Regional & Cultural
Showing 221–240 of 1000 resultsSorted by popularity
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By: Dasher, Hannah
Stand by Your Pan: 100 Easy and Affordable Comfort Food Recipes So Good They’ll Hurt People’s Feelin’s
$32.99HardcoverAdd to cartA cookbook so good it’ll hurt people’s feelings and leave them asking for seconds.
Are you ready to cook like it’s 1972? Country artist and TikTok star Hannah Dasher brings you Stand By Your Pan–your
- Author: Dasher, Hannah
- Binding: Hardcover
- Page Count: 272
- Publish Date: March 10 2026
- ISBN10: 1400252881
- Language: English
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By: Franklin, Aaron
The Complete Franklin Barbecue Collection [Special Edition, Three-Book Boxed Set]: Franklin Barbecue, Franklin Steak, and Franklin Smoke
$80.00PaperbackAdd to cartFrom brisket to steak to live-fire smoking, here’s everything you need to know about cooking meat. This deluxe boxed set from the revered fire wrangler behind Austin’s Franklin Barbecue features exclu… [more below]
- Author: Franklin, Aaron
- Binding: Paperback
- Page Count: 672
- Publish Date: October 07 2025
- ISBN10: 0593839633
- Language: English
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Southern Roots: Recipes and Stories from Mama Dip’s Daughter
$29.99HardcoverAdd to cartFor nearly fifty years, Mama Dip’s Kitchen wasn’t just one of Chapel Hill, North Carolina’s most beloved restaurants–it was an institution. In 1976, with just $64 and a lifetime of kitchen wisdom, Mi
- Author: Council, Anita Spring
- Binding: Hardcover
- Page Count: 248
- Publish Date: February 17 2026
- ISBN10: 1324111321
- Language: English
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By: Wohl, Kit
New Orleans Classic Cocktails
$19.95HardcoverAdd to cartMix up a cocktail New Orleans-style. From highfalutin to down home, from Sazeracs to mint juleps, this gorgeous cocktail cookbook offers more than sixty recipes from famous New Orleans establishments
- Series: Classic Recipes
- Author: Wohl, Kit
- Binding: Hardcover
- Page Count: 96
- Publish Date: October 10 2012
- ISBN10: 1455617288
- Language: English
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The Old Farmer’s Almanac Readers’ Best Recipes: And the Stories Behind Them
$19.95PaperbackAdd to cartFor years, readers of The Old Farmer’s Almanac have indicated that their favorite recipes are those of family and friends. Now, in appreciation and for its 225th anniversary in 2017, the Almanac has g… [more below]
- Author: Old Farmer’s Almanac
- Binding: Paperback
- Page Count: 288
- Publish Date: August 30 2016
- ISBN10: 1571987169
- Language: English
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Scandinavia: Recipes and Ingredients
$29.99HardcoverAdd to cartA beautifully packaged culinary journey across Scandinavian and Nordic cuisine, with 55 recipes and sprayed edges.
Discover the heart of Scandinavia through vibrant photographs and authentic Nordic r- Author: Hrafnsson, GÃsli Egill
- Binding: Hardcover
- Page Count: 272
- Publish Date: August 19 2025
- ISBN10: 1840919388
- Language: English
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By: Ray, Darren
Tex-Mex Takeout Recipes: Homemade Tex-Mex Recipes You Should Try (2022 Cookbook for Beginners)
$29.97PaperbackAdd to cartMake the Best Tex-Mex Takeout Recipes at home and enjoy the authentic tastes of Tex-Mex cuisine.
The classic dishes of Tex-Mex cuisine include chili con carne, fajitas, tacos, and nachos.
These are we
- Author: Ray, Darren
- Binding: Paperback
- Page Count: 122
- Publish Date: May 22 2022
- ISBN10: 3986539123
- Language: English
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By: Good, Phyllis
Fix-It and Forget-It Slow Cooker Diabetic Cookbook: 550 Slow Cooker Favorites–To Include Everyone!
$24.99PaperbackAdd to cartThe classic slow cooker cookbook for diabetics–with nearly 600,000 copies sold–now available in a larger format!
Millions of home cooks have fallen in love with the Fix-It and Forget-It cookbooks si- Author: Good, Phyllis
- Binding: Paperback
- Page Count: 288
- Publish Date: August 04 2015
- ISBN10: 1680990764
- Language: English
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By: Olson, Anna
Anna Cooks: 125+ Delicious & Achievable Recipes for Every Meal of the Day
$35.00HardcoverAdd to cartA GLOBE & MAIL BESTSELLER
Get cooking with Anna Olson! Step into Anna’s kitchen with 125+ everyday, all-the-time recipes for breakfast, lunch, dinner and, of course, dessert. For years Anna Olson has- Author: Olson, Anna
- Binding: Hardcover
- Page Count: 320
- Publish Date: September 30 2025
- ISBN10: 0525612742
- Language: English
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By: Summers, Marc
Bubala: Middle Eastern-Inspired Vegetarian Recipes to Share
$40.00HardcoverAdd to cartBubala (meaning ‘darling’ in Yiddish) is all about vibrant food, culture, and generosity.
Discover how to make the most of ordinary vegetables with 100 innovative recipes rooted in Middle Eastern fla- Author: Summers, Marc
- Binding: Hardcover
- Page Count: 256
- Publish Date: October 21 2025
- ISBN10: 1837834369
- Language: English
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By: Pang, Jeremy
Jeremy Pang’s Hong Kong Kitchen: Classic Recipes for Baos, Noodles, Street Food and More…
$26.99HardcoverAdd to cartOver 70 delicious recipes from food author and TV chef Jeremy Pang that bring the vibrant food culture of Hong Kong to life
As seen on the brand new 2025 TV series Jeremy Pang’s Hong Kong Kitchen “M- Author: Pang, Jeremy
- Binding: Hardcover
- Page Count: 176
- Publish Date: July 22 2025
- ISBN10: 0600639126
- Language: English
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By: Kalenska, Maria
Cuisines of Odesa: A Ukrainian Cookbook
$40.00HardcoverAdd to cartEmbark on a vibrant culinary journey through one of Ukraine’s most culturally rich cities and celebrate its rich and varied cuisine in Cuisines of Odesa, with over 100 recipes.
Nestled on the Black Se- Author: Kalenska, Maria
- Binding: Hardcover
- Page Count: 304
- Publish Date: February 24 2026
- ISBN10: 9798886741735
- Language: English
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By: Newens, Chris
Moveable Feasts: A Story of Paris in Twenty Meals
$29.95HardcoverAdd to cartA rising-star food writer takes the reader on a gastronomic adventure around Paris to indulge in its irresistible melting-pot of cuisines.
Paris has a justifiable claim to be the center of European ga- Author: Newens, Chris
- Binding: Hardcover
- Page Count: 368
- Publish Date: February 03 2026
- ISBN10: 9798897100484
- Language: English
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By: DeMers, Charles
The Eh Team: A Celebration of Canadianisms from Elbows Up to Poutine
$19.95HardcoverAdd to cart“Funny, short snippets of Canadiana wrung through the hilariously encyclopedic mind of Charlie Demers–so good.”–Ins Choi, creator of Kim’s Convenience
A laugh-out-loud funny guide to how to talk, li- Author: DeMers, Charles
- Binding: Hardcover
- Page Count: 208
- Publish Date: November 04 2025
- ISBN10: 1778403743
- Language: English
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Mediterranean Recipe Card Collection Tin 72 Recipe Cards + 28 Blank Recipe Cards to Write Your Own Recipes + 5 Tabbed Section
$13.98HardcoverAdd to cartEnjoy the fresh and fabulous flavors of the sunny Mediterranean with this bright and colorful recipe collection.
- The collectible hinged recipe tin contains 72 cards with a fabulous recipe and mouthwate
- Series: Recipe Card Collection Tin
- Author: Publications International Ltd
- Binding: Hardcover
- Page Count: 100
- Publish Date: November 27 2025
- ISBN10: 1639389873
- Language: English
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By: Nims, Cynthia
Essential Shellfish Collection: Special Edition, 3-Book Box Set: Crab, Oysters, Shellfish
$50.00Boxed SetAdd to cartCelebrate Coastal-Inspired Cooking Year-Round with this Special 3-Book Box Set Featuring 130 Shellfish Recipes!
This special edition, 3-book box set featuring Cynthia Nims’s popular books on shellfish- Author: Nims, Cynthia
- Binding: Boxed Set
- Page Count: 560
- Publish Date: December 02 2025
- ISBN10: 1632176351
- Language: English
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The Diaspora Spice Co. Cookbook: Seasonal Home Cooking from South Asia’s Best Spice Farms
$35.00HardcoverAdd to cartFrom Diaspora Spice Co., the progressive spice company rooted in flavor and equity, comes a cookbook celebrating beautiful, simple, and seasonal cooking with 85 recipes adapted from India and Sri Lank
- Author: Kadri, Sana Javeri
- Binding: Hardcover
- Page Count: 272
- Publish Date: March 03 2026
- ISBN10: 0063277824
- Language: English
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By: Cheshire, Abby
Passport to Flavor: 100 Global Dishes You Can Make Anywhere (an International Cookbook. Delicious Recipes from Around the World)
$29.99HardcoverAdd to cartJoin social media sensation Chef Abby Cheshire on a culinary adventure on the high seas, in this internationally inspired, travel-infused cookbook with over 100 recipes from fourteen incredible locati
- Author: Cheshire, Abby
- Binding: Hardcover
- Page Count: 288
- Publish Date: January 20 2026
- ISBN10: 1400251680
- Language: English
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By: Hotchner, A. E.
Newman’s Own Cookbook
$16.95PaperbackAdd to cartFor years, Paul Newman and his longtime buddy A. E. Hotchner filled old wine bottles with their homemade salad dressing to give to friends as Christmas gifts. Reasoning that what was good enough for t… [more below]
- Author: Hotchner, A. E.
- Binding: Paperback
- Page Count: 224
- Publish Date: October 15 2008
- ISBN10: 1439148147
- Language: English
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By: Elder, Nina
National Geographic National Parks Cookbook: Dishes Inspired by America’s Great Outdoors
$32.50HardcoverAdd to cart- Author: Elder, Nina
- Binding: Hardcover
- Page Count: 256
- Publish Date: February 03 2026
- ISBN10: 1426224052
- Language: English


![The Complete Franklin Barbecue Collection [Special Edition, Three-Book Boxed Set]: Franklin Barbecue, Franklin Steak, and Franklin Smoke](https://booksnthingstaging.setupwp.io/wp-content/uploads/2025/12/img-2959-300x377.jpeg)

















