Courses & Dishes
Showing 661–680 of 1000 resultsSorted by popularity
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By: Robertson, Chad
Bread Book: Ideas and Innovations from the Future of Grain, Flour, and Fermentation [A Cookbook]
$40.00HardcoverAdd to cartVisionary baker Chad Robertson unveils what’s next in bread, drawing on a decade of innovation in grain farming, flour milling, and fermentation with all-new ground-breaking formulas and techniques fo… [more below]
- Author: Robertson, Chad
- Binding: Hardcover
- Page Count: 368
- Publish Date: December 21 2021
- ISBN10: 0399578846
- Language: English
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Making Artisan Pizza at Home: Over 90 Delicious Recipes for Bases and Seasonal Toppings
$24.99HardcoverRead moreOver 90 recipes for freshly baked artisan pizzas with delicious, seasonally inspired toppings.
Saturday Pizzas is a pop-up pizzeria in Little Island, County Cork, Ireland that has been going for nearl- Author: Dennhardt, Philip
- Binding: Hardcover
- Page Count: 192
- Publish Date: February 08 2022
- ISBN10: 1788794265
- Language: English
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The Clever Camper Cookbook: Over 40 Simple Recipes to Enjoy in the Great Outdoors
$16.99HardcoverRead moreEnjoy some of our favorite recipes for eating well on the road wherever your travels take you.
Having spent months exploring the world in their trusty VW camper, Megan and Simon are experts at putting- Author: Winter-Barker, Megan
- Binding: Hardcover
- Page Count: 128
- Publish Date: June 13 2023
- ISBN10: 1800652178
- Language: English
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By: Good, Phyllis
Fix-It and Enjoy-It Diabetic: Stove-Top and Oven Recipes-For Everyone!
$24.95HardcoverRead moreThis chock-full cookbook offers more than 500 recipes for stove-top and oven with reduced fats and carbs that are healthy for everyone
All the recipes are appropriate for persons with diabetes so no- Series: Fix-It and Enjoy-It!
- Author: Good, Phyllis
- Binding: Hardcover
- Page Count: 284
- Publish Date: August 01 2007
- ISBN10: 1561485810
- Language: English
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Canadian Living: Essential Salads
$14.95PaperbackRead moreA good salad is a symphony of flavours and textures!
Here, Canadian Living’s food specialists have perfected 100 of their best salads,
made with nutritious vegetables, grains, beans and fruit. You’ll- Series: Essential Kitchen
- Author: Test Kitchen, Canadian Living
- Binding: Paperback
- Page Count: 160
- Publish Date: May 10 2016
- ISBN10: 1988002265
- Language: English
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By: Oehr, Alice
The Art of Cake: The Crème de la Crème of the World’s Favorite Desserts
$19.95HardcoverRead moreDiscover fifty of the most beloved cakes from around the world in this delectable guide to a classic dessert. Each delicacy comes to life through the charming writing and delightful illustrations of A
- Author: Oehr, Alice
- Binding: Hardcover
- Page Count: 128
- Publish Date: September 15 2020
- ISBN10: 1760760757
- Language: English
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By: Fertig, Judith
Easy Bread: 100 No-Knead Recipes
$19.95PaperbackAdd to cartYes, you can have wonderful, home-baked bread any day of the week.
Easy Bread will change the way you think about baking bread. Skip the traditional rounds of kneading and rising. With dough always
- Author: Fertig, Judith
- Binding: Paperback
- Page Count: 224
- Publish Date: August 24 2021
- ISBN10: 0778806847
- Language: English
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By: Adjonyoh, Zoe
Zoe’s Ghana Kitchen: An Introduction to New African Cuisine – From Ghana with Love
$30.00HardcoverRead moreA NEW YORK TIMES BEST COOKBOOK OF THE YEAR
Remix classic Ghanaian dishes for the modern kitchen in a cookbook that is “bright, bold, and bursting with flavor” (Bryant Terry) and “provides a new perspe- Author: Adjonyoh, Zoe
- Binding: Hardcover
- Page Count: 256
- Publish Date: October 19 2021
- ISBN10: 0316335037
- Language: English
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By: Luard, Elisabeth
European Peasant Cookery
$45.00HardcoverRead moreThere are over 500 recipes in this classic work from one of the UK’s most respected food writers. First published in the 1980 and twenty years in the making, it is now available again in a handsome ne… [more below]
- Author: Luard, Elisabeth
- Binding: Hardcover
- Page Count: 544
- Publish Date: September 14 2023
- ISBN10: 1911667386
- Language: English
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The Goldbergs Cookbook
$19.95HardcoverRead moreThis official cookbook features totally eighties dishes from the hit TV show.
Fans have been clamoring for the recipes created by television’s favorite sMother, Beverly Goldberg, and The Goldbergs Coo- Author: Goldberg, Beverly
- Binding: Hardcover
- Page Count: 160
- Publish Date: April 14 2020
- ISBN10: 0789336758
- Language: English
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150 Best Ebelskiver Recipes
$24.95PaperbackRead moreEbelskivers are small Danish puffed pancakes made in a special multi-well pan.
Sweet and savory variations of this petite puff are appearing on restaurant menus and at farmer’s markets across North
- Author: Saulsbury, Camilla V.
- Binding: Paperback
- Page Count: 288
- Publish Date: January 23 2013
- ISBN10: 0778804429
- Language: English
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By: Urban, Catherine
Your Astrological Cookbook: The Perfect Recipe for Every Sign
$18.99HardcoverRead moreLet the stars be your guide and find perfect recipes for every occasion–no matter what your zodiac sign.
Gone are the days of leafing through cookbooks or recipe collections. Now you can find the per- Author: Urban, Catherine
- Binding: Hardcover
- Page Count: 288
- Publish Date: November 05 2019
- ISBN10: 1507211112
- Language: English
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Panetteria: Gennaro’s Italian Bakery
$30.00HardcoverRead moreMaking bread has always been a passion for acclaimed chef and TV-personality Gennaro Contaldo. Ingrained since childhood with memories of his mother’s weekly bread-making and visits to his uncle’s vil… [more below]
- Series: Gennaro’s Italian Cooking
- Author: Contaldo, Gennaro
- Binding: Hardcover
- Page Count: 224
- Publish Date: October 15 2016
- ISBN10: 1566560179
- Language: English
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By: Kang, Jiahn
Stunning Buttercream Flowers: 25 Projects to Create Edible Flora, Cacti and Succulents
$19.99PaperbackRead moreTake Your Desserts to the Next Level with Breathtaking Flowers and Other Delicious, Dainty Designs
Design the most gorgeous cakes right at home with these 25 incredibly approachable decorating projec- Author: Kang, Jiahn
- Binding: Paperback
- Page Count: 144
- Publish Date: December 17 2019
- ISBN10: 1624149022
- Language: English
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By: Ketchum, Carolyn
Keto Soups & Stews: 50+ Low-Carb, High-Fat Soups & Stews for Any Occasion
$19.95PaperbackRead moreIs there anything better than wrapping your hands around a steaming bowl of soup on a chilly day? Soups and stews are the epitome of comfort food, literally warming us up from the inside out. They are… [more below]
- Author: Ketchum, Carolyn
- Binding: Paperback
- Page Count: 176
- Publish Date: November 13 2018
- ISBN10: 1628603151
- Language: English
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By: Haedrich, Ken
Savory Dinner Pies: More Than 80 Delicious Recipes from Around the World
$29.99PaperbackRead moreAuthor and savory pie expert Ken Haedrich takes you on a global tour of dinner pies from food cultures across the world in this freshly illustrated adaptation of his popular Dinner Pies cookbook.
Din
- Author: Haedrich, Ken
- Binding: Paperback
- Page Count: 224
- Publish Date: January 18 2022
- ISBN10: 0760373590
- Language: English
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By: Taste of Home
Taste of Home Ultimate Chicken Cookbook: Amp Up Your Poultry Game with More Than 362 Finger-Licking Chicken Dishes
$19.99PaperbackRead moreTake chicken from ordinary to extraordinary with the 362 recipes in this must-have book. Turn to Ultimate Chicken Cookbook for fast weeknight dinners, special holiday menus, hearty appetizers and so m… [more below]
- Series: Taste of Home Classics
- Author: Taste of Home
- Binding: Paperback
- Page Count: 320
- Publish Date: April 05 2022
- ISBN10: 1621457737
- Language: English
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By: Tasty
Tasty Latest and Greatest: Everything You Want to Cook Right Now (an Official Tasty Cookbook)
$19.99HardcoverRead moreTasty, BuzzFeed‘s popular cooking brand, delivers both comforting and healthy weeknight dinners for meat-lovers, vegetarians, and vegans alike, plus treats like ice cream, chocolate desserts, and rain… [more below]
- Author: Tasty
- Binding: Hardcover
- Page Count: 192
- Publish Date: December 12 2017
- ISBN10: 0525575642
- Language: English
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By: Hornby, Jane
What to Bake & How to Bake It
$35.00HardcoverRead moreWhat to Bake and How to Bake It is the ultimate cookbook for amateur bakers looking to master the classics and expand their repertoires. Each of the 50 delicious and accessible recipes is accompanied
- Author: Hornby, Jane
- Binding: Hardcover
- Page Count: 240
- Publish Date: September 29 2014
- ISBN10: 0714868655
- Language: English
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By: Boyd, Ashley
Saucy: 50 Recipes for Drizzly, Dunk-Able, Go-To Sauces to Elevate Everyday Meals
$19.95HardcoverRead more“Home cooks can add ‘a little oomph’ to weeknight meals through sauces, glazes, dressings, and dips, promises Pink Owl Kitchen blogger Boyd in her handy debut.”–Publishers Weekly
Epicurious Most Exci- Author: Boyd, Ashley
- Binding: Hardcover
- Page Count: 152
- Publish Date: March 05 2024
- ISBN10: 1797218956
- Language: English

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