Cookbooks
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Korean Paleo: 80 Bold-Flavored, Gluten- And Grain-Free Recipes
$22.99 Read moreBold Korean Flavors Without the Guilt
Enjoy healthier versions of all your Korean favorites with Jean Choi’s innovative spin on her family’s traditional recipes. Jean–a certified Nutritional Therapy- Author: Choi, Jean
- Binding: Paperback
- Page Count: 192
- Publish Date: December 11 2018
- ISBN10: 1624146333
- Language: English
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Vegan Thai Kitchen: 75 Easy and Delicious Plant-Based Recipes with Bold Flavors
$21.99 Read moreDiscover the Lighter Side of Thai Food Without Sacrificing Flavor
Sarah Jansala, with the help of her mom, Renoo, opened the first vegetarian Thai restaurant in Portland, Oregon, to great success. Now- Author: Jansala, Sarah
- Binding: Paperback
- Page Count: 192
- Publish Date: November 26 2019
- ISBN10: 1624149006
- Language: English
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The Phoenicia Diner Cookbook: Dishes and Dispatches from the Catskill Mountains
$35.00 Read moreIACP AWARD FINALIST – 85 comfort food recipes, including classic Americana dishes and reimagined favorites, from the celebrated Phoenicia Diner in New York’s idyllic Catskill mountains
Whether you’re- Author: Cioffi, Mike
- Binding: Hardcover
- Page Count: 272
- Publish Date: March 03 2020
- ISBN10: 0525575138
- Language: English
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Southern Vegan: Delicious Down-Home Recipes for Your Plant-Based Diet
$21.99 Read morePlant-Based Recipes with Heart and Soul
Here to ring in a new era of vegan cooking is Lauren Hartmann, native Southerner, chef and founder of the food blog Rabbit and Wolves. In these 60 recipes, Lau- Author: Hartmann, Lauren
- Binding: Paperback
- Page Count: 160
- Publish Date: May 12 2020
- ISBN10: 1624149820
- Language: English
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Adriatico: Recipes and Stories from Italy’s Adriatic Coast
$35.00 Read moreA beautifully crafted cookbook that charts the food traditions in the towns that skirt the coastline of Italy’s striking Adriatic Sea.
The food of Italy’s eastern coastline mirrors the memories and tr- Author: Bacchia, Paola
- Binding: Hardcover
- Page Count: 304
- Publish Date: September 25 2018
- ISBN10: 1925418723
- Language: English
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Dutch Oven and Cast Iron Cooking, Revised & Expanded Third Edition: 125+ Tasty Recipes for Indoor & Outdoor Cooking
$17.99 Read moreNewly expanded with 20 more cast iron skillet and Dutch oven recipes, this is the ultimate guide to indoor and outdoor cooking With over 125 campfire recipes, Dutch Oven and Cast Iron Cooking serves
- Author: Schaeffer, Anne
- Binding: Paperback
- Page Count: 224
- Publish Date: January 07 2020
- ISBN10: 1497101018
- Language: English
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Bread Baking Basics: Recipes for Mastering Bread, Dough and Flour (Making Bread for Beginners, Homemade Bread)
$23.99 Add to cartMake the Perfect Loaf with this Bread Baking Guide
#1 New Release in Rice & Grains and Breakfast Cooking
Bread Baking Basics by Gregory Berger explores the art of getting started and trying something ne
- Author: Berger, Gregory
- Binding: Paperback
- Page Count: 170
- Publish Date: June 15 2021
- ISBN10: 1642505706
- Language: English
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CharcuterÃa: The Soul of Spain
$39.95 Read more2015 James Beard Award nominee
An updated and redesigned edition of CharcuterÃa: The Soul of Spain, the first and best book to introduce authentic Spanish
2015 Gourmand World Cookbook Award nominee- Author: Weiss, Jeffrey
- Binding: Hardcover
- Page Count: 404
- Publish Date: August 10 2021
- ISBN10: 1572842997
- Language: English
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Enter Sandwich: Some Kind of Vegan Cooking with No Connection to Metallica
$14.95 Read moreOh, aging rockers. We’ve all seen them struggle to get along and cope with life. Maybe they just need to sit around a backyard picnic table, share a vegan feast, and talk about their feelings. After a… [more below]
- Series: Vegan Cooking
- Author: Zingg, Automne
- Binding: Hardcover
- Page Count: 128
- Publish Date: May 10 2022
- ISBN10: 1648410545
- Language: English
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The Simple Vegan Kitchen: Nutritionally Balanced, Easy and Delicious Plant-Based Meals for Daily Wellness
$23.99 Read moreGet the Nutrients You Need and the Flavors You Crave the Simple & Plant-Based Way
The Simple & Plant-Based Way Nothing beats a homemade meal that comes together easily with pantry ingredients, fuels y- Author: McNeill, Lauren
- Binding: Paperback
- Page Count: 168
- Publish Date: January 03 2023
- ISBN10: 1645677249
- Language: English
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Mediterranean: Naturally Nutritious Recipes from the World’s Healthiest Diet
$27.99 Read moreEating healthily has never been easier with Susie Theodorou’s book Mediterranean.
“This book is a love letter to the Mediterranean – full of flavours and the kind of wisdom that only a woman who tra- Author: Theodorou, Susie
- Binding: Hardcover
- Page Count: 192
- Publish Date: September 06 2022
- ISBN10: 1914239717
- Language: English
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Home Cooking with Jean-Georges: My Favorite Simple Recipes: A Cookbook
$40.00 Read moreJoin one of the world’s greatest chefs in his most personal book yet, as Jean-Georges Vongerichten shares his favorite casual recipes in Home Cooking with Jean-Georges.
Though he helms a worldwide res- Author: Vongerichten, Jean-Georges
- Binding: Hardcover
- Page Count: 256
- Publish Date: November 01 2011
- ISBN10: 030771795X
- Language: English
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The Italian Table: Creating Festive Meals for Family and Friends
$40.00 Add to cartThe Italian Table delivers both parts of the fantasy and reality of Italian meals as they would be eaten on location. Combining menus and recipes with visual experience and inspiration–as well as ins… [more below]
- Author: Minchilli, Elizabeth
- Binding: Hardcover
- Page Count: 240
- Publish Date: March 12 2019
- ISBN10: 084786376X
- Language: English
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Catholics in the Kitchen: Nurturing the Bond Between Faith and Food
$29.95 Read more“Know that even when you are in the kitchen, God moves amidst the pots and pans.” –St. Teresa of Avila
For over two thousand years, Catholics have been at the heart of the culinary arts. Perhaps this
- Author: Alexandra, Greeley
- Binding: Hardcover
- Page Count: 179
- Publish Date: November 01 2022
- ISBN10: 1505120160
- Language: English
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Nathan Turner’s I Love California: Live, Eat, and Entertain the West Coast Way
$45.00 Add to cartNathan Turner, a regular entertaining expert on The Today Show, shows how to enjoy West Coast living with Nathan Turner’s I Love California.
“Step inside designer Nathan Turner’s idyllic California. T- Author: Turner, Nathan
- Binding: Hardcover
- Page Count: 240
- Publish Date: April 10 2018
- ISBN10: 1419728997
- Language: English
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S’Mores!: Gooey, Melty, Crunchy Riffs on the Campfire Classic
$15.00 Read morePutting the more in s’mores
While contemplating a traditional s’more, mad genius Dan Whalen, the recipe creator behind Tots , asked a tasty question: What would happen if you kept the essential s’mo- Author: Whalen, Dan
- Binding: Hardcover
- Page Count: 144
- Publish Date: May 28 2019
- ISBN10: 1523504331
- Language: English
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The Essential Amish Cookbook: Everyday Recipes from Farm and Pantry
$24.99 Add to cartTaste the goodness of Amish life.
Bestselling cookbook author and food columnist Lovina Eicher brings together the best of Amish cooking in The Essential Amish Cookbook: Everyday Recipes from Farm and
- Author: Eicher, Lovina
- Binding: Paperback
- Page Count: 320
- Publish Date: April 18 2017
- ISBN10: 1513800299
- Language: English
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5-Ingredient Vegan Cooking: 60 Approachable Plant-Based Recipes with a Few Ingredients and Lots of Flavor
$21.99 Read moreA Handful of Ingredients, Endless Flavorful Vegan Meals
Vegan cooking is simple and straightforward with Kate Friedman’s delicious plant-based recipes. Using just a few high-quality kitchen staples, yo- Author: Friedman, Kate
- Binding: Paperback
- Page Count: 152
- Publish Date: June 22 2021
- ISBN10: 1645672735
- Language: English
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Grilling Cookbook
$15.98 Read moreTake your outdoor cooking to new heights with sizzling recipes served straight from your grill. You’ll find great food for meat lovers and vegetarians alike.
- More than 100 delicious dishes for quick we
- Author: Publications International Ltd
- Binding: Hardcover
- Page Count: 192
- Publish Date: May 30 2021
- ISBN10: 1645586243
- Language: English
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This Is a Book about Noodles
$23.99 Read moreDelicious Dishes to Satisfy Your Soul
If you’ve been searching for flavorful recipes within the realm of Asian cuisine that hit all the right notes, look no further than This Is a Book About Noodles.- Author: Pang, Brendan
- Binding: Hardcover
- Page Count: 168
- Publish Date: December 13 2022
- ISBN10: 1645675785
- Language: English
