Regional & Cultural
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The Serial Killer Cookbook: True Crime Trivia and Disturbingly Delicious Last Meals from Death Row’s Most Infamous Killers and Murderers
$17.95 Add to cartBring your love of true crime cookbooks into the kitchen with meals ranging from the unusual last meals (a single unpitted black olive) to the over-the-top (a dozen deep-fried shrimp, a bucket of frie… [more below]
- Author: Lecker, Ashley
- Binding: Paperback
- Page Count: 120
- Publish Date: April 21 2020
- ISBN10: 1646040236
- Language: English
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Slurp: Recipes to Elevate Your Noodles
$22.00 Add to cart“Appetite-satisfying ways to prepare magnificent Asian dishes showcasing the noodle” –Midwest Book Review
“Scrumptious.” —The Chicago Book Review Whether you want to make spring rolls, spicy miso ra- Author: Yen, Dennis
- Binding: Hardcover
- Page Count: 156
- Publish Date: October 22 2024
- ISBN10: 1962098109
- Language: English
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Cucina del Veneto: Delicious Recipes from Venice and Northeast Italy
$30.00 Add to cartDiscover a captivating region in Northern Italy which offers the most delicious food, through 75 authentic recipes, cooked with care and attention using the best ingredients.
“Ursula transports you to- Series: Cucina Cookbooks
- Author: Ferrigno, Ursula
- Binding: Hardcover
- Page Count: 192
- Publish Date: July 09 2024
- ISBN10: 1788796071
- Language: English
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Dinner at Frida’s: 90 Authentic Mexican Recipes Inspired by the Life and Art of Frida Kahlo
$24.99 Add to cartFrom the kitchen of a world-renowned chef comes this treasury of authentic Mexican recipes inspired by the painter Frida Kahlo and filled with mouthwatering photography.
A little-known fact about icon- Author: Castellanos, Gabriela
- Binding: Hardcover
- Page Count: 192
- Publish Date: September 03 2024
- ISBN10: 3791393200
- Language: English
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Norte?a: Authentic Family Recipes from the North of Mexico
$35.00 Add to cartDelicious and authentic recipes from a northern Mexican home kitchen.
In this vibrant and personal cookbook, Karla Zazueta explores the recipes, cooking techniques, ingredients and traditions passed d- Author: Zazueta, Karla
- Binding: Hardcover
- Page Count: 192
- Publish Date: December 03 2024
- ISBN10: 1623716527
- Language: English
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Souk to Table: Vibrant Middle Eastern Dishes for Everyday Meals
$28.00 Add to cartEnrich your weeknight meals with 100 easy-to-make, traditional and modern Middle Eastern dishes filled with bold spices and exquisite flavors.
In Souk to Table, popular food blogger Amina Al-Saigh (@h
- Author: Al-Saigh, Amina
- Binding: Hardcover
- Page Count: 256
- Publish Date: October 08 2024
- ISBN10: 1631069764
- Language: English
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Elysian Kitchens: Recipes Inspired by the Traditions and Tastes of the World’s Sacred Spaces
$50.00 Add to cartMonasteries, temples, mosques, and synagogues have long been centers of culinary innovation. No mere relics of the past, they reflect our modern world and are as dynamic and fundamental to our society
- Author: Eddy, Jody
- Binding: Hardcover
- Page Count: 384
- Publish Date: October 15 2024
- ISBN10: 0393651738
- Language: English
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Trap Kitchen: Wah Gwaan: Jamaican Cookbook
$29.99 Add to cartTrap Kitchen is back with a nod to their Jamaican heritage, fusing Caribbean cuisine with their signature Trap Kitchen sensibilities and flavors.
Get ready to ignite your taste buds and embark on a cu- Series: Trap Kitchen
- Author: Jenkins, Malachi
- Binding: Hardcover
- Page Count: 140
- Publish Date: December 10 2024
- ISBN10: 1954220626
- Language: English
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Open Sesame: 45 Sweet & Savory Recipes for Tahini & All Things Sesame
$22.95 Add to cartGet creative with these 45 recipes–each with a unique sesame twist–in this stylish, palate-pleasing Middle Eastern cookbook with global inspirations.
Like a little black dress, tahini can seamlessly- Author: Belle, Rachel
- Binding: Paperback
- Page Count: 176
- Publish Date: November 12 2024
- ISBN10: 1632175274
- Language: English
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City Eats: New Orleans: 50 Recipes from the Best of Crescent City
$22.99 Add to cartFind out why Crescent City’s food scene makes it a location like no other with City Eats: New Orleans.
Foodies unite: this cookbook is a brilliant celebration of the multicultural influences and tradit
- Series: City Eats
- Author: D’Addono, Beth
- Binding: Hardcover
- Page Count: 304
- Publish Date: July 02 2024
- ISBN10: 1400340683
- Language: English
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Extra! Extra! Eat All about It!: Recipes and Culinary Curiosities from Historic Wisconsin Newspapers
$30.00 Read moreA journey back in time through 50 retro recipes along with engaging essays about quirky food traditions.
A blend of cookbook and bite-size history, Extra! Extra! Eat All About It! offers a unique gli- Author: Ramsden, Randi Julia
- Binding: Paperback
- Page Count: 264
- Publish Date: October 22 2024
- ISBN10: 1976600375
- Language: English
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North Carolina’s Roadside Eateries, Revised and Expanded Edition: A Traveler’s Guide to Local Restaurants, Diners, and Barbecue Joints
$20.00 Add to cartD. G. Martin is back with a fully updated edition of his beloved guide, North Carolina’s Roadside Eateries, ready to help Tar Heels and visitors alike find the places locals love to eat. D.G. is your … [more below]
- Series: Southern Gateways Guides
- Author: Martin, D. G.
- Binding: Paperback
- Page Count: 208
- Publish Date: April 02 2024
- ISBN10: 1469660938
- Language: English
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Africali: Recipes from My Jikoni (a Cookbook)
$35.00 Add to cartAfriCali brings together the richness of African heritage and the laid-back charm of California in over 85 flavorful recipes. Celebrate Dad this Father’s Day with a cookbook perfect for fathers who en… [more below]
- Author: Moju, Kiano
- Binding: Hardcover
- Page Count: 272
- Publish Date: August 13 2024
- ISBN10: 1668002132
- Language: English
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Plantas: Modern Vegan Recipes for Traditional Mexican Cooking
$35.00 Add to cartWith Plantas, Alexa Soto elegantly pays homage to Mexico’s storied legacy of plant-based cooking while deftly adapting its soulful repertoire to modern times. I may still be a card-carrying carnivore,… [more below]
- Author: Soto, Alexa
- Binding: Hardcover
- Page Count: 256
- Publish Date: August 06 2024
- ISBN10: 0316495107
- Language: English
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The Dow Twins’ Legacy: 50 Years of Disco Reflections
$31.99 Add to cartThe legendary Dow Twins dominated the world of Black disco and entertainment for an unprecedented fifty years. Attractive, charismatic, and identical, they had a Midas touch when it came to business .
- Author: Dow, Harold A.
- Binding: Hardcover
- Page Count: 322
- Publish Date: April 09 2024
- ISBN10: 9798218357481
- Language: English
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Boh?me Cooking: French Vegetarian Recipes
$35.00 Add to cartWhen Carrie Solomon first moved to France 20 years ago, it was far from la belle vie for a vegetarian immersing herself in local cuisine. Restaurants promoted nose-to-tail cooking and chefs had yet to
- Author: Solomon, Carrie
- Binding: Hardcover
- Page Count: 248
- Publish Date: May 14 2024
- ISBN10: 1682687597
- Language: English
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Taste of Home Pizza, Pasta, and More Cookbook: 200+ Recipes for Classic Favorites, Appetizers, and Desserts
$22.99 Add to cartTransform your kitchen into an Italian bistro with the Taste of Home Pizza, Pasta, and More Cookbook. With 200+ expertly curated recipes, this cookbook is your ultimate guide to crafting a variety of … [more below]
- Series: Taste of Home Quick & Easy
- Author: Taste of Home
- Binding: Paperback
- Page Count: 320
- Publish Date: June 04 2024
- ISBN10: 9798889770275
- Language: English
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Dinner Tonight: Simple Meals Full of Mediterranean Flavor
$35.00 Add to cartSerious flavor, simple recipes, answering the eternal question of “What’s for dinner?” Meliz Berg shares her go-to home cooking, inspired by her Turkish Cypriot kitchen.
Serious flavor, simple recipes- Author: Berg, Meliz
- Binding: Hardcover
- Page Count: 224
- Publish Date: July 02 2024
- ISBN10: 1623716896
- Language: English
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Encanto: The Official Cookbook
$29.99 Add to cartJoin Mirabel and the Familia Madrigal in the kitchen with this official cookbook, featuring delicious authentic Colombian dishes inspired by Disney’s instant-classic film Encanto!
Celebrate the cuisin- Series: Disney
- Author: McCausland-Gallo, Patricia
- Binding: Hardcover
- Page Count: 176
- Publish Date: May 28 2024
- ISBN10: 9798886633504
- Language: English
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The Manga Guide to Japanese Food: Everything You Want to Know about the History, Ingredients and Folklore of Japan’s Unique Cuisine (Learn All about Y
$18.99 Add to cartThe complete backstory of Japanese cuisine explained in richly illustrated manga style!
This book explores the fascinating history, lore and practice of Japanese cooking through the eyes of Manabu, a- Author: Nagashima
- Binding: Paperback
- Page Count: 192
- Publish Date: May 14 2024
- ISBN10: 4805317620
- Language: English
