Baking
Showing 461–480 of 1000 resultsSorted by popularity
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By: Hensperger, Beth
The Bread Lover’s Bread Machine Cookbook: A Master Baker’s 300 Favorite Recipes for Perfect-Every-Time Bread-From Every Kind of Machine
$26.99PaperbackAdd to cartCan the incomparable taste, texture, and aroma of handcrafted bread from a neighborhood bakery be reproduced in a bread machine? The answer from bread expert Beth Hensperger is a resounding “Yes!”
Wh- Series: Non
- Author: Hensperger, Beth
- Binding: Paperback
- Page Count: 656
- Publish Date: April 30 2000
- ISBN10: 155832156X
- Language: English
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By: Haedrich, Ken
Pie Academy: Master the Perfect Crust and 255 Amazing Fillings, with Fruits, Nuts, Creams, Custards, Ice Cream, and More; Expert Te
$35.00HardcoverAdd to cart“An excellent resource for home bakers looking to up their pie game.” – Publishers Weekly, starred review
“The wide-ranging, well-curated mix of classic and contemporary recipes and expert advice mak… [more below]- Author: Haedrich, Ken
- Binding: Hardcover
- Page Count: 480
- Publish Date: October 27 2020
- ISBN10: 163586111X
- Language: English
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By: Rusch, Eric
Sourdough Cookbook for Beginners: A Step-By-Step Introduction to Make Your Own Fermented Breads
$17.99PaperbackAdd to cartGive your sourdough a healthy start–a sourdough cookbook from the creator of Breadtopia
Sourdough bread is iconic for its crispy crust, airy and springy crumb, and unique tangy flavor–and it all beg- Author: Rusch, Eric
- Binding: Paperback
- Page Count: 180
- Publish Date: August 11 2020
- ISBN10: 1646118103
- Language: English
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By: Hampton, Nicole
High-Altitude Breakfast: Sweet & Savory Baking at 5000 Feet and Above
$24.99PaperbackAdd to cartFrom the creator of the popular food blog DoughEyed.com and the author of Sugar High: Sweet & Savory Baking in Your High-Altitude Kitchen comes this new guide to baking breakfast foods at elevations a
- Author: Hampton, Nicole
- Binding: Paperback
- Page Count: 224
- Publish Date: October 19 2021
- ISBN10: 1513289543
- Language: English
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Little Helpers Toddler Baking Cookbook: Sweet and Savory Recipes to Make, Bake, and Share
$16.99PaperbackAdd to cartA fun and tasty guide to baking with little chefs ages 1 to 4
If your little one is curious about what goes on in the kitchen, this toddler cookbook is the perfect way to get them involved. The recipe
- Series: Little Helpers
- Author: Lamperti, Barbara
- Binding: Paperback
- Page Count: 120
- Publish Date: February 23 2021
- ISBN10: 1648760708
- Language: English
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By: Hage, Salma
Middle Eastern Sweets: Desserts, Pastries, Creams & Treats
$35.00HardcoverAdd to cartNew York Times and Food52 Best Cookbooks of 2021
‘An engagingly personal mixture … [with] a classical elegance and a bright modern sensibility.’ – Nigella Lawson
The latest culinary treat from Salma H
- Author: Hage, Salma
- Binding: Hardcover
- Page Count: 240
- Publish Date: August 18 2021
- ISBN10: 183866338X
- Language: English
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By: Barrow, Cathy
Bagels, Schmears, and a Nice Piece of Fish: A Whole Brunch of Recipes to Make at Home
$24.95HardcoverAdd to cartA playful-yet-comprehensive cookbook that lets anyone create bagels, schmears, and other deli favorites at home.
“To quote Seinfeld, Barrow’s classic New York bagels are real, and they’re spectacular- Author: Barrow, Cathy
- Binding: Hardcover
- Page Count: 208
- Publish Date: March 15 2022
- ISBN10: 1797210556
- Language: English
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By: Pansino, Rosanna
Baking All Year Round: Holidays & Special Occasions
$32.00HardcoverRead moreNOW STARRING ON HBO MAX’S BAKETOPIA
New York Times bestselling author of The Nerdy Nummies Cookbook and beloved YouTube star Rosanna Pansino is back with a delicious and inspired new collectio- Author: Pansino, Rosanna
- Binding: Hardcover
- Page Count: 256
- Publish Date: October 23 2018
- ISBN10: 1501179829
- Language: English
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By: Gallucci, Laurel
Sweet Laurel: Recipes for Whole Food, Grain-Free Desserts: A Baking Book
$29.00HardcoverAdd to cartFrom LA’s trendy bakery comes the new definitive grain-free baking book that makes eating paleo, gluten-free, and dairy-free diets a lot sweeter for home bakers.
From the beginning, Sweet Laurel has- Author: Gallucci, Laurel
- Binding: Hardcover
- Page Count: 256
- Publish Date: April 03 2018
- ISBN10: 1524761451
- Language: English
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Masterchef Junior Bakes!: Bold Recipes and Essential Techniques to Inspire Young Bakers: A Baking Book
$19.99PaperbackAdd to cart100 playful baking recipes inspired by MasterChef Junior‘s young chef contestants, plus plenty of tips, techniques, and step-by-step photographs to enchant bakers ages 8 to 100
Like the dishes featur- Author: Masterchef Junior
- Binding: Paperback
- Page Count: 256
- Publish Date: October 08 2019
- ISBN10: 1984822497
- Language: English
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By: Robb, Carolyn
Tea at the Palace: A Cookbook: 50 Delicious Afternoon Tea Recipes
$25.00HardcoverAdd to cartThe former royal chef to TRH The Prince & Princess of Wales, Prince William and Prince Harry shares 50 of her best-loved recipes fit for any teatime event.
Carolyn Robb presents sumptuous recipes for- Author: Robb, Carolyn
- Binding: Hardcover
- Page Count: 160
- Publish Date: April 19 2022
- ISBN10: 1681888246
- Language: English
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By: Andrew Green
Knead Peace: Bake for Ukraine: Recipes from the World’s Best Bakers in Support of Ukraine
$29.99HardcoverRead moreBaking recipes from famous chefs, brought together in support of Ukraine.
“Baking connects good people and lets them understand each other no matter what language they speak.” – ANNA MAKIEVSKA Inspi- Author: Green, Andrew
- Binding: Hardcover
- Page Count: 192
- Publish Date: May 02, 2023
- ISBN10: 1804191116
- Language: English
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By: Strong, Daytona
Modern Scandinavian Baking: A Cookbook of Sweet Treats and Savory Bakes
$16.99PaperbackAdd to cartMaster the art and heart of Scandinavian baking–60+ authentic recipes
Now you can whip up a slice of Scandinavian hospitality in the comfort of your own kitchen! Modern Scandinavian Baking is a compl- Author: Strong, Daytona
- Binding: Paperback
- Page Count: 150
- Publish Date: April 14 2020
- ISBN10: 1646116186
- Language: English
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By: Head, Eloise
Fitwaffle’s Baked in One: 100 Desserts Using Just One Pan
$27.50HardcoverRead moreI’m Eloise – AKA Fitwaffle – and I’ve created 100 delicious recipes that can all be made in a 20cm pan. I’ve included my most popular recipes, as well as brand-new ones that I know you’ll love.
One of- Author: Head, Eloise
- Binding: Hardcover
- Page Count: 256
- Publish Date: May 23 2023
- ISBN10: 9798886740974
- Language: English
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The Big Book of Gluten-Free Baking: A Sweet and Savory Cookbook
$19.99PaperbackAdd to cartThe complete cookbook for gluten free bakers
Staying gluten free no longer means missing out on delicious baked goods. With more than 100 recipes and a comprehensive guide to baking success, this is t
- Author: Miget, Paola Anna
- Binding: Paperback
- Page Count: 226
- Publish Date: July 28 2020
- ISBN10: 1647390370
- Language: English
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By: Sui, Hadley
Oishisou!! the Ultimate Anime Dessert Cookbook: Over 60 Recipes for Anime-Inspired Sweets & Treats
$24.99HardcoverRead moreSnack your way through the colorful world of anime with over sixty delicious dessert recipes inspired by your favorite Japanese animated shows and movies.
The world of anime comes to life in your kitc- Author: Sui, Hadley
- Binding: Hardcover
- Page Count: 128
- Publish Date: June 14 2022
- ISBN10: 1647225671
- Language: English
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By: Taste of Home
Taste of Home 365 Days of Cookies
$19.99PaperbackAdd to cartMake life a little sweeter with a cookie for every day of the year from Taste of Home 365 Days of Cookies!
When it comes to smile-fetching sweets, you can’t go wrong with cookies! From soft and chewy- Series: Taste of Home Baking
- Author: Taste of Home
- Binding: Paperback
- Page Count: 448
- Publish Date: July 26 2022
- ISBN10: 1621458229
- Language: English
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By: Fujikawa, Jenn
Ghostbusters: The Official Cookbook: (Ghostbusters Film, Original Ghostbusters, Ghostbusters Movie)
$29.99HardcoverAdd to cartFrom big city bites to small town tastes, feed your interdimensional demon inside with a smorgasbord of paranormal-inspired recipes with the first-ever official Ghostbusters cookbook!
Who you gonna ca- Author: Fujikawa, Jenn
- Binding: Hardcover
- Page Count: 128
- Publish Date: October 25 2022
- ISBN10: 1647227402
- Language: English
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By: Amanda Powell
Cookie School: Recipes, Tips and Techniques for Perfectly Baked Treats
$23.99PaperbackRead moreThe Go-To Guide to Perfect Your Cookie Craft
You’ve found it: the schoolwide cheat sheet of cookie recipes. Never again will you get started on a cookie recipe just to find yourself in over your head- Author: Powell, Amanda
- Binding: Paperback
- Page Count: 168
- Publish Date: August 22, 2023
- ISBN10: 1645677796
- Language: English
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Rage Baking: The Transformative Power of Flour, Fury, and Women’s Voices: A Cookbook
$26.99PaperbackAdd to cartThe “political cookbook that has the food world buzzing” (Forbes, Editors’ Pick) features 50+ recipes, short essays, interviews, and quotes from some of the best bakers, activists, and outspoken women… [more below]
- Author: Alford, Katherine
- Binding: Paperback
- Page Count: 208
- Publish Date: July 25 2023
- ISBN10: 1982132698
- Language: English















