Courses & Dishes
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The Great American Recipe Cookbook: Regional Cuisine and Family Favorites from the Hit TV Show
$39.95 Read moreThis beautiful cookbook showcases the best of American regional cooking from the cooks and judges featured in PBS’ The Great American Recipe
In the first season of The Great American Recipe, 10 home c- Author: The Great American Recipe
- Binding: Hardcover
- Page Count: 264
- Publish Date: August 16 2022
- ISBN10: 1637740158
- Language: English
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¡Viva Desserts!: Traditional and Reinvented Sweets from a Mexican-American Kitchen
$19.99 Read moreFrom Atole de Canela and Buñuelos de Viento to Oreo Horchata Cheesecake and Dulce de Leche Pumpkin Pie, Viva Desserts! is a scrumptious collection of traditional Mexican desserts and American desser… [more below]
- Author: Presley, Nicole
- Binding: Hardcover
- Page Count: 128
- Publish Date: October 11 2022
- ISBN10: 1641707356
- Language: English
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Sundays: A Celebration of Breakfast and Family in 52 Essential Recipes: A Cookbook
$25.00 Read moreA cookbook with a memoir at its heart–about breakfast, the joy of a father and son cooking together, and how we show love through food.
Breakfast may be the most important meal of the day, but it’s a- Author: Pupo, Mark
- Binding: Hardcover
- Page Count: 224
- Publish Date: March 28 2023
- ISBN10: 052561110X
- Language: English
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Bake Class Step by Step: Recipes for Sweet and Savory Breads, Cakes, Cookies and Desserts
$19.99 Read moreBecome the baker you want to be with this approachable and inspiring way of learning to bake anything.
Whether you’re a beginner baker or you’re already baking with confidence, Anneka Manning’s uniqu- Author: Manning, Anneka
- Binding: Hardcover
- Page Count: 280
- Publish Date: November 07 2023
- ISBN10: 0785843167
- Language: English
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Coping with Christmas: A Fabulously Festive Christmas Companion
$25.99 Read moreWith a new introduction by Felicity Cloake
“Fanny Cradock is the Queen of Christmas cooking” – The Telegraph
- Author: Cradock, Fanny
- Binding: Hardcover
- Page Count: 352
- Publish Date: October 17 2023
- ISBN10: 0008532273
- Language: English
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Get Baked: Sensational Cakes, Bakes & Desserts
$22.99 Read moreThis sensational cookbook brings you a range of the tastiest treats from the iconic GET BAKED(R) bakery.
GET BAKED in Leeds shot to fame during ‘Sprinklegate’, when its founder, Rich Myers, brilliantl- Author: Myers, Rich
- Binding: Hardcover
- Page Count: 144
- Publish Date: April 11 2023
- ISBN10: 0711279713
- Language: English
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Paul Hollywood’s Pies and Puds
$34.00 Read moreTHE ULTIMATE GUIDE TO SWEET AND SAVORY PIES
Beloved host of the Great British Baking Show Paul Hollywood reveals how to make perfect pies and puddings every time–from classic Choux Pastry and Meat-an- Author: Hollywood, Paul
- Binding: Hardcover
- Page Count: 224
- Publish Date: September 30 2014
- ISBN10: 1408846438
- Language: English
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Flavors of Africa: Discover Authentic Family Recipes from All Over the Continent
$22.99 Read moreExplore Africa’s Spices, Tastes and Time-Honored Traditions
In Flavors of Africa, Evi Aki shares the traditional Nigerian dishes she grew up enjoying, as well as typical eats from all across the cont- Author: Aki, Evi
- Binding: Paperback
- Page Count: 176
- Publish Date: December 11 2018
- ISBN10: 1624146740
- Language: English
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Baking at the 20th Century Cafe: Iconic European Desserts from Linzer Torte to Honey Cake
$35.00 Read moreNamed a Best Cookbook of the Year/Best Cookbook to Gift by Saveur, Los Angeles Times, San Francisco Chronicle, Dallas Morning News, Charleston Post & Courier, Thrillist, and more
Long-Listed for The A- Author: Polzine, Michelle
- Binding: Hardcover
- Page Count: 352
- Publish Date: October 20 2020
- ISBN10: 1579658989
- Language: English
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The Crafted Cookie: A Beginner’s Guide to Baking & Decorating Cookies for Every Occasion
$22.99 Read moreCreate Show-Stopping Cookies Using Simple Royal Icing Techniques
The Crafted Cookie is a beginner cookie artist’s dream come true. Through countless courses and videos, Anne Yorks has taught thousands- Author: Yorks, Anne
- Binding: Paperback
- Page Count: 152
- Publish Date: May 25 2021
- ISBN10: 1645672255
- Language: English
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Southern Sugar
$24.99 Read moreLet Chef Belinda enhance your sweets menu with her warm hospitality, cooking tips, and approximately 100 flavor-packed recipes for decadent southern desserts and treats.
There is a little bit of “South
- Author: Smith-Sullivan, Belinda
- Binding: Hardcover
- Page Count: 176
- Publish Date: September 14 2021
- ISBN10: 1423658248
- Language: English
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The Chocolatier’s Kitchen: Recipe Book
$175.00 Read moreIn this luxurious and comprehensive 600-page chocolate Bible, master chocolatier Davide Comaschi shares his in-depth knowledge of chocolate, and his own recipes along with contributions from friends a… [more below]
- Author: The Proud Collective of Callebaut Chefs
- Binding: Hardcover
- Page Count: 592
- Publish Date: December 29 2022
- ISBN10: 9401473382
- Language: English
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The Best Casserole Cookbook Ever
$29.95 Read more500 casseroles for every occasion–sweet and savory, hearty and light, homey and festive–from beloved James Beard Cookbook Hall of Famer Beatrice Ojakangas
A good cook once said that a casserole is- Author: Ojakangas, Beatrice
- Binding: Paperback
- Page Count: 624
- Publish Date: March 15 2022
- ISBN10: 1517913438
- Language: English
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Brunch at Bobby’s: 140 Recipes for the Best Part of the Weekend: A Cookbook
$29.99 Read moreAt long last, Bobby Flay shares his simplest, most sought-after brunch recipes–while still delivering his signature intense flavors.
Bobby Flay may be best known for his skills at the grill, but br… [more below]- Author: Flay, Bobby
- Binding: Hardcover
- Page Count: 256
- Publish Date: September 29 2015
- ISBN10: 0385345895
- Language: English
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How to Bake Bread: The Five Families of Bread
$31.00 Read moreThis cult classic is now in its FOURTH PRINTING!
Awarded “Best Bread Book in the World”, How To Bake Bread (HTBB) is the leading book used in hundreds of professional culinary schools, including Le Co- Author: Kalanty, Michael
- Binding: Paperback
- Page Count: 525
- Publish Date: January 01 2016
- ISBN10: 0692657649
- Language: English
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The Scottish Kitchen: More Than 100 Timeless Traditional and Contemporary Recipes from Scotland
$30.00 Read more“A cookbook that gives haggis its due”–The New York Times
“On every page of this book, I was transported back to Scotland.”–Sam Heughan, star of Outlander
A stunning showcase of Scottish cooking, wi- Author: MacLean, Gary
- Binding: Hardcover
- Page Count: 288
- Publish Date: June 29 2023
- ISBN10: 052561270X
- Language: English
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The Anti-Inflammatory Cookbook: Autoimmune Protocol-Friendly Recipes from a Chef’s Kitchen
$26.95 Read moreFood brings us together. It creates a space for gathering around a table, laughing together, sharing memories, and building new ones.
Chef Shannon Berends wants everyone to enjoy that experience, espe
- Author: Berends, Shannon
- Binding: Hardcover
- Page Count: 224
- Publish Date: September 13 2022
- ISBN10: 1645439690
- Language: English
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World of Warcraft: New Flavors of Azeroth Gift Set Edition [With Apron]
$45.00 Add to cartThe perfect gift for any fan of World of Warcraft.
Journey through Azeroth and prepare to feast on new culinary delights inspired by World of Warcraft. This official gift set comes with World of Warcr- Series: World of Warcraft
- Author: Monroe-Cassel, Chelsea
- Binding: Hardcover
- Page Count: 192
- Publish Date: January 04 2022
- ISBN10: 1647225310
- Language: English
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It’s Not Just Cookies: Stories and Recipes from the Tiff’s Treats Kitchen
$26.99 Add to cartBoy meets girl. Boy falls in love with girl. And, on one fateful December day, girl stands up boy and then bakes him a batch of apology cookies. The rest is history.
Building Tiff’s Treats has been a l
- Author: Chen, Tiffany
- Binding: Hardcover
- Page Count: 192
- Publish Date: April 05 2022
- ISBN10: 078524266X
- Language: English
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Bowl: Vegetarian Recipes for Ramen, Pho, Bibimbap, Dumplings, and Other One-Dish Meals
$25.00 Add to cartFlavorful vegetarian versions of America’s favorite one-dish meals: ramen, pho, bibimbap, dumplings, and burrito bowls
A restorative bowl of vegetarian ramen sent Lukas Volger on a quest to capture t- Author: Volger, Lukas
- Binding: Paperback
- Page Count: 256
- Publish Date: March 08 2016
- ISBN10: 0544325281
- Language: English
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