Cookbooks
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The I Love My Instant Pot Three-Step Recipe Book: From Pancake Bites to Ravioli Lasagna, 175 Easy Recipes Made in Three Quick Steps
$17.99 Read moreDelicious recipes as easy as 1, 2, 3 with these 175 recipes for the quickest and easiest recipes for your favorite kitchen gadget–the Instant Pot.
Enjoy a hot, satisfying breakfast even on the busies- Series: I Love My Cookbook
- Author: Fields, Robin
- Binding: Paperback
- Page Count: 224
- Publish Date: September 13 2022
- ISBN10: 1507219822
- Language: English
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Distilled in Boston: A History & Guide with Cocktail Recipes
$23.99 Read moreBoston has a long history with distilled spirits, from Colonial times through Prohibition. More recently, there has been a resurgence in the craft distilling industry from Cape Ann to Cape Cod. Region… [more below]
- Series: American Palate
- Author: Lamothe, Zachary
- Binding: Paperback
- Page Count: 160
- Publish Date: July 03 2023
- ISBN10: 1467151211
- Language: English
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The New Jersey Food Truck Cookbook
$23.99 Read moreDiscover the best of the Garden State’s booming food truck scene… Whether appearing at food festivals, catering personal and business events or just serving up lunch on the job site, New Jersey’s fo… [more below]
- Series: American Palate
- Author: Parisi, Vincent
- Binding: Paperback
- Page Count: 192
- Publish Date: February 13 2023
- ISBN10: 1467151777
- Language: English
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Mini Sweets to Savor and Share
$33.99 Read moreLooking to satisfy your sweet tooth? Think small! Cook itty-bitty cinnamon rolls or tiny fruit tacos. You might even build a mini layer cake. Tiny sweets are tons of fun!
- Series: Mini Makers
- Author: Borgert-Spaniol, Megan
- Binding: Hardcover
- Page Count: 32
- Publish Date: January 01 2023
- ISBN10: 1669004678
- Language: English
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Vegan Buddha Bowls: Easy, Healthy Recipes to Feel Great from the Inside Out
$22.99 Read moreSimple Plant-Based Bowls to Nourish Your Body and Soul
Cara Carin Cifelli makes it easy to turn fresh, unprocessed ingredients into grain bowls, salads, pasta bowls and soups that fuel your body and- Author: Carin Cifelli, Cara
- Binding: Paperback
- Page Count: 160
- Publish Date: January 28 2020
- ISBN10: 1624149480
- Language: English
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The Art of Cake: The Crème de la Crème of the World’s Favorite Desserts
$19.95 Read moreDiscover fifty of the most beloved cakes from around the world in this delectable guide to a classic dessert. Each delicacy comes to life through the charming writing and delightful illustrations of A
- Author: Oehr, Alice
- Binding: Hardcover
- Page Count: 128
- Publish Date: September 15 2020
- ISBN10: 1760760757
- Language: English
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Indian Vegan & Vegetarian: 200 Traditional Plant-Based Recipes
$35.00 Read moreVegetarianism has long been a key feature of Indian cuisine, and many dishes are also naturally vegan. Vibrant vegetables in rich fragrant sauces; nutty lentils, beans and peas; and of course an incre
- Author: Baljekar, Mridula
- Binding: Hardcover
- Page Count: 384
- Publish Date: July 07 2021
- ISBN10: 754835138
- Language: English
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Tarkari: Vegetarian and Vegan Indian Dishes with Heart and Soul
$29.99 Read moreVegetarian and Vegan Indian Recipes from a Michelin-starred chef With food inspired by India’s incredibly rich and varied food scene, Rohit Ghai has gained a reputation for colorful, flavor-rich curri… [more below]
- Author: Ghai, Rohit
- Binding: Hardcover
- Page Count: 208
- Publish Date: November 09 2021
- ISBN10: 0857839322
- Language: English
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The Goldbergs Cookbook
$19.95 Read moreThis official cookbook features totally eighties dishes from the hit TV show.
Fans have been clamoring for the recipes created by television’s favorite sMother, Beverly Goldberg, and The Goldbergs Coo- Author: Goldberg, Beverly
- Binding: Hardcover
- Page Count: 160
- Publish Date: April 14 2020
- ISBN10: 0789336758
- Language: English
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Gennaro’s Fast Cook Italian
$30.00 Add to cartLearn from the best as Gennaro Contaldo shares his no-fuss, fail-safe recipes to create home-cooked Italian meals in minutes.
Full of enticing, authentic and, most of all, quick-to-prepare recipes, Ge- Series: Gennaro’s Italian Cooking
- Author: Contaldo, Gennaro
- Binding: Hardcover
- Page Count: 192
- Publish Date: September 25 2018
- ISBN10: 1623719801
- Language: English
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Sous Vide: Better Home Cooking: A Cookbook
$35.00 Read moreJust as Hugh Acheson brought a chef‘s mind to the slow cooker in The Chef and the Slow Cooker, so he brings a home cook’s perspective to sous vide, with 90 recipes that demystify the technology for re… [more below]
- Author: Acheson, Hugh
- Binding: Hardcover
- Page Count: 288
- Publish Date: October 15 2019
- ISBN10: 1984822284
- Language: English
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Fäviken: 4015 Days – Beginning to End
$59.95 Read moreWitty, candid, and insightful: Magnus Nilsson’s ode to his extraordinary restaurant, F viken
In 2019, Magnus Nilsson closed F viken, his one-of-a-kind restaurant in remote Sweden – a difficult decision
- Author: Nilsson, Magnus
- Binding: Hardcover
- Page Count: 324
- Publish Date: November 11 2020
- ISBN10: 1838661255
- Language: English
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The Tex-Mex Table: 60 Knockout Recipes from the Lone Star State
$21.99 Read moreFrom Feasts to Fiestas Enjoy Delicious Meals with Down-South Flavor
Living in Austin, Texas, taught Mandi Hickman, food blogger and creator of Dash of Mandi, all about the drool-worthy marriage of hear- Author: Hickman, Mandi
- Binding: Paperback
- Page Count: 168
- Publish Date: January 25 2022
- ISBN10: 164567388X
- Language: English
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The Green Barbecue: Vegan & Vegetarian Recipes to Cook Outdoors & in
$21.95 Read moreIf you thought “meat-free” and “barbecue” were opposing concepts, think again: Rukmini Iyer’s collection of delicious grill recipes is delightfully plant-based. As a vegetarian, Iyer is always craftin
- Author: Iyer, Rukmini
- Binding: Paperback
- Page Count: 240
- Publish Date: June 21 2022
- ISBN10: 168268749X
- Language: English
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Crazy Good Vegan: Simple, Frugal Recipes for Flavor-Packed Home Cooking
$22.99 Read moreEasy Methods, Powerful Flavor
Pack a punch of flavor into your weeknight meals with Lloyd Rose, founder of Plantcrazii. These 60 plant-based recipes prove that it’s possible to use simple techniques- Author: Rose, Lloyd
- Binding: Paperback
- Page Count: 144
- Publish Date: October 11 2022
- ISBN10: 164567634X
- Language: English
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A Drinkable Feast: A Cocktail Companion to 1920s Paris
$18.00 Read moreWinner of the 13th Annual Spirited Award, for Best New Book on Drinks Culture, History or Spirits
In th
A history of the Lost Generation in 1920s Paris told through the lens of the cocktails they loved- Author: Greene, Philip
- Binding: Hardcover
- Page Count: 288
- Publish Date: October 16 2018
- ISBN10: 0143133012
- Language: English
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Tasty Latest and Greatest: Everything You Want to Cook Right Now (an Official Tasty Cookbook)
$19.99 Read moreTasty, BuzzFeed‘s popular cooking brand, delivers both comforting and healthy weeknight dinners for meat-lovers, vegetarians, and vegans alike, plus treats like ice cream, chocolate desserts, and rain… [more below]
- Author: Tasty
- Binding: Hardcover
- Page Count: 192
- Publish Date: December 12 2017
- ISBN10: 0525575642
- Language: English
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What to Bake & How to Bake It
$35.00 Read moreWhat to Bake and How to Bake It is the ultimate cookbook for amateur bakers looking to master the classics and expand their repertoires. Each of the 50 delicious and accessible recipes is accompanied
- Author: Hornby, Jane
- Binding: Hardcover
- Page Count: 240
- Publish Date: September 29 2014
- ISBN10: 0714868655
- Language: English
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Saucy: 50 Recipes for Drizzly, Dunk-Able, Go-To Sauces to Elevate Everyday Meals
$19.95 Read more“Home cooks can add ‘a little oomph’ to weeknight meals through sauces, glazes, dressings, and dips, promises Pink Owl Kitchen blogger Boyd in her handy debut.”–Publishers Weekly
Epicurious Most Exci- Author: Boyd, Ashley
- Binding: Hardcover
- Page Count: 152
- Publish Date: March 05 2024
- ISBN10: 1797218956
- Language: English
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Nopi / Nopi: The Cookbook
$35.95 Read moreUna excepcional colección de 120 recetas del innovador restaurante londinense de Yotam Ottolenghi.
Tras los éxitos de Jerusalén y Simple, el prestigioso cocinero israelà afincado en Reino Unido,- Author: Ottolenghi, Yotam
- Binding: Hardcover
- Page Count: 352
- Publish Date: April 18 2023
- ISBN10: 8418681381
- Language: Spanish
