Courses & Dishes
Showing 661–680 of 1000 resultsSorted by popularity
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By: Hollywood, Paul
Paul Hollywood’s Bread
$40.00HardcoverAdd to cartReady, set, BAKE!
From the beloved host of the Great British Baking Show, a book of every recipe you’ll ever need to make stunning breads at home every time–accompanied by perfect pairing dishes for- Author: Hollywood, Paul
- Binding: Hardcover
- Page Count: 224
- Publish Date: June 04 2013
- ISBN10: 1408840693
- Language: English
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By: Currence, John
Big Bad Breakfast: The Most Important Book of the Day [A Cookbook]
$30.00HardcoverAdd to cartFrom the James Beard Award winner, Top Chef Masters contestant, and acclaimed author comes this fun, festive, and highly caffeinated ode to the joys and rituals of the Southern breakfast, with over 12… [more below]
- Author: Currence, John
- Binding: Hardcover
- Page Count: 272
- Publish Date: September 13 2016
- ISBN10: 1607747367
- Language: English
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Gelato Fiasco: Recipes and Stories from America’s Best Gelato Makers
$29.95HardcoverRead moreJoshua Davis and Bruno Tropeano, two guys right out of college, felt that something was amiss. People in Maine created some of the best of everything in the world — higher education, ships, televisio… [more below]
- Author: Simonds, Cynthia Finnemore
- Binding: Hardcover
- Page Count: 144
- Publish Date: September 07 2018
- ISBN10: 1608939960
- Language: English
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By: Cooper, Jane
Woodstove Cookery: At Home on the Range
$16.99PaperbackAdd to cartFire up your woodstove and get cooking In this informative and inspiring guide, Jane Cooper brings together dozens of recipes and expert tips from seasoned woodstove cooks. Keep your kitchen warm and… [more below]
- Series: At Home on the Range
- Author: Cooper, Jane
- Binding: Paperback
- Page Count: 208
- Publish Date: January 08 1983
- ISBN10: 0882661086
- Language: English
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By: Washburn, Donna
125 Best Gluten-Free Bread Machine Recipes
$24.95PaperbackAdd to cartGreat breads from the home kitchen. They will taste like they came from the best bakery in town.
For anyone who enjoys the flavor and aroma of freshly baked bread, nothing beats the convenience of a b
- Author: Washburn, Donna
- Binding: Paperback
- Page Count: 264
- Publish Date: April 23 2010
- ISBN10: 0778802388
- Language: English
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By: Taylor, Marjorie
The Cook’s Atelier: Recipes, Techniques, and Stories from Our French Cooking School
$55.00HardcoverAdd to cartAn IACP Cookbook Award winner for Design and for Food Photography & Styling, the debut cookbook from The Cook’s Atelier–the international culinary destination and cooking school in Burgundy—is a bea… [more below]
- Author: Taylor, Marjorie
- Binding: Hardcover
- Page Count: 400
- Publish Date: April 10 2018
- ISBN10: 1419728954
- Language: English
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Chocolates and Confections: Formula, Theory, and Technique for the Artisan Confectioner
$66.95HardcoverAdd to cart- Author: Greweling, Peter P.
- Binding: Hardcover
- Page Count: 544
- Publish Date: November 06 2012
- ISBN10: 0470424419
- Language: English
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Joy of Cooking 1931 Facsimile Edition: A Facsimile of the First Edition 1931
$32.00HardcoverAdd to cartIn 1931, Irma Rombauer announced that she intended to turn her personal collection of recipes and cooking techniques into a cookbook. Cooking could no longer remain a private passion for Irma. She had… [more below]
- Author: Rombauer, Irma S.
- Binding: Hardcover
- Page Count: 448
- Publish Date: April 29 1998
- ISBN10: 0684833581
- Language: English
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Elegant Hungarian Tortes and Homestyle Desserts for American Bakers: Volume 6
$29.95HardcoverAdd to cartWhen Ella Szab? fled her homeland during the Hungarian Revolution of 1956, she never dreamed that someday she would become a member of the US Olympic swimming team, an accomplished baker in America, a… [more below]
- Series: Great American Cooking
- Author: Szabo, Ella Kovacs
- Binding: Hardcover
- Page Count: 248
- Publish Date: January 03 2024
- ISBN10: 1574419145
- Language: English
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By: Crain, Liz
Dumplings Equal Love: Delicious Recipes from Around the World
$22.95HardcoverRead moreYou can make dumplings a weeknight staple–and this cookbook will show you how with 40 easy but innovative dumpling recipes from around the globe.
Shumai, gyoza, mandu, komber, pierogis: a dumpling b- Author: Crain, Liz
- Binding: Hardcover
- Page Count: 192
- Publish Date: October 13 2020
- ISBN10: 1632172968
- Language: English
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By: Mims, Ben
Crumbs: Cookies and Sweets from Around the World
$49.95HardcoverAdd to cart‘A rare and special book that you’ll find yourself reading and baking from for many years to come.’ – Edd Kimber, baker and cookbook author
‘The most well-researched and diverse cookie book I have ever
- Author: Mims, Ben
- Binding: Hardcover
- Page Count: 432
- Publish Date: October 29 2024
- ISBN10: 1838668861
- Language: English
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By: DK
The Complete Veggie Air Fryer Cookbook: 75 Vegetarian and Vegan-Friendly Recipes, Perfect for Your Air Fryer
$21.99PaperbackAdd to cartTaking home kitchens across the world by storm, the air fryer makes cooking healthy meals easier, quicker, and cheaper. Bringing together 75 vegetarian and vegan recipes, this book is full of inspirat… [more below]
- Author: Dk
- Binding: Paperback
- Page Count: 176
- Publish Date: November 12 2024
- ISBN10: 059395985X
- Language: English
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By: Dean, Lee Svitak
The Ultimate Minnesota Cookie Book: 100 Best Recipes from the Star Tribune’s Holiday Cookie Contest
$29.95HardcoverAdd to cartA fresh batch of deliciously distinctive recipes from the Star Tribune‘s beloved annual cookie contest–with even more recipes, enticing photographs, and bakers’ stories
Cold winters call for warm ki- Author: Dean, Lee Svitak
- Binding: Hardcover
- Page Count: 328
- Publish Date: November 05 2024
- ISBN10: 1517918170
- Language: English
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By: Our Place
Dinner at Our Place: Recipes for Gathering
$35.00HardcoverAdd to cartFrom the covetable cookware brand Our Place (makers of the super-popular Always Pan(R)), more than 100 dinner party–worthy recipes menus that celebrate culture and community.
Our Place, the cookware br
- Author: Our Place
- Binding: Hardcover
- Page Count: 272
- Publish Date: October 22 2024
- ISBN10: 0063330156
- Language: English
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Holiday Cookies: Prize-Winning Family Recipes from the Chicago Tribune for Cookies, Bars, Brownies and More
$29.95HardcoverAdd to cartAn updated and expanded edition of the bestselling Holiday Cookies, featuring additional recipes from the last decade of contest winners.
For nearly four decades, the Chicago Tribune has run its annual
- Author: Staff, Chicago Tribune
- Binding: Hardcover
- Page Count: 280
- Publish Date: October 08 2024
- ISBN10: 1572843454
- Language: English
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By: Alvarez, Ryan
That Takes the Cookie: 85 Tasty Treats for Every Occasion (a Cookbook)
$24.99HardcoverAdd to cartEnjoy decadent, delicious cookies for every occasion with this easy-to-follow cookie-baking cookbook.
Whether you’re craving something sweet, salty, chocolatey, fruity, crispy, chewy, or classic–ther- Author: Alvarez, Ryan
- Binding: Hardcover
- Page Count: 288
- Publish Date: November 12 2024
- ISBN10: 1668032937
- Language: English
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By: Pearlman, Elana
With Love and Babka: 50 Sweet and Savory Recipes for Everyone’s Favorite Braided Bread (a Cookbook)
$26.00HardcoverAdd to cartBecome a babka master in the comfort of your own kitchen with this celebration of babka featuring more than fifty recipes that cover sweet and savory variations of the traditional Jewish bread.
In Wit- Author: Pearlman, Elana
- Binding: Hardcover
- Page Count: 192
- Publish Date: November 19 2024
- ISBN10: 1668051087
- Language: English
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By: Leith, Prue
Life’s Too Short to Stuff a Mushroom: Really Good Food Without the Fuss – Foolproof Recipes, Shortcuts and Hacks
$32.99HardcoverAdd to cart‘It’s taken me a long life to know for sure that life is for living, and that hard graft has to be worth it.
So, if you are whacked, short of time or just don’t like cooking, cheating is fine. I cheat- Author: Leith, Prue
- Binding: Hardcover
- Page Count: 224
- Publish Date: October 15 2024
- ISBN10: 0711292507
- Language: English
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By: Betty Crocker
Betty Crocker Found Recipes: Beloved Vintage Recipes Worth Sharing
$30.00HardcoverAdd to cartFrom Betty Crocker, the brand beloved by generations of Americans, a carefully curated treasure trove of more than 100 favorite vintage recipes found in the Betty Crocker archives, dusted off and so d
- Author: Betty Crocker
- Binding: Hardcover
- Page Count: 272
- Publish Date: November 26 2024
- ISBN10: 0063390965
- Language: English
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Not Too Sweet: 100 Dessert Recipes for Those Who Want More with Just a Little Less
$32.50HardcoverAdd to cartAn inclusive, all-new collection of dessert recipes for everyone to enjoy, no matter their age, dietary restrictions, or skill level in the kitchen, from the #1 New York Times bestselling author of Ve… [more below]
- Author: Seinfeld, Jessica
- Binding: Hardcover
- Page Count: 256
- Publish Date: November 19 2024
- ISBN10: 1668015366
- Language: English


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