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Cooking for One for Dummies
$24.99 Read moreServe yourself something amazing–you’re worth it
Cooking For One For Dummies is full of recipes to inspire you to create delicious meals, without packing your fridge full of forgotten leftovers. Lear
- Author: Fisher, Jennifer
- Binding: Paperback
- Page Count: 304
- Publish Date: March 08 2023
- ISBN10: 1119886929
- Language: English
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How to Bake Bread: The Five Families of Bread
$31.00 Read moreThis cult classic is now in its FOURTH PRINTING!
Awarded “Best Bread Book in the World”, How To Bake Bread (HTBB) is the leading book used in hundreds of professional culinary schools, including Le Co- Author: Kalanty, Michael
- Binding: Paperback
- Page Count: 525
- Publish Date: January 01 2016
- ISBN10: 0692657649
- Language: English
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Vegan with a Vengeance (10th Anniversary Edition): Over 150 Delicious, Cheap, Animal-Free Recipes That Rock
$22.99 Read moreThe classic first cookbook from the coauthor of Veganomicon is back with even more tasty recipes, chatty anecdotes, and money-saving tips for easy plant-based cooking, featuring tempting full-color ph… [more below]
- Author: Moskowitz, Isa Chandra
- Binding: Paperback
- Page Count: 288
- Publish Date: May 26 2015
- ISBN10: 0738218332
- Language: English
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In Praise of Home Cooking: Reasons and Recipes
$29.99 Read moreAward-winning cookbook author Liana Krissoff presents an evocatively written ode to home cooking with all the guidance you need to perfect your own easy-to-master family recipes.
Previously, trusted- Author: Krissoff, Liana
- Binding: Hardcover
- Page Count: 272
- Publish Date: March 28 2023
- ISBN10: 1419749382
- Language: English
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Raw Food Made Easy
$21.95 Read moreIn this newly revised edition of her no-cook classic, raw-food chef and
instructor Jennifer Cornbleet continues her mission to offer tasty meals,
snacks, and desserts made with basic kitchen equipmen
- Author: Cornbleet, Jennifer
- Binding: Paperback
- Page Count: 216
- Publish Date: October 09 2012
- ISBN10: 1570672733
- Language: English
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Joshua Weissman: Cocina Irreverente (an Unapologetic Cookbook)
$30.00 Read moreCon su estilo excéntrico y exagerado, Joshua Weissman ha enseñado a millones de personas a preparar platos deliciosos con la técnica más adecuada. Descubre más de 100 recetas.
Entre el 50 y el 80- Author: Weissman, Joshua
- Binding: Hardcover
- Page Count: 264
- Publish Date: April 05 2022
- ISBN10: 074405964X
- Language: Spanish
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One Pan Perfect
$40.00 Read moreDonna Hay returns with her new, gorgeously luxe hardcover cookbook One Pan Perfect to make life simple, easy and delicious for her millions of fans.
Donna loves to make it easy for home cooks. Her stu
- Author: Hay, Donna
- Binding: Hardcover
- Page Count: 272
- Publish Date: January 04 2022
- ISBN10: 1460760484
- Language: English
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The New Ballymaloe Bread Book
$37.95 Add to cartA newly updated accessible and achievable collection of failsafe recipes for every kitchen.
Start a breadmaking revolution right in your own home with the breadmaking experts at Ballymaloe.
At Darina Al… [more below]
- Author: Allen, Darina
- Binding: Hardcover
- Page Count: 352
- Publish Date: December 18 2023
- ISBN10: 0717195856
- Language: English
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Meatsmith: Home Cooking for Friends and Family
$40.00 Read moreBorn from the partnership between celebrated Australian chef Andrew McConnell (Gimlet, Cutler & Co) and world class butcher Troy Wheeler, Meatsmith is a tribute to the omnivore’s table, with over 100 … [more below]
- Author: McConnell, Andrew
- Binding: Hardcover
- Page Count: 240
- Publish Date: December 12 2023
- ISBN10: 1743799020
- Language: English
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Baking for Dummies
$26.99 Read moreOver 100 recipes for anything you could possibly want to bake
Baking For Dummies is your go-to source for basic instructions and easy-to-follow recipes. Learn to make delicious and impressive cookies,
- Author: Peterson, Wendy Jo
- Binding: Paperback
- Page Count: 400
- Publish Date: May 16 2023
- ISBN10: 139417246X
- Language: English
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Cask Strength: The Story of the Barrel, the Secret Ingredient in Your Drink
$26.00 Read moreThe story of the unsung hero of the world of spirits, wine, and beer and an invention as ancient and important as the wheel–the humble barrel.
Without the barrel, we would have no bourbon, no oak-age- Author: Gerrard, Mike
- Binding: Hardcover
- Page Count: 240
- Publish Date: July 11 2023
- ISBN10: 1637742975
- Language: English
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Smoke & Spice, Updated and Expanded 3rd Edition: Cooking with Smoke, the Real Way to Barbecue
$29.99 Read moreIn this revised and updated edition of Smoke & Spice–the James Beard Cookbook Award winner that has sold more than a million copies–outdoor cooking experts Cheryl and Bill Jamison serve up 450 incre… [more below]
- Author: Jamison, Cheryl
- Binding: Paperback
- Page Count: 560
- Publish Date: May 13 2014
- ISBN10: 155832836X
- Language: English
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The Honeysuckle Cookbook: 100 Healthy, Feel-Good Recipes to Live Deliciously
$27.99 Read more100 crave-worthy, wholesome recipes and time-saving tips for busy home cooks from the founder and host of the Honeysuckle channel on YouTube.
The Honeysuckle Cookbook is stuffed with exciting ideas fo- Author: Lewis, Dzung
- Binding: Hardcover
- Page Count: 240
- Publish Date: September 22 2020
- ISBN10: 0593135601
- Language: English
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The Pie Room: 80 Achievable and Show-Stopping Pies and Sides for Pie Lovers Everywhere
$30.00 Read moreThe definitive pie bible from Calum Franklin.
“[Franklin] deals out fantasies crafted in flaky dough, egg-washed to the hilt, and filled with godly foodstuffs like potato dauphinois and caramelized on- Author: Franklin, Calum
- Binding: Hardcover
- Page Count: 288
- Publish Date: October 27 2020
- ISBN10: 1472973615
- Language: English
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Shake Shack: Recipes & Stories: A Cookbook
$26.00 Read moreShake Shack’s first-ever cookbook, with 70 recipes and plenty of stories, fun facts, and pro tips for the home cook and ShackFan, as well as 200 photographs.
Follow Shake Shack’s journey around the w- Author: Garutti, Randy
- Binding: Hardcover
- Page Count: 240
- Publish Date: May 16 2017
- ISBN10: 0553459813
- Language: English
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The Breath of a Wok: Unlocking the Spirit of Chinese Wok Cooking Through Recipes and Lore
$38.50 Add to cartAward-winning author Grace Young celebrates and demystifies the art of wok cooking for the Western home cook.
When Grace Young was a child, her father instilled in her a lasting appreciation of wok ha- Author: Young, Grace
- Binding: Hardcover
- Page Count: 240
- Publish Date: September 02 2004
- ISBN10: 0743238273
- Language: English
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The Healthy Slow Cooker: Easy, Energy-Saving Recipes for Every Night of the Week
$30.00 Read moreSlow-cooked food is always easy and tasty but it can also be wholesome. Now, everyone’s favorite set-and-forget device gets a healthy makeover with dozens of recipes you’ll want to cook again and agai… [more below]
- Author: Dobson, Ross
- Binding: Paperback
- Page Count: 208
- Publish Date: January 09 2024
- ISBN10: 1761500023
- Language: English
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Macarons: 65 Recipes for Chic and Delicious Treats
$14.95 Read moreStep-by-step instruction and more than 65 recipes for simple and decorated French macarons.
Stylish, picture-perfect and delicious, macarons are the ultimate in pretty sweet treats. Adaptable to any c- Author: Rigg, Annie
- Binding: Hardcover
- Page Count: 144
- Publish Date: March 10 2020
- ISBN10: 1788792017
- Language: English
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Wild Drinks: The New Old World of Small-Batch Brews, Ferments and Infusions
$29.99 Read moreWild Drinks is the definitive book on infusing, brewing and fermenting delicious and often nutritious things to drink, from mead to kombucha to cider to kvass. With the entertaining and assuring voice… [more below]
- Author: Flynn, Sharon
- Binding: Hardcover
- Page Count: 224
- Publish Date: January 31 2023
- ISBN10: 1743796110
- Language: English
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Cooking on the Big Green Egg: Everything You Need to Know from Set-Up to Cooking Techniques, with 70 Recipes
$42.00 Read moreBig Green Egg has a cult following amongst BBQ experts due to its high-performance cooking at a range of temperatures and NASA specification ceramics. As more and more enthusiasts realize what a versa… [more below]
- Author: Whetlor, James
- Binding: Hardcover
- Page Count: 208
- Publish Date: April 06 2021
- ISBN10: 178713587X
- Language: English
