Cooking / Wine
Showing 181–200 of 1000 resultsSorted by popularity
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Cook Smart, Eat Well: Mayo Clinic Recipes and Strategies for Healthy Living
$24.99PaperbackAdd to cartMayo Clinic’s Wellness Executive Chef brings you her expert tips, strategies, and more than 100 recipes to make healthy cooking at home more flavorful, less time-consuming, and a routine part of a hea… [more below]
- Author: Welper, Jennifer A.
- Binding: Paperback
- Page Count: 272
- Publish Date: January 04 2022
- ISBN10: 1893005801
- Language: English
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By: Dunham, Audrey
Vegan Christmas Cookies and Cocoa (Expanded Second Edition): Holiday Treats and Warm Winter Drinks, All Astonishingly Egg and Dairy-Free!
$17.99PaperbackRead moreThis expanded 2nd edition is a colorful, heartwarming cookbook that includes decadent and delicious dairy-free and egg-free recipes for Christmas cookie classics, brownies, bars, treats, hot cocoas, w… [more below]
- Author: Dunham, Audrey
- Binding: Paperback
- Page Count: 108
- Publish Date: December 01 2021
- ISBN10: 1736760106
- Language: English
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By: Lewis, Lelani
Code Noir: Afro-Caribbean Stories and Recipes
$35.00HardcoverAdd to cart“Informative and full of big flavors, this is a delicious and accessible introduction to Caribbean food for novices; will be a welcome addition to library shelves.” —Library Journal
Through 80+ reci- Author: Lewis, Lelani
- Binding: Hardcover
- Page Count: 256
- Publish Date: February 20 2024
- ISBN10: 1962098001
- Language: English
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By: Desimone, Mike
White Wine: The Comprehensive Guide to the 50 Essential Varieties & Styles
$35.00HardcoverAdd to cartDiscover the delicious world of white wine with profiles of all the must-know varieties from Albarino to Viognier and styles from Bordeaux to Vinho Verde and dive deep into popular favorites, such as … [more below]
- Author: Desimone, Mike
- Binding: Hardcover
- Page Count: 288
- Publish Date: May 02 2023
- ISBN10: 1682687848
- Language: English
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Sitto’s Kitchen: A Treasury of Syrian Family Recipes Taught from Mother to Daughter for Over 100 Years
$28.95PaperbackAdd to cartSitto’s Kitchen, A Treasury of Syrian Family Recipes Taught from Mother to Daughter for Over 100 Years, contains the original recipes and memories carried by the author’s grandmother onto the shores o
- Author: Reed, Janice Jweid
- Binding: Paperback
- Page Count: 196
- Publish Date: June 02 2020
- ISBN10: 0578689359
- Language: English
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A Good Day to Bake: Simple Baking Recipes for Every Mood
$32.00HardcoverAdd to cart“Whether you are an experimental baker or someone who likes to play it safe, you will find something to please you in this elegant book. Ebuehi’s recipes always seem to work — no easy feat in a bakin… [more below]
- Author: Ebuehi, Benjamina
- Binding: Hardcover
- Page Count: 192
- Publish Date: March 01 2022
- ISBN10: 1787138011
- Language: English
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By: Bonné, Jon
The New Wine Rules: A Genuinely Helpful Guide to Everything You Need to Know
$14.99HardcoverAdd to cartThere are few greater pleasures in life than enjoying a wonderful glass of wine. So why does finding and choosing one you like seem so stressful?
Now, becoming a happier, more confident wine drinker i- Author: Bonné, Jon
- Binding: Hardcover
- Page Count: 152
- Publish Date: November 14 2017
- ISBN10: 039957980X
- Language: English
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By: Horton, Lori
Mexican
$9.99HardcoverRead moreWelcome to authentic Mexcian cuisine. Using traditional Mexican herbs and spices, this book shows you how easy it is to create real Mexican food in your own home. From guacamole, gazpacho soup, quesad… [more below]
- Series: Luxe
- Author: Horton, Lori
- Binding: Hardcover
- Page Count: 128
- Publish Date: August 07 2023
- ISBN10: 1760795798
- Language: English
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By: Chen, Limor
My Tel Aviv Table: A Journey of Flavours and Aromas from a Sun-Soaked City
$35.00HardcoverRead morePublishers Weekly Top 10 Food & Cookery Pick for 2023
From the creator of the beloved Delamina restaurants, this is a collection of healthy home-style recipes packed with the flavours, aromas and stor- Author: Chen, Limor
- Binding: Hardcover
- Page Count: 224
- Publish Date: November 14 2023
- ISBN10: 1848994176
- Language: English
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By: Bonacci, Jane
The Gluten-Free Bread Machine Cookbook: 175 Recipes for Splendid Breads and Delicious Dishes to Make with Them
$26.99PaperbackAdd to cartNow you can enjoy gluten-free bread at home every day easily, affordably, and deliciously.
The Gluten-Free Bread Machine Cookbook takes the expense, frustration, and difficulty out of baking gluten-fre
- Author: Bonacci, Jane
- Binding: Paperback
- Page Count: 384
- Publish Date: December 15 2016
- ISBN10: 1558327967
- Language: English
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Ramen Obsession: The Ultimate Bible for Mastering Japanese Ramen
$22.99PaperbackAdd to cartLearn the art of making ramen from the comfort of your kitchen
Nothing quite compares to the simple pleasure of slurping up a piping hot bowl of delicious ramen. This cookbook provides you with the tra
- Author: Imatome-Yun, Naomi
- Binding: Paperback
- Page Count: 232
- Publish Date: October 29 2019
- ISBN10: 1641525843
- Language: English
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By: O'Neill, Laura
Van Leeuwen Artisan Ice Cream
$35.00HardcoverAdd to cartA collection of delicious and flavorful dairy and vegan ice creams made from simple, natural ingredients easily found in most pantries from Brooklyn’s beloved and wildly popular ice cream emporium.
“Th
- Author: O’Neill, Laura
- Binding: Hardcover
- Page Count: 256
- Publish Date: June 16 2015
- ISBN10: 0062329588
- Language: English
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Mastering the Art of Japanese Home Cooking
$50.00HardcoverRead moreThe revered Iron Chef shows how to make flavorful, exciting traditional Japanese meals at home in this beautiful cookbook that is sure to become a classic, featuring a carefully curated selection of f
- Author: Morimoto, Masaharu
- Binding: Hardcover
- Page Count: 288
- Publish Date: November 08 2016
- ISBN10: 0062344382
- Language: English
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By: Alsaqa, Jordan
Apex Legends: The Official Cookbook
$34.99HardcoverRead morePick your recipe. Round up your squad. Show everyone your legendary culinary skills.
Let Mirage and Pathfinder introduce you to the vast culinary expanse of the Outlands with Apex Legends(TM): The Off- Author: Alsaqa, Jordan
- Binding: Hardcover
- Page Count: 176
- Publish Date: October 17 2023
- ISBN10: 9798886630022
- Language: English
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By: Maslon, Laurence
I’ll Drink to That!: Broadway’s Legendary Stars, Classic Shows, and the Cocktails They Inspired
$27.99HardcoverRead moreWe’d like to propose a toast…to Broadway! Learn the spirited history of drinking on stage (and off) and how to make cocktails inspired by the most iconic shows from Broadway.
Broadway has always rai- Author: Maslon, Laurence
- Binding: Hardcover
- Page Count: 176
- Publish Date: May 23 2023
- ISBN10: 168188965X
- Language: English
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By: Ferrigno, Ursula
Cucina Di Amalfi: Sun-Drenched Recipes from Southern Italy’s Most Magical Coastline
$30.00HardcoverAdd to cartDiscover a region in Southern Italy which offers the most tantalizing food, through 75 authentic recipes, cooked with care and attention and using the best ingredients.
Italian food reflects culture.- Author: Ferrigno, Ursula
- Binding: Hardcover
- Page Count: 192
- Publish Date: March 14 2023
- ISBN10: 1788795083
- Language: English
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By: Topp, Ellie
The Complete Book of Small-Batch Preserving: Over 300 Recipes to Use Year-Round
$24.95PaperbackAdd to cartThe easiest and safest methods for making delectable preserves in small batches — all year long.
“Takes the pressure off cooks who don’t have much time… but still want to savor the season’s bount
- Author: Topp, Ellie
- Binding: Paperback
- Page Count: 408
- Publish Date: March 16 2007
- ISBN10: 1554072565
- Language: English
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By: Hingle, Richa
Vegan Richa’s Everyday Kitchen: Epic Anytime Recipes with a World of Flavor
$27.95PaperbackAdd to cartBy the author of the best-selling Vegan Richa’s Indian Kitchen.
In her second book, Richa Hingle applies her culinary skills to international comfort foods. She delivers a wealth of flavor-packed “aw- Author: Hingle, Richa
- Binding: Paperback
- Page Count: 288
- Publish Date: September 26 2017
- ISBN10: 1941252397
- Language: English
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Foolproof Fish: Modern Recipes for Everyone, Everywhere
$35.00HardcoverAdd to cart2021 IACP Award Winner in the Single Subject Category
Dive into seafood with confidence and get inspired by 198 recipes for multiple kinds of fish–featuring fresh, modern flavors and plenty of fish fa… [more below]- Author: America’s Test Kitchen
- Binding: Hardcover
- Page Count: 384
- Publish Date: March 26 2020
- ISBN10: 1948703106
- Language: English
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By: Wong, Natalie
French Macarons for Beginners: Foolproof Recipes with 30 Shells and 30 Fillings
$16.99PaperbackAdd to cartA comprehensive beginner’s guide to making macarons
Learn how you can make the kinds of beautiful and delicious macarons you’d expect to find in a Parisian patisserie in the comfort of your own kitche- Author: Wong, Natalie
- Binding: Paperback
- Page Count: 154
- Publish Date: December 10 2019
- ISBN10: 1646111397
- Language: English














