Cooking
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Lucky Dragon Supper Club: Asian-Inspired Dinner Party Ideas for Home Cooks
$24.99 Add to cartStephanie Feher created the social media account Lucky Dragon Supper Club during covid lockdowns to share her culinary adventures with loved ones online. Since then, the brand has evolved to inspire p
- Author: Feher, Stephanie
- Binding: Hardcover
- Page Count: 216
- Publish Date: January 13 2026
- ISBN10: 1761500856
- Language: English
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Viennese Bakery: Classic Desserts from Vienna’s Caf? Culture
$35.00 Add to cartThe coffee houses in early 20th-century Vienna were the second living room for artists, intellectuals, and dessert lovers of all kinds. This was a place to relax; discuss; and, above all, indulge! Ami… [more below]
- Author: Worndl, Bernadette
- Binding: Hardcover
- Page Count: 224
- Publish Date: February 24 2026
- ISBN10: 9798217305797
- Language: English
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King Arthur Baking Company’s Book of Pizza: Recipes for Every Pizza Maker
$32.50 Read moreFrom the team behind the #1 New York Times bestseller The King Arthur Baking Company Big Book of Bread, comes the definitive book dedicated to the key elements of making pizza in any home oven, counte… [more below]
- Author: King Arthur Baking Company
- Binding: Hardcover
- Page Count: 288
- Publish Date: April 07 2026
- ISBN10: 1668054450
- Language: English
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Eggs: All Day, Every Way (Recipes & Techniques)
$29.00 Add to cart“Charming and comprehensive… takes readers on a world tour of egg-centric recipes.” –Publishers Weekly
How do you boil an egg so the yolk stays perfectly creamy? What causes it to coagulate? And wh- Author: Nilsson, Tove
- Binding: Hardcover
- Page Count: 224
- Publish Date: March 10 2026
- ISBN10: 1962098338
- Language: English
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Keep It Simple Y’All: Every Day: Foolproof Recipes to Make Your Life Delicious: A Cookbook
$30.00 Read moreBoost your confidence in the kitchen with 80 foolproof recipes for busy weeknights, lazy weekends, date nights, and other special occasions–from the beloved creator of Your Barefoot Neighbor and New … [more below]
- Author: Bounds, Matthew
- Binding: Hardcover
- Page Count: 224
- Publish Date: April 07 2026
- ISBN10: 9798217034178
- Language: English
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The Official Pocket Guide to Diabetes Food Choices, 6th Edition
$9.95 Add to cartThis book provides basic nutritional values for evaluating the consumption of common foods in relation to blood glucose management and overall health and wellness for people living with diabetes.
Bindi… [more below]
- Author:
- Binding: Paperback
- Page Count: 85
- Publish Date: May 27 2025
- ISBN10: 1580408419
- Language: English
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Cook Korea!: Iconic Dishes & Cult Recipes
$35.00 Add to cartThe most popular Korean dishes from the streets and homes across the nation.
This is food with a singular mission: to deliver maximum flavor in an approachable way. From the nourishing home-cooked mea- Author: Law, Billy
- Binding: Hardcover
- Page Count: 240
- Publish Date: March 04 2025
- ISBN10: 1923049917
- Language: English
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The Grizzly Forager’s Guide to Family Foraging: Embrace Nature, Find Food and Discover Your Wild Side!
$24.99 Add to cartA gorgeous and accessible family foraging guide from The Grizzly Forager
Nature can calm, soothe, and excite all at the same time. It can show us – however big or small we are – a place to be free, c
- Author: Shahabeddin, John
- Binding: Hardcover
- Page Count: 256
- Publish Date: December 09 2025
- ISBN10: 0008701555
- Language: English
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Miso: From Japanese Classics to Everyday Umami
$30.00 Add to cartIn this expanded and completely revised edition, miso is recognised as the hero ingredient, the chef’s secret added extra that has entered the Western mainstream to bring extra umami to everyday cook
- Author: Chung, Bonnie
- Binding: Hardcover
- Page Count: 224
- Publish Date: January 20 2026
- ISBN10: 0008739501
- Language: English
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My Cypriot Table: Mediterranean Recipes for Gathering, Sharing, and Savoring
$34.00 Add to cartA GLOBE & MAIL BESTSELLER!
Bring the warmth of Cyprus to your kitchen with over 100 fresh and vibrant recipes inspired by the beauty and bounty of the Mediterranean. Embark on a culinary journey with- Author: Matys, Irene
- Binding: Hardcover
- Page Count: 376
- Publish Date: May 20 2025
- ISBN10: 0525612661
- Language: English
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Tickle Your Pickle with Shedletsky’s: How to Make (and Eat) Handmade Pickles, Ferments and Brines
$21.99 Add to cart65 recipes that put handmade pickles center-stage from classic deli-style dill-pickled cukes and Italian giardiniera to Korean kimchi and South American curtido.
Traditional accompaniments for meat, c- Author: Preston
- Binding: Hardcover
- Page Count: 144
- Publish Date: October 14 2025
- ISBN10: 1788797205
- Language: English
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Bernbaum’s: Recipes from Fargo’s Nordic-Jewish Deli
$49.95 Read moreFrom BernBaum’s, the beloved downtown Fargo bagel shop and restaurant, comes a gorgeous, down-to-earth cookbook filled with rustic, hearty Jewish-Scandinavian recipes.
Since its closure in 2024, BernB
- Author: Baumgardner, Andrea
- Binding: Hardcover
- Page Count: 248
- Publish Date: January 06 2026
- ISBN10: 1948340631
- Language: English
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Mexican Table: 100 Recipes, 12 Everyday Ingredients from the Heart of Mexico
$42.00 Add to cartCITRUS / TOMATOES / CHILLIES / ONIONS / BEANS / HERBS / ZUCCHINI / NUTS / SEEDS / EGGS /CINNAMON / CHOCOLATE
Acclaimed chef Thomasina Miers brings over 100 bold, bright recipes that bring the sunshin- Author: Miers, Thomasina
- Binding: Hardcover
- Page Count: 256
- Publish Date: August 26 2025
- ISBN10: 1837833907
- Language: English
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Cowtown Comfort
$32.50 Add to cart- Author: Blok, Celestina
- Binding: Hardcover
- Page Count: 144
- Publish Date: April 01 2025
- ISBN10: 1681065762
- Language: English
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Comfort in One: Simple, Joyful One Pot Meals – The Sunday Times Bestseller
$32.99 Add to cart‘Gen Z’s new favourite chef’ – the Times
Dive into a world of easy comfort food with the latest cookbook from Sunday Times bestselling author Hari Beavis.
Renowned for her down-to-earth approach and ir- Author: Beavis, Hari
- Binding: Hardcover
- Page Count: 224
- Publish Date: September 09 2025
- ISBN10: 1836009054
- Language: English
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Harvests of Joy: How the Good Life Became Great Business
$18.99 Add to cartIn this autobiography of the founder of the internationally celebrated winery in Napa Valley, Robert Mondavi shares his inspirational story.
In 1965, after a notorious family feud, Robert Mondavi–the… [more below]
- Series: Harvest Book
- Author: Mondavi, Robert
- Binding: Paperback
- Page Count: 376
- Publish Date: October 07 1999
- ISBN10: 0156010569
- Language: English
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Eat Well Live Well with Diabetes: Low-GI Recipes and Tips
$12.95 Read moreTrue to title, Eat Well Live Well with Diabetes is not only a cookbook with over 100 delicious recipes. It’s also a guide book for people with type 1 or 2 diabetes.
This book features straightforward,- Series: Eat Well, Live Well
- Author: Kingham, Karen
- Binding: Paperback
- Page Count: 192
- Publish Date: September 01 2009
- ISBN10: 1602396728
- Language: English
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Babcia Wera’s Authentic Polish Cookbook: Discover 91 Simple Recipes to Cook Traditional Dishes, Master Pierogis, Make Cabbage Rolls And Create Comfort
$29.97 Add to cartCraving the comfort of authentic Polish cuisine? Want to master homemade pierogis like Babcia used to make?
Babcia Wera’s Authentic Polish Cookbook is your passport to the hearty, traditional dishes pa
- Author: Publications, Harvestguard
- Binding: Paperback
- Page Count: 112
- Publish Date: February 26 2025
- ISBN10: 1738919692
- Language: English
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Taste of Home Quick & Easy Weeknight Dinners: With 200 Plus Recipes for Fast and Family Friendly Meals
$22.99 Add to cartMake weeknight dinners stress-free and satisfying with the Taste of Home Quick and Easy Weeknight Dinners Cookbook, your ultimate guide to fast, flavorful meals the whole family will love.
- 200+ fast
- Series: Taste of Home Quick & Easy
- Author: Taste of Home
- Binding: Paperback
- Page Count: 320
- Publish Date: March 03 2026
- ISBN10: 9798889771692
- Language: English
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Abstaining with the Saints: No and Low Alcoholic Beverages for Sober Souls
$39.99 Add to cartMocktails for every feast day!
Finally, a pious bartender’s guide that won’t give you a hangover. Mike Foley is the author who brought you Drinking with the Saints and Dining with the Saints. Now, in- Series: With the Saints
- Author: Foley, Michael P.
- Binding: Hardcover
- Page Count: 344
- Publish Date: October 07 2025
- ISBN10: 1510783741
- Language: English
