Regional & Cultural
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Word of Mouth: Asian American Artists Sharing Recipes
$44.95 Add to cartConceived during the 2020 COVID-19 lockdown and the accompanying rise in anti-Asian bigotry, Word of Mouth: Asian American Artists Sharing Recipes is an artists’ cookbook featuring stories and artwor
- Author: Kina, Laura
- Binding: Paperback
- Page Count: 136
- Publish Date: March 17 2025
- ISBN10: 1682262677
- Language: English
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Pinch Me: Waking Up in a 300-Year-Old Italian Farmhouse
$17.99 Add to cartFor fans of Stanley Tucci and Frances Mayes, Barbara Boyle’s story of leaving her California home to restore an old stone farmhouse in Italy’s Piedmont–only to fall in love with the food and people o… [more below]
- Author: Boyle, Barbara
- Binding: Paperback
- Page Count: 216
- Publish Date: February 11 2025
- ISBN10: 1647428327
- Language: English
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Kw?y?l / Creole: Recipes, Stories, and Tings from a St. Lucian Chef’s Journey
$37.50 Add to cartJames Beard Award-winning chef Nina Compton shares recipes that tell the story of her thrilling culinary journey from St. Lucia to Jamaica, Miami, and New Orleans, and celebrate the diverse African he… [more below]
- Author: Compton, Nina
- Binding: Hardcover
- Page Count: 288
- Publish Date: April 01 2025
- ISBN10: 059357897X
- Language: English
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My Neighbor Totoro: The Official Cookbook
$17.00 Add to cartA charming cookbook featuring recipes for the delicious food seen in the classic Studio Ghibli film My Neighbor Totoro.
Studio Ghibli’s movies feature enticing food that has been animated in gorgeous- Series: My Neighbor Totoro: The Official Cookbook
- Author: Studio Ghibli
- Binding: Hardcover
- Page Count: 64
- Publish Date: April 08 2025
- ISBN10: 1974749266
- Language: English
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Monsoon: Delicious Indian Recipes for Every Day and Season
$30.00 Add to cart“The soul of my cooking is the symphonic layering of vibrant flavors that work together like instruments in an orchestra.” – Asma Khan
Internationally renowned chef and award-winning author Asma Kha- Author: Khan, Asma
- Binding: Hardcover
- Page Count: 256
- Publish Date: March 11 2025
- ISBN10: 0593961587
- Language: English
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Let’s Make It!: A Mexican-American Culinary Adventure
$35.00 Add to cartThe key to cooking like Freddsters is adding a squeeze of lime and a whole lot of heart. So, grab an apron and let’s make it!
Alfredo Garcia (better known as social media sensation Freddsters) is a fi- Author: Garcia, Alfredo
- Binding: Hardcover
- Page Count: 240
- Publish Date: April 22 2025
- ISBN10: 0593842685
- Language: English
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Preserving the Japanese Way: Traditions of Salting, Fermenting, and Pickling for the Modern Kitchen
$45.00 Add to cartPreserving the Japanese Way, nominated for a 2016 James Beard Award in the International Cookbook category, introduces Japanese methods of salting, pickling, and fermenting that are approachable and e… [more below]
- Author: Hachisu, Nancy Singleton
- Binding: Paperback
- Page Count: 400
- Publish Date: February 25 2025
- ISBN10: 1524894761
- Language: English
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Beer, Brats, and Cheese: A Wisconsin Road Trip
$19.95 Add to cartAs the latest season of Top Chef reveals, Wisconsin foodways contain much more than beer, brats, and cheese. Yet these remain at the pinnacle of the state’s fame–and rightly so. If you live in Wiscon… [more below]
- Author: Kerrigan, Heather
- Binding: Paperback
- Page Count: 248
- Publish Date: February 25 2025
- ISBN10: 0299349845
- Language: English
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Middle Eastern Feasts: Modern Classics from the Mediterranean to the Arabian Sea
$27.99 Add to cart- Author: Rantissi, Michael
- Binding: Hardcover
- Page Count: 208
- Publish Date: January 21 2025
- ISBN10: 1761500392
- Language: English
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14-Day Mediterranean Diet Plan for Beginners 2025: 100+ Quick and Easy Recipes to Kick-Start a Healthy Lifestyle
$19.99 Add to cartBoost your health in just 2 WEEKS with this ULTIMATE 2025 Mediterranean diet cookbook, including 100 fast and simple recipes!
Get ready to go Mediterranean. The Mediterranean diet is filled with fresh,
- Author: Patorniti, Christine
- Binding: Paperback
- Page Count: 220
- Publish Date: October 01 2024
- ISBN10: 9798886083521
- Language: English
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Light & Easy Mexican Cooking: Track Your Macros and Lose Weight the Simple Way with 60+ Delicious, Low-Calorie Meals
$22.99 Add to cartMake Exciting, Flavorful Recipes Without Cheating on Your Diet
If you love classic Mexican dishes like tacos and quesadillas but your waistline doesn’t, these protein-packed, low-calorie recipes are p- Author: Partida, Jaimee Raquel
- Binding: Paperback
- Page Count: 160
- Publish Date: January 21 2025
- ISBN10: 9798890032126
- Language: English
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Food for Sharing: Love and Spices from an Immigrant Kitchen
$36.95 Add to cartSumptuous feasts, spice-infused flavors, and simple entertaining destined to impress and appeal to everyone.
Inspired by the melded cultures that make up Ashia’s extended family, Food for Sharing will- Author: Ismail-Singer, Ashia
- Binding: Hardcover
- Page Count: 256
- Publish Date: February 11 2025
- ISBN10: 1623716292
- Language: English
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Gursha: Timeless Recipes for Modern Kitchens, from Ethiopia, Israel, Harlem, and Beyond
$37.00 Add to cartA triumphant celebration of Ethiopian Jewish cuisine; more than one hundred recipes, stories, and traditions from the intersection of the African and Jewish diasporas
In Gursha, which loosely translat- Author: Barhany, Beejhy
- Binding: Hardcover
- Page Count: 304
- Publish Date: April 01 2025
- ISBN10: 0593536673
- Language: English
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Tanoreen: Palestinian Home Cooking in Diaspora; A New and Expanded Edition of Olives, Lemons, and Za’atar
$40.00 Add to cartRecipes from the iconic Brooklyn restaurant.
It has been 10 years since the publication of the beloved cookbook, Olives, Lemons and Za’atar by Rawia Bishara, chef and owner of the iconic Brooklyn rest- Author: Bishara, Rawia
- Binding: Hardcover
- Page Count: 256
- Publish Date: April 22 2025
- ISBN10: 1623716306
- Language: English
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America, Let Me in: A Choose Your Immigration Story
$24.99 Add to cartA hilarious and satirically accurate introduction to the United States immigration system from comedian and writer for The Late Show with Stephen Colbert Felipe Torres Medina
Born in Colombia, Felipe- Author: Medina, Felipe Torres
- Binding: Hardcover
- Page Count: 208
- Publish Date: March 11 2025
- ISBN10: 1419776398
- Language: English
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Birrias: 65 Recipes from Traditional to Modern
$25.00 Add to cartLearn from a birrias master how to make your Mexican home cooking more varied, exciting, and richly flavorful than ever before.
Traditionally, birrias are the beloved stews served in Mexico on all sp- Author: Valenciana, Jesse
- Binding: Hardcover
- Page Count: 160
- Publish Date: March 11 2025
- ISBN10: 0760392692
- Language: English
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Top Secret Restaurant Recipes 2: More Amazing Clones of Famous Dishes from America’s Favorite Restaurant Chains
$24.00 Add to cart#1 bestselling Top Secret Recipes series
The kitchen clone recipe king is back with a new Top Secret Restaurant Recipes collection–the first since his bestselling Top Secret Restaurant Recipes, whic- Series: Top Secret Restaurant Recipes
- Author: Wilbur, Todd
- Binding: Paperback
- Page Count: 416
- Publish Date: January 01 2007
- ISBN10: 0452288002
- Language: English
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Salsa Daddy: Dip Your Way Into Mexican Cooking
$32.99 Add to cartThe James Beard Award-winning author of the New York Times bestseller Mi Cocina is back with a guide to the brightest dish in any Mexican meal, snack-filled afternoon, or sun-drenched beach day:… [more below]
- Author: Mart?nez, Rick
- Binding: Hardcover
- Page Count: 288
- Publish Date: April 29 2025
- ISBN10: 0593798937
- Language: English
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Today Loves Food: Recipes from America’s Favorite Kitchen
$35.00 Add to cartSavannah Guthrie, Craig Melvin, Carson Daly, Jenna Bush, and the other TODAY show hosts curate a collection of the show’s most popular recipes
Today Loves Food is an accessible and beautiful cookbook- Author: Boscamp, Emi
- Binding: Hardcover
- Page Count: 240
- Publish Date: April 29 2025
- ISBN10: 141977820X
- Language: English
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Depression Era Recipes
$29.95 Add to cartA collection of over 450 Depression Era recipes and nostalgic photos, illustrations and comments.
- Author: Wagner, Patricia
- Binding: Hardcover
- Page Count: 176
- Publish Date: October 05 1990
- ISBN10: 1643590774
- Language: English
