Desserts
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The Encyclopedia of Desserts: 400 Internationally Inspired Sweets and Confections
$39.95 Add to cartCoconut, chocolate, vanilla, berry, caramel, cream–whatever you’re craving, The Encyclopedia of Desserts has it with 400 irresistible recipes for every sweet tooth.
Sometimes you just want a sugar coo
- Series: Encyclopedia Cookbooks
- Author: The Coastal Kitchen
- Binding: Hardcover
- Page Count: 560
- Publish Date: May 16 2023
- ISBN10: 1646434102
- Language: English
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Classic German Baking: The Very Best Recipes for Traditional Favorites, from Pfeffern?se to Streuselkuchen
$35.00 Add to cartFrom her cheerful Berlin kitchen, Luisa Weiss shares more than 100 rigorously researched and tested recipes, gathered from expert bakers, friends, family, and time-honored sources throughout Germany, … [more below]
- Author: Weiss, Luisa
- Binding: Hardcover
- Page Count: 288
- Publish Date: October 18 2016
- ISBN10: 1607748258
- Language: English
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Cake Decorating for Beginners: A Step-By-Step Guide to Decorating Like a Pro
$18.99 Add to cartDecorate dazzling cakes with this step-by-step guide for beginners!
Decorating cakes at home is easy and fun, thanks to Rose Atwater’s clear and detailed cake decorating guide. Rose started her “accid- Author: Atwater, Rose
- Binding: Paperback
- Page Count: 168
- Publish Date: December 24 2019
- ISBN10: 1641525894
- Language: English
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The Sprinkles Baking Book: 100 Secret Recipes from Candace’s Kitchen
$32.00 Read moreCupcake favorites and dessert classics from the pastry chef and creator of Sprinkles Cupcakes and judge on Food Network’s Cupcake Wars.
When Candace Nelson started Sprinkles, America’s first cupcakes- Author: Nelson, Candace
- Binding: Hardcover
- Page Count: 336
- Publish Date: October 25 2016
- ISBN10: 1455592579
- Language: English
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Grandbaby Cakes: Modern Recipes, Vintage Charm, Soulful Memories
$26.95 Read moreGrandbaby Cakes: Modern Recipes, Vintage Charm, Soulful Memories is the debut cookbook from sensational food writer, Jocelyn Delk Adams. Since founding her popular recipe blog Grandbaby Cakes in 2012,… [more below]
- Author: Adams, Jocelyn Delk
- Binding: Hardcover
- Page Count: 224
- Publish Date: September 01 2015
- ISBN10: 1572841737
- Language: English
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Mary Berry’s Complete Cookbook: Over 650 Recipes
$40.00 Add to cartMore than 650 classic recipes from Britain’s best-loved cookery writer.
Britain’s best-loved cookery writer, Mary Berry, is back with an updated edition of her bestselling complete cookbook. Learn to- Author: Berry, Mary
- Binding: Hardcover
- Page Count: 608
- Publish Date: March 05 2024
- ISBN10: 0744092906
- Language: English
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Super Good Cookies for Kids
$23.99 Read moreThis fun-to-share 208-page baking cookbook from superstar celebrity baker Duff Goldman guides kids on how to make dozens of super delicious cookies–from rainbow checkerboard cookies to yummy coconut
- Author: Goldman, Duff
- Binding: Hardcover
- Page Count: 208
- Publish Date: November 01 2022
- ISBN10: 0063254239
- Language: English
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Delish Insane Sweets: Bake Yourself a Little Crazy: 100+ Cookies, Bars, Bites, and Treats
$24.99 Add to cartThe first dessert recipe collection from the editors of the wildly popular site and magazine, Delish
The editors of Delish.com know one thing for sure: ANYONE can bake an amazing dessert. Crammed wit- Author: Editors of Delish
- Binding: Hardcover
- Page Count: 240
- Publish Date: October 15, 2019
- ISBN10: 0358193346
- Language: English
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Elf Food: 85 Holiday Sweets & Treats for a Magical Christmas
$19.99 Add to cartFrom the author of Reindeer Food comes a brand-new collection of sweets and treats that has you covered for the entire holiday season.
Fill your plates with peppermint candies, gingerbread, and snow- Series: Whimsical Treats
- Author: Gallagher, Cayla
- Binding: Hardcover
- Page Count: 224
- Publish Date: September 5, 2023
- ISBN10: 1510776974
- Language: English
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Big Yum: Supersized Cookies for Over-The-Top Cravings
$23.99 Read moreColossal Confections Bursting with Flavor!
Cookie fanatics, rejoice! Bakery owner and beloved TikToker Chloe Joy Sexton is here to bring you the biggest, yummiest, most indulgently scrumptious cookies- Author: Sexton, Chloe Joy
- Binding: Paperback
- Page Count: 144
- Publish Date: September 19 2023
- ISBN10: 1645679675
- Language: English
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Milk Bar: Kids Only: A Cookbook
$22.99 Add to cartNEW YORK TIMES BESTSELLER – Over 85 stellar, totally do-able desserts and other fun-fueled treats for kids (or adults!) to make, from the founder of Milk Bar and host of Bake Squad!
NAMED ONE OF THE BE… [more below]- Author: Tosi, Christina
- Binding: Paperback
- Page Count: 240
- Publish Date: October 27 2020
- ISBN10: 0593231929
- Language: English
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Sweet Paris: Seasonal Recipes from an American Baker in France
$29.99 Add to cartA dazzling cookbook featuring 59 seasonal dessert recipes with American and French influences, accompanied by exquisite photographs and tips on serving and hosting with French flair for any occasion,
- Author: Barron, Frank Adrian
- Binding: Hardcover
- Page Count: 240
- Publish Date: April 19, 2022
- ISBN10: 0063040239
- Language: English
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Sweet: Desserts from London’s Ottolenghi [A Baking Book]
$37.99 Add to cartNEW YORK TIMES BESTSELLER – A collection of over 110 recipes for sweets, baked goods, and confections from superstar chef Yotam Ottolenghi, thoroughly tested and updated.
Yotam Ottolenghi is widely be… [more below]- Author: Ottolenghi, Yotam
- Binding: Hardcover
- Page Count: 368
- Publish Date: October 03 2017
- ISBN10: 1607749149
- Language: English
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S’Mores
$16.99 Add to cartEveryone’s favorite campfire treat gets a makeover.
No campsite? No problem! Author Lisa Adams gives suggestions for making s’mores on a barbecue, in the oven, over a stovetop, and on the hearth of you
- Author: Adams, Lisa
- Binding: Hardcover
- Page Count: 128
- Publish Date: March 03 2020
- ISBN10: 1423654366
- Language: English
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Liquid Dessert: Cocktail Confections from Around the World
$21.00 Add to cartYou’re probably tired of asking the same old question, “What should we make for dessert?” The answer is simple–cocktails! In Liquid Dessert, professional bartender and mixologist Bryan Paiement invit
- Author: Paiement, Bryan
- Binding: Hardcover
- Page Count: 148
- Publish Date: September 19 2023
- ISBN10: 1684352118
- Language: English
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BraveTart: Iconic American Desserts
$35.00 Add to cartFrom One-Bowl Devil’s Food Layer Cake to a flawless Cherry Pie that’s crisp even on the very bottom, BraveTart is a celebration of classic American desserts. Whether down-home delights like Blueberry
- Author: Parks, Stella
- Binding: Hardcover
- Page Count: 400
- Publish Date: August 15 2017
- ISBN10: 0393239861
- Language: English
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Star Wars: Galactic Baking: The Official Cookbook of Sweet and Savory Treats from Tatooine, Hoth, and Beyond
$22.99 Add to cartEmbark on a baking journey through the Star Wars galaxy, and craft scrumptious treats inspired by fan-favorite planets.
Get ready to tour the galaxy with this baking cookbook inspired by the snowdrift- Author: Insight Editions
- Binding: Hardcover
- Page Count: 128
- Publish Date: May 04, 2021
- ISBN10: 1647223776
- Language: English
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The Smitten Kitchen Cookbook: Recipes and Wisdom from an Obsessive Home Cook
$35.00 Add to cartNEW YORK TIMES BEST SELLER – Celebrated food blogger and best-selling cookbook author Deb Perelman knows just the thing for a Tuesday night, or your most special occasion–from salads and slaws that m… [more below]
- Author: Perelman, Deb
- Binding: Hardcover
- Page Count: 336
- Publish Date: October 30 2012
- ISBN10: 030759565X
- Language: English
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The Great British Baking Show: Love to Bake
$35.00 Add to cartLove to Bake is The Great British Bake Off‘s best collection yet – recipes to remind us that baking is the ultimate expression of thanks, togetherness, celebration and love.
Pop round to a friend’s wi- Author: Hollywood, Paul
- Binding: Hardcover
- Page Count: 288
- Publish Date: December 22 2020
- ISBN10: 0751583057
- Language: English
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Great British Baking Show: Favorite Flavors
$35.00 Add to cartThe brand-new official book from The Great British Baking Show
Tuck into your all-time favorite flavors and a good sprinkling of Bake Off magic with our easy-to-follow recipes. A feast for both the
- Author: Hollywood, Paul
- Binding: Hardcover
- Page Count: 256
- Publish Date: November 08 2022
- ISBN10: 1408727013
- Language: English
![Sweet: Desserts from London's Ottolenghi [A Baking Book]](https://booksnthingstaging.setupwp.io/wp-content/uploads/2024/07/img-36957-250x346.jpeg)
