Baking
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A Very Prairie Christmas Bakebook: Cookies, Candies, Cakes & More: Vintage Baking to Celebrate the Festive Season
$32.00 Add to cartA GLOBE & MAIL BESTSELLER
The quintessential classic Christmas baking book, with over 120 recipes to celebrate the festive baker in all of
INCLUDES THE NATIONAL POST’S TOP MOST POPULAR RECIPES OF 2023!- Author: Johnston, Karlynn
- Binding: Hardcover
- Page Count: 288
- Publish Date: October 31 2023
- ISBN10: 0525611487
- Language: English
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Gateau: The Surprising Simplicity of French Cakes
$35.00 Add to cartJames Beard Award-winning writer Aleksandra Crapanzano shares the secrets of the cakes Parisians bake at home, from the simplest yogurt cakes to a deceptively easy b珣he de No?, from yuzu madeleines … [more below]
- Author: Crapanzano, Aleksandra
- Binding: Hardcover
- Page Count: 384
- Publish Date: September 27 2022
- ISBN10: 1982169737
- Language: English
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Paul Hollywood 100 Great Breads: The Original Bestseller
$24.99 Add to cartPaul Hollywood, the judge of Netflix’s The Great British Baking Show, presents all the know-how you need to bake delicious and unusual breads
Paul Hollywood conveys his love of bread-making in this co… [more below]- Author: Hollywood, Paul
- Binding: Hardcover
- Page Count: 144
- Publish Date: August 18 2020
- ISBN10: 1788402146
- Language: English
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The Sweet Side of Sourdough: 50 Irresistible Recipes for Pastries, Buns, Cakes, Cookies and More
$22.99 Add to cartTransform Your Idea of What Sourdough Baking Can Be
You’ve mastered a basic boule and perhaps ventured into a savory sourdough focaccia, but have you tried your hand at a scrumptious Peach and Ricotta- Author: Schiff, Caroline
- Binding: Paperback
- Page Count: 168
- Publish Date: November 30 2021
- ISBN10: 1645674223
- Language: English
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Beautiful Bread: Create & Bake Artful Masterpieces for Any Occasion
$24.99 Add to cartFor beginner and expert bread bakers alike, learn how to turn artisan focaccia breads into over 30 showstopping edible creations!
Let professional baker and bread artist Theresa Culletto show you how- Author: Culletto, Theresa
- Binding: Hardcover
- Page Count: 176
- Publish Date: October 10 2023
- ISBN10: 1631068466
- Language: English
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The Bread Baker’s Apprentice, 15th Anniversary Edition: Mastering the Art of Extraordinary Bread [A Baking Book]
$42.99 Add to cartWINNER OF THE JAMES BEARD AND IACP AWARD – Learn the art of bread making through techniques and recipes for making pizza dough, challah, bagels, sourdough, and more
“For the professional as well as t- Author: Reinhart, Peter
- Binding: Hardcover
- Page Count: 336
- Publish Date: September 06 2016
- ISBN10: 1607748657
- Language: English
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Bread Baking for Beginners: The Essential Guide to Baking Kneaded Breads, No-Knead Breads, and Enriched Breads
$19.99 Add to cartThe guidance you need to go from absolute beginner to artisanal bread baker
Discover how anyone can combine flour, yeast, water, and salt to create hot and delicious bread in the comfort of your own- Author: Ohara, Bonnie
- Binding: Paperback
- Page Count: 176
- Publish Date: October 23 2018
- ISBN10: 1641521198
- Language: English
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Simple French Baking: Over 80 Sweet Recipes for the Home Cook
$24.95 Add to cartThe Great British Bakeoff alumni and winner of the NYE 2023 special, Manon Lagr钁e, shares over 80 French classics — simplified or with a twist — for the modern baker.
In her debut cookbook Simple Fre
- Author: Lagrève, Manon
- Binding: Hardcover
- Page Count: 192
- Publish Date: May 02, 2023
- ISBN10: 1804530557
- Language: English
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Snackable Bakes: 100 Easy-Peasy Recipes for Exceptionally Scrumptious Sweets and Treats
$28.00 Add to cartA New York Times‘ Best Cookbook of the Year
One-bowl, simple, fast, easy-peasy baking recipes made Jessie Sheehan’s TikTok videos a hit, with millions of views and plenty of fans. Her lickety-split r
- Author: Sheehan, Jessie
- Binding: Hardcover
- Page Count: 240
- Publish Date: May 03, 2022
- ISBN10: 1682687376
- Language: English
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In the Night Kitchen
$11.99 Add to cartFrom the acclaimed author-artist Maurice Sendak comes a Caldecott Honor-winning tale of a fantastical dream world. This comic fantasy will delight readers of all ages with playful illustrations and an
- Series: Caldecott Collection
- Author: Sendak, Maurice
- Binding: Paperback
- Page Count: 40
- Publish Date: January 10 2023
- ISBN10: 0064434362
- Language: English
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The Great British Baking Show: A Bake for All Seasons
$35.00 Add to cartA Bake for All Seasons is The Great British Baking Show’s Ode to Nature, packed with timely bakes lovingly created to showcase seasonal ingredients and draw inspiration from the changing moods and eve… [more below]
- Author: Great British Baking Show Bakers
- Binding: Hardcover
- Page Count: 288
- Publish Date: 30-Nov-21
- ISBN10: 0751584177
- Language: English
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Cannelle Et Vanille Bakes Simple: A New Way to Bake Gluten-Free
$40.00 Add to cartCannelle et Vanille’s Aran Goyoaga shares 100 recipes that showcase how uncomplicated and delicious gluten-free baking can be. Her previous cookbook was a Most-Anticipated Fall Cookbook from Food & Wi… [more below]
- Series: Cannelle Et Vanille
- Author: Goyoaga, Aran
- Binding: Hardcover
- Page Count: 320
- Publish Date: October 26 2021
- ISBN10: 1632173700
- Language: English
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Tartine: A Classic Revisited: 68 All-New Recipes + 55 Updated Favorites
$42.50 Add to cartThis brilliantly revisited and beautifully re-photographed baking book is a totally updated edition of a go-to classic for home and professional bakers–from San Francisco’s legendary Tartine Bakery. … [more below]
- Series: Tartine
- Author: Prueitt, Elisabeth
- Binding: Hardcover
- Page Count: 328
- Publish Date: October 01 2019
- ISBN10: 1452178739
- Language: English
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David Atherton’s Baking Book for Kids: Delicious Recipes for Budding Bakers
$17.99 Add to cartWinner of The Great British Baking Show David Atherton delivers his eagerly anticipated first baking book, jam-packed with kid-friendly recipes for budding young bakers.
Preheat the oven and get crac- Series: Bake, Make and Learn to Cook
- Author: Atherton, David
- Binding: Hardcover
- Page Count: 80
- Publish Date: January 01, 1970
- ISBN10: 1536231304
- Language: English
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Let’s Bake Bread!: A Family Cookbook to Foster Learning, Curiosity, and Skill Building in Your Kids
$30.00 Read moreCelebrate the joy of baking together with this unique family cookbook.
Written by the bestselling author of Bread Baking for Beginners, who is also a homeschooling mother of three with a keen take o- Author: Ohara, Bonnie
- Binding: Hardcover
- Page Count: 248
- Publish Date: October 17 2023
- ISBN10: 1648290574
- Language: English
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The Chocolate Spoon: Italian Sweets from the Silver Spoon
$49.95 Add to cartA masterclass in baking and working with chocolate, the Italian way – the latest title in the prestigious Silver Spoon family
The Silver Spoon kitchen is known throughout the world as the authoritative
- Author: The Silver Spoon Kitchen
- Binding: Hardcover
- Page Count: 344
- Publish Date: September 06 2023
- ISBN10: 1838667091
- Language: English
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How Can It Be Gluten Free Cookbook Collection: 350+ Groundbreaking Recipes for All Your Favorites
$45.00 Add to cartThe ultimate cookbook for anyone eating gluten free
Combines two landmark cookbooks–New York Times bestselling The How Can It Be Gluten-Free Cookbook and The How Can It Be Gluten-Free Cookbook: Volum- Author: America’s Test Kitchen
- Binding: Hardcover
- Page Count: 600
- Publish Date: November 17 2020
- ISBN10: 1948703505
- Language: English
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Let’s Bake!: A Pusheen Cookbook
$22.00 Add to cartCelebrate the tenth anniversary of Pusheen–the internet’s favorite cartoon cat–with this colorful and fun collection of recipes that is filled with cookies, cakes, and other delicious treats.
The ul- Series: Pusheen Book
- Author: Belton, Claire
- Binding: Hardcover
- Page Count: 224
- Publish Date: June 30, 2020
- ISBN10: 1982135425
- Language: English
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Everyday Bread: 100 Recipes for Baking Bread on Your Schedule
$35.00 Add to cartSimplify the baking equation to add up to bread, of all kinds, on any schedule, as often as every day.
Introducing the only cookbook to put homemade bread and convenience in the same sentence–whether- Author: America’s Test Kitchen
- Binding: Hardcover
- Page Count: 384
- Publish Date: January 01, 1970
- ISBN10: 1954210396
- Language: English
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Cookies for Santa: 52 Kid-Friendly Holiday Baking Recipes
$6.99 Add to cartFeaturing 52 delicious bakes, this kid-friendly holiday recipe book is a perfect gift for the whole family to enjoy.
With easy-to-make recipes for cookies that will feed into any family Christmas trad- Author: Imperial, Pia
- Binding: Paperback
- Page Count: 80
- Publish Date: October 10 2023
- ISBN10: 0593750942
- Language: English
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