Cooking / Wine
Showing 561–580 of 1000 resultsSorted by popularity
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By: Brones, Anna
The Culinary Cyclist: A Cookbook and Companion for the Good Life
$9.95PaperbackRead moreThe first cookbook of its kind, The Culinary Cyclist is a gorgeous staple for any kitchen where bicycling and healthy, delicious food are priorities. This lovingly illustrated cookbook is your guide t… [more below]
- Series: Bicycle
- Author: Brones, Anna
- Binding: Paperback
- Page Count: 96
- Publish Date: August 15 2015
- ISBN10: 1621068250
- Language: English
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Vegan Buddha Bowls: Easy, Healthy Recipes to Feel Great from the Inside Out
$22.99PaperbackRead moreSimple Plant-Based Bowls to Nourish Your Body and Soul
Cara Carin Cifelli makes it easy to turn fresh, unprocessed ingredients into grain bowls, salads, pasta bowls and soups that fuel your body and- Author: Carin Cifelli, Cara
- Binding: Paperback
- Page Count: 160
- Publish Date: January 28 2020
- ISBN10: 1624149480
- Language: English
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Natural Wine: An Introduction to Organic and Biodynamic Wines Made Naturally
$24.95HardcoverRead moreFind out more about natural wine–made naturally from organically or biodynamically grown grapes–from leading authority Isabelle Legeron MW.
Find out more about natural wine–made naturally from orga- Author: Legeron, Isabelle
- Binding: Hardcover
- Page Count: 224
- Publish Date: October 10 2017
- ISBN10: 1782494839
- Language: English
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By: Gladwin, Laura
Prosecco Cocktails: 40 Tantalizing Recipes for Everyone’s Favourite Sparkler
$12.95HardcoverRead moreA collection of 40 delicious cocktail recipes featuring the hugely popular Italian sparkling wine that has taken social drinking by storm – Prosecco!
A collection of 40 delicious cocktail recipes feat- Author: Gladwin, Laura
- Binding: Hardcover
- Page Count: 64
- Publish Date: October 10 2017
- ISBN10: 1849758956
- Language: English
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Canadian Living: Essential Salads
$14.95PaperbackRead moreA good salad is a symphony of flavours and textures!
Here, Canadian Living’s food specialists have perfected 100 of their best salads,
made with nutritious vegetables, grains, beans and fruit. You’ll- Series: Essential Kitchen
- Author: Test Kitchen, Canadian Living
- Binding: Paperback
- Page Count: 160
- Publish Date: May 10 2016
- ISBN10: 1988002265
- Language: English
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By: Heffernan, Mary
Five Marys Ranch Raised Cookbook: Homegrown Recipes from Our Family to Yours
$29.95HardcoverRead moreFeaturing 75 family-friendly recipes straight from the ranch, this is a “beautiful, candid, heartfelt window into the life, kitchen, and home of [a] wildly successful rancher and businesswoman” (Erin … [more below]
- Series: Five Marys
- Author: Heffernan, Mary
- Binding: Hardcover
- Page Count: 288
- Publish Date: September 08 2020
- ISBN10: 1632173077
- Language: English
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By: Oehr, Alice
The Art of Cake: The Crème de la Crème of the World’s Favorite Desserts
$19.95HardcoverRead moreDiscover fifty of the most beloved cakes from around the world in this delectable guide to a classic dessert. Each delicacy comes to life through the charming writing and delightful illustrations of A
- Author: Oehr, Alice
- Binding: Hardcover
- Page Count: 128
- Publish Date: September 15 2020
- ISBN10: 1760760757
- Language: English
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By: Bernardi, Amanda
The Modern Bohemian Table: Gathering with Friends and Entertaining in Style
$35.00HardcoverRead moreLearn how to create meaningful gatherings for the people you love. From a Friendsgiving dinner party to an intimate elopement or wedding, this book contains themed ideas, broken up into seasons, that … [more below]
- Author: Bernardi, Amanda
- Binding: Hardcover
- Page Count: 208
- Publish Date: November 06 2020
- ISBN10: 1944515941
- Language: English
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Indian Vegan & Vegetarian: 200 Traditional Plant-Based Recipes
$35.00HardcoverRead moreVegetarianism has long been a key feature of Indian cuisine, and many dishes are also naturally vegan. Vibrant vegetables in rich fragrant sauces; nutty lentils, beans and peas; and of course an incre
- Author: Baljekar, Mridula
- Binding: Hardcover
- Page Count: 384
- Publish Date: July 07 2021
- ISBN10: 754835138
- Language: English
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By: Fertig, Judith
Easy Bread: 100 No-Knead Recipes
$19.95PaperbackAdd to cartYes, you can have wonderful, home-baked bread any day of the week.
Easy Bread will change the way you think about baking bread. Skip the traditional rounds of kneading and rising. With dough always
- Author: Fertig, Judith
- Binding: Paperback
- Page Count: 224
- Publish Date: August 24 2021
- ISBN10: 0778806847
- Language: English
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By: Ghai, Rohit
Tarkari: Vegetarian and Vegan Indian Dishes with Heart and Soul
$29.99HardcoverRead moreVegetarian and Vegan Indian Recipes from a Michelin-starred chef With food inspired by India’s incredibly rich and varied food scene, Rohit Ghai has gained a reputation for colorful, flavor-rich curri… [more below]
- Author: Ghai, Rohit
- Binding: Hardcover
- Page Count: 208
- Publish Date: November 09 2021
- ISBN10: 0857839322
- Language: English
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By: Adjonyoh, Zoe
Zoe’s Ghana Kitchen: An Introduction to New African Cuisine – From Ghana with Love
$30.00HardcoverRead moreA NEW YORK TIMES BEST COOKBOOK OF THE YEAR
Remix classic Ghanaian dishes for the modern kitchen in a cookbook that is “bright, bold, and bursting with flavor” (Bryant Terry) and “provides a new perspe- Author: Adjonyoh, Zoe
- Binding: Hardcover
- Page Count: 256
- Publish Date: October 19 2021
- ISBN10: 0316335037
- Language: English
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By: Spark, Debra
Breaking Bread: Essays from New England on Food, Hunger, and Family
$30.00HardcoverRead more“More local color than a steamed lobster wearing wild blueberry bracelets, along with a mess of wistful nostalgia for any reader raised in Maine or New England.” —Portland Press Herald
Nearly 70 reno- Author: Spark, Debra
- Binding: Hardcover
- Page Count: 320
- Publish Date: May 24 2022
- ISBN10: 0807010863
- Language: English
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By: Luard, Elisabeth
European Peasant Cookery
$45.00HardcoverRead moreThere are over 500 recipes in this classic work from one of the UK’s most respected food writers. First published in the 1980 and twenty years in the making, it is now available again in a handsome ne… [more below]
- Author: Luard, Elisabeth
- Binding: Hardcover
- Page Count: 544
- Publish Date: September 14 2023
- ISBN10: 1911667386
- Language: English
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The Goldbergs Cookbook
$19.95HardcoverRead moreThis official cookbook features totally eighties dishes from the hit TV show.
Fans have been clamoring for the recipes created by television’s favorite sMother, Beverly Goldberg, and The Goldbergs Coo- Author: Goldberg, Beverly
- Binding: Hardcover
- Page Count: 160
- Publish Date: April 14 2020
- ISBN10: 0789336758
- Language: English
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150 Best Ebelskiver Recipes
$24.95PaperbackRead moreEbelskivers are small Danish puffed pancakes made in a special multi-well pan.
Sweet and savory variations of this petite puff are appearing on restaurant menus and at farmer’s markets across North
- Author: Saulsbury, Camilla V.
- Binding: Paperback
- Page Count: 288
- Publish Date: January 23 2013
- ISBN10: 0778804429
- Language: English
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By: Hitz, Alex
The Art of the Host: Recipes and Rules for Flawless Entertaining
$50.00HardcoverRead moreAlex Hitz, “the very best host in the world” says the Wall Street Journal, shares more than 100 timeless, tried-and-true recipes for classic comfort foods to serve with his inimitable style of graciou… [more below]
- Author: Hitz, Alex
- Binding: Hardcover
- Page Count: 240
- Publish Date: September 10 2019
- ISBN10: 0847863557
- Language: English
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The Weight Loss Kitchen: The 28-Day Calorie-Controlled Meal Plan to Nourish Your Body and Soul
$35.00HardcoverRead moreWritten by elite fitness trainer and TikTok star Sarah Hutchinson and nutritionist Charlotte Taundry, The Weight Loss Kitchen offers readers a 28-day meal plan that nourishes both body and soul throug
- Author: Hutchinson, Sarah
- Binding: Hardcover
- Page Count: 192
- Publish Date: January 16 2024
- ISBN10: 1915538041
- Language: English
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By: Harris, Calum
The 20-Minute Vegan: Quick, Easy Food (That Just So Happens to Be Plant-Based)
$29.99HardcoverAdd to cart‘Calum’s vegan recipes are super easy and tasty’ Joe Wicks
80 fast, fresh and flavour-packed recipes! Eager to introduce more veg to your weekly meals?
Looking to eat less meat but still want protein-p- Author: Harris, Calum
- Binding: Hardcover
- Page Count: 240
- Publish Date: February 20 2024
- ISBN10: 1035013657
- Language: English
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By: Falatko, Julie
A Sofia Special
$17.95HardcoverRead moreA berry special story about finding the sweetest way to overcome a challenging day!
Sofia loves to dance, play, and find the fun in every day. But when her school day starts going sideways, Sofia find- Author: Falatko, Julie
- Binding: Hardcover
- Page Count: 0
- Publish Date: February 28 2023
- ISBN10: 1797219847
- Language: English


