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Zariz: 100 Easy, Breezy, Tel Aviv-Y Recipes
$35.00 Add to cartNew York Times bestselling cookbook author Adeena Sussman offers a simpler approach to Israeli-inspired home cooking with thoughtful, satisfying recipes ideal for every day.
For Adeena Sussman, the ki- Author: Sussman, Adeena
- Binding: Hardcover
- Page Count: 256
- Publish Date: April 28 2026
- ISBN10: 0593719018
- Language: English
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Bread Machine Recipes: Easy To Follow Steps For Delicious Bread In No Time
$14.99 Add to cartDo you wish you could bake your own bread?… or do you wonder how bread machine works? Are you tempted to find out what are the right ingredients you should use? Do you feel bored, stuck in a rut, an
- Author: Williams, Sherry S.
- Binding: Paperback
- Page Count: 26
- Publish Date: March 21 2020
- ISBN10: 8293791039
- Language: English
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Epic BBQ Sandwiches: Next-Level Burgers, Melts, Sliders, Tacos, and More, Grilled or Smoked to Perfection
$24.99 Add to cartBreak out of the tired old burgers and hot dogs routine with the creative, flavor-packed, and flat-out delicious sandwiches in Epic BBQ Sandwiches.
Sandwiches and their cousins, such as wraps and taco- Author: Prose, Brad
- Binding: Hardcover
- Page Count: 192
- Publish Date: March 17 2026
- ISBN10: 0760398933
- Language: English
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Japaneasy Kitchen: Simple Recipes Using Japanese Pantry Ingredients
$37.50 Add to cartCalling forth your Japanese pantry staples to take your daily cooking to the next level! In JapanEasy Kitchen, Tim Anderson shares delightfully easy recipes, centred on a selection of go-to Japanese i
- Author: Anderson, Tim
- Binding: Hardcover
- Page Count: 224
- Publish Date: April 14 2026
- ISBN10: 1837834547
- Language: English
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Chinese-American Barbecue: Big-Flavor Asian BBQ from the Smoke Queen
$35.00 Add to cartTake your barbecue cooking into flavorful new territory with more than 100 Chinese dishes that are cooked, authentic barbecue-style, low and slow over smoking wood embers.
Open the pages of Chinese-Am- Author: Yee, Winnie
- Binding: Hardcover
- Page Count: 256
- Publish Date: April 21 2026
- ISBN10: 1577155955
- Language: English
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Cook Out: Recipes and Tips for the Great Outdoors [An Outdoor Cookbook]
$29.99 Add to cartReconnect to the natural world through over 60 delicious recipes and practical tips for cooking outside from the founder of Camp Yoshi.
Nothing motivates, comforts, energizes, and brings people togeth- Author: Frazier, Rashad
- Binding: Hardcover
- Page Count: 224
- Publish Date: April 14 2026
- ISBN10: 0593835999
- Language: English
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Mastering Italian Breads: Recipes and Techniques from Italy’s Most Celebrated Breadmaker
$30.00 Add to cartEnjoy the soul-satisfying aromas and incredible tastes of authentic Italian artisan breads baked with ease, by you, in your own kitchen.
From humble homes in the mountain villages of Umbria and the Pi- Author: Marino, Fulvio
- Binding: Hardcover
- Page Count: 240
- Publish Date: March 10 2026
- ISBN10: 1577156625
- Language: English
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Pizza Practice: Doughs, Techniques + Toppings
$45.00 Add to cartFrom acclaimed baker Tara Jensen: The definitive primer on baking pizza dough, with brilliant color photos, illustrations, and easy-to-follow recipe layouts.
Pizza dough is a gateway for many home bre
- Author: Jensen, Tara
- Binding: Hardcover
- Page Count: 416
- Publish Date: March 24 2026
- ISBN10: 1797230832
- Language: English
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Easy Campfire Cooking: 200+ Family Fun Recipes for Cooking Over Coals and in the Flames with a Dutch Oven, Foil Packets, and More!
$12.95 Read moreWhether you are heading out on a camping trip or simply enjoying a backyard bonfire, this book will satisfy your appetite and provide hours of entertainment for the whole family. From breakfast treats… [more below]
- Author: Dorsey, Colleen
- Binding: Paperback
- Page Count: 128
- Publish Date: May 01 2012
- ISBN10: 1565237242
- Language: English
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The Noma Guide to Building Flavour
$45.00 Add to cartFinally, the secret sauce of Noma is revealed–the long-anticipated follow-up to the bestselling The Noma Guide to Fermentation offers more than 150 recipes for infused oils, vinaigrettes, fudges, spi… [more below]
- Series: Foundations of Flavor
- Author: Redzepi, René
- Binding: Hardcover
- Page Count: 504
- Publish Date: April 21 2026
- ISBN10: 1579657192
- Language: English
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Come Eat: 100 Nourishing Recipes to Eat Every Day
$35.00 Add to cartA vibrant, flavor-packed collection of delicious, nutritious meals that make it easy to nourish your family every day, from the New York Times bestselling author of Come Hungry and co-founder of Baked
- Author: Ben-Ishay, Melissa
- Binding: Hardcover
- Page Count: 288
- Publish Date: April 21 2026
- ISBN10: 0063451638
- Language: English
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Kawaii Caf? Bento: Classic and Fun Bentos to Make at Home
$14.99 Add to cartCreate your own quick, easy, and irresistibly cute bento box meals!
Kawaii Caf? Bento gives you over 50 healthy, delicious options, beautifully illustrated in a fun anime style. This inventive book br- Author: Yuko
- Binding: Hardcover
- Page Count: 136
- Publish Date: January 13 2026
- ISBN10: 1577156129
- Language: English
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The Red Sea Cookbook: Over 100 Family Recipes and Stories from Saudi Arabia
$37.00 Add to cartDiscover the unique and bold flavours of the Arabian Peninsula with MasterChef finalist Madeeha Qureshi, alongside her personal stories. Featuring over 100 easy, budget-friendly recipes, this vibrant … [more below]
- Author: Qureshi, Madeeha
- Binding: Hardcover
- Page Count: 300
- Publish Date: February 24 2026
- ISBN10: 1848994435
- Language: English
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Asian Smoke: Thai and Southeast Asian Barbecue from the Curry Boys
$30.00 Add to cartMake your barbecue more exciting, colorful, flavorful, and adventuresome than you ever imagined possible by mastering the amazing smoke-kissed recipes in Asian Smoke.
Who would have guessed that an u- Author: Ho, Andrew
- Binding: Hardcover
- Page Count: 256
- Publish Date: March 24 2026
- ISBN10: 1577156412
- Language: English
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The Tupperware Cookbook: Over 100 Make-Ahead Recipes with Low Waste and High Flavor
$35.00 Add to cartThe makers of Tupperware kitchen solutions present a modern twist on make-ahead meals with over 100 recipes for family-friendly breakfasts-on-the-go, retro-inspired desserts, veggie-forward weeknight … [more below]
- Author: Tupperware
- Binding: Hardcover
- Page Count: 240
- Publish Date: April 14 2026
- ISBN10: 0593837444
- Language: English
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Italian Cookies: Authentic Recipes and Sweet Stories from Every Region
$35.00 Add to cartThis definitive Italian cookie cookbook has 100 authentic recipes, including baking hints and techniques, plus regional stories and a list of Italian bakeries.
Italian Cookies: Authentic Recipes and S- Author: Marchetti, Domenica
- Binding: Hardcover
- Page Count: 240
- Publish Date: April 14 2026
- ISBN10: 1423668464
- Language: English
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The Science of Baking: Everything You Need to Know to Create Perfect Sweet and Savory Bakes, Every Time
$35.00 Add to cart“An essential book for anyone looking to understand and improve their baking” Tom Kerridge
“Whether you’re a novice baker or a seasoned professional, Matt brings clarity and precision to the mysteries … [more below]- Series: The Science of Food
- Author: Adlard, Matt
- Binding: Hardcover
- Page Count: 224
- Publish Date: April 14 2026
- ISBN10: 0593961137
- Language: English
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Cake from Lucie: Recipes and Techniques from the French Countryside to New York City: A Baking Book
$40.00 Add to cartInventive, French-inspired dessert recipes from the founder of the beloved New York City bakery, From Lucie.
“I dare you to page through Lucie’s book and not feel a flutter of joy. These are desserts- Author: Franc de Ferriere, Lucie
- Binding: Hardcover
- Page Count: 256
- Publish Date: April 14 2026
- ISBN10: 0593799755
- Language: English
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Eating at Home: The Nourishing Practice of Everyday Cooking [A Cookbook]
$32.99 Add to cartDiscover how to create memorable meals using affordable, good-for-you ingredients with 85 delectable recipes that celebrate the comfort of eating at home, from the founder of the bestselling superfood… [more below]
- Author: Mouzon Wofford, Trinity
- Binding: Hardcover
- Page Count: 224
- Publish Date: April 14 2026
- ISBN10: 0593836928
- Language: English
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Cookie Club: 80 Creative Cookies to Make, Swap, and Share
$35.00 Add to cartMallory Oniki, creator of The Palatable Life, welcomes you to the Cookie Club, with this creative cookie cookbook packed with familiar favorites and unexpected flavor combinations
Mallory Oniki’s appr- Author: Oniki, Mallory
- Binding: Hardcover
- Page Count: 256
- Publish Date: April 14 2026
- ISBN10: 0593965159
- Language: English
![Cook Out: Recipes and Tips for the Great Outdoors [An Outdoor Cookbook]](https://booksnthingstaging.setupwp.io/wp-content/uploads/2026/01/img-17215-300x367.jpeg)
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