Regional & Cultural
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Japaneasy Kitchen: Simple Recipes Using Japanese Pantry Ingredients
$37.50 Add to cartCalling forth your Japanese pantry staples to take your daily cooking to the next level! In JapanEasy Kitchen, Tim Anderson shares delightfully easy recipes, centred on a selection of go-to Japanese i
- Author: Anderson, Tim
- Binding: Hardcover
- Page Count: 224
- Publish Date: April 14 2026
- ISBN10: 1837834547
- Language: English
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Dining with Elephants: French cuisine. African journey. Wild inspiration.
$52.99 Add to cartDining with Elephants is as much a memoir as it is a cookbook. This book is a collection of stories – humorous, heartwarming, and often humbling – of 27 years of living with the most majestic creature… [more below]
- Author: Malby-Anthony, Françoise
- Binding: Paperback
- Page Count: 194
- Publish Date: December 15 2025
- ISBN10: 1049201817
- Language: English
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Chinese-American Barbecue: Big-Flavor Asian BBQ from the Smoke Queen
$35.00 Add to cartTake your barbecue cooking into flavorful new territory with more than 100 Chinese dishes that are cooked, authentic barbecue-style, low and slow over smoking wood embers.
Open the pages of Chinese-Am- Author: Yee, Winnie
- Binding: Hardcover
- Page Count: 256
- Publish Date: April 21 2026
- ISBN10: 1577155955
- Language: English
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Mastering Italian Breads: Recipes and Techniques from Italy’s Most Celebrated Breadmaker
$30.00 Add to cartEnjoy the soul-satisfying aromas and incredible tastes of authentic Italian artisan breads baked with ease, by you, in your own kitchen.
From humble homes in the mountain villages of Umbria and the Pi- Author: Marino, Fulvio
- Binding: Hardcover
- Page Count: 240
- Publish Date: March 10 2026
- ISBN10: 1577156625
- Language: English
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The Caribbean Cookbook
$54.95 Add to cartAn exploration of Caribbean cuisine and culinary history, featuring more than 380 authentic home cooking recipes from across the region
Caribbean cuisine reveals a culture of boundless imagination and
- Author: Williams, Rawlston
- Binding: Hardcover
- Page Count: 432
- Publish Date: April 15 2026
- ISBN10: 1837291721
- Language: English
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Vegetables the Italian Way: Turning Simple and Fresh Into Extraordinary
$35.00 Add to cartCucina Povera author Giulia Scarpaleggia continues her celebration of the soul of Italian cooking with a beautiful and delicious focus on vegetables
Italians have a gift for making vegetables shine.- Author: Scarpaleggia, Giulia
- Binding: Hardcover
- Page Count: 272
- Publish Date: April 14 2026
- ISBN10: 1648294677
- Language: English
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Sunday Dinner with Nonna Gracie: Traditional Italian Recipes for Gathering and Sharing
$35.00 Add to cartSunday dinner is always made with love with Nonna Gracie.
Grace Geramita (“Nonna Gracie” to her fans on social media) grew up in a small town in southern Italy where she learned to cook in the old way- Author: Geramita, Grace
- Binding: Hardcover
- Page Count: 224
- Publish Date: April 21 2026
- ISBN10: 9798217128129
- Language: English
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The Lao Kitchen: Lao Flavors and Stories Told Through Family Recipes
$32.99 Add to cartExplore Lao food through 95 approachable, flavor-packed recipes from the popular food content creator behind Saeng’s Kitchen.
“Saeng Douangdara brings Laos to the table with recipes that are bold, sou- Author: Douangdara, Saeng
- Binding: Hardcover
- Page Count: 256
- Publish Date: April 21 2026
- ISBN10: 0593836170
- Language: English
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The Greek Kitchen
$29.95 Add to cartThe very best and most iconic recipes from the global bestseller Greece: The Cookbook, collected in an elegant and easy-to-use new cookbook
The Greek Kitchen offers a treasure trove of 75 authentic, de
- Author: Alexiadou, Vefa
- Binding: Hardcover
- Page Count: 192
- Publish Date: February 04 2026
- ISBN10: 183729156X
- Language: English
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Kawaii Caf? Bento: Classic and Fun Bentos to Make at Home
$14.99 Add to cartCreate your own quick, easy, and irresistibly cute bento box meals!
Kawaii Caf? Bento gives you over 50 healthy, delicious options, beautifully illustrated in a fun anime style. This inventive book br- Author: Yuko
- Binding: Hardcover
- Page Count: 136
- Publish Date: January 13 2026
- ISBN10: 1577156129
- Language: English
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The Red Sea Cookbook: Over 100 Family Recipes and Stories from Saudi Arabia
$37.00 Add to cartDiscover the unique and bold flavours of the Arabian Peninsula with MasterChef finalist Madeeha Qureshi, alongside her personal stories. Featuring over 100 easy, budget-friendly recipes, this vibrant … [more below]
- Author: Qureshi, Madeeha
- Binding: Hardcover
- Page Count: 300
- Publish Date: February 24 2026
- ISBN10: 1848994435
- Language: English
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Happy Semiquincentennial, America!: 250 Reasons Why America Is Still Worth Celebrating
$19.99 Add to cartIt’s America’s 250th birthday! Here are 250 reasons to celebrate this land of the free and the brave.
Let’s hear a round of thunderous applause for America’s semiquincentennial! (Or maybe a reluctant- Author: Payleitner, Jay
- Binding: Hardcover
- Page Count: 216
- Publish Date: October 07 2025
- ISBN10: 1510784276
- Language: English
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Asian Smoke: Thai and Southeast Asian Barbecue from the Curry Boys
$30.00 Add to cartMake your barbecue more exciting, colorful, flavorful, and adventuresome than you ever imagined possible by mastering the amazing smoke-kissed recipes in Asian Smoke.
Who would have guessed that an u- Author: Ho, Andrew
- Binding: Hardcover
- Page Count: 256
- Publish Date: March 24 2026
- ISBN10: 1577156412
- Language: English
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Italian Cookies: Authentic Recipes and Sweet Stories from Every Region
$35.00 Add to cartThis definitive Italian cookie cookbook has 100 authentic recipes, including baking hints and techniques, plus regional stories and a list of Italian bakeries.
Italian Cookies: Authentic Recipes and S- Author: Marchetti, Domenica
- Binding: Hardcover
- Page Count: 240
- Publish Date: April 14 2026
- ISBN10: 1423668464
- Language: English
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Cake from Lucie: Recipes and Techniques from the French Countryside to New York City: A Baking Book
$40.00 Add to cartInventive, French-inspired dessert recipes from the founder of the beloved New York City bakery, From Lucie.
“I dare you to page through Lucie’s book and not feel a flutter of joy. These are desserts- Author: Franc de Ferriere, Lucie
- Binding: Hardcover
- Page Count: 256
- Publish Date: April 14 2026
- ISBN10: 0593799755
- Language: English
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My Bohemian Kitchen: A Nostalgic Guide to Modern Czech Cooking
$25.99 Add to cartThis is regional cooking with a very strong identity. It’s Czech food via traditional recipes, hints of nostalgia and a surprisingly modern take on sustainability, seasonality, and popular cooking tec
- Author: Harbury, Evie
- Binding: Hardcover
- Page Count: 208
- Publish Date: September 23 2025
- ISBN10: 176150066X
- Language: English
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Madaq: Simple and Delicious Everyday Recipes with the Flavors of Morocco: A Cookbook
$40.00 Add to cartDiscover the bold dishes and amazing flavors of Morocco in your own kitchen and uncover what makes this North African cuisine–shaped by Berber roots, Arabic traditions, and Mediterranean brightness–… [more below]
- Author: Benkabbou, Nargisse
- Binding: Hardcover
- Page Count: 304
- Publish Date: April 07 2026
- ISBN10: 0593801601
- Language: English
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Introduction to Japanese Cuisine: Nature, History and Culture
$75.00 Add to cartAuthoritative, comprehensive, and gloriously illustrated, INTRODUCTION TO JAPANESE CUISINE is the first volume in a new, definitive series on the art of Japanese food.
Offering an overview and all the- Series: Japanese Culinary Academy’s Complete Japanese Cuisine
- Author: Japanese Culinary Academy
- Binding: Hardcover
- Page Count: 216
- Publish Date: September 16 2025
- ISBN10: 4911188006
- Language: English
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El Sabor de Las Especias / The Flavor of Spices
$24.95 Add to cartEl gran libro de las especias, para conocer y descubrir una nueva dimensi?n gastron?mica.
A??deles chispa a tus comidas
En este imprescindible libro, Juliana Perp?n nos embarca en un viaje por los rinco
- Author: Perpén, Yuli
- Binding: Paperback
- Page Count: 280
- Publish Date: September 30 2025
- ISBN10: 6073930879
- Language: Spanish
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There’s Rice at Home: 80 Global Recipes Celebrating Rice
$29.99 Add to cartNeed rice-spiration? This book will transform the way you cook rice, from the simply perfect, fluffy bowl of rice to the Ultimate Chicken Biryani, by way of some “cheat” global dishes, including
Veggie… [more below]- Author: Subash, Rene
- Binding: Hardcover
- Page Count: 192
- Publish Date: February 24 2026
- ISBN10: 1837833427
- Language: English
