Regional & Cultural
Showing 241–260 of 1000 resultsSorted by popularity
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By: Georgescu, Irina
Carpathia: Food from the Heart of Romania
$26.95PaperbackAdd to cartThe first book to celebrate the culturally diverse and delicious cuisine of Romania. A true fusion of East and West, where traditional recipes are given a truly modern twist.
Romania is a true cultura- Author: Georgescu, Irina
- Binding: Paperback
- Page Count: 224
- Publish Date: November 26 2024
- ISBN10: 1623716667
- Language: English
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By: Campbell, James
Japanese Patisserie: Exploring the Beautiful and Delicious Fusion of East Meets West
$32.00HardcoverAdd to cartStunning recipes for patisserie, desserts, and savories with a CONTEMPORARY JAPANESE TWIST.
This elegant collection is aimed at the confident home-cook who has an interest in using ingredients such as- Author: Campbell, James
- Binding: Hardcover
- Page Count: 176
- Publish Date: October 14 2025
- ISBN10: 1788797191
- Language: English
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An Italian Kitchen: A Celebration of Seasonal and Traditional Italian Cuisine
$44.99HardcoverAdd to cartFrom the bustling markets of Rome to the humble kitchens of Sicilian nonnas, Italian cooking is a celebration of simplicity, seasonality, and quality ingredients. In this beautifully crafted collectio
- Author: Brancatisano, Toni
- Binding: Hardcover
- Page Count: 240
- Publish Date: October 01 2025
- ISBN10: 1947431587
- Language: English
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Yakiba Grilling Techniques: Shio-Yaki, Furishio-Yaki, Yuan-Yaki, Tare-Yaki, and Yakitori
$75.00HardcoverAdd to cartAuthoritative and comprehensive, YAKIBA Grilling Techniques is the fifth volume in a definitive series on the art of Japanese cuisine.
The first two chapters explain the standard grilling methods of h- Series: Japanese Culinary Academy’s Complete Japanese Cuisine
- Author: Japanese Culinary Academy
- Binding: Hardcover
- Page Count: 216
- Publish Date: October 28 2025
- ISBN10: 4911188103
- Language: English
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By: Yin, Mandy
Simply Malaysian: Everyday Dishes to Cook at Home
$38.50HardcoverAdd to cart“”Time-squeezed home cooks owe a debt of gratitude to Mandy Yin, for in this, her new book, she takes such care to give us recipes for Malaysian and Malaysian-inspired food that are accessible, vibran
- Author: Yin, Mandy
- Binding: Hardcover
- Page Count: 224
- Publish Date: August 05 2025
- ISBN10: 1837832412
- Language: English
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By: Thomas, Mollie
New Year’s Eve Mini Ball Drop: With Lights & Music!
$16.95PaperbackAdd to cartWhether you’re ringing in the start of a new year or counting down to lunch break, this unique miniature Ball Drop will help you celebrate everything big, small, and in between. This celebratory set i
- Series: Rp Minis
- Author: Thomas, Mollie
- Binding: Paperback
- Page Count: 32
- Publish Date: October 14 2025
- ISBN10: 9798894140674
- Language: English
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By: Valle, Meni
Thessaloniki: And the Many Kitchens of Northern Greece
$35.00HardcoverAdd to cartFollowing the success of her acclaimed Ikaria, Meni now invites readers to explore the rich and diverse culinary heritage of Thessaloniki and the Northern Greek region. This vibrant cookbook celebrat
- Author: Valle, Meni
- Binding: Hardcover
- Page Count: 240
- Publish Date: October 28 2025
- ISBN10: 1761450980
- Language: English
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The Italian Regional Cookbook: A Great Cook’s Culinary Tour of Italy in 325 Recipes and 1500 Color Photographs, Including: Lombardy; Piedmont; Liguria
$40.00HardcoverAdd to cartFamous for its bold flavors, seasonal ingredients and vibrant colors, Italian has repeatedly been voted the world’s favorite cuisine. Take a closer look, though, and you will discover that there is mu… [more below]
- Author: Harris, Valentina
- Binding: Hardcover
- Page Count: 624
- Publish Date: February 06 2018
- ISBN10: 0754832406
- Language: English
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By: Hapton, Sharon
The Soup Sisters Cookbook: 100 Simple Recipes to Warm Hearts . . . One Bowl at a Time
$24.95PaperbackRead more100 recipes arranged by season, The Soup Sisters Cookbook gives you heartwarming soups to prepare and share throughout the year.
The Soup Sisters Cookbook showcases scrumptious recipes from the “soupe- Author: Hapton, Sharon
- Binding: Paperback
- Page Count: 192
- Publish Date: October 02 2012
- ISBN10: 0449015599
- Language: English
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By: Hapton, Sharon
The Soup Sisters and Broth Brothers Cookbook: More Than 100 Heart-Warming Seasonal Recipes for You to Cook at Home
$24.95PaperbackRead moreThe follow up to 2012’s bestselling The Soup Sisters Cookbook (over 35,000 copies sold), with more than 100 new soup recipes from “souper” volunteers and celebrity chefs.
The Soup Sisters and Broth B… [more below]- Author: Hapton, Sharon
- Binding: Paperback
- Page Count: 216
- Publish Date: October 07 2014
- ISBN10: 0449016420
- Language: English
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By: Rath, Eric C.
Kanpai: The History of Sake
$27.50HardcoverAdd to cartLift a glass to the story of sake–from Japanese homebrew to global phenomenon.
Sake, Japan’s iconic rice-based alcoholic drink, has been central to Japanese culture for over 1,300 years. Traditional- Author: Rath, Eric C.
- Binding: Hardcover
- Page Count: 352
- Publish Date: November 21 2025
- ISBN10: 1836391153
- Language: English
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By: Mai, Jerry
Noodle Box: Order in with 45 Delicious Recipes from Asia
$26.95PaperbackAdd to cartNoodle Box delivers fifty recipes in one classic takeout container.
Whether you’re craving Chinese, Japanese, Thai, Malaysian, Vietnamese, or another Asian cuisine entirely, the chefs behind the recip- Author: Mai, Jerry
- Binding: Paperback
- Page Count: 45
- Publish Date: October 14 2025
- ISBN10: 1923239503
- Language: English
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By: Bryson, Lew
American Whiskey Master Class: The Ultimate Guide to Understanding Bourbon, Rye, and Other American Whiskeys
$40.00HardcoverAdd to cartGo beyond the glass and discover the secrets behind your favorite styles of American whiskey in this updated, expanded, deluxe edition featuring a faux-leather cover.
Over the past three decades, Lew- Author: Bryson, Lew
- Binding: Hardcover
- Page Count: 288
- Publish Date: September 23 2025
- ISBN10: 0760396205
- Language: English
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By: Castro, Mia
Cocina Puerto Rico: Recipes from My Abuela’s Kitchen to Yours
$40.00HardcoverAdd to cartCocina Puerto Rico transports you to Borinquen–the Island of Enchantment–otherwise known as Puerto Rico. Or, to chef Mia Castro, home.
Mia spent her early career working under prestigious che
- Author: Castro, Mia
- Binding: Hardcover
- Page Count: 336
- Publish Date: February 10 2026
- ISBN10: 1454958111
- Language: English
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By: Guinn, Jeff
Santa’s North Pole Cookbook: Classic Christmas Recipes from Saint Nicholas Himself
$27.00PaperbackAdd to cartClassic Christmas Recipes from Saint Nicholas Himself
Special delivery from the North Pole: Santa’s favorite Christmas recipes from around the world!
In this one-of-a-kind Christmas cookbook, Saint Nic
- Author: Guinn, Jeff
- Binding: Paperback
- Page Count: 272
- Publish Date: October 25 2012
- ISBN10: 0399160647
- Language: English
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The Big Book of Baking & Viennoiserie
$70.00HardcoverAdd to cartThis is a lush and essential resource for all baking professionals and discerning enthusiasts who would like to develop their know-how and perfect their techniques.
With its 200 detailed recipes filled
- Author: Lanio, Jean-Marie
- Binding: Hardcover
- Page Count: 532
- Publish Date: October 07 2025
- ISBN10: 237945101X
- Language: English
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By: Wasserman, Norma
Risotto: More Than 100 Recipes for the Classic Rice Disk of Northern Italy
$27.99PaperbackAdd to cart“Judith Barrett and Norma Wasserman have written a beautiful book on risotto. [It] . . . is not just a recipe book but a piece of man’s history.”
“Delectable.”
–Arrigo Cipriani
–Booklist “For the rice- Author: Wasserman, Norma
- Binding: Paperback
- Page Count: 336
- Publish Date: May 24 1989
- ISBN10: 0020303955
- Language: English
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By: Lo, Jannell
My Best Friend Is Gluten-Free: 100+ Asian-Inspired Recipes for Bringing People Together
$30.00HardcoverAdd to cartAt last, a gluten-free spotlight on Asian flavors, with plenty of plant-based, dairy-free, vegetarian, and pescatarian options!
Anyone who eats (or cooks) a gluten-free diet understands the struggles- Author: Lo, Jannell
- Binding: Hardcover
- Page Count: 264
- Publish Date: October 21 2025
- ISBN10: 0525612785
- Language: English
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By: Strachan, Sue
The Obituary Cocktail
$24.95HardcoverAdd to cartIn a city known for celebrating in the face of death, it’s no surprise that the funerary tradition is honored by a drink. The Obituary Cocktail is a spirited dive into New Orleans’s bohemian past, chr
- Series: Iconic New Orleans Cocktails
- Author: Strachan, Sue
- Binding: Hardcover
- Page Count: 146
- Publish Date: July 16 2025
- ISBN10: 0807184799
- Language: English
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By: Perini, Lisa
The Perini Ranch Steakhouse Cookbook: A Celebration of History, Heritage, and Home on the Ranch
$34.99HardcoverAdd to cartBring the bold flavors and rustic charm of Texas straight to your kitchen with the official cookbook from the legendary Perini Ranch Steakhouse. Known for its award-winning mesquite-grilled beef and c
- Author: Perini, Lisa
- Binding: Hardcover
- Page Count: 320
- Publish Date: November 18 2025
- ISBN10: 1400350018
- Language: English


















