Essays & Narratives
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Great and Small: Poems
$19.95 Add to cartIn his debut poetry collection, Great and Small, Josh Dugat deftly maps the terrain between the intimate and the infinite, drawing on the hymnal echoes of Psalm 104. With formal dexterity and keen obs
- Author: Dugat, Josh
- Binding: Paperback
- Page Count: 94
- Publish Date: July 18 2025
- ISBN10: 1773491377
- Language: English
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Auberge Of The Flowering Hearth
$19.99 Add to cart“This cookbook is a whole way of life. What care, love, and work have gone into it. I find it fascinating. I think people would just love it, as it is not like anything else around.” -Julia Child
In th
- Author: de Groot, Roy Andries
- Binding: Paperback
- Page Count: 464
- Publish Date: June 01 1996
- ISBN10: 0880015047
- Language: English
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The Penguin Lessons: What I Learned from a Remarkable Bird
$19.00 Add to cartNOW A MAJOR MOTION PICTURE – The extraordinary and inspiring true story about the surprising bond between a young teacher and the small penguin he rescued
“The Penguin Lessons teaches an important tru- Author: Michell, Tom
- Binding: Paperback
- Page Count: 240
- Publish Date: October 07 2025
- ISBN10: 1101967439
- Language: English
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The Best American Food and Travel Writing 2025
$18.99 Add to cartA collection of the year’s top food and travel writing, selected by the James Beard Award-winning chef, food justice activist, and bestselling author Bryant Terry.
The innovative and celebrated chef, f
- Author: Terry, Bryant
- Binding: Paperback
- Page Count: 272
- Publish Date: October 21 2025
- ISBN10: 0063464683
- Language: English
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Harvesting History: While Farming the Flats
$18.00 Add to cartA poetic tribute to both the land and the bonds formed through shared values of preservation and creativity.
Blending the themes of family, farming, and filmmaking, Harvesting History follows Muriel Mu
- Author: Murch, Muriel A.
- Binding: Paperback
- Page Count: 320
- Publish Date: March 07 2025
- ISBN10: 1960573691
- Language: English
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Fus?o: Untraditional Recipes Inspired by Brasil
$35.00 Add to cartDelve into the bright, vibrant food of Brazil with Ixta Belfrage, author of Mezcla and co-author of Ottolenghi’s Flavor.
Fus?o means fusion in Portuguese and reflects bestselling author Ixta Belfrage’- Author: Belfrage, Ixta
- Binding: Hardcover
- Page Count: 288
- Publish Date: September 02 2025
- ISBN10: 1623715881
- Language: English
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A Season for That: Lost and Found in the Other Southern France
$18.00 Add to cartIn this poignant, delicious memoir, American tax preparer and food writer Steve Hoffman tells the story of how he and his family move to the French countryside, where the locals upend everything he kn… [more below]
- Author: Hoffman, Steve
- Binding: Paperback
- Page Count: 368
- Publish Date: July 15 2025
- ISBN10: 0593240308
- Language: English
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All Consuming: Why We Eat the Way We Eat Now
$29.00 Add to cartHype restaurants. Allrecipes. The Great British Bake Off. Food dominates our every waking minute. In this dazzling cultural history, acclaimed food writer Ruby Tandoh traces the story of how–and why-… [more below]
- Author: Tandoh, Ruby
- Binding: Hardcover
- Page Count: 304
- Publish Date: September 09 2025
- ISBN10: 9798217207862
- Language: English
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Sitting with Dogs: Stories of Rescue Dogs Going from Lost to Loved
$29.99 Add to cartHeartwarming stories of loss, rescue, and love from social media star and dog-rescue advocate Rocky Kanaka
Rocky Kanaka is known the world over as a dog rescue advocate. His millions of fans follow al- Author: Kanaka, Rocky
- Binding: Hardcover
- Page Count: 224
- Publish Date: October 14 2025
- ISBN10: 0593849582
- Language: English
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Italopunk: 145 Recipes to Shock Your Nonna
$55.00 Add to cart“An incredible gem! A pearl!” –Yvette van Boven, author of Home Made
“Gathers recipes and interviews from Italy’s neo-trattorias for modern twists on classic dishes.” —Publishers Weekly Italopunk is- Author: Van Der Leeden, Vanja
- Binding: Hardcover
- Page Count: 400
- Publish Date: July 29 2025
- ISBN10: 1962098176
- Language: English
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Gluten for Punishment: Just Desserts for the Heartbroken, Lovesick, and Jilted
$21.99 Add to cartJulie Seyler’s love life has been a recipe for disaster-and she has the baked goods to prove it.
In this humorous and heartfelt collection, beloved baking blogger Julie Seyler shares stories of love, l
- Author: Seyler, Julie
- Binding: Paperback
- Page Count: 356
- Publish Date: July 11 2025
- ISBN10: 9798992408201
- Language: English
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To Die for: A Cookbook of Gravestone Recipes
$26.00 Read moreAn inspiring collection of recipes preserved on gravestones, with fascinating interviews from the families, celebrating the beloved food legacies of their dearly departed.
For so many, food is a touchi
- Author: Grant, Rosie
- Binding: Hardcover
- Page Count: 176
- Publish Date: October 07 2025
- ISBN10: 0063424401
- Language: English
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My Cambodia: A Khmer Cookbook
$35.00 Add to cartCelebrate Khmer and Cambodian American cuisine with award-winning chef and restaurateur Nite Yun, featuring over 100 recipes for her favorite dishes.
Khmer recipes and culinary techniques are traditio- Author: Yun, Nite
- Binding: Hardcover
- Page Count: 256
- Publish Date: September 23 2025
- ISBN10: 1984863371
- Language: English
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The Accidental Garden: Gardens, Wilderness, and the Space in Between
$17.95 Add to cartOne of Britain’s greatest nature writers blends horticulture with philosophy in this intimate memoir about gardening, rewilding, and a path forward amid climate change.
What is a garden? Is it an aren- Author: Mabey, Richard
- Binding: Paperback
- Page Count: 160
- Publish Date: July 15 2025
- ISBN10: 1681379902
- Language: English
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A Wilder Way: How Gardens Grow Us
$28.99 Add to cart‘A wise, passionate, heartfelt book. An invaluable resource for those seeking greater attunement with the year’s cycles’ – Katherine May
‘I learnt so much, about the alchemy of the living world and th- Author: Okotcha, Poppy
- Binding: Hardcover
- Page Count: 336
- Publish Date: June 24 2025
- ISBN10: 1526666510
- Language: English
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I’m Not Trying to Be Difficult: Stories from the Restaurant Trenches
$30.00 Add to cartDrew Nieporent has been a staple of the New York dining scene for decades, establishing a host of iconic restaurants like Nobu, Tribeca Grill, and Montrachet. But his career started from much more hum… [more below]
- Author: Nieporent, Drew
- Binding: Hardcover
- Page Count: 288
- Publish Date: September 23 2025
- ISBN10: 1538765578
- Language: English
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Chop Chop: Cooking the Food of Nigeria
$35.00 Add to cartAn introduction to classic Nigerian home cooking featuring 100 delicious recipes by food explorer, culinary anthropologist, and Nigerian Native of @kitchenbutterfly fame, Ozoz Sokoh.
In Nigeria, the w
- Author: Sokoh, Ozoz
- Binding: Hardcover
- Page Count: 352
- Publish Date: March 18 2025
- ISBN10: 1648291899
- Language: English
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Umma: A Korean Mom’s Kitchen Wisdom and 100 Family Recipes
$35.00 Add to cartNew York Times bestseller
Learn Korean cooking alongside social media star Sarah Ahn as her umma passes down 100+ family recipes and decades’ worth of kitchen wisdom. Sarah Ahn’s viral food videos of- Author: Ahn, Sarah
- Binding: Hardcover
- Page Count: 384
- Publish Date: April 01 2025
- ISBN10: 1954210566
- Language: English
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Sri Owen Indonesian Food
$39.95 Add to cartIn this landmark book, renowned author Sri Owen provides a unique insight into the ancient, exotic and varied cuisine of the Indonesian archipelago.
Sri Owen’s Indonesian Food is the most comprehensiv- Author: Owen, Sri
- Binding: Hardcover
- Page Count: 304
- Publish Date: December 03 2024
- ISBN10: 1623717183
- Language: English
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In the Catbird Seat: A Nashville Chef’s Journey at the Convergence of Art and Cuisine
$49.99 Add to cartDue to high demand for the deluxe edition, we’re thrilled to announce the trade edition of In the Catbird Seat, featuring the same recipes and content in a more functional size.
Since its opening in 20… [more below]
- Author: Baxter, Brian
- Binding: Hardcover
- Page Count: 320
- Publish Date: November 05 2024
- ISBN10: 1684427088
- Language: English
