Regional & Ethnic
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The Steger Homestead Kitchen: Simple Recipes for an Abundant Life
$27.95 Read morePersonal and simple, earthy and warm–recipes and stories from the Steger Wilderness Center in Minnesota’s north woods
The Steger Homestead Kitchen is an inspiring and down-to-earth collection of mea
- Author: Steger, Will
- Binding: Hardcover
- Page Count: 128
- Publish Date: February 01 2022
- ISBN10: 1517909740
- Language: English
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Whitewater Cooks Together Again: Volume 5
$29.95 Add to cartThis book is packed full of recipes that people will want to prepare every day using local fresh ingredients! “Together Again” will have five sections including Starters, Salads, Soups and Sides, Dinn… [more below]
- Series: Whitewater Cooks
- Author: Adams, Shelley
- Binding: Paperback
- Page Count: 176
- Publish Date: September 01 2021
- ISBN10: 0981142443
- Language: English
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The Pasta Man: The Art of Making Spectacular Pasta – With 40 Recipes
$24.99 Add to cartThe Pasta Man, Mateo Zielonka, makes the most spectacular, original pasta you’ve ever seen. Striped, spotted, red, purple, green and black, and every shape imaginable, Mateo’s pasta is prettier than a… [more below]
- Author: Zielonka, Mateo
- Binding: Hardcover
- Page Count: 160
- Publish Date: June 08 2021
- ISBN10: 1787136191
- Language: English
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Puglia in Cucina: The Flavours of Apulia
$34.95 Add to cartThe gastronomic culture of Puglia captured in 80 recipes. But Puglia in Cucina is not just another cookbook: it offers an authentic insight into Puglia’s culinary art and culture, side by side with a
- Author: Russo, William Dello
- Binding: Hardcover
- Page Count: 288
- Publish Date: October 01 2016
- ISBN10: 8895218191
- Language: English
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Black, White, and the Grey: The Story of an Unexpected Friendship and a Beloved Restaurant
$28.00 Add to cartA story about the trials and triumphs of a Black chef from Queens, New York, and a White media entrepreneur from Staten Island who built a relationship and a restaurant in the Deep South, hoping to br… [more below]
- Author: Bailey, Mashama
- Binding: Hardcover
- Page Count: 304
- Publish Date: January 12 2021
- ISBN10: 1984856200
- Language: English
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Ciao Italia: My Lifelong Food Adventures in Italy
$39.95 Read moreLegions of loyal fans of Mary Ann Esposito’s groundbreaking PBS cooking show CIAO ITALIA have enjoyed cooking with and learning from this beloved television personality, a trailblazer who helped spark… [more below]
- Author: Esposito, Mary Ann
- Binding: Hardcover
- Page Count: 400
- Publish Date: November 01 2018
- ISBN10: 1942155174
- Language: English
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Tasting Pennsylvania: Favorite Recipes from the Keystone State
$29.95 Add to cartIn Tasting Pennsylvania: Favorite Recipes from the Keystone State, food writer Carrie Havranek showcases 108 recipes from the best restaurants, inns, diners, cafs, and bed-and-breakfasts across the st… [more below]
- Author: Havranek, Carrie
- Binding: Hardcover
- Page Count: 176
- Publish Date: August 13 2019
- ISBN10: 1560377143
- Language: English
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Iconic Chicago Dishes, Drinks and Desserts
$23.99 Add to cartThe food that fuels hardworking Chicagoans needs to be hearty, portable and inexpensive. Featuring select stories and recipes, author Amy Bizzarri surveys the delectable landscape of Chicago’s homegro
- Series: American Palate
- Author: Bizzarri, Amy
- Binding: Paperback
- Page Count: 160
- Publish Date: December 05 2016
- ISBN10: 1467135518
- Language: English
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Mosh Potatoes: Recipes, Anecdotes, and Mayhem from the Heavyweights of Heavy Metal
$18.99 Add to cartDivided into “Opening Acts” (appetizers), “Headliners” (entrees), and “Encores” (desserts), Mosh Potatoes features 147 recipes that every rock ‘n’ roll fan will want to devour–including some super-ch… [more below]
- Author: Seabury, Steve
- Binding: Paperback
- Page Count: 272
- Publish Date: November 16 2010
- ISBN10: 1439181322
- Language: English
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Sushi: Jiro Gastronomy: Sushi Sukiyabashi Jiro
$14.99 Add to cartAn authoritative guide on how to eat sushi by master chef Jiro Ono, subject of the award-winning documentary Jiro Dreams of Sushi.
Succinct yet comprehensive, this little jewel of a book takes you thr- Series: Sushi: Jiro Gastronomy #1
- Author: Ono, Jiro
- Binding: Paperback
- Page Count: 96
- Publish Date: October 11 2016
- ISBN10: 1421589087
- Language: English
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My Thali: A Simple Indian Kitchen
$32.95 Add to cartThe Indian answer to tapas or tagine, thali is as fun to eat as it is pretty to serve.
Awarded a 2023 Gourmand World Cookbook Award Like a tagine or casserole, a thali describes not only a type of kit- Author: Thottungal, Joe
- Binding: Hardcover
- Page Count: 192
- Publish Date: March 07 2023
- ISBN10: 1773271954
- Language: English
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Cúrate: Authentic Spanish Food from an American Kitchen
$37.50 Add to cartThe vibrant flavors of Spain brought into the American home kitchen by a young lauded chef and founder of one of America’s most acclaimed new restaurants
Katie Button debuts her first cookbook ever as- Author: Button, Katie
- Binding: Hardcover
- Page Count: 304
- Publish Date: October 11 2016
- ISBN10: 1250059445
- Language: English
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Polish Sausages, Authentic Recipes And Instructions
$19.95 Add to cartPolish government secret sausage recipes. Before the fall of the Berlin Wall, only the Polish government and local sausage makers knew the secrets to making the finest Polish sausages. When the politi… [more below]
- Author: Marianski, Stanley
- Binding: Paperback
- Page Count: 286
- Publish Date: August 01 2009
- ISBN10: 0982426720
- Language: English
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The Hot Bread Kitchen Cookbook: Artisanal Baking from Around the World
$35.00 Add to cartBake authentic multiethnic breads from the New York City bakery with a mission, with The Hot Bread Kitchen Cookbook, Yahoo Food’s Cookbook of the Year.
At first glance Hot Bread Kitchen may look like
- Author: Rodriguez, Jessamyn Waldman
- Binding: Hardcover
- Page Count: 304
- Publish Date: October 13 2015
- ISBN10: 0804186170
- Language: English
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The Best of Croatian Cooking
$16.95 Add to cartCroatia offers a sunny Adriatic coastline and breath-taking scenery, as well as a distinctive culinary tradition that combines central European, Mediterranean, and Near Eastern influences. This book o… [more below]
- Author: Pavicic, Liliana
- Binding: Paperback
- Page Count: 311
- Publish Date: January 01 2007
- ISBN10: 0781812038
- Language: English
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Land of Fish and Rice: Recipes from the Culinary Heart of China
$35.00 Add to cartThe lower Yangtze region, or Jiangnan, with its modern capital Shanghai, has been known since ancient times as a “land of fish and rice.” For centuries, local cooks have harvested the bounty of its la
- Author: Dunlop, Fuchsia
- Binding: Hardcover
- Page Count: 368
- Publish Date: October 18 2016
- ISBN10: 0393254380
- Language: English
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Salt Smoke Time: Homesteading and Heritage Techniques for the Modern Kitchen
$35.00 Add to cart“The man best known for creating the smoked watermelon ‘ham’ has distilled all of his knowledge of foraging, preserving, smoking, salting, and more into… a perfect gift for anyone you know who’s loo
- Author: Horowitz, Will
- Binding: Hardcover
- Page Count: 320
- Publish Date: March 12 2019
- ISBN10: 0062427105
- Language: English
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The Lost Fire Cookbook: Patagonian Open-Flame Cooking
$35.00 Read moreExplore the full range of Patagonian open-flame cooking with these mouthwatering recipes that utilize regional authenticity and modern flair.
The Lost Fire Cookbook is a celebration of Argentina’s famo
- Author: Lucarelli, Germán
- Binding: Hardcover
- Page Count: 304
- Publish Date: June 28 2022
- ISBN10: 1646432878
- Language: English
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Homestead Recipes: Midwestern Inspirations, Family Favorites, and Pearls of Wisdom from a Sassy Home Cook
$27.50 Read moreFrom the author of Surprise-Inside Cakes and the hugely popular I Am Homesteader and I Am Baker blogs–a book filled with sass, charm, and 110 tried-and-true home-cooked favorite recipes that shine wh
- Author: Rettke, Amanda
- Binding: Hardcover
- Page Count: 304
- Publish Date: April 12 2022
- ISBN10: 0063008203
- Language: English
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The Mediterranean Table: Simple Recipes for Healthy Living on the Mediterranean Diet
$24.99 Add to cartSend your taste buds travelling with fresh and healthy recipes from The Mediterranean Table.
In the age of detoxes and elimination diets, it’s easy to forget that you can enjoy flavorful, satisfying fo
- Author: Sonoma Press
- Binding: Hardcover
- Page Count: 290
- Publish Date: September 21 2021
- ISBN10: 1638788189
- Language: English
