Cookbooks
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Traditional South African Cooking
$19.95 Read moreAnyone who longs for a beloved grandmother’s famous milk tart or melkkos, or a great aunt’s delicious bobotie or vetkoek, should have this book in his or her kitchen Traditional South African Cooking… [more below]
- Author: Barton, Pat
- Binding: Paperback
- Page Count: 144
- Publish Date: March 01 2015
- ISBN10: 1432303473
- Language: English
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Eat Feel Fresh: A Contemporary, Plant-Based Ayurvedic Cookbook
$25.00 Read moreIntroducing Eat Feel Fresh, an all-encompassing healthy cookbook with over 100 healing recipes.
Venture on a journey of wellness and serenity with the ancient science of Ayurveda. New to Ayurveda? No- Author: Ketabi, Sahara Rose
- Binding: Hardcover
- Page Count: 256
- Publish Date: October 02 2018
- ISBN10: 1465475621
- Language: English
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Effortless Bento: 300 Box Lunch Recipes
$19.95 Add to cartBento books have been some of the more accessible and popular genres coming out of Japan over the last few years, and Effortless Bento is essentially the bento encyclopedia. Filled with hundreds of fu… [more below]
- Author: Shufu-No-Tomo
- Binding: Paperback
- Page Count: 192
- Publish Date: May 27 2014
- ISBN10: 1939130379
- Language: English
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The Healthy Junior Chef Cookbook: 70+ Fresh Recipes That Taste Great
$19.99 Read moreThis engaging collection of more than 70 kid-friendly recipes for breakfast, soups, salads, main courses, snacks and dessert will have kids cooking up surprisingly healthy favorites without sacrificin… [more below]
- Author: Williams-Sonoma
- Binding: Hardcover
- Page Count: 128
- Publish Date: September 01 2020
- ISBN10: 1681885182
- Language: English
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101 Greatest Cookies on the Planet
$23.99 Read moreA Cookie Lover’s Dream Come True
This is the ultimate cookie book full of all the flavors you love From New York City Giant Chocolate Chip Walnut Cookies to Nutella(R) Lava Cookies, Erin Renouf Mylro- Author: Mylroie, Erin
- Binding: Paperback
- Page Count: 224
- Publish Date: September 29 2020
- ISBN10: 1645670872
- Language: English
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Fermenting Made Simple: Delicious Recipes to Improve Your Gut Health
$28.00 Read moreShortlisted for the 2023 Taste Canada Awards
Winner of a Gourmand World Cookbook AwardLooking to improve your gut health in a fun and flavourful way? This collection of 80+ recipes is a friendly, no-fu
- Author: Parrish, Emillie
- Binding: Paperback
- Page Count: 232
- Publish Date: June 28 2022
- ISBN10: 1771513640
- Language: English
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Hoppers: The Cookbook: Recipes, Memories and Inspiration from Sri Lankan Homes, Streets and Beyond
$46.00 Add to cartThe Times Top 10 Best Food Books of 2022
Financial Times Top 3 Best Books of 2022: Food and Drink
The Independent 10 Best Cookbooks of 2022
The Telegraph Autumn 2022 Best Cookbooks
Hot Dinners Bes- Author: Gokani, Karan
- Binding: Hardcover
- Page Count: 320
- Publish Date: December 06 2022
- ISBN10: 1787138704
- Language: English
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The Fresh and Healthy Instant Pot Cookbook: 75 Easy Recipes for Light Meals to Make in Your Electric Pressure Cooker
$19.99 Read moreEating healthy gets a whole lot easier with this delicious collection of 75 recipes–each one photographed–for nutritious and satisfying meals made quickly in your electric pressure cooker, all devel… [more below]
- Author: Gilmore, Megan
- Binding: Paperback
- Page Count: 208
- Publish Date: October 09 2018
- ISBN10: 0399582614
- Language: English
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The Unofficial Stranger Things Cookbook: (Pop Culture Cookbook, Demogorgon, Hellfire Club)
$27.99 Read moreEat your way out of the Upside Down with this cookbook inspired by the world of Stranger Things. From comfort food straight from Mrs. Wheeler’s table to fast food from the Starcourt Mall food court, t… [more below]
- Author: Grimm, Tom
- Binding: Hardcover
- Page Count: 144
- Publish Date: November 22 2022
- ISBN10: 1958862088
- Language: English
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Season: Big Flavors, Beautiful Food
$35.00 Read more“Quite simply beautiful food-wide-ranging, inspiring, and infused with an enlivening and generous sensibility.”–Nigella Lawson, author of At My Table
Includes 100 easy-to-cook and delicious recipes:- Author: Sharma, Nik
- Binding: Hardcover
- Page Count: 288
- Publish Date: October 02 2018
- ISBN10: 1452163995
- Language: English
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¡Buen Provecho!: Traditional Mexican Flavors from My Cocina to Yours
$29.99 Read more2022 Golden Poppy Book Award finalist
From the author of Aguas Frescas & Paletas comes another collection of over 100 Mexican recipes with a unique spin, delivering the authentic flavors everyone cra- Author: Sanchez, Ericka
- Binding: Hardcover
- Page Count: 240
- Publish Date: October 12 2021
- ISBN10: 1641705655
- Language: English
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(Serious) New Cook: Recipes, Tips, and Techniques
$37.50 Read moreInspiration and stellar instruction in a groundbreaking resource for new(ish) cooks ready to level up. Perfect for teens and college students, twenty-somethings cooking in their own first kitchens, or… [more below]
- Author: Quiroga, Leah Su
- Binding: Hardcover
- Page Count: 256
- Publish Date: November 01 2022
- ISBN10: 1599621657
- Language: English
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Don’t Worry, Just Cook: Delicious, Timeless Recipes for Comfort and Connection
$30.00 Read more“I tell you not to worry because I’ve done all the worrying for you!”
Bonnie Stern, beloved teacher and bestselling cookbook author, wants nothing more than for you to feel like she’s in the kitchen- Author: Stern, Bonnie
- Binding: Hardcover
- Page Count: 304
- Publish Date: September 20 2022
- ISBN10: 0525611584
- Language: English
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Getaway: Food & Drink to Transport You
$40.00 Add to cartFrom the Pacific Northwest’s most influential chef comes Getaway, a collection of recipes for ultra-simple sophistication inspired by the world’s most delicious cuisines, cowritten with award-winning … [more below]
- Author: Erickson, Renee
- Binding: Hardcover
- Page Count: 352
- Publish Date: April 27 2021
- ISBN10: 1419740393
- Language: English
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Cook Once Dinner Fix: Quick and Exciting Ways to Transform Tonight’s Dinner Into Tomorrow’s Feast
$30.00 Read moreNEW YORK TIMES BESTSELLER
Never throw out your leftovers again with these delicious and healthy meals designed to transform into an entirely different dish the next night from best-selling auth- Author: Garcia, Cassy Joy
- Binding: Hardcover
- Page Count: 304
- Publish Date: September 14 2021
- ISBN10: 1982167262
- Language: English
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Fermentation Revolution: 70 Easy Recipes for Sauerkraut, Kombucha, Kimchi and More
$24.95 Read moreEverything you need to know about fermentation to start a little revolution in your pantry!
Fermentation is one of the hottest kitchen trends of the past two years, and for good reason – fermentatio
- Author: Bureau, Sebastien
- Binding: Paperback
- Page Count: 208
- Publish Date: March 15 2018
- ISBN10: 077880593X
- Language: English
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Beautiful Booze: Stylish Cocktails to Make at Home
$28.00 Read moreShaken, stirred, clarified, layered, floral, and more–these stunning recipes are made for every cocktail lover. Natalie Migliarini’s self-taught cocktail skills and James Stevenson’s industry know-ho… [more below]
- Author: Migliarini, Natalie
- Binding: Hardcover
- Page Count: 288
- Publish Date: August 25 2020
- ISBN10: 1682684938
- Language: English
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Fantastic Filled Cupcakes: Kick Your Baking Up a Notch with Incredible Flavor Combinations
$23.99 Read moreFill Your Cupcakes to the Brim with Fabulous Flavor
From cupcake connoisseur Camila Hurst comes an incredible assortment of the most decadent filled cupcakes you will ever bake. Filling your cupcake- Author: Hurst, Camila
- Binding: Paperback
- Page Count: 192
- Publish Date: November 24 2020
- ISBN10: 1645671666
- Language: English
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The Buddhist Chef’s Homestyle Cooking: Simple, Satisfying Vegan Recipes for Sharing
$27.95 Read moreTop 100 Books of 2023 by The Globe & Mail
The Buddhist Chef is back with a collection of 75+ rustic, flavorful vegan recipes perfect for sharing with all your family and friends. Full of traditional,- Author: Cyr, Jean-Philippe
- Binding: Paperback
- Page Count: 208
- Publish Date: September 19 2023
- ISBN10: 052561236X
- Language: English
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Fäviken
$64.95 Read moreF?viken is an exclusive insight into one of the world’s most interesting restaurants: F?viken Magasinet. Serving only 12 people every day on a remote farm in northern Sweden, using only ingredients so
- Author: Nilsson, Magnus
- Binding: Hardcover
- Page Count: 272
- Publish Date: September 01 2012
- ISBN10: 0714864706
- Language: English
