Cooking
Showing 361–380 of 1000 resultsSorted by popularity
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By: Gilletz, Norene
Second Helpings, Please!: The Iconic Jewish Cookbook
$36.95PaperbackAdd to cartFirst published in 1968, this is the “go to” cookbook for young singles, couples, and people who simply love food.
This iconic cookbook was a project of of Mount Sinai Chapter Montreal of B’nai Brith W
- Author: Gilletz, Norene
- Binding: Paperback
- Page Count: 256
- Publish Date: May 27 2020
- ISBN10: 1770503315
- Language: English
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Simply Donabe: Japanese One-Pot Recipes
$40.00HardcoverAdd to cartDiscover the heart of Japanese donabe cooking with simple yet delicious one-pot dishes from a renowned culinary expert.
Donabe are the Japanese earthenware pots that have been used in Japan for centuri
- Author: Takei Moore, Naoko
- Binding: Hardcover
- Page Count: 256
- Publish Date: February 10 2026
- ISBN10: 1837834466
- Language: English
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By: Marshall, Katie
Foolproof Batch Cooking: 60 Simple Meals to Save You Money, Time and Effort
$20.99HardcoverAdd to cartDiscover 60 versatile recipes to prep ahead, grab and cook, with step-by-step instructions.
Batch cooking is an essential way to get ahead for the week, saving you money, time and hassle. From freeze- Author: Marshall, Katie
- Binding: Hardcover
- Page Count: 144
- Publish Date: February 03 2026
- ISBN10: 1837834962
- Language: English
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By: Walrod, Dennis
Making the Most of Your Deer
$18.95PaperbackAdd to cartAll-purpose guide to utilizing your deer after the kill. Detailed instructions on field dressing and butchering. Varied recipes for venison plus tips on do-it-yourself taxidermy.
- Author: Walrod, Dennis
- Binding: Paperback
- Page Count: 256
- Publish Date: June 14 2004
- ISBN10: 0811731626
- Language: English
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By: Levin, Amelia
30-Minute Cooking for One: 85 No-Waste Recipes Made Easy
$14.99PaperbackAdd to cartMake tasty meals for one in 30 minutes or less
Put an end to piles of takeout boxes, unwanted leftovers, and wasted ingredients. 30-Minute Cooking for One makes it easy to save time and money with sim
- Author: Levin, Amelia
- Binding: Paperback
- Page Count: 142
- Publish Date: July 13 2021
- ISBN10: 1648767079
- Language: English
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By: Hale, Katie
The Complete Cookbook for Beginners: Essential Skills and Step-By-Step Techniques
$24.99HardcoverAdd to cartLearn how to cook almost anything!
If you’ve never spent much time in the kitchen, preparing a whole meal can seem like a daunting task–but here’s the secret: You only need to learn a few basic prin
- Author: Hale, Katie
- Binding: Hardcover
- Page Count: 252
- Publish Date: April 05 2022
- ISBN10: 1685397034
- Language: English
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By: Yasenka, Kortney
Swedish Lagom: Finding Joy in Just Enough
$15.00HardcoverAdd to cartSwedish Lagom: Discover the Secret to a Happier, More Balanced Life
You don’t need to be Swedish to benefit from the principles of lagom. Swedish Lagom shows you how to embrace balance in all aspects- Author: Yasenka, Kortney
- Binding: Hardcover
- Page Count: 144
- Publish Date: February 25 2025
- ISBN10: 1961293196
- Language: English
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By: Gong, Rosemary
Good Luck Life: The Essential Guide to Chinese American Celebrations and Culture
$18.99PaperbackAdd to cartGood Luck Life is the first book to explain the meanings of Chinese rituals and to offer advice on when and how to plan for Chinese holidays and special occasions such as Chinese weddings, the Red Egg
- Author: Gong, Rosemary
- Binding: Paperback
- Page Count: 288
- Publish Date: January 25 2005
- ISBN10: 0060735368
- Language: English
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By: Werner, Kimi
Kimi’s Kitchen: An Ocean Woman’s Guide to Wild Home Cooking [A Cookbook]
$35.00HardcoverAdd to cartDive into the abundance of the ocean and reconnect with nature through food in this deeply personal guide to wild cooking, with more than 80 recipes inspired by the memories and ingredients that have … [more below]
- Author: Werner, Kimi
- Binding: Hardcover
- Page Count: 256
- Publish Date: March 10 2026
- ISBN10: 0593837142
- Language: English
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By: Muller, Amon
Full Belly: Recipes and Stories from a Family Farm
$40.00HardcoverAdd to cart100 easy, seasonal recipes from the beloved, third generation organic family farm located in the verdant Capay Valley in California.
Full Belly Farm’s recipes follow seasonal rhythms, highlighting fre
- Author: Muller, Amon
- Binding: Hardcover
- Page Count: 320
- Publish Date: March 10 2026
- ISBN10: 195841798X
- Language: English
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By: Smith, David T.
The Mocktail Hour: Deliciously Different Zero-Proof Drinks for the Sober-Curious
$21.99HardcoverAdd to cartIt’s time to reclaim alcohol-free drinks from the bland and the boring, with this collection of ingenious alternatives to high-strength offerings, including shrubs and chilled tea and coffee-based opt… [more below]
- Author: Smith, David T.
- Binding: Hardcover
- Page Count: 128
- Publish Date: December 09 2025
- ISBN10: 1788797264
- Language: English
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By: Broom, Dave
The Japanese Way of Whisky: Japan’s Whiskies and How to Enjoy Them
$29.99HardcoverAdd to cartAn in-depth, personal journey around Japan’s whisky distilleries, telling their stories and unveiling the philosophy that lies behind this fascinating whisky culture.
*Winner of the Andr? Simon John- Author: Broom, Dave
- Binding: Hardcover
- Page Count: 258
- Publish Date: September 30 2025
- ISBN10: 1840919213
- Language: English
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By: Dasher, Hannah
Stand by Your Pan: 100 Easy and Affordable Comfort Food Recipes So Good They’ll Hurt People’s Feelin’s
$32.99HardcoverAdd to cartA cookbook so good it’ll hurt people’s feelings and leave them asking for seconds.
Are you ready to cook like it’s 1972? Country artist and TikTok star Hannah Dasher brings you Stand By Your Pan–your
- Author: Dasher, Hannah
- Binding: Hardcover
- Page Count: 272
- Publish Date: March 10 2026
- ISBN10: 1400252881
- Language: English
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By: Bramble, Xavier
Stews: One-Pot Comfort Food from Around the World
$29.99HardcoverAdd to cartDive into the rich, comforting world of one-pot cooking with Stews, a collection of 100 irresistible recipes that honor the ancient, universal tradition of gathering around a simmering pot of bold and
- Author: Bramble, Xavier
- Binding: Hardcover
- Page Count: 224
- Publish Date: February 24 2026
- ISBN10: 140025762X
- Language: English
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By: Richards, Sophie
The Anti-Inflammatory 30-Day Reset: Simple Steps to Transform Your Health for Good
$35.00HardcoverAdd to cartDiscover the secret to a healthier, happier life that’s free of pain, bloating, and inflammation with The Anti-Inflammatory 30-Day Reset.
This practical and empowering guide from women’s health practi
- Author: Richards, Sophie
- Binding: Hardcover
- Page Count: 336
- Publish Date: March 10 2026
- ISBN10: 0063496437
- Language: English
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By: Arzón, Robin
Eat to Hustle: 75 High-Protein Plant-Based Recipes (a Cookbook)
$35.00HardcoverRead moreFrom pre-workout smoothies to comfort-food dinners, Peloton’s Robin Arz?n serves up 75 protein-rich dishes designed to fuel your grind and satisfy your cravings
Packed with 75 nutrient-dense protein-- Author: Arzón, Robin
- Binding: Hardcover
- Page Count: 256
- Publish Date: March 10 2026
- ISBN10: 031659427X
- Language: English
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By: Franklin, Aaron
The Complete Franklin Barbecue Collection [Special Edition, Three-Book Boxed Set]: Franklin Barbecue, Franklin Steak, and Franklin Smoke
$80.00PaperbackAdd to cartFrom brisket to steak to live-fire smoking, here’s everything you need to know about cooking meat. This deluxe boxed set from the revered fire wrangler behind Austin’s Franklin Barbecue features exclu… [more below]
- Author: Franklin, Aaron
- Binding: Paperback
- Page Count: 672
- Publish Date: October 07 2025
- ISBN10: 0593839633
- Language: English
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Southern Roots: Recipes and Stories from Mama Dip’s Daughter
$29.99HardcoverAdd to cartFor nearly fifty years, Mama Dip’s Kitchen wasn’t just one of Chapel Hill, North Carolina’s most beloved restaurants–it was an institution. In 1976, with just $64 and a lifetime of kitchen wisdom, Mi
- Author: Council, Anita Spring
- Binding: Hardcover
- Page Count: 248
- Publish Date: February 17 2026
- ISBN10: 1324111321
- Language: English
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By: Wohl, Kit
New Orleans Classic Cocktails
$19.95HardcoverAdd to cartMix up a cocktail New Orleans-style. From highfalutin to down home, from Sazeracs to mint juleps, this gorgeous cocktail cookbook offers more than sixty recipes from famous New Orleans establishments
- Series: Classic Recipes
- Author: Wohl, Kit
- Binding: Hardcover
- Page Count: 96
- Publish Date: October 10 2012
- ISBN10: 1455617288
- Language: English
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The Old Farmer’s Almanac Readers’ Best Recipes: And the Stories Behind Them
$19.95PaperbackAdd to cartFor years, readers of The Old Farmer’s Almanac have indicated that their favorite recipes are those of family and friends. Now, in appreciation and for its 225th anniversary in 2017, the Almanac has g… [more below]
- Author: Old Farmer’s Almanac
- Binding: Paperback
- Page Count: 288
- Publish Date: August 30 2016
- ISBN10: 1571987169
- Language: English









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