Cooking / Wine
Showing 641–660 of 1000 resultsSorted by popularity
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The Cheese Biscuit Queen Tells All: Southern Recipes, Sweet Remembrances, and a Little Rambunctious Behavior
$25.99PaperbackAdd to cartMore than 100 tried-and-true Southern recipes accompanied by antic-filled stories and time-tested tips for cooking and entertaining
Some Southern cooks keep their prized family recipes under lock and k
- Author: Greene, Mary Martha
- Binding: Paperback
- Page Count: 248
- Publish Date: May 11 2021
- ISBN10: 1643361821
- Language: English
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By: Glenn, Jillian
Light & Easy Vegan Baking: Indulgent, Low-Calorie Recipes for Cookies, Breads, Cakes & More
$19.99PaperbackRead moreIrresistible Plant-Based Treats with Less Than 300 Calories Per Serving
Enjoy vegan takes on decadent cakes, gooey brownies, flaky biscuits, savory breads and so much more without worrying about your- Author: Glenn, Jillian
- Binding: Paperback
- Page Count: 152
- Publish Date: March 22 2022
- ISBN10: 1645675149
- Language: English
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By: Rusu, Ana
New Vegan Baking: A Modern Approach to Creating Irresistible Sweets for Every Occasion
$22.99PaperbackRead morePlant-Based Baking Just Reached a Whole New Level of Flavor
Reawaken your love for all things sweet and become a master of modern plant-based baking. Through this carefully curated and visually stunn- Author: Rusu, Ana
- Binding: Paperback
- Page Count: 168
- Publish Date: January 17 2023
- ISBN10: 1645676684
- Language: English
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By: Ulysses Press
Once Upon a Rind in Hollywood: 50 Movie-Themed Cheese Platters and Snack Boards for Film Fanatics
$19.95HardcoverRead moreCelebrate your favorite films with delicious cheese boards, creative charcuterie platters, and movie-themed snack recipes in this punny and tasty cookbook.
Lights, Camera, Snacktion! Whether you’re st- Series: Gifts for Movie & TV Lovers
- Author: Ulysses Press
- Binding: Hardcover
- Page Count: 144
- Publish Date: February 14 2023
- ISBN10: 1646044096
- Language: English
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By: Allan, Louisa
Very Good Salads: Middle-Eastern Salads and Plates for Sharing
$29.95HardcoverRead moreA seasonal cookbook filled with salad and dips inspired by the Middle East.
This book contains 52 very good salad recipes, brought to you by Shuki Rosenboim and Louisa Allan, owners of Very Good Fala… [more below]- Author: Allan, Louisa
- Binding: Hardcover
- Page Count: 192
- Publish Date: November 01 2022
- ISBN10: 1922417866
- Language: English
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By: Tiong, Sarah
Sarah Tiong’s Modern Asian: Recipes and Stories from an Asian-Australian Kitchen
$23.99PaperbackRead moreDive Into Inventive Asian Cooking with Sarah’s Heartfelt Tribute to Her Mother’s Cooking
Nothing tastes as good as family recipes. And for beloved chef and author Sarah Tiong, these recipes are more- Author: Tiong, Sarah
- Binding: Paperback
- Page Count: 168
- Publish Date: March 28 2023
- ISBN10: 1645677338
- Language: English
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By: Flinn, Kathleen
The Kitchen Counter Cooking School: How a Few Simple Lessons Transformed Nine Culinary Novices Into Fearless Home Cooks
$24.00PaperbackAdd to cartThe author of the New York Times bestseller The Sharper Your Knife, The Less You Cry tells the inspiring story of how she helped nine others find their inner cook.
After graduating from Le Cordon Bleu- Author: Flinn, Kathleen
- Binding: Paperback
- Page Count: 304
- Publish Date: September 25 2012
- ISBN10: 0143122177
- Language: English
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Chloe Flavor: Saucy, Crispy, Spicy, Vegan: A Cookbook
$27.99HardcoverRead moreChef Chloe Coscarelli has revolutionized how vegans cook and eat with exciting, plant-based recipes that are fun, full of flavor, and make you feel healthier. When she decided to become a vegan chef, … [more below]
- Author: Coscarelli, Chloe
- Binding: Hardcover
- Page Count: 272
- Publish Date: March 06 2018
- ISBN10: 045149962X
- Language: English
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Quick and Easy Italian Recipes
$29.95HardcoverRead more100 recipes that can be cooked in 30 minutes or less from the world’s most trusted and bestselling Italian cookbook.
This is the latest title in Phaidon’s bestselling Silver Spoon series presenting ov
- Author: The Silver Spoon Kitchen
- Binding: Hardcover
- Page Count: 240
- Publish Date: September 28 2015
- ISBN10: 0714870587
- Language: English
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Air Fry Genius: 100+ New Recipes for Every Air Fryer
$24.95PaperbackRead moreThe Blue Jean Chef turns her culinary genius onto the latest hot cooking appliance trend–Air Frying!
Brand new to Air-frying or already loving your Air Fryer? Air Fry Genius is your ultimate guide to
- Series: Blue Jean Chef
- Author: Laurence, Meredith
- Binding: Paperback
- Page Count: 270
- Publish Date: November 14 2017
- ISBN10: 098275406X
- Language: English
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By: Watts, Jon
Watts Cooking: Deliciously Simple Recipes to Inspire Home Cooks
$35.00HardcoverRead moreFrom prison to professional chef, Jon Watts’ debut cookbook shares the story of how he turned his life around through food, inspiring others with his passion for cooking. Designed to suit any skill le… [more below]
- Author: Watts, Jon
- Binding: Hardcover
- Page Count: 240
- Publish Date: February 06 2024
- ISBN10: 1915538068
- Language: English
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By: Davis, Jassy
Disco Drinks: 60 Decadent and Delicious Cocktails, Pitcher Drinks, and No/Lo Sippers
$19.99HardcoverRead moreImmerse yourself with ’70s vibes by making and enjoying 60 disco-inspired cocktails, slushies, and martinis that will put you in a groovy mood.
With step-by-step instructions for each cocktail, accom- Author: Davis, Jassy
- Binding: Hardcover
- Page Count: 144
- Publish Date: October 24 2023
- ISBN10: 1631069829
- Language: English
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By: Lanza, Amy
Nourishing Vegan Every Day: Simple, Plant-Based Recipes Filled with Color and Flavor
$27.99HardcoverRead moreNourishment meets flavor in this collection of vibrant and delicious vegan recipes.
Nourishing Vegan Every Day embraces the flow of everyday life by providing recipes that range from nutritious to deca
- Author: Lanza, Amy
- Binding: Hardcover
- Page Count: 192
- Publish Date: January 03 2023
- ISBN10: 0760377588
- Language: English
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Healthyish: A Cookbook with Seriously Satisfying, Truly Simple, Good-For-You (But Not Too Good-For-You) Recipes for Real Life
$29.99HardcoverRead moreHealthyish is recipe developer Lindsay Maitland Hunt’s totally doable, delicious, and dead-simple cookbook, helping us to eat how we all want to eat–healthy, but with an occasional bit of decadence. … [more below]
- Author: Hunt, Lindsay Maitland
- Binding: Hardcover
- Page Count: 256
- Publish Date: January 09 2018
- ISBN10: 1419726560
- Language: English
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By: Smart, Denise
Meal in a Mug: 80 Fast, Easy Recipes for Hungry People–All You Need Is a Mug and a Microwave
$19.99PaperbackRead moreCharmingly designed and perfectly approachable, here are eighty simple recipes for delicious, healthy food that require nothing more than a mug and a microwave.
For anyone who can’t cook, won’t cook,- Author: Smart, Denise
- Binding: Paperback
- Page Count: 128
- Publish Date: June 16 2015
- ISBN10: 1476798141
- Language: English
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By: Smith, Oscar
The Backyard BBQ Bible: 100+ Recipes for Outdoor Grilling
$29.95HardcoverRead moreIt’s time to fire-up the grill and cook some fire-licking good food.
The Backyard BBQ Bible is your guide to getting the best out of your barbecue – whether it’s a modest charcoal stand-alone or a gas-… [more below]- Author: Smith, Oscar
- Binding: Hardcover
- Page Count: 192
- Publish Date: May 10 2022
- ISBN10: 1922417602
- Language: English
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By: Besser, Jeanne
The American Cancer Society New Healthy Eating Cookbook
$22.95PaperbackRead moreWinner: 2016 Best Book Awards, Cookbooks: General; Gourmand World Cookbook Award, Health and Nutrition – Institutes, 2017 IPPY Gold Medal Cooksbooks, Nutritional/Vegetarian, 2017 IBPA Benjamin Frankl… [more below]
- Series: Healthy for Life
- Author: Besser, Jeanne
- Binding: Paperback
- Page Count: 232
- Publish Date: November 01 2016
- ISBN10: 1604432373
- Language: English
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By: Hester, Kathy
The Ultimate Vegan Cookbook for Your Instant Pot: 80 Easy and Delicious Plant-Based Recipes That You Can Make in Half the Time
$22.99PaperbackRead more…cooks of all tastes and skill levels will appreciate Hester’s inventive and approachable collection. – Publishers Weekly
Quick and Easy Plant-Based Meals for Your Instant Pot(R) With this must-hav- Author: Hester, Kathy
- Binding: Paperback
- Page Count: 224
- Publish Date: January 10 2017
- ISBN10: 1624143385
- Language: English
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By: Fears, J. Wayne
The Lodge Book of Dutch Oven Cooking
$16.99PaperbackRead moreWinner of the Southeastern Outdoor Press Association’s Best Outdoor Book Award. The cast iron Dutch oven is the one cooking pot that does it all: bakes bread, steams vegetables, boils seafood, fried e… [more below]
- Author: Fears, J. Wayne
- Binding: Paperback
- Page Count: 168
- Publish Date: April 04 2017
- ISBN10: 1634506804
- Language: English
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Feast in the Middle East: A Personal Journey of Family and Cuisine
$34.99HardcoverAdd to cart- Author: Araj Shaheen, Blanche
- Binding: Hardcover
- Page Count: 119
- Publish Date: January 14 2020
- ISBN10: 1545675104
- Language: English



