Cooking / Wine
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Nopi / Nopi: The Cookbook
$35.95 Read moreUna excepcional colección de 120 recetas del innovador restaurante londinense de Yotam Ottolenghi.
Tras los éxitos de Jerusalén y Simple, el prestigioso cocinero israelà afincado en Reino Unido,- Author: Ottolenghi, Yotam
- Binding: Hardcover
- Page Count: 352
- Publish Date: April 18 2023
- ISBN10: 8418681381
- Language: Spanish
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Signature Dishes.: 50 Chefs Share Their Secret Recipe
$85.00 Read more– Fifty top chefs share their signature dishes
– With Mateu Casa?s, Oriol Castro and Eduard Xatruch from Disfrutar, Julien Royer from Odette, Sergio Herman from Pure C and Le Pristine, Sang Hoon Degeim
- Author: Vincent, Amelie
- Binding: Hardcover
- Page Count: 240
- Publish Date: August 14 2023
- ISBN10: 9401488304
- Language: English
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The BBQ Companion: 50 Recipe Cards for Grilling Perfection
$24.95 Read moreFire up the grill and get your tongs ready to start flipping this deck’s fifty delicious barbecue recipes.
The BBQ Companion is your guide to grilling up a great time–just pull out a card and get coo- Author: Smith, Oscar
- Binding: Paperback
- Page Count: 50
- Publish Date: May 16 2023
- ISBN10: 1922754374
- Language: English
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Midnight Chicken: & Other Recipes Worth Living for
$30.00 Read moreA book of recipes and reflections that reveal the life-changing happiness of cooking.
“Bridget Jones’ self-effacing wittiness, Julia Child’s companionable forgiveness and Sylvia Plath’s poetic prose.”- Author: Risbridger, Ella
- Binding: Hardcover
- Page Count: 288
- Publish Date: June 11 2019
- ISBN10: 1408867761
- Language: English
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Hot Cocoa Comfort: 50 Recipes for Comforting Cups of Chocolate
$16.99 Read moreMake cocoa an everyday, year-round treat with these body- and soul-warming new takes
The everyday comfort of true hot cocoa is grounded in memories of grandma’s kitchen, where slow food was a practic- Author: Turback, Michael
- Binding: Hardcover
- Page Count: 144
- Publish Date: October 16 2018
- ISBN10: 1510739963
- Language: English
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The Zucchini Houdini
$13.99 Read moreZucchini just can’t seem to get any respectfrom its odd-sounding name to stories of people leaving bushels of the green stuff on unsuspecting neighbors’ doorsteps The Zucchini Houdini is on a quest t… [more below]
- Author: Stanley, Brenda
- Binding: Paperback
- Page Count: 138
- Publish Date: July 08 2010
- ISBN10: 1599554275
- Language: English
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Masterchef: The Ultimate Cookbook
$30.00 Read moreThe ulitmate guide to becoming a MasterChef in your own kitchen.
You don’t have to be a professional chef to make a gorgeous gourmet meal MasterChef contestants’ dishes, exquisitely turned out under- Author: The Contestants and Judges of Masterchef
- Binding: Hardcover
- Page Count: 320
- Publish Date: September 18 2012
- ISBN10: 1609615123
- Language: English
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Mezze: Small Plates to Share
$16.99 Read moreA mouth-watering collection of dips, bites, salads, and other small plates to share from the Mediterranean and Middle East, to enjoy as appetizers or light meals.
Mezze features a mouth-watering colle- Author: Basan, Ghillie
- Binding: Hardcover
- Page Count: 144
- Publish Date: February 13 2018
- ISBN10: 1849759359
- Language: English
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Bake from Scratch: Artisan Recipes for the Home Baker
$39.95 Add to cartThis collection of recipes from the first year of Bake from Scratch magazine features endless inspiration for home bakers.
From the essential brioche and rye bread to a classic 1-2-3-4 cake with season
- Series: Bake from Scratch #1
- Author: Hoffman, Brian Hart
- Binding: Hardcover
- Page Count: 352
- Publish Date: March 15 2017
- ISBN10: 1940772362
- Language: English
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Mastering Spice: Recipes and Techniques to Transform Your Everyday Cooking: A Cookbook
$37.99 Read moreSpices are the fastest, easiest way to transform a dish from good to spectacular. In his new book, Lior Lev Sercarz, the country’s most sought-after spice expert, shows you how to master flavor in 250… [more below]
- Author: Sercarz, Lior Lev
- Binding: Hardcover
- Page Count: 272
- Publish Date: October 15 2019
- ISBN10: 1984823698
- Language: English
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Friuli Food and Wine: Frasca Cooking from Northern Italy’s Mountains, Vineyards, and Seaside
$50.00 Read moreAn eye-opening exploration of a unique region of Italy that bridges the Alps and the Adriatic Sea, featuring 80 recipes and wine pairings from a master sommelier and James Beard Award-winning chef.
“A- Author: Stuckey, Bobby
- Binding: Hardcover
- Page Count: 272
- Publish Date: July 07 2020
- ISBN10: 0399580611
- Language: English
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Sicilia in Cucina/The Flavours of Sicily
$34.95 Read moreThe gastronomic culture of Sicily captured in 80 recipes. But Sicilia in Cucina is not just another cookbook: It offers an authentic insight into Sicily’s culinary art and culture, side by side with a
- Author: Dello Russo, William
- Binding: Hardcover
- Page Count: 288
- Publish Date: March 01 2013
- ISBN10: 8895218493
- Language: English
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The Tofu Cookbook
$24.99 Read moreDon’t know what to do with tofu?
Tofu is the perfect ingredient for anyone looking to cut down on their meat consumption. It can be crisp, crunchy, soft or creamy. Its subtle flavour lends itself to- Author: Thomas, Heather
- Binding: Hardcover
- Page Count: 112
- Publish Date: May 01 2020
- ISBN10: 1529104394
- Language: English
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Tailgreat: How to Crush It at Tailgating [A Cookbook]
$28.00 Add to cartBring home all the flavors and excitement of game day thanks to a lifetime of tailgating wisdom from James Beard Award winner and Top Chef Masters contestant John Currence.
John Currence is one of the- Author: Currence, John
- Binding: Hardcover
- Page Count: 256
- Publish Date: August 25 2020
- ISBN10: 1984856529
- Language: English
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Stuff Every Cheese Lover Should Know
$10.99 Add to cartThis pocket-sized handbook to all things cheese is the perfect gift for artisan cheese lovers, home cheesemakers, and anyone who appreciates a good wedge of cheddar.
It’s hard to think of a more unive- Series: Stuff You Should Know #29
- Author: Jones, Alexandra
- Binding: Hardcover
- Page Count: 144
- Publish Date: October 06 2020
- ISBN10: 1683692381
- Language: English
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The Minimalist Kitchen: 100 Wholesome Recipes, Essential Tools, and Efficient Techniques
$29.99 Read moreThe Minimalist Kitchen: 100 Wholesome Recipes, Essential Tools, and Efficient Techniques is a cookbook, but more importantly, it’s a framework for creating a minimalist kitchen, a kitchen pared down t… [more below]
- Author: Coleman, Melissa
- Binding: Hardcover
- Page Count: 272
- Publish Date: April 10 2018
- ISBN10: 084875526X
- Language: English
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Nadiya’s Family Favourites: Easy, Beautiful and Show-Stopping Recipes for Every Day from Nadiya’s BBC TV Ser Ies
$40.99 Read moreTreat your loved ones with Nadiya’s collection of delicious and comforting family favourites
‘A national treasure. Crowd-pleasing dishes that the whole family really will want to eat’ Independent
_____- Author: Hussain, Nadiya
- Binding: Hardcover
- Page Count: 240
- Publish Date: February 26 2019
- ISBN10: 0241348994
- Language: English
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The Big Book of Jo’s Quick and Easy Meals-Includes 200 Recipes and 200 Photos!
$35.00 Read moreEffortless Recipes for Incredibly Flavorful Weeknight Dishes
Joanna Cismaru, author of 30-Minute One-Pot Meals, is here to show you that simple does not mean bland: these 200, gorgeously shot recipes- Author: Cismaru, Joanna
- Binding: Hardcover
- Page Count: 444
- Publish Date: September 28 2021
- ISBN10: 1645672883
- Language: English
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Flavors of the Sun: The Sahadi’s Guide to Understanding, Buying, and Using Middle Eastern Ingredients
$35.00 Read moreA comprehensive guide to vibrant Middle Eastern ingredients, with more than 120 recipes that let them shine, from James Beard Award-winning Sahadi’s market in Brooklyn, New York.
IACP AWARD WIN- Author: Sahadi Whelan, Christine
- Binding: Hardcover
- Page Count: 352
- Publish Date: September 07 2021
- ISBN10: 1452182450
- Language: English
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Italian Cooking Like Nonna: Authentic Family Recipes with Extraordinary Flavor and Endless Variations
$21.99 Read moreRecreate Your Favorite Italian Meals at Home
Caroline De Luca comes from a big family from the South of Italy. Growing up, she was fascinated by how her nonna and mother could whip up delicious meals w- Author: de Luca, Caroline
- Binding: Paperback
- Page Count: 168
- Publish Date: January 11 2022
- ISBN10: 1645673928
- Language: English
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