Regional & Cultural
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The Complete Cook’s Country TV Show Cookbook: Every Recipe and Every Review from All Eighteen Seasons Includes Season 18
$40.00 Add to cartTake your taste buds on a road trip as Cook’s Country uncovers 700+ recipes and stories (including 60 new!) from across the country.
All 18 seasons of the hit TV show are collected in one streamlined,- Author: America’s Test Kitchen
- Binding: Hardcover
- Page Count: 816
- Publish Date: August 05 2025
- ISBN10: 1954210442
- Language: English
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Cutting Up in the Kitchen: Food and Fun from Southern National’s Chef Duane Nutter
$35.00 Add to cartChef Duane Nutter is a storyteller with his Southern-fusion cuisine, his comfortable yet informative writing style, and his humor. Cutting Up In the Kitchen: Food and Fun from Southern National’s Chef
- Author: Nutter, Duane
- Binding: Hardcover
- Page Count: 224
- Publish Date: May 06 2025
- ISBN10: 1423665562
- Language: English
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The Ultimate Spam Cookbook Expanded Edition: 140+ Quick and Delicious Recipes from Traditional to Gourmet
$16.99 Read moreIn 1937, the first SPAM(R) product came off the production line. Since then, it has won the hearts of soldiers, celebrities, chefs, presidents, kids, and parents — and is now sold in 50 countries aro
- Author: The Hormel Kitchen
- Binding: Paperback
- Page Count: 208
- Publish Date: April 22 2025
- ISBN10: 149710534X
- Language: English
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Sama Sama: Comfort Food from My Mixed Malaysian Kitchen
$35.00 Add to cartMore than a cookbook, Sama Sama celebrates all parts of Julie’s mixed Malaysian heritage through 90 recipes that are “authentically in-between.”
In Malay, sama sama (“same same”) is a way of saying “y- Author: Lin, Julie
- Binding: Hardcover
- Page Count: 288
- Publish Date: May 13 2025
- ISBN10: 1623716128
- Language: English
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My Mexican Favorites: 60 Easy, From-Scratch Recipes with Authentic Flavor
$23.99 Add to cartBring the Taste of Mexico into Your Kitchen
Combining modern techniques with traditional dishes, Zachary Rodriguez breathes new life into Mexican cuisine in his debut cookbook. Pulling inspiration fro- Author: Rodriguez, Zachary
- Binding: Paperback
- Page Count: 160
- Publish Date: June 24 2025
- ISBN10: 9798890031846
- Language: English
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Arthurs: Home of the Nosh: A Big Personality Cookbook of Delicious Jewish Favorites
$32.00 Add to cartA must-have breakfast, brunch, and lunch cookbook brimming with recipes for Jewish comfort food–co-authored by the husband-and-wife team behind Montreal’s famous Arthurs Nosh Bar.
Take a trip to Arth- Author: Steinberg, Raegan
- Binding: Hardcover
- Page Count: 336
- Publish Date: May 06 2025
- ISBN10: 0525612289
- Language: English
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In Edith’s Kitchen: Recipes from My Mostly Mexican-American Home to Yours (a Cookbook)
$32.50 Add to cartEasy, mouthwatering comfort food and mostly Mexican-American recipes from one of social media‘s biggest stars.
Step into the heart of Edith Galvez’s home–her kitchen, where simplicity meets flavor. F- Author: Galvez, Edith
- Binding: Hardcover
- Page Count: 256
- Publish Date: August 12 2025
- ISBN10: 1668051303
- Language: English
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Cold Canning: The Easy Way to Preserve the Seasons Without Hot Water Processing (a Cookbook)
$29.99 Add to cartDiscover this food preservation bible for the modern cook, with a collection of 425 recipes for small-batch jams, jellies, chili crisps, pickles, krauts, kimchis, and more that will safely keep for mo… [more below]
- Author: Weinstein, Bruce
- Binding: Paperback
- Page Count: 448
- Publish Date: July 29 2025
- ISBN10: 0316577979
- Language: English
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Nonna’s House: Cooking and Reminiscing with the Italian Grandmothers of Enoteca Maria
$26.99 Add to cartSoon to be a Netflix film!
Discover the heart and soul of Italian tradition with this exquisite collection filled with mouthwatering recipes and vibrant tales from the iconic grandmothers of Enoteca- Author: Scaravella, Jody
- Binding: Paperback
- Page Count: 288
- Publish Date: April 22 2025
- ISBN10: 1476774129
- Language: English
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Mediterranean Diet – The Australian Way: The New Bestselling Cookbook from Australia’s Favourite Food Site for Fans of Recipetin Eats, Jamie Oliver an
$26.99 Read moreMORE THAN 100 RECIPES & MEAL PLANS FOR THE WORLD’S #1 DIET
Australians are captivated by the Mediterranean diet, and no wonder. Along with its regular listing as the world’s #1 healthiest diet, for an
- Author: Au, Taste Com
- Binding: Paperback
- Page Count: 256
- Publish Date: January 14 2025
- ISBN10: 1460765753
- Language: English
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Umai: Recipes from a Japanese Home Kitchen
$35.00 Add to cart‘Umai opens the doors to Millie’s tiny kitchen in Tokyo, showing us just how soulful and simple Japanese cooking can be. This book is heartfelt and healing.’ – Yotam Ottolenghi
‘A vibrant exploration- Author: Lagares, Millie Tsukagoshi
- Binding: Hardcover
- Page Count: 240
- Publish Date: April 22 2025
- ISBN10: 1837831858
- Language: English
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Japan: The Ultimate Cookbook
$39.99 Add to cartThis masterfully curated collection of authentic recipes will transport you straight to the heart of Japan.
Experience the rich tapestry of flavors, textures, and techniques that define Japanese cuisin
- Series: Ultimate Cookbooks
- Author: Omura, Yuto
- Binding: Hardcover
- Page Count: 704
- Publish Date: May 13 2025
- ISBN10: 1400345081
- Language: English
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Craveable: All I Want to Eat [A Cookbook]
$30.00 Add to cartSatisfy every craving–salty or sweet, comforting or spicy–with over 80 mouthwatering, flavor-packed recipes from the social media superstar behind Seema Gets Baked on TikTok.
Our cravings can vary d- Author: Pankhania, Seema
- Binding: Hardcover
- Page Count: 256
- Publish Date: July 01 2025
- ISBN10: 0593799925
- Language: English
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Cucina Fresca: Italian Food, Simply Prepared
$22.99 Add to cartItalian in its inspiration, American in its outlook, Cucina Fresca brings a vivid new style to the earthy simplicity of Italy’s culinary tradition. This is food at its freshest and simple to prepare.
- Author: Viana, Laplace
- Binding: Paperback
- Page Count: 304
- Publish Date: June 19 2001
- ISBN10: 0060936339
- Language: English
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The Virginia House-Wife: 200th Anniversary Edition
$27.99 Read moreThe 200-year-old cookbook every modern food lover needs
At the turn of the nineteenth century, Mary Randolph–who was among Thomas Jefferson’s extended family–and her husband, US Marshall David Meade
- Series: First Cookbooks of America
- Author: Randolph, Mary
- Binding: Hardcover
- Page Count: 432
- Publish Date: March 18 2025
- ISBN10: 1643365517
- Language: English
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Mangia: How to Eat Your Way Through Italy
$39.95 Add to cartTravel across Italy’s regions through food and discover the best of its produce and dishes.
For centuries, Italy has cultivated some of the world’s finest produce, from plump tomatoes to nutty parmesa- Author: Pasquale, Maria
- Binding: Hardcover
- Page Count: 320
- Publish Date: March 04 2025
- ISBN10: 1922754897
- Language: English
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Even More Top Secret Recipes: More Amazing Kitchen Clones of America’s Favorite Brand-Name Foods
$27.00 Add to cart#1 bestselling Top Secret Recipes series
With more than 1.5 million Top Secret Recipes books sold, Todd Wilbur is the reigning master of professional-quality clones of America’s best-loved, brand-nam- Author: Wilbur, Todd
- Binding: Paperback
- Page Count: 224
- Publish Date: December 31 2002
- ISBN10: 0452283191
- Language: English
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How Not to Be a Basic Peasant: A Medieval Bard’s Guide to Living Your Best Life
$20.00 Add to cartHark Peasants! Let this Bard guide you on the journey to becoming a better version of your peasant self.
Imagine if the Middle Ages had its own set of influencers and life coaches. Their collected wi- Author: Mulrooney, Kristen
- Binding: Hardcover
- Page Count: 128
- Publish Date: March 11 2025
- ISBN10: 0762487933
- Language: English
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Yatra: A Culinary Journey Across India
$34.95 Add to cartYATRA (noun): Journey, a trip
Join Michelin-starred chef Rohit Ghai in a celebration of the incredible flavours and local delicacies of 10 regions o
Take the ultimate culinary adventure across India- Author: Ghai, Rohit
- Binding: Hardcover
- Page Count: 240
- Publish Date: April 08 2025
- ISBN10: 1848994354
- Language: English
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Caribe: A Caribbean Cookbook with History
$45.00 Add to cartAn incredible journey through the social and culinary history of the Caribbean, with recipes from every nation.
Caribe is the first cookbook to explore Caribbean food culture of the entire region: An- Author: Sakarah, Keshia
- Binding: Hardcover
- Page Count: 320
- Publish Date: April 15 2025
- ISBN10: 1784886831
- Language: English
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