Cooking / Wine
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The Tex-Mex Table: 60 Knockout Recipes from the Lone Star State
$21.99 Read moreFrom Feasts to Fiestas Enjoy Delicious Meals with Down-South Flavor
Living in Austin, Texas, taught Mandi Hickman, food blogger and creator of Dash of Mandi, all about the drool-worthy marriage of hear- Author: Hickman, Mandi
- Binding: Paperback
- Page Count: 168
- Publish Date: January 25 2022
- ISBN10: 164567388X
- Language: English
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Savory Dinner Pies: More Than 80 Delicious Recipes from Around the World
$29.99 Read moreAuthor and savory pie expert Ken Haedrich takes you on a global tour of dinner pies from food cultures across the world in this freshly illustrated adaptation of his popular Dinner Pies cookbook.
Din
- Author: Haedrich, Ken
- Binding: Paperback
- Page Count: 224
- Publish Date: January 18 2022
- ISBN10: 0760373590
- Language: English
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Taste of Home Ultimate Chicken Cookbook: Amp Up Your Poultry Game with More Than 362 Finger-Licking Chicken Dishes
$19.99 Read moreTake chicken from ordinary to extraordinary with the 362 recipes in this must-have book. Turn to Ultimate Chicken Cookbook for fast weeknight dinners, special holiday menus, hearty appetizers and so m… [more below]
- Series: Taste of Home Classics
- Author: Taste of Home
- Binding: Paperback
- Page Count: 320
- Publish Date: April 05 2022
- ISBN10: 1621457737
- Language: English
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The Book of Hops: A Craft Beer Lover’s Guide to Hoppiness
$27.50 Read moreThe first fully illustrated guidebook for craft beer drinkers, pairing hyper-detailed photography with profiles of 50 of today’s most popular hop varieties.
Hops are the most important ingredient in t- Author: Disorbo, Dan
- Binding: Hardcover
- Page Count: 256
- Publish Date: May 31 2022
- ISBN10: 1984860046
- Language: English
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Taste of Home Blue Ribbon Winners: More Than 275 Savory Bites and Sweet Delights That Bring Home the Flavors of the Fair
$19.99 Read moreEveryone loves state and county fairs for the fun, festivities and, most important, the food! From corn dogs, funnel cakes and turkey legs to blue ribbon pies and cakes, and award-worthy barbecue, eve… [more below]
- Series: Taste of Home Classics
- Author: Taste of Home
- Binding: Paperback
- Page Count: 320
- Publish Date: May 03 2022
- ISBN10: 1621457796
- Language: English
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The Green Barbecue: Vegan & Vegetarian Recipes to Cook Outdoors & in
$21.95 Read moreIf you thought “meat-free” and “barbecue” were opposing concepts, think again: Rukmini Iyer’s collection of delicious grill recipes is delightfully plant-based. As a vegetarian, Iyer is always craftin
- Author: Iyer, Rukmini
- Binding: Paperback
- Page Count: 240
- Publish Date: June 21 2022
- ISBN10: 168268749X
- Language: English
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Crazy Good Vegan: Simple, Frugal Recipes for Flavor-Packed Home Cooking
$22.99 Read moreEasy Methods, Powerful Flavor
Pack a punch of flavor into your weeknight meals with Lloyd Rose, founder of Plantcrazii. These 60 plant-based recipes prove that it’s possible to use simple techniques- Author: Rose, Lloyd
- Binding: Paperback
- Page Count: 144
- Publish Date: October 11 2022
- ISBN10: 164567634X
- Language: English
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Coffee Drinks: An Illustrated Infographic Guide to What’s in Your Cup
$12.99 Add to cartA simple guide to over 25 of the most popular ways to drink coffee rendered in beautiful infographic style.
Do you know your Cappuccino from your Cortado, or your Americano from your Affogato? When yo- Author: Jobst, Merlin
- Binding: Hardcover
- Page Count: 64
- Publish Date: October 11 2022
- ISBN10: 1912983575
- Language: English
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A Drinkable Feast: A Cocktail Companion to 1920s Paris
$18.00 Read moreWinner of the 13th Annual Spirited Award, for Best New Book on Drinks Culture, History or Spirits
In th
A history of the Lost Generation in 1920s Paris told through the lens of the cocktails they loved- Author: Greene, Philip
- Binding: Hardcover
- Page Count: 288
- Publish Date: October 16 2018
- ISBN10: 0143133012
- Language: English
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Tasty Latest and Greatest: Everything You Want to Cook Right Now (an Official Tasty Cookbook)
$19.99 Read moreTasty, BuzzFeed‘s popular cooking brand, delivers both comforting and healthy weeknight dinners for meat-lovers, vegetarians, and vegans alike, plus treats like ice cream, chocolate desserts, and rain… [more below]
- Author: Tasty
- Binding: Hardcover
- Page Count: 192
- Publish Date: December 12 2017
- ISBN10: 0525575642
- Language: English
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What to Bake & How to Bake It
$35.00 Read moreWhat to Bake and How to Bake It is the ultimate cookbook for amateur bakers looking to master the classics and expand their repertoires. Each of the 50 delicious and accessible recipes is accompanied
- Author: Hornby, Jane
- Binding: Hardcover
- Page Count: 240
- Publish Date: September 29 2014
- ISBN10: 0714868655
- Language: English
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Dinner at the Club: 100 Years of Stories and Recipes from South Philly’s Palizzi Social Club
$35.00 Read moreA Special Invitation to a Delicious Members-Only Experience
A hard-to-get reservation is prized among serious restaurant-goers, but a table limited to members only seems to be the Philadelphia diner’s … [more below]- Author: Baldino, Joey
- Binding: Hardcover
- Page Count: 240
- Publish Date: October 29 2019
- ISBN10: 0762493860
- Language: English
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Whitewater Cooks with Passion: Volume 4
$36.95 Add to cartThe focus in Whitewatercooks with Passion is on fresh recipes that range from innovative vegetarian and vegan dishes to sumptuously rich and extravagant ones that will inspire a passion for food in ev
- Series: Whitewatercooks
- Author: Adams, Shelley
- Binding: Paperback
- Page Count: 196
- Publish Date: November 15 2014
- ISBN10: 981142427
- Language: English
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Saucy: 50 Recipes for Drizzly, Dunk-Able, Go-To Sauces to Elevate Everyday Meals
$19.95 Read more“Home cooks can add ‘a little oomph’ to weeknight meals through sauces, glazes, dressings, and dips, promises Pink Owl Kitchen blogger Boyd in her handy debut.”–Publishers Weekly
Epicurious Most Exci- Author: Boyd, Ashley
- Binding: Hardcover
- Page Count: 152
- Publish Date: March 05 2024
- ISBN10: 1797218956
- Language: English
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Jane’s Patisserie Celebrate!: Bake Every Day Special
$27.99 Add to cart70 new and exclusive dessert recipes plus popular classics from her blog from the international bestselling author of Jane’s Patisserie!
Good things come to those who bake!
From bestselling author Jane
- Author: Dunn, Jane
- Binding: Hardcover
- Page Count: 272
- Publish Date: March 12 2024
- ISBN10: 1728291836
- Language: English
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Caught Snackin’: More Than 100 Recipes for Any Occasion
$32.50 Read more- Author: Snackin’, Caught
- Binding: Hardcover
- Page Count: 256
- Publish Date: February 07 2023
- ISBN10: 9798886740417
- Language: English
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Foolproof Air Fryer: 60 Quick and Easy Recipes That Let the Fryer Do the Work
$20.99 Read moreDiscover everything you need to know about cooking in an air fryer, with 60 recipes and clear, step-by-step instructions. Air frying is a miraculous cooking method: you get all the satisfaction of fri… [more below]
- Author: Kenney, Louise
- Binding: Hardcover
- Page Count: 144
- Publish Date: October 03 2023
- ISBN10: 1787139670
- Language: English
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Cool Smoke: The Art of Great Barbecue
$40.00 Read moreFive time Barbecue World Champion Tuffy Stone’s complete guide to barbeque
Flame, smoke, and meat–these simple elements combine to make great barbecue. Creating the perfect bite of tender, spicy, smo- Author: Stone, Tuffy
- Binding: Hardcover
- Page Count: 304
- Publish Date: May 15 2018
- ISBN10: 1250137845
- Language: English
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Pinch of Nom Enjoy: Great-Tasting Food for Every Day
$29.99 Read moreEnjoy more of the food you love.
Number-one bestselling authors Kate and Kay are back with an irresistible collecti
Never feel like you’re missing out.
One hundred truly tasty recipes from Pinch of Nom.- Series: Pinch of Nom
- Author: Allinson, Kate
- Binding: Hardcover
- Page Count: 288
- Publish Date: July 11 2023
- ISBN10: 1529062268
- Language: English
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Gluten-Free Baking Made Simple: Properly Delicious Recipes for Every Day
$32.99 Read moreThe new go-to cookbook for gluten-free bakers, filling the void of long unanswered cravings.
From the humming kitchen of Wholegreen Bakery and the heart of its founder Cherie Lyden, Gluten-Free Bakin- Author: Lyden, Cherie
- Binding: Hardcover
- Page Count: 224
- Publish Date: May 16 2023
- ISBN10: 1922616176
- Language: English
