Cookbooks
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Enebla: Recipes from an Ethiopian Kitchen
$35.00 Read moreThis debut collection of 65+ recipes, vivid photography and family anecdotes is an accessible, authentic introduction to Ethiopian cuisine. Learn to make injera, wot stews, hearty tibs, and more.
Grow
- Author: Moges, Luladey
- Binding: Hardcover
- Page Count: 173
- Publish Date: October 11 2022
- ISBN10: 1771513624
- Language: English
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The Steger Homestead Kitchen: Simple Recipes for an Abundant Life
$27.95 Read morePersonal and simple, earthy and warm–recipes and stories from the Steger Wilderness Center in Minnesota’s north woods
The Steger Homestead Kitchen is an inspiring and down-to-earth collection of mea
- Author: Steger, Will
- Binding: Hardcover
- Page Count: 128
- Publish Date: February 01 2022
- ISBN10: 1517909740
- Language: English
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Whitewater Cooks Together Again: Volume 5
$29.95 Add to cartThis book is packed full of recipes that people will want to prepare every day using local fresh ingredients! “Together Again” will have five sections including Starters, Salads, Soups and Sides, Dinn… [more below]
- Series: Whitewater Cooks
- Author: Adams, Shelley
- Binding: Paperback
- Page Count: 176
- Publish Date: September 01 2021
- ISBN10: 0981142443
- Language: English
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Bare Minimum Dinners: Recipes and Strategies for Doing Less in the Kitchen
$18.99 Add to cartEasy recipes and shortcuts to spend less time in the kitchen–with fewer ingredients, less cleanup, Instant Pot and slow cooker options, meals made in 30 minutes or less, and other smart strategies
G- Author: Helwig, Jenna
- Binding: Paperback
- Page Count: 240
- Publish Date: September 07 2021
- ISBN10: 0358434718
- Language: English
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The Pasta Man: The Art of Making Spectacular Pasta – With 40 Recipes
$24.99 Add to cartThe Pasta Man, Mateo Zielonka, makes the most spectacular, original pasta you’ve ever seen. Striped, spotted, red, purple, green and black, and every shape imaginable, Mateo’s pasta is prettier than a… [more below]
- Author: Zielonka, Mateo
- Binding: Hardcover
- Page Count: 160
- Publish Date: June 08 2021
- ISBN10: 1787136191
- Language: English
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Ciao Italia: My Lifelong Food Adventures in Italy
$39.95 Read moreLegions of loyal fans of Mary Ann Esposito’s groundbreaking PBS cooking show CIAO ITALIA have enjoyed cooking with and learning from this beloved television personality, a trailblazer who helped spark… [more below]
- Author: Esposito, Mary Ann
- Binding: Hardcover
- Page Count: 400
- Publish Date: November 01 2018
- ISBN10: 1942155174
- Language: English
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Tasting Pennsylvania: Favorite Recipes from the Keystone State
$29.95 Add to cartIn Tasting Pennsylvania: Favorite Recipes from the Keystone State, food writer Carrie Havranek showcases 108 recipes from the best restaurants, inns, diners, cafs, and bed-and-breakfasts across the st… [more below]
- Author: Havranek, Carrie
- Binding: Hardcover
- Page Count: 176
- Publish Date: August 13 2019
- ISBN10: 1560377143
- Language: English
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Cúrate: Authentic Spanish Food from an American Kitchen
$37.50 Add to cartThe vibrant flavors of Spain brought into the American home kitchen by a young lauded chef and founder of one of America’s most acclaimed new restaurants
Katie Button debuts her first cookbook ever as- Author: Button, Katie
- Binding: Hardcover
- Page Count: 304
- Publish Date: October 11 2016
- ISBN10: 1250059445
- Language: English
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The Hot Bread Kitchen Cookbook: Artisanal Baking from Around the World
$35.00 Add to cartBake authentic multiethnic breads from the New York City bakery with a mission, with The Hot Bread Kitchen Cookbook, Yahoo Food’s Cookbook of the Year.
At first glance Hot Bread Kitchen may look like
- Author: Rodriguez, Jessamyn Waldman
- Binding: Hardcover
- Page Count: 304
- Publish Date: October 13 2015
- ISBN10: 0804186170
- Language: English
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Cooking Solo: The Fun of Cooking for Yourself
$23.99 Add to cart100 delicious recipes to make meals for yourself with style, sophistication, and the occasional indulgence
At a time when 31 million American adults live alone, Klancy Miller is here to show that coo- Author: Miller, Klancy E.
- Binding: Paperback
- Page Count: 240
- Publish Date: March 08 2016
- ISBN10: 0544176480
- Language: English
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Land of Fish and Rice: Recipes from the Culinary Heart of China
$35.00 Add to cartThe lower Yangtze region, or Jiangnan, with its modern capital Shanghai, has been known since ancient times as a “land of fish and rice.” For centuries, local cooks have harvested the bounty of its la
- Author: Dunlop, Fuchsia
- Binding: Hardcover
- Page Count: 368
- Publish Date: October 18 2016
- ISBN10: 0393254380
- Language: English
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Salt Smoke Time: Homesteading and Heritage Techniques for the Modern Kitchen
$35.00 Add to cart“The man best known for creating the smoked watermelon ‘ham’ has distilled all of his knowledge of foraging, preserving, smoking, salting, and more into… a perfect gift for anyone you know who’s loo
- Author: Horowitz, Will
- Binding: Hardcover
- Page Count: 320
- Publish Date: March 12 2019
- ISBN10: 0062427105
- Language: English
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The Lost Fire Cookbook: Patagonian Open-Flame Cooking
$35.00 Read moreExplore the full range of Patagonian open-flame cooking with these mouthwatering recipes that utilize regional authenticity and modern flair.
The Lost Fire Cookbook is a celebration of Argentina’s famo
- Author: Lucarelli, Germán
- Binding: Hardcover
- Page Count: 304
- Publish Date: June 28 2022
- ISBN10: 1646432878
- Language: English
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Homestead Recipes: Midwestern Inspirations, Family Favorites, and Pearls of Wisdom from a Sassy Home Cook
$27.50 Read moreFrom the author of Surprise-Inside Cakes and the hugely popular I Am Homesteader and I Am Baker blogs–a book filled with sass, charm, and 110 tried-and-true home-cooked favorite recipes that shine wh
- Author: Rettke, Amanda
- Binding: Hardcover
- Page Count: 304
- Publish Date: April 12 2022
- ISBN10: 0063008203
- Language: English
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The Mediterranean Table: Simple Recipes for Healthy Living on the Mediterranean Diet
$24.99 Add to cartSend your taste buds travelling with fresh and healthy recipes from The Mediterranean Table.
In the age of detoxes and elimination diets, it’s easy to forget that you can enjoy flavorful, satisfying fo
- Author: Sonoma Press
- Binding: Hardcover
- Page Count: 290
- Publish Date: September 21 2021
- ISBN10: 1638788189
- Language: English
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The Family Camp Cookbook: Easy, Fun, and Delicious Meals to Enjoy Outdoors
$27.00 Read moreEasy, delicious, family-friendly recipes to cook at your next campout–whether that’s in the woods or in your own backyard!
The Family Camp Cookbook is a book for everyone who enjoys cooking and eatin- Series: Great Outdoor Cooking
- Author: Vikre, Emily
- Binding: Hardcover
- Page Count: 192
- Publish Date: April 12 2022
- ISBN10: 0760371881
- Language: English
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Greenfeast: Spring, Summer: [A Cookbook]
$26.00 Add to cart110 vegetarian spring and summer recipes that provide nourishing and simple plant-based suppers while paying homage to the warm seasons–from the beloved author of Tender.
Greenfeast: Spring, Summer i- Author: Slater, Nigel
- Binding: Hardcover
- Page Count: 336
- Publish Date: April 20 2021
- ISBN10: 1984858718
- Language: English
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Hungry Girl Fast & Easy: All Natural Recipes in 30 Minutes or Less
$24.99 Add to cartThe next cookbook from the #1 New York Times bestselling author behind the Hungry Girl brand
Lisa Lillien is back with her fastest and easiest recipes ever — each one is ready in 30 minutes or less- Author: Lillien, Lisa
- Binding: Paperback
- Page Count: 384
- Publish Date: January 12 2021
- ISBN10: 1250154545
- Language: English
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The Great British Bake Off Big Book of Baking
$46.95 Read moreA beautiful, fully photographic cookbook of 120 original recipes from both the judges and the bakers of the much-loved BBC1 series
The ultimate guide to baking whether a complete novice or a well-pra- Series: Great British Bake Off
- Author: Collister, Linda
- Binding: Hardcover
- Page Count: 320
- Publish Date: April 01 2015
- ISBN10: 1849904839
- Language: English
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A Taste of Latin America: Culinary Traditions and Classic Recipes from Argentina, Brazil, Chile, Colombia, Costa Rica, Cuba, Mexico, Peru, Puert
$21.99 Read moreLatin American food is steeped in history and tradition. From Peru’s spicy and citrusy ceviche to hearty Colombian beef, pork, and seafood stews to Argentina’s silky, sweet dulce le leche desserts, co… [more below]
- Author: Cartin, Patricia
- Binding: Hardcover
- Page Count: 176
- Publish Date: October 03 2017
- ISBN10: 1623545218
- Language: English
![Greenfeast: Spring, Summer: [A Cookbook]](https://booksnthingstaging.setupwp.io/wp-content/uploads/2024/10/177140-250x341.jpg)
