
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By: Mills, Nancy
Help! My Apartment Has a Kitchen Cookbook: 100 + Great Recipes with Foolproof Instructions
$19.99PaperbackAdd to cart“My mom had the idea for this cookbook. I think she figured that if she could teach a kitchen illiterate like me to cook, there was no one who couldn’t learn.” — Kevin Mills
- Author: Mills, Nancy
- Binding: Paperback
- Page Count: 272
- Publish Date: April 01 2006
- ISBN10: 0618711759
- Language: English
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By: Holley, Kyndra
Simply Delicious: 100+ Quick and Easy Recipes Made with Time-Saving Techniques: Slow Cooker, Sheet Pan, Air Fryer, One Pot, and More
$34.95PaperbackAdd to cart100 quick, flavorful recipes using accessible ingredients and timesaving cooking methods, making it easy to create delicious meals without spending hours in the kitchen.
Bestselling author Kyndra Holl- Author: Holley, Kyndra
- Binding: Paperback
- Page Count: 360
- Publish Date: July 08 2025
- ISBN10: 1628605715
- Language: English
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By: Fontana, Luigi
Plant Power: The Essential Plant Food Guide to Enrich Your Health
$24.99PaperbackRead moreIn Plant Power the world’s foremost authority in healthy longevity, Professor Luigi Fontana, explains everything you need to know about plant-based diets including the science that confirms vegetables
- Author: Fontana, Luigi
- Binding: Paperback
- Page Count: 208
- Publish Date: June 17 2025
- ISBN10: 1761450883
- Language: English
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By: Berrill, Anna
Vegetable Genius: 200 Clever Recipes to Hero Your Veggies!
$25.99HardcoverAdd to cartMake your vegetable the hero with 200 recipes for snacks, soups, mains, desserts, and more, from an editor of the UK’s best-read food magazine.
Anna Berrill’s first book won praise from top chefs inc- Author: Berrill, Anna
- Binding: Hardcover
- Page Count: 176
- Publish Date: June 03 2025
- ISBN10: 1837760381
- Language: English
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The Nourished Kitchen: Farm-To-Table Recipes for the Traditional Foods Lifestyle Featuring Bone Broths, Fermented Vegetables, Grass-Fed Meats, Wholeso
$29.99PaperbackAdd to cartA cookbook from the author of the popular website Nourished Kitchen, featuring over 160 recipes based on the “traditional foods” philosophy of eating, which emphasizes whole grains, dairy, red meat, o… [more below]
- Author: McGruther, Jennifer
- Binding: Paperback
- Page Count: 320
- Publish Date: April 15 2014
- ISBN10: 1607744686
- Language: English
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The Two Sisters Cookbook: Family, where life begins and love never ends
$35.00HardcoverAdd to cart- Author: Lepore Haun, Angela Antoniana
- Binding: Hardcover
- Page Count: 124
- Publish Date: April 10 2025
- ISBN10: 195620346X
- Language: English
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By: Anatole, Alexina
Bitter
$35.00HardcoverAdd to cartEmbrace the beauty of bitter flavors.
Bitterness is often dubbed an acquired taste. In this bold cookbook, UK MasterChef 2021 finalist Alexina Anatole shows how it can elevate your cooking and add com- Author: Anatole, Alexina
- Binding: Hardcover
- Page Count: 240
- Publish Date: July 08 2025
- ISBN10: 1623716055
- Language: English
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By: Crawford, Boyd
Chinese Recipes: The Ultimate Classic Recipes Quick and Easy Dishes to Prepare at Home (Delicious Chinese Recipes at Your Fingertips)
$19.95PaperbackAdd to cartAre you a chinese food lover, ready to try the best of the cuisine? The chinese cookbook is everything that you need if you want to prepare the best foods in your own kitchen. With having step by step
- Author: Crawford, Boyd
- Binding: Paperback
- Page Count: 170
- Publish Date: March 30 2021
- ISBN10: 1990334318
- Language: English
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By: Kimber, Edd
French Bakes Made Simple: From Macaron to Millefeuille and More
$29.99HardcoverAdd to cartPerfect the art of French patisserie with over 80 delicious recipes from The Great British Bake Off winner Edd Kimber.
“Baking requires skill and perfection, and Edd’s got it.” Mary Berry “Edd Kimber- Author: Kimber, Edd
- Binding: Hardcover
- Page Count: 192
- Publish Date: June 10 2025
- ISBN10: 1804193151
- Language: English
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By: Arias, Tessa
The Ultimate Cookie Handbook: Your Guide to Baking Perfect Cookies Every Time
$29.00HardcoverAdd to cartGet ready to make cookies that rival your favorite bakery with The Ultimate Cookie Handbook: Your Guide to Baking Perfect Cookies Every Time.
In this second cookbook from Tessa Arias, a trained chef an
- Author: Arias, Tessa
- Binding: Hardcover
- Page Count: 212
- Publish Date: September 01 2020
- ISBN10: 0578636662
- Language: English
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By: Kohley, Renee
Nourished Mornings: Easy Real-Food Breakfasts for Kids on the Go
$24.99PaperbackAdd to cartGive Breakfast a Nutrient-Dense Upgrade
Make breakfast your household’s favorite meal of the day with these nutrient-packed morning recipes from the leader of the nourished generation movement, Renee- Author: Kohley, Renee
- Binding: Paperback
- Page Count: 176
- Publish Date: July 22 2025
- ISBN10: 9798890032430
- Language: English
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By: Seder, Vanessa
Secret Sauces: Over 65 Fresh & Flavorful Sauces with Recipe Pairings
$19.99HardcoverAdd to cartElevate everyday dishes with minimum effort. Secret Sauces is a collection of 65 modern sauces with recipe pairing, as well as marinades, dressings, dips, gravies, salsas, and curries
A great sauce ha- Author: Seder, Vanessa
- Binding: Hardcover
- Page Count: 176
- Publish Date: March 18 2025
- ISBN10: 1804192902
- Language: English
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Russ & Daughters: 100 Years of Appetizing
$39.99HardcoverAdd to cartFrom the legendary New York destination for Jewish appetizing, a beautiful and inspiring cookbook that encompasses history, tradition, and absolutely delicious food
In 1907, a Jewish immigrant named J- Author: Russ Federman, Niki
- Binding: Hardcover
- Page Count: 352
- Publish Date: September 09 2025
- ISBN10: 1250886678
- Language: English
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By: Heughan, Sam
The Cocktail Diaries: A Spirited Adventure
$29.99HardcoverAdd to cartSam Heughan’s acting career has led him on a unique journey around the world and his love of craft spirits, history, and travel is distilled into this personal collection of cocktail recipes.
The Coc- Author: Heughan, Sam
- Binding: Hardcover
- Page Count: 256
- Publish Date: September 23 2025
- ISBN10: 1837834199
- Language: English
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By: Jenkins, Jesse
Cooking with Vegetables
$40.00HardcoverAdd to cart‘A love letter to mighty veg; everyone needs this beautiful book.’ Jamie Oliver
‘Jesse has produced the cookbook that I wish I could have written, but instead this is the book I turn to most for inspi- Author: Jenkins, Jesse
- Binding: Hardcover
- Page Count: 272
- Publish Date: July 29 2025
- ISBN10: 1035053330
- Language: English
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Parm to Table: Italian American and American Italian Recipes from Ponza to the Bronx
$35.00HardcoverAdd to cartForeword by Martha Stewart
The most fun Italian-American cookbook you’ll ever splatter red sauce on, with over 70 recipes from chef, restauranteur, Food Network star, and Bronx-born Italian-American Ch
- Author: Petroni, Christian
- Binding: Hardcover
- Page Count: 240
- Publish Date: September 23 2025
- ISBN10: 0063378582
- Language: English
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By: Goyoaga, Aran
The Art of Gluten-Free Bread: Groundbreaking Recipes for Artisanal Breads and Pastries
$40.00HardcoverAdd to cartFinally, a complete bible that will transform the art of gluten-free bread baking from three-time James Beard Award-finalist Aran Goyoaga.
Author Aran Goyoaga has perfected the art of baking without- Author: Goyoaga, Aran
- Binding: Hardcover
- Page Count: 400
- Publish Date: September 23 2025
- ISBN10: 164829202X
- Language: English
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101 Things to Do with a Potato, New Edition
$12.99PaperbackAdd to cartA groovy new look to showcase all the easy-to-make 101 recipes featuring potatoes in this bestselling cookbook from a series with over 3 million copies sold.
This new edition of 101 Things to Do With a
- Series: 101 Cookbooks
- Author: Ashcraft, Stephanie
- Binding: Paperback
- Page Count: 128
- Publish Date: August 13 2024
- ISBN10: 142366759X
- Language: English
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Witchy Cocktails: Over 65 Recipes for Enchantment in a Glass, Including Classic Cocktails, Magical Mocktails, Pagan Punches, and More
$16.99HardcoverAdd to cartMake your next party extra magical with this superb collection of delicious drinks, delectable potions, and exciting elixirs.
Turn your bar into an altar with these delightful recipes, including drink- Author: Greenleaf, Cerridwen
- Binding: Hardcover
- Page Count: 144
- Publish Date: September 10 2024
- ISBN10: 1800653808
- Language: English
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By: Le Pape, Johanna
Patisserie Revolution: The Healthy Baking Bible
$34.95HardcoverAdd to cartInnovative recipes for perfect French baking — the healthy way.
Going to a patisserie is often considered a high-calorie indulgence reserved for weekends or special occasions. But what if you could
- Author: Le Pape, Johanna
- Binding: Hardcover
- Page Count: 256
- Publish Date: September 15 2024
- ISBN10: 077880724X
- Language: English



















