Regional & Cultural
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Bitter
$35.00 Add to cartEmbrace the beauty of bitter flavors.
Bitterness is often dubbed an acquired taste. In this bold cookbook, UK MasterChef 2021 finalist Alexina Anatole shows how it can elevate your cooking and add com- Author: Anatole, Alexina
- Binding: Hardcover
- Page Count: 240
- Publish Date: July 08 2025
- ISBN10: 1623716055
- Language: English
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Chinese Recipes: The Ultimate Classic Recipes Quick and Easy Dishes to Prepare at Home (Delicious Chinese Recipes at Your Fingertips)
$19.95 Add to cartAre you a chinese food lover, ready to try the best of the cuisine? The chinese cookbook is everything that you need if you want to prepare the best foods in your own kitchen. With having step by step
- Author: Crawford, Boyd
- Binding: Paperback
- Page Count: 170
- Publish Date: March 30 2021
- ISBN10: 1990334318
- Language: English
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Escaping Castro – The Refugee Edit: The Biography of Mary and Eduardo
$12.99 Add to cartFrom Communism to Freedom: A Granddaughter’s Journey into Her Grandparents’ Heroic Cuban Escape
Every culinary expedition has a beginning, and in this compelling biography, Amber Garcia-Rameau’s journe
- Author: Garcia-Rameau, Amber
- Binding: Paperback
- Page Count: 78
- Publish Date: June 03 2025
- ISBN10: 9798822979291
- Language: English
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French Bakes Made Simple: From Macaron to Millefeuille and More
$29.99 Add to cartPerfect the art of French patisserie with over 80 delicious recipes from The Great British Bake Off winner Edd Kimber.
“Baking requires skill and perfection, and Edd’s got it.” Mary Berry “Edd Kimber- Author: Kimber, Edd
- Binding: Hardcover
- Page Count: 192
- Publish Date: June 10 2025
- ISBN10: 1804193151
- Language: English
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Russ & Daughters: 100 Years of Appetizing
$39.99 Add to cartFrom the legendary New York destination for Jewish appetizing, a beautiful and inspiring cookbook that encompasses history, tradition, and absolutely delicious food
In 1907, a Jewish immigrant named J- Author: Russ Federman, Niki
- Binding: Hardcover
- Page Count: 352
- Publish Date: September 09 2025
- ISBN10: 1250886678
- Language: English
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Parm to Table: Italian American and American Italian Recipes from Ponza to the Bronx
$35.00 Add to cartForeword by Martha Stewart
The most fun Italian-American cookbook you’ll ever splatter red sauce on, with over 70 recipes from chef, restauranteur, Food Network star, and Bronx-born Italian-American Ch
- Author: Petroni, Christian
- Binding: Hardcover
- Page Count: 240
- Publish Date: September 23 2025
- ISBN10: 0063378582
- Language: English
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American Soul: The Black History of Food in the United States – Including 40 Recipes
$40.00 Add to cartDelve into foodways of the United States, including testimonies from more than 30 Black chefs, restaurateurs, historians and luminaries, as well as 40 historically-rooted recipes.
Equal parts historic- Author: Malik, Anela
- Binding: Hardcover
- Page Count: 320
- Publish Date: September 09 2025
- ISBN10: 1426222408
- Language: English
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On Tuscany: From Brunello to Bolgheri, Wine Tales from the Heart of Italy
$47.50 Add to cartChianti is loved globally and this is the story of the region which produces it along with a number of other important wines, including the Super Tuscans. A portrait penned by the leading writers of t… [more below]
- Series: On…
- Author: Keevil, Susan
- Binding: Hardcover
- Page Count: 272
- Publish Date: October 17 2024
- ISBN10: 1913141985
- Language: English
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Alpine Elixirs: The Swiss Art of Quirky Cocktails, Cozy Coffees, Mouthwatering Milkshakes and More
$23.95 Add to cartFill your day with Swiss-themed drinks–with illustrated recipes for every occasion!
Let bestselling author Andie Pilot take you on a thirst-quenching journey through the world of Swiss drinks! With al
- Author: Pilot, Andie
- Binding: Hardcover
- Page Count: 160
- Publish Date: September 17 2024
- ISBN10: 3038691593
- Language: English
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Krug Champagne at the Table: A Passion for Pairing, a Culinary Journey
$85.00 Read moreTen world-famous chefs each take a single ingredient to make a recipe that pairs perfectly with an edition of Krug Grande Cuv?e or Krug Ros? in this gastronomic world tour from the most prestigious ch… [more below]
- Author: Cavanagh, Alice
- Binding: Hardcover
- Page Count: 224
- Publish Date: October 01 2024
- ISBN10: 084783803X
- Language: English
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Bowls: 100+ Recipes for Healthy, Vibrant Bowls
$27.99 Add to cartUnleash a world of flavors in one dish with 100+ unbowlievable recipes.
After a long day, all you want is a comforting meal that comes together effortlessly. Bowls is a collection of more than 100 heal
- Author: Singh, Ayesha
- Binding: Hardcover
- Page Count: 256
- Publish Date: December 24 2024
- ISBN10: 1400346436
- Language: English
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Chop Chop: Cooking the Food of Nigeria
$35.00 Add to cartAn introduction to classic Nigerian home cooking featuring 100 delicious recipes by food explorer, culinary anthropologist, and Nigerian Native of @kitchenbutterfly fame, Ozoz Sokoh.
In Nigeria, the w
- Author: Sokoh, Ozoz
- Binding: Hardcover
- Page Count: 352
- Publish Date: March 18 2025
- ISBN10: 1648291899
- Language: English
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The Simple Chinese Cookbook: 50 Essential Chinese Recipes You Need To Have
$26.99 Add to cartDISCOVER AMAZING CHINESE RECIPES WITH THE AMAZING SIMPLE CHINESE COOKBOOKTODAY!
Without Delay, You Will Find Amazing Recipes In This Book Such As:
★ Hot & Sour Soup
★ Wonton Soup
★ Hone
- Author: Wong, Aleena
- Binding: Paperback
- Page Count: 222
- Publish Date: January 31 2023
- ISBN10: 1913710866
- Language: English
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Sun & Ssukgat: The Korean Art of Self-Care, Wellness & Longevity
$25.00 Add to cartA charming, life-changing guide to living a longer, happier, healthier life, rooted in Korean self-care. From the country scientists predict will top longevity charts in 2030.
Ssukgat, or Chrysanthemum
- Author: Bang, Michelle Jungmin
- Binding: Hardcover
- Page Count: 256
- Publish Date: February 25 2025
- ISBN10: 0063341522
- Language: English
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Coastal: 130 Recipes from a California Road Trip
$40.00 Add to cartNamed a Best Cookbook of Spring 2025 by Eater, Los Angeles Times, and Epicurious
“Between lush photos from Cheyenne Ellis, gorgeous descriptions from Andrews and recipes that make the most of local bo- Author: Clark, Scott
- Binding: Hardcover
- Page Count: 384
- Publish Date: March 11 2025
- ISBN10: 1797226649
- Language: English
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Umma: A Korean Mom’s Kitchen Wisdom and 100 Family Recipes
$35.00 Add to cartNew York Times bestseller
Learn Korean cooking alongside social media star Sarah Ahn as her umma passes down 100+ family recipes and decades’ worth of kitchen wisdom. Sarah Ahn’s viral food videos of- Author: Ahn, Sarah
- Binding: Hardcover
- Page Count: 384
- Publish Date: April 01 2025
- ISBN10: 1954210566
- Language: English
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R.U. Kidding Me? Cooking with Darryl
$39.95 Add to cartDarryl Postelnick, the spatula-drumming TikTok cook and party host, shares more than 100 of his most popular recipes in this debut cookbook, R. U. Kidding Me? Cooking with Darryl.
Whether he’s backyard
- Author: Postelnick, Darryl
- Binding: Hardcover
- Page Count: 256
- Publish Date: October 29 2024
- ISBN10: 9798989918577
- Language: English
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Harlem Brew Soul: A Beer-Infused Soul Food Cookbook
$24.99 Read moreExperience beer-infused soul food recipes from the founder of Harlem Brewing Company, Celeste Beatty, the first Black woman to own a brewery in the United States.
Through her over twenty years of brew- Author: Beatty, Celeste
- Binding: Hardcover
- Page Count: 176
- Publish Date: October 01 2024
- ISBN10: 1631068512
- Language: English
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The Cocktail Atlas: Around the World in 200+ Drinks – A Cocktail Book
$40.00 Add to cartThe Cocktail Atlas takes readers around the world, through the lens of a cocktail glass, exploring the links between people, place, and taste.
Organized by continent, each country covered has a thoro
- Author: Vola, Chris
- Binding: Hardcover
- Page Count: 304
- Publish Date: October 22 2024
- ISBN10: 1454952407
- Language: English
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Taboon: Sweet & Savoury Delights from the Lebanese Bakery
$39.95 Add to cartAn authentic and evocative book featuring the classic baking recipes from around Lebanon.
“There is bread and salt between us.” This phrase, symbolizing the act of breaking bread together, welcome, gr- Author: Assaad, Hisham
- Binding: Hardcover
- Page Count: 208
- Publish Date: October 15 2024
- ISBN10: 1923049437
- Language: English
