Courses & Dishes
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Bake from Scratch (Vol 9): Artisan Recipes for the Home Baker
$44.95 Add to cartFor nearly a decade, Bake from Scratch has been a source of inspiration for bakers, offering a blend of fresh and timeless recipes. We’re excited to present our largest annual volume yet, featuring ev
- Series: Bake from Scratch Annual Recipes #9
- Author: Hoffman, Brian Hart
- Binding: Hardcover
- Page Count: 400
- Publish Date: April 15 2025
- ISBN10: 9.79899E+12
- Language: English
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Whisk Me Away: A Cookbook of Romance and Celebrations
$28.99 Add to cartDrawing inspiration from the beloved Proper Romance novels, explore a selection of more than eighty delectable recipes along with historical games and fashion and etiquette tips perfect for crafting y… [more below]
- Series: Proper Romance (Tm)
- Author: Wright, Michelle
- Binding: Hardcover
- Page Count: 224
- Publish Date: April 01 2025
- ISBN10: 1639933786
- Language: English
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A Feast of Thorns and Roses: The Unofficial Cookbook of a Court of Thorns and Roses
$29.99 Add to cartExperience the flavors of Prythian as featured in the mega-bestseller by Sarah J. Maas, A Court of Thorns and Roses. From sumptuous feasts in the Night Court to cozy dishes in the Spring Court, you’ll… [more below]
- Author: Cole, Chelsea
- Binding: Hardcover
- Page Count: 176
- Publish Date: April 01 2025
- ISBN10: 9798886741926
- Language: English
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Sweet Seasons: Wholesome Treats for Every Occasion
$38.00 Add to cartAfter the success of All Day Baking: Savory, Not Sweet (as featured on Jamie Oliver’s Cookbook Club), Michael and Pippa James return with Sweet Seasons, in this cookbook featuring more than 80 delecta… [more below]
- Author: James, Michael
- Binding: Hardcover
- Page Count: 224
- Publish Date: October 22 2024
- ISBN10: 1743799446
- Language: English
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Complete Starter Guide to Making Bread: From Buns to Baguettes, Essential Recipes for All Bakers
$16.99 Read moreIf you are a seasoned bread maker looking for tasty new bread recipes or baking techniques including how to bake bread in an air fryer or slow cooker or if you are new to breadmaking, The Complete Sta… [more below]
- Author: Hawkins, Kathryn
- Binding: Paperback
- Page Count: 168
- Publish Date: November 05 2024
- ISBN10: 150480144X
- Language: English
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Snacking Dinners: 50+ Recipes for Low-Lift, High-Reward Dinners That Delight
$30.00 Add to cartWhat do you want to eat when you have no demands from family or friends? What is your idea of a meal that is all delight and zero obligation? Maybe it’s fresh tomato and melted cheese on sliced sourd
- Author: Freedman, Georgia
- Binding: Hardcover
- Page Count: 160
- Publish Date: April 08 2025
- ISBN10: 195841770X
- Language: English
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The Bread Machine Cookbook for Beginners: Amazing Bread Machine Recipes That Make Home Baking a Breeze. Easy-to-Follow Guide to Baking Delicious Bread
$22.15 Add to cartKaitlyn Donnelly’s The Bread Machine Cookbook for Beginners shows how easy it is to have freshly baked, delicious, and nutritious bread anytime.
When it comes to baking bread at home from scratch, thin
- Author: Donnelly, Kaitlyn
- Binding: Paperback
- Page Count: 104
- Publish Date: January 11 2021
- ISBN10: 1954605129
- Language: English
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Pizza on a Plank: Make Wood-Fired Pizza on Your Grill!
$20.00 Add to cartLearn how to make the perfect pizza with an underused method that will convince your tastebuds that you’re at a fancy pizzeria.
Pizza is one of the most popular foods in the world. But homemade pizza- Author: Guillen, Dina
- Binding: Hardcover
- Page Count: 160
- Publish Date: April 22 2025
- ISBN10: 1523524987
- Language: English
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Cookies: The Top 100 Most Delicious Cookie Recipes
$15.99 Add to cartAre you tired of buying expensive cookies filled with additives and preservatives? Would you love delicious home cooked cookies straight out of the oven?
Whether you want to (1) discover the top 100 mo
- Series: Mouthwatering Cookie Recipes and Cookie Baking
- Author: McCloud, Ace
- Binding: Paperback
- Page Count: 104
- Publish Date: March 15 2017
- ISBN10: 1640480161
- Language: English
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Baking Across America: A Vintage Recipe Road Trip
$37.99 Add to cartJoin B. Dylan Hollis, #1 New York Times bestselling author of Baking Yesteryear, on a cross-country culinary journey with 100 uniquely American recipes.
From the deserts of the Southwest to the shinin- Author: Hollis, B. Dylan
- Binding: Hardcover
- Page Count: 320
- Publish Date: May 20 2025
- ISBN10: 744097606
- Language: English
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Bread: The Ultimate Cookbook (Perfect Your Bread Making Techniques with 300+ Recipes)
$39.99 Add to cartYour comprehensive guide to artisanal bread making.
This exceptional collection of recipes from around the globe offers a delightful exploration of tastes, techniques, and traditions. From the classic
- Series: Ultimate Cookbooks
- Author: Editors of Cider Mill Press
- Binding: Hardcover
- Page Count: 800
- Publish Date: January 14 2025
- ISBN10: 1400348455
- Language: English
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Peckish: Suggestions for the Sophisticated Snacker; A Cookbook
$32.50 Add to cartA celebration of mindful snacking with more than 75 recipes well worth nibbling on, whether you’re eating for one or entertaining a group of friends–from the author of Graze.
“Suzanne does ‘girl dinn- Author: Lenzer, Suzanne
- Binding: Hardcover
- Page Count: 256
- Publish Date: April 22 2025
- ISBN10: 0593797000
- Language: English
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America’s Most Iconic Ice Creams: A Salt & Straw Cookbook: Classic Flavors and Creative Riffs
$28.00 Add to cartThe creative flavor geniuses at Salt & Straw, the wildly successful small-batch ice cream brand, bring you the absolute best versions of classic American flavors . . . and zillions of ways to riff, tw… [more below]
- Author: Malek, Tyler
- Binding: Hardcover
- Page Count: 256
- Publish Date: April 29 2025
- ISBN10: 0593582101
- Language: English
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Williams Sonoma Pizza: Delicious Recipes for Anytime
$24.99 Add to cartLearn to turn out perfect pizzas at home with this crowd-pleasing collection of fabulous pies that will rival your favorite pizzeria.
With an array of pizza recipes–from classics and seasonal special- Author: Sonoma, Williams
- Binding: Hardcover
- Page Count: 128
- Publish Date: September 03 2024
- ISBN10: 9798886741544
- Language: English
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High Protein Vegan: Over 100 Healthy Plant-Based Recipes
$19.99 Add to cartOver 100 protein-packed, plant-based recipes
Give your body the boost it needs with over 100 high-protein vegan recipes With a plant-based diet, it is essential to ensure you are consuming enough pro- Author: Wyles, Rose
- Binding: Hardcover
- Page Count: 144
- Publish Date: January 07 2025
- ISBN10: 0600638642
- Language: English
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The Cheese Biscuit Queen, Kiss My Aspic!: Southern Recipes, Saucy Stories, and More Rambunctious Behavior
$27.99 Add to cartThe Cheese Biscuit Queen returns with signature sass, spirited stories, and 80 new recipes
Mary Martha Greene is back and serving up generous portions of fabulous Southern cooking and lively storytelli
- Author: Greene, Mary Martha
- Binding: Paperback
- Page Count: 280
- Publish Date: February 18 2025
- ISBN10: 1643365304
- Language: English
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A Great and Good Man: Rare, First-Hand Accounts of Abraham Lincoln
$22.50 Read more- Author: White, Jonathan
- Binding: Paperback
- Page Count: 32
- Publish Date: October 15 2024
- ISBN10: 1681065452
- Language: English
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Forgotten Skills of Cooking: 700 Recipes Showing You Why the Time-Honoured Ways Are the Best
$39.99 Add to cartThe new edition of Forgotten Skills of Cooking is an essential guide to traditional cookery skills, from making yogurt, butter and sourdough to keeping chickens and foraging for wild food
Based on the- Author: Allen, Darina
- Binding: Hardcover
- Page Count: 576
- Publish Date: February 18 2025
- ISBN10: 1804192767
- Language: English
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Third Culture Cooking: Classic Recipes for a New Generation
$35.00 Add to cartThird Culture Cooking is American Cooking: Delicious everyday multicultural recipes, borrowing from our parents and their parents’ homes, melding the old with the new and the familiar with the unfamil
- Author: Issa, Zaynab
- Binding: Hardcover
- Page Count: 272
- Publish Date: April 01 2025
- ISBN10: 1419770071
- Language: English
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Monsoon: Delicious Indian Recipes for Every Day and Season
$30.00 Add to cart“The soul of my cooking is the symphonic layering of vibrant flavors that work together like instruments in an orchestra.” – Asma Khan
Internationally renowned chef and award-winning author Asma Kha- Author: Khan, Asma
- Binding: Hardcover
- Page Count: 256
- Publish Date: March 11 2025
- ISBN10: 0593961587
- Language: English
