Courses & Dishes
Showing 561–580 of 1000 resultsSorted by popularity
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By: Flay, Bobby
Bobby Flay: Chapter One: Iconic Recipes and Inspirations from a Groundbreaking American Chef: A Cookbook
$60.00HardcoverAdd to cartThis stunning cookbook collects 100 of the most timeless and seminal recipes from the first leg of Bobby Flay’s monumental career in one place, for the first time ever.
At the age of sixteen, Bobby Fla… [more below]- Author: Flay, Bobby
- Binding: Hardcover
- Page Count: 320
- Publish Date: October 29 2024
- ISBN10: 038534595X
- Language: English
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By: Ly, Jimmy
Madame Vo: Vietnamese Home Cooking from the New York Restaurant
$40.00HardcoverRead moreFrom Vietnam to the East Village, husband-wife duo Jimmy Ly and Yen Vo, chef and owners of critically acclaimed restaurant Madame Vo, bring big, bold southern Vietnamese flavors to homestyle cooking i… [more below]
- Author: Ly, Jimmy
- Binding: Hardcover
- Page Count: 256
- Publish Date: October 22 2024
- ISBN10: 1419767267
- Language: English
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By: Taste Com Au
Pie Maker & Co: 100 Top-Rated Recipes for Your Favourite Kitchen Gadgetsfrom Australia’s Number #1 Food Site
$19.99PaperbackRead moreRecipes, ideas & inspiration for your PIE MAKER, AIR FRYER, SAUSAGE ROLL MAKER, WAFFLE MAKER, JAFFLE MAKER and TOASTED SANDWICH MAKER.
Has there ever been a kitchen appliance that we’ve loved as much
- Author: Taste Com Au
- Binding: Paperback
- Page Count: 256
- Publish Date: August 16 2022
- ISBN10: 1460759133
- Language: English
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By: Stipovich, Kiera
Ultimate Appetizer Ideabook: 225 Simple, All-Occasion Recipes (Appetizer Recipes, Tasty Appetizer Cookbook, Party Cookbook, Tapas)
$19.95HardcoverRead moreUltimate Appetizer Ideabook is a cook’s gold mine. Chock-a-block with updated classics, modern-day favorites, and totally unique recipes for hosts of all skill levels, every single preparation is phot… [more below]
- Author: Stipovich, Kiera
- Binding: Hardcover
- Page Count: 408
- Publish Date: September 13 2016
- ISBN10: 1452140197
- Language: English
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By: Paltrow, Gwyneth
It’s All Easy: Delicious Weekday Recipes for the Super-Busy Home Cook
$35.00HardcoverAdd to cartThe #1 New York Times bestselling cookbook that will help anyone make delectable, healthy meals in no time!
Gwyneth Paltrow is back to share more than 125 of her favorite recipes that can be made in- Author: Paltrow, Gwyneth
- Binding: Hardcover
- Page Count: 288
- Publish Date: April 12 2016
- ISBN10: 1455584215
- Language: English
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By: Morey, Carrie
Callie’s Biscuits and Southern Traditions: Heirloom Recipes from Our Family Kitchen
$32.50HardcoverAdd to cartThe popular owner-entrepreneur of Callie’s Biscuits reveals her modern approach to traditional Southern cooking, sharing charming stories and fabulous, accessible recipes in a Southern-style Make the … [more below]
- Author: Morey, Carrie
- Binding: Hardcover
- Page Count: 272
- Publish Date: October 15 2013
- ISBN10: 1476713219
- Language: English
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Vegan Cupcakes Take Over the World: 75 Dairy-Free Recipes for Cupcakes That Rule
$19.99PaperbackAdd to cartVegan legends Isa Chandra Moskowitz and Terry Romero offer vegan-friendly recipes for both classic and innovative cupcakes that dominate the baking world.
The authors of Veganomicon take on the cupca- Author: Moskowitz, Isa Chandra
- Binding: Paperback
- Page Count: 176
- Publish Date: November 01 2006
- ISBN10: 1569242739
- Language: English
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By: Hollywood, Paul
Paul Hollywood’s Bread
$40.00HardcoverRead moreReady, set, BAKE!
From the beloved host of the Great British Baking Show, a book of every recipe you’ll ever need to make stunning breads at home every time–accompanied by perfect pairing dishes for- Author: Hollywood, Paul
- Binding: Hardcover
- Page Count: 224
- Publish Date: June 04 2013
- ISBN10: 1408840693
- Language: English
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Maine Community Cookbook Volume 2: 200 More Recipes Celebrating Home Cooking in the Pine Tree State
$29.95PaperbackRead moreBuilding on the success of the award-winning Maine Bicentennial Community Cookbook, this second volume is a brand new collection of more than 200 family recipes, stories, and photos. The Maine Communi… [more below]
- Author: Hathaway, Margaret
- Binding: Paperback
- Page Count: 304
- Publish Date: June 21 2022
- ISBN10: 1952143608
- Language: English
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By: Currence, John
Big Bad Breakfast: The Most Important Book of the Day [A Cookbook]
$30.00HardcoverAdd to cartFrom the James Beard Award winner, Top Chef Masters contestant, and acclaimed author comes this fun, festive, and highly caffeinated ode to the joys and rituals of the Southern breakfast, with over 12… [more below]
- Author: Currence, John
- Binding: Hardcover
- Page Count: 272
- Publish Date: September 13 2016
- ISBN10: 1607747367
- Language: English
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Gelato Fiasco: Recipes and Stories from America’s Best Gelato Makers
$29.95HardcoverAdd to cartJoshua Davis and Bruno Tropeano, two guys right out of college, felt that something was amiss. People in Maine created some of the best of everything in the world — higher education, ships, televisio… [more below]
- Author: Simonds, Cynthia Finnemore
- Binding: Hardcover
- Page Count: 144
- Publish Date: September 07 2018
- ISBN10: 1608939960
- Language: English
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By: Cooper, Jane
Woodstove Cookery: At Home on the Range
$16.99PaperbackAdd to cartFire up your woodstove and get cooking In this informative and inspiring guide, Jane Cooper brings together dozens of recipes and expert tips from seasoned woodstove cooks. Keep your kitchen warm and… [more below]
- Series: At Home on the Range
- Author: Cooper, Jane
- Binding: Paperback
- Page Count: 208
- Publish Date: January 08 1983
- ISBN10: 0882661086
- Language: English
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By: Taylor, Marjorie
The Cook’s Atelier: Recipes, Techniques, and Stories from Our French Cooking School
$55.00HardcoverRead moreAn IACP Cookbook Award winner for Design and for Food Photography & Styling, the debut cookbook from The Cook’s Atelier–the international culinary destination and cooking school in Burgundy—is a bea… [more below]
- Author: Taylor, Marjorie
- Binding: Hardcover
- Page Count: 400
- Publish Date: April 10 2018
- ISBN10: 1419728954
- Language: English
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Chocolates and Confections: Formula, Theory, and Technique for the Artisan Confectioner
$66.95HardcoverAdd to cart- Author: Greweling, Peter P.
- Binding: Hardcover
- Page Count: 544
- Publish Date: November 06 2012
- ISBN10: 0470424419
- Language: English
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Joy of Cooking 1931 Facsimile Edition: A Facsimile of the First Edition 1931
$32.00HardcoverAdd to cartIn 1931, Irma Rombauer announced that she intended to turn her personal collection of recipes and cooking techniques into a cookbook. Cooking could no longer remain a private passion for Irma. She had… [more below]
- Author: Rombauer, Irma S.
- Binding: Hardcover
- Page Count: 448
- Publish Date: April 29 1998
- ISBN10: 0684833581
- Language: English
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Elegant Hungarian Tortes and Homestyle Desserts for American Bakers: Volume 6
$29.95HardcoverAdd to cartWhen Ella Szab? fled her homeland during the Hungarian Revolution of 1956, she never dreamed that someday she would become a member of the US Olympic swimming team, an accomplished baker in America, a… [more below]
- Series: Great American Cooking
- Author: Szabo, Ella Kovacs
- Binding: Hardcover
- Page Count: 248
- Publish Date: January 03 2024
- ISBN10: 1574419145
- Language: English
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By: Crain, Liz
Dumplings Equal Love: Delicious Recipes from Around the World
$22.95HardcoverRead moreYou can make dumplings a weeknight staple–and this cookbook will show you how with 40 easy but innovative dumpling recipes from around the globe.
Shumai, gyoza, mandu, komber, pierogis: a dumpling b- Author: Crain, Liz
- Binding: Hardcover
- Page Count: 192
- Publish Date: October 13 2020
- ISBN10: 1632172968
- Language: English
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By: Mims, Ben
Crumbs: Cookies and Sweets from Around the World
$49.95HardcoverRead more‘A rare and special book that you’ll find yourself reading and baking from for many years to come.’ – Edd Kimber, baker and cookbook author
‘The most well-researched and diverse cookie book I have ever
- Author: Mims, Ben
- Binding: Hardcover
- Page Count: 432
- Publish Date: October 29 2024
- ISBN10: 1838668861
- Language: English
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By: DK
The Complete Veggie Air Fryer Cookbook: 75 Vegetarian and Vegan-Friendly Recipes, Perfect for Your Air Fryer
$21.99PaperbackAdd to cartTaking home kitchens across the world by storm, the air fryer makes cooking healthy meals easier, quicker, and cheaper. Bringing together 75 vegetarian and vegan recipes, this book is full of inspirat… [more below]
- Author: Dk
- Binding: Paperback
- Page Count: 176
- Publish Date: November 12 2024
- ISBN10: 059395985X
- Language: English
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By: Dean, Lee Svitak
The Ultimate Minnesota Cookie Book: 100 Best Recipes from the Star Tribune’s Holiday Cookie Contest
$29.95HardcoverAdd to cartA fresh batch of deliciously distinctive recipes from the Star Tribune‘s beloved annual cookie contest–with even more recipes, enticing photographs, and bakers’ stories
Cold winters call for warm ki- Author: Dean, Lee Svitak
- Binding: Hardcover
- Page Count: 328
- Publish Date: November 05 2024
- ISBN10: 1517918170
- Language: English





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