Courses & Dishes
Showing 261–280 of 1000 resultsSorted by popularity
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By: Holley, Kyndra
Simply Delicious: 100+ Quick and Easy Recipes Made with Time-Saving Techniques: Slow Cooker, Sheet Pan, Air Fryer, One Pot, and More
$34.95PaperbackAdd to cart100 quick, flavorful recipes using accessible ingredients and timesaving cooking methods, making it easy to create delicious meals without spending hours in the kitchen.
Bestselling author Kyndra Holl- Author: Holley, Kyndra
- Binding: Paperback
- Page Count: 360
- Publish Date: July 08 2025
- ISBN10: 1628605715
- Language: English
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The Two Sisters Cookbook: Family, where life begins and love never ends
$35.00HardcoverAdd to cart- Author: Lepore Haun, Angela Antoniana
- Binding: Hardcover
- Page Count: 124
- Publish Date: April 10 2025
- ISBN10: 195620346X
- Language: English
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By: Kimber, Edd
French Bakes Made Simple: From Macaron to Millefeuille and More
$29.99HardcoverAdd to cartPerfect the art of French patisserie with over 80 delicious recipes from The Great British Bake Off winner Edd Kimber.
“Baking requires skill and perfection, and Edd’s got it.” Mary Berry “Edd Kimber- Author: Kimber, Edd
- Binding: Hardcover
- Page Count: 192
- Publish Date: June 10 2025
- ISBN10: 1804193151
- Language: English
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By: Kohley, Renee
Nourished Mornings: Easy Real-Food Breakfasts for Kids on the Go
$24.99PaperbackAdd to cartGive Breakfast a Nutrient-Dense Upgrade
Make breakfast your household’s favorite meal of the day with these nutrient-packed morning recipes from the leader of the nourished generation movement, Renee- Author: Kohley, Renee
- Binding: Paperback
- Page Count: 176
- Publish Date: July 22 2025
- ISBN10: 9798890032430
- Language: English
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By: Seder, Vanessa
Secret Sauces: Over 65 Fresh & Flavorful Sauces with Recipe Pairings
$19.99HardcoverAdd to cartElevate everyday dishes with minimum effort. Secret Sauces is a collection of 65 modern sauces with recipe pairing, as well as marinades, dressings, dips, gravies, salsas, and curries
A great sauce ha- Author: Seder, Vanessa
- Binding: Hardcover
- Page Count: 176
- Publish Date: March 18 2025
- ISBN10: 1804192902
- Language: English
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Parm to Table: Italian American and American Italian Recipes from Ponza to the Bronx
$35.00HardcoverAdd to cartForeword by Martha Stewart
The most fun Italian-American cookbook you’ll ever splatter red sauce on, with over 70 recipes from chef, restauranteur, Food Network star, and Bronx-born Italian-American Ch
- Author: Petroni, Christian
- Binding: Hardcover
- Page Count: 240
- Publish Date: September 23 2025
- ISBN10: 0063378582
- Language: English
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By: Goyoaga, Aran
The Art of Gluten-Free Bread: Groundbreaking Recipes for Artisanal Breads and Pastries
$40.00HardcoverAdd to cartFinally, a complete bible that will transform the art of gluten-free bread baking from three-time James Beard Award-finalist Aran Goyoaga.
Author Aran Goyoaga has perfected the art of baking without- Author: Goyoaga, Aran
- Binding: Hardcover
- Page Count: 400
- Publish Date: September 23 2025
- ISBN10: 164829202X
- Language: English
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101 Things to Do with a Potato, New Edition
$12.99PaperbackAdd to cartA groovy new look to showcase all the easy-to-make 101 recipes featuring potatoes in this bestselling cookbook from a series with over 3 million copies sold.
This new edition of 101 Things to Do With a
- Series: 101 Cookbooks
- Author: Ashcraft, Stephanie
- Binding: Paperback
- Page Count: 128
- Publish Date: August 13 2024
- ISBN10: 142366759X
- Language: English
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By: Griffin, Jimmy
The Art of Lamination XL: Advanced Technical Laminated Pastry Production 2020 XL Edition
$55.00PaperbackAdd to cartJimmy Griffin a, is a sixth-generation master baker from Galway Ireland. He has forty years of experience in the bakery industry, growing up in the family business. He is a specialist in Viennoiserie,
- Author: Griffin, Jimmy
- Binding: Paperback
- Page Count: 188
- Publish Date: May 14 2024
- ISBN10: 106865080X
- Language: English
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A Recipe for Every Day of the Year: A Year of Timeless, Seasonal and Trusted Recipes
$24.99HardcoverAdd to cartA collection of 365 delicious recipes, one to cook on every day of the year, reflective of the changing seasons.
A Recipe For Every Day of the Year is a magnificent collection of recipes compiled to- Author: Huntingdon, Francesca
- Binding: Hardcover
- Page Count: 384
- Publish Date: October 22 2024
- ISBN10: 060063826X
- Language: English
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By: Volger, Lukas
The Bread Machine Book: 75 Unforgettable, Unfussy Recipes for Every Baker [A Baking Cookbook]
$22.99HardcoverAdd to cartA modern, everything-you-need-to-know guide to baking perfect bread with a bread machine at home, with 75 recipes.
In The Bread Machine Book, veteran cookbook author Lukas Volger offers a thorough gui- Author: Volger, Lukas
- Binding: Hardcover
- Page Count: 208
- Publish Date: March 04 2025
- ISBN10: 0593835433
- Language: English
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By: Dean, Tres
Fast & Furious: The Official Cookbook: Salud, Mi Familia
$27.99HardcoverRead moreNow you can celebrate Fast! Furious! Food! Let Dominic Toretto tune up your home menu with 68 recipes inspired by the iconic Fast & Furious movies. From classic Toretto family BBQ to home versions of … [more below]
- Author: Dean, Tres
- Binding: Hardcover
- Page Count: 160
- Publish Date: October 15 2024
- ISBN10: 9798886632712
- Language: English
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By: Martin, Shane
The Vegan Bread Machine Cookbook: Splendid Plant-Based and Dairy-Free Vegan Breads
$24.99PaperbackAdd to cartLeave behind the expensive store-bought vegan breads and discover the incredible flavors and aromas of nutritious, plant-based breads you can make quickly at home in your bread machine.
If you are ve- Author: Martin, Shane
- Binding: Paperback
- Page Count: 160
- Publish Date: November 19 2024
- ISBN10: 0760392714
- Language: English
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By: Cider Mill Press
Family Dinners: The Ultimate Cookbook
$39.99HardcoverAdd to cartThere’s nothing better than a home-cooked meal. Whether you’re looking for no-fuss weeknight dinners or recipes to wow everyone at the table, this cookbook is bursting with over 300 quick, easy, and d
- Author: Cider Mill Press
- Binding: Hardcover
- Page Count: 816
- Publish Date: December 24 2024
- ISBN10: 1400347696
- Language: English
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Dessert Course: Lessons in the Whys and Hows of Baking
$35.00HardcoverAdd to cartBecoming the baker of your dreams is easy–all it takes is a healthy appetite for learning and pinch of persistence!
You don’t need a pantry full of specialty ingredients and equipment to become a gre- Author: Delwiche, Benjamin
- Binding: Hardcover
- Page Count: 304
- Publish Date: April 01 2025
- ISBN10: 0744095646
- Language: English
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By: Clark, Scott
Coastal: 130 Recipes from a California Road Trip
$40.00HardcoverAdd to cartNamed a Best Cookbook of Spring 2025 by Eater, Los Angeles Times, and Epicurious
“Between lush photos from Cheyenne Ellis, gorgeous descriptions from Andrews and recipes that make the most of local bo- Author: Clark, Scott
- Binding: Hardcover
- Page Count: 384
- Publish Date: March 11 2025
- ISBN10: 1797226649
- Language: English
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By: Davis, Hillary
Sauce Up Your Boards: More Than 250 Recipes for Condiments, Dips, Jams & Spreads
$24.99HardcoverRead moreElevate your boards and meals with over 250 easy-to-make condiment recipes that add a burst of flavor and a lot of style to what you serve.
Sauce Up Your Board by Hillary Davis is a must-have cookbook
- Author: Davis, Hillary
- Binding: Hardcover
- Page Count: 224
- Publish Date: October 22 2024
- ISBN10: 1423667247
- Language: English
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By: Boddy, Elaine
The Sourdough Bible: The Ultimate Resource for Great Bread at Home
$34.99HardcoverAdd to cartThe Only Sourdough Book You’ll Ever Need
No more throwing out failed starter, getting bored with the same old loaf or being too intimidated to even start! This all- in-one handbook is packed with sour- Author: Boddy, Elaine
- Binding: Hardcover
- Page Count: 320
- Publish Date: December 17 2024
- ISBN10: 9798890031365
- Language: English
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By: Assaad, Hisham
Taboon: Sweet & Savoury Delights from the Lebanese Bakery
$39.95HardcoverAdd to cartAn authentic and evocative book featuring the classic baking recipes from around Lebanon.
“There is bread and salt between us.” This phrase, symbolizing the act of breaking bread together, welcome, gr- Author: Assaad, Hisham
- Binding: Hardcover
- Page Count: 208
- Publish Date: October 15 2024
- ISBN10: 1923049437
- Language: English
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By: Taste of Home
Taste of Home Comfort Food Classics: 200+ Heartwarming Dishes & Handy Hints
$19.99PaperbackAdd to cartNow from the comfort-food authorities at Taste of Home comes Comfort Food Classics, the ultimate roundup of go-to dishes for bringing joy and lifting spirits.
If there’s one thing we can all agree on- Series: Taste of Home Comfort Food
- Author: Taste of Home
- Binding: Paperback
- Page Count: 256
- Publish Date: December 10 2024
- ISBN10: 9798889770978
- Language: English











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