Regional & Cultural
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Kasandrinos Kitchen: Unlock the Power of Olive Oil with 120 Family Recipes
$34.95 Read moreElevate Every Meal: Over 100 Mediterranean Recipes Powered by Authentic Greek Olive Oil
For generations, the Kasandrinos family has upheld the traditions of Greece, hand-picking olives to create some o
- Author: Kasandrinos, Tony
- Binding: Paperback
- Page Count: 288
- Publish Date: May 05 2026
- ISBN10: 1628605022
- Language: English
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Cooking Con Claudia: Celebracion!: Traditional Mexican Recipes for Festive Feasts and Family Gatherings
$35.00 Add to cartStep into Claudia’s kitchen and celebrate vibrant Mexican traditions with 100 new authentic recipes
In Cooking con Claudia: Celebraci?n!, Claudia Regalado returns with deliciously tried and true Mexic- Author: Regalado, Claudia
- Binding: Hardcover
- Page Count: 240
- Publish Date: January 20 2026
- ISBN10: 0593969839
- Language: English
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The Soul of Fonda San Miguel: Fifty Years of Food and Art
$65.00 Add to cartThe story of the iconic Fonda San Miguel from owner Tom Gilliland.
Celebrate 50 years of Austin institution Fonda San Miguel with The Soul of Fonda San Miguel. Owner Tom Gilliland tells the story of t… [more below]
- Author: Gilliland, Tom
- Binding: Hardcover
- Page Count: 328
- Publish Date: October 21 2025
- ISBN10: 1477333282
- Language: English
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The Chicken Cookbook: The Secret Recipes and Integral Ingredients
$17.99 Add to cartU’ll be cooking with all four burners and living a life well-done once you learn Mitzi Perdue’s Recipes for Success!
You’re invited to dish-up a heaping serving of wit and wisdom from the best-selling
- Author: M Perdue
- Binding: Paperback
- Page Count: 174
- Publish Date: April 30 2024
- ISBN10: 180547684X
- Language: English
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The Complete Illustrated Guide to Chinese Cooking: Techniques, Ingredients & Recipes
$45.00 Add to cartChinese is one of the world’s most beloved cuisines, but cooking Chinese food at home can still feel daunting to many. The Complete Illustrated Guide to Chinese Cooking breaks down 100 classic recipe
- Author: Souksisavanh, Orathay
- Binding: Hardcover
- Page Count: 288
- Publish Date: September 09 2025
- ISBN10: 1964786282
- Language: English
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The Soy Milk Cookbook: Delicious & Healthy Non-Dairy Asian Recipes
$19.99 Add to cart**Featured in Library Journal 2025 Cookbook Preview**
Rooted in Tradition, Full of Flavor–Cooking with Soy Milk from Breakfast to Dessert! In this beautifully illustrated book, Chinese cookbook autho- Author: Wen, Wu
- Binding: Hardcover
- Page Count: 112
- Publish Date: October 28 2025
- ISBN10: 0804859086
- Language: English
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Chef Celeste’s Louisiana Kitchen: Simplifying Cajun and Creole Cuisine
$34.95 Add to cartChef Celeste Gill began to learn traditional southern cooking from her mother and grandmother at the age of four. Raised in Detroit and trained as a chef in Hawaii, she ultimately chose to make her ho
- Author: Gill, Celeste
- Binding: Hardcover
- Page Count: 136
- Publish Date: September 10 2025
- ISBN10: 0807184977
- Language: English
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Curry: Recipes from Indian Home Kitchens
$40.00 Add to cart‘I would pretty much cook anything @cookinacurry told me to.’ – Mindy Kaling
Curry takes you on a culinary journey through the diverse and delicious world of regional Indian curries. Full of insights- Author: Gowardhan, Maunika
- Binding: Hardcover
- Page Count: 224
- Publish Date: October 28 2025
- ISBN10: 1837833737
- Language: English
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Curso de Cocina: Recetas Asiaticas
$21.99 Add to cartUn curso de cocina f?cil con el que aprender?s irresistibles recetas asi?ticas para sorprender a tus invitados!
Qu? cenamos esta noche…? Curso de cocina: Recetas asi?ticas es un libro de cocina en
- Author: DK
- Binding: Hardcover
- Page Count: 256
- Publish Date: September 02 2025
- ISBN10: 9798217129980
- Language: Spanish
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Empanadas
$17.99 Add to cartDonna Kelly’s newest cookbook is packed with over 70 recipes for doughs, flavorful fillings, and sauces to make tasty fried or baked empanadas.
Donna Kelly turns her culinary attention to those fabulo
- Author: Kelly, Donna
- Binding: Hardcover
- Page Count: 128
- Publish Date: August 19 2025
- ISBN10: 142366888X
- Language: English
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7-Ingredient Mediterranean: 100+ Simple, Vibrant Recipes
$27.99 Add to cartTransport yourself to the sun-soaked shores of the Mediterranean with over 100 quick, effortless, and vibrant recipes all using just seven ingredients. Whether it’s family meal prep, cooking for one,
- Author: Cider Mill Press
- Binding: Hardcover
- Page Count: 224
- Publish Date: June 17 2025
- ISBN10: 1400349303
- Language: English
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Ramen Remix: 52 Recipes Using Everyone’s Favorite Instant Noodle
$19.95 Add to cartDiscover the true versatility of instant ramen noodles with over 50 innovative recipes for soups, salads, desserts, snacks, and more!
Instant ramen makes for a great and easy meal on its own, but have- Author: Harlan, Jessica
- Binding: Hardcover
- Page Count: 128
- Publish Date: October 07 2025
- ISBN10: 1646047915
- Language: English
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The Japanese Art of Pickling and Fermenting: Preserving Vegetables and Family Traditions
$35.00 Add to cartDiscover the centuries-old practices of Japanese pickling and fermenting, and learn to make delicious preserved vegetables at home.
In The Japanese Art of Pickling and Fermenting, preserving expert Yo- Author: Nakazawa, Yoko
- Binding: Hardcover
- Page Count: 288
- Publish Date: September 30 2025
- ISBN10: 1923239139
- Language: English
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Georgia’s Historical Recipes: Seeking Our State’s Oldest Written Foodways and the Stories Behind Them
$34.95 Add to cartGeorgia’s Historical Recipes is an exploration of our state’s oldest recipes from the antebellum period through World War II, as painstakingly researched by Georgia archivist Valerie J. Frey. This vol
- Author: Frey, Valerie J.
- Binding: Hardcover
- Page Count: 400
- Publish Date: May 01 2025
- ISBN10: 0820367966
- Language: English
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The Soul of Spice: Exploring India’s Vast Culinary Regions
$34.99 Add to cartPerfect for both novice cooks and seasoned chefs, this cookbook features a collection of authentic recipes that are as diverse as India itself. Savor creamy butter chicken, master the art of biryani,
- Author: Sarasin, Keith
- Binding: Hardcover
- Page Count: 400
- Publish Date: November 04 2025
- ISBN10: 0310160081
- Language: English
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Portugal: Recipes and Ingredients
$29.99 Read moreA beautifully packaged culinary journey around Portugal – complete with sprayed edge.
Explore Portugal’s culinary heritage and innovation in this captivating book. Meet a dozen Portuguese chefs from- Author: Delon, Anaïs
- Binding: Hardcover
- Page Count: 312
- Publish Date: August 19 2025
- ISBN10: 184091940X
- Language: English
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Texas BBQ: The Art of Low and Slow
$50.00 Add to cartSink your teeth into the ultimate celebration of Texas barbecue–a captivating collection of essays, stunning photography and rich storytelling that brings this legendary culinary tradition to life. W
- Author: Meewes, Veronica
- Binding: Hardcover
- Page Count: 512
- Publish Date: November 11 2025
- ISBN10: 140034039X
- Language: English
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La Mesa Mexicana: The Food of Mexico
$49.95 Add to cartThe ultimate compendium of regional Mexican cuisine.
La Mesa Mexicana is the follow-up cookbook to CDMX by Rosa Cienfuegos. Expanding to the eight culinary regions of Mexico, Cienfuegos’s third book i- Author: Cienfuegos, Rosa
- Binding: Hardcover
- Page Count: 336
- Publish Date: October 14 2025
- ISBN10: 1923239422
- Language: English
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Ramen for Days: A Japanese Noodle Book for Everyone
$29.95 Add to cartRamen for Days serves up delicious ramen recipes that will keep you slurping happily every day of the week!
Ramen – a classic Japanese soup, usually made with wheat noodles and served in a slow-cooked- Author: Kaloper, Deborah
- Binding: Hardcover
- Page Count: 128
- Publish Date: September 02 2025
- ISBN10: 1923239147
- Language: English
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Simple Southern Slow Cooker Meals: Mouthwatering Comfort Foods for Weeknight Chefs
$25.99 Add to cartLow Effort, Big Flavor
When life gets hectic and you have hungry mouths to feed, this collection of easy slow cooker recipes will leave you with one less dish to clean and a home filled with the irres- Author: Turton, Hannah
- Binding: Hardcover
- Page Count: 152
- Publish Date: November 25 2025
- ISBN10: 9798890033260
- Language: English
