Courses & Dishes
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Breakfast: The Cookbook
$54.95 Read moreStart the day with the definitive cookbook of authentic home-cooking breakfast dishes from around the world
Breakfast is the most important – and comforting – time of day for billions of people everywh
- Author: Miller, Emily Elyse
- Binding: Hardcover
- Page Count: 464
- Publish Date: May 29 2019
- ISBN10: 0714878049
- Language: English
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One-Pan Wonders: Fuss-Free Meals for Your Sheet Pan, Dutch Oven, Skillet, Roasting Pan, Casserole, and Slow Cooker
$29.99 Read moreIn One-Pan Wonders, you will discover over 130 meticulously tested recipes that deliver fresh, fuss-free meals from a single vessel. These recipes been tailored to highlight each vessel’s strengths, f… [more below]
- Author: Cook’s Country
- Binding: Paperback
- Page Count: 336
- Publish Date: December 27 2016
- ISBN10: 1940352843
- Language: English
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Cooking with Scraps: Turn Your Peels, Cores, Rinds, and Stems Into Delicious Meals
$19.95 Read more“A whole new way to celebrate ingredients that have long been wasted. Lindsay-Jean is a master of efficiency and we’re inspired to follow her lead ”
–Amanda Hesser and Merrill Stubbs, cofounders of … [more below]- Author: Hard, Lindsay-Jean
- Binding: Hardcover
- Page Count: 216
- Publish Date: October 30 2018
- ISBN10: 0761193030
- Language: English
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101 Things to Do with a Pickle, New Edition
$12.99 Read moreThe new edition of 101 Things to Do With a Pickle has a groovy new look to showcase all the easy-to-make 101 recipes using pickles in this bestselling cookbook from a series of over 3 million copies s
- Author: Cross, Eliza
- Binding: Paperback
- Page Count: 128
- Publish Date: September 12 2023
- ISBN10: 1423663810
- Language: English
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Colu Cooks: Easy Fancy Food
$35.00 Read moreAn NPR Best Book of the Year from New York Times Cooking contributor Colu Henry, Colu Cooks: Easy Fancy Food is a collection of sophisticated recipes for everyday dinners.
Colu Henry has been working- Author: Henry, Colu
- Binding: Hardcover
- Page Count: 256
- Publish Date: April 26 2022
- ISBN10: 1419747800
- Language: English
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Bobby at Home: Fearless Flavors from My Kitchen: A Cookbook
$32.50 Read moreNEW YORK TIMES BESTSELLER – With 165+ recipes, Bobby Flay opens up his home and shares his bold, approachable style of cooking for family and friends, along with his no-nonsense, essential advice for … [more below]
- Author: Flay, Bobby
- Binding: Hardcover
- Page Count: 256
- Publish Date: September 24 2019
- ISBN10: 0385345917
- Language: English
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The Crimson Spoon: Plating Regional Cuisine on the Palouse
$38.00 Read more“Start with great ingredients, apply simple cooking techniques, and magic happens.”
To Jamie Callison, the Palouse region of the Pacific Northwest is a chef’s playground. A creamery, apiaries, an organ
- Author: Callison, Jamie
- Binding: Hardcover
- Page Count: 224
- Publish Date: October 07 2013
- ISBN10: 0615869173
- Language: English
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Nadiya’s Everyday Baking: From Weeknight Dinners to Celebration Cakes, Let Your Oven Do the Work
$29.99 Read moreThe beloved Netflix host and New York Times bestselling author of Nadiya Bakes and Time to Eat presents more than ninety sweet and savory recipes for every meal, occasion, or mood.
Nadiya Hussain, win- Author: Hussain, Nadiya
- Binding: Hardcover
- Page Count: 256
- Publish Date: October 11 2022
- ISBN10: 0593579054
- Language: English
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Vegan Treasures of India: 60 Home-Style Recipes That Capture the Country’s Favorite Flavors
$23.99 Read moreDiscover the Showstopping Hidden Gems of Indian Cuisine
Thanks to this revolutionary cookbook, a treasure trove of crave-worthy Indian dishes that have been missing from the Western restaurant scene- Author: Santosh, Anusha Moorthy
- Binding: Paperback
- Page Count: 168
- Publish Date: September 12 2023
- ISBN10: 164567908X
- Language: English
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The Model Bakery Cookbook: 75 Favorite Recipes from the Beloved Napa Valley Bakery (Baking Cookbook, Bread Baking, Baking Bible Cookbook)
$37.50 Read moreFeaturing Oprah’s 2016 Favorite Things English Muffins This definitive baking guide is the much-anticipated cookbook from the Model Bakery, a mother-daughter-run baking destination with a huge local … [more below]
- Author: Mitchell, Karen
- Binding: Hardcover
- Page Count: 208
- Publish Date: September 17 2013
- ISBN10: 1452113831
- Language: English
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Dr. Kellyann’s Bone Broth Diet: Lose Up to 15 Pounds, 4 Inches-And Your Wrinkles!-In Just 21 Days, Revised and Updated
$18.99 Read moreNEW YORK TIMES BESTSELLER – Lose weight safely and easily while spending less time in the kitchen with Dr. Kellyann’s iconic bone broth diet plan, now revised and updated with new chapters and more re… [more below]
- Author: Petrucci, Kellyann
- Binding: Paperback
- Page Count: 416
- Publish Date: December 14 2021
- ISBN10: 0593233980
- Language: English
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Eclairs: Easy, Elegant and Modern Recipes
$24.95 Add to cartMaking ?lairs has never been easier with this step-by-step book from one of Europe’s top pastry chefs.
?clairs are having a moment — and making them is much easier than you think. Award-winning pas
- Author: Adam, Christophe
- Binding: Paperback
- Page Count: 224
- Publish Date: February 07 2017
- ISBN10: 0778805670
- Language: English
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The Doughnut Cookbook: Easy Recipes for Baked and Fried Doughnuts
$14.95 Read moreThe Doughnut Cookbook, the next book in the Williams-Sonoma Test Kitchen series, is a compact yet comprehensive guide to making doughnuts. Ranging from classic Old-Fashioned style doughnuts, to lemony… [more below]
- Author: Williams-Sonoma Test Kitchen
- Binding: Hardcover
- Page Count: 64
- Publish Date: October 04 2016
- ISBN10: 1681881349
- Language: English
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The Big Book of King Cake
$39.95 Add to cart“I once ate more than eighty king cakes in a single Carnival,” author Matt Haines proudly remembers, demonstrating his dedication to this delicious Mardi Gras tradition. “So you can imagine how amazed
- Author: Haines, Matt
- Binding: Hardcover
- Page Count: 368
- Publish Date: December 14 2021
- ISBN10: 1733634126
- Language: English
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Chocolate All Day: Recipes for Indulgence – Morning, Noon and Night
$30.00 Read moreIt’s always the right time for chocolate.
Chocolate All Day is all the invitation you need to indulge your friends and family with choc-focused treats that are big on wow factor and low difficulty. Th- Author: Tibballs, Kirsten
- Binding: Hardcover
- Page Count: 224
- Publish Date: November 07 2023
- ISBN10: 1922616885
- Language: English
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Sweet Salone: Recipes from the Heart of Sierra Leone
$42.00 Read moreAs a small country on the west coast of Africa, throughout its history Sierra Leone has always embraced diversity – and this willingness to discover and grow has shaped Sierra Leone’s rich food cultur… [more below]
- Author: Bradford, Maria
- Binding: Hardcover
- Page Count: 256
- Publish Date: July 18 2023
- ISBN10: 1787137961
- Language: English
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Plantcakes: Fancy + Everyday Vegan Cakes for Everyone
$30.00 Read more“It’s impossible not to look at these cakes and smile!! They are so beautiful, colorful, whimsical, and FUN, and I am floored that they’re all plant-based.”–MOLLY YEH
Plant-based baking like you’ve n- Author: Sung, Lyndsay
- Binding: Hardcover
- Page Count: 240
- Publish Date: September 12 2023
- ISBN10: 0525611835
- Language: English
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Doughnuts: 90 Simple and Delicious Recipes to Make at Home
$19.95 Add to cartA chocolate-glazed doughnut and cup of coffee is a match made in heaven for many North Americans, but wait! Something new is happening in the doughnut world: boutique bakeries are popping up everywher… [more below]
- Author: Ferroni, Lara
- Binding: Paperback
- Page Count: 208
- Publish Date: December 05 2023
- ISBN10: 163217524X
- Language: English
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Recipes from the Old Mill: Backing with Whole Grains
$15.95 Read moreSimple grains yield rich breads that range from the mystically light to the substantially chewy. These breads offer incontestable food value and flavor; they will satisfy and delight those sensitive t… [more below]
- Author: Myers, Sarah
- Binding: Paperback
- Page Count: 252
- Publish Date: November 01 1995
- ISBN10: 1561481769
- Language: English
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Donut Love: 60 Versatile Recipes for Every Kind of Craving
$23.99 Read moreThe Ultimate Donut Bucket List
Donut lovers rejoice! With 60 recipes meant to satisfy every sweet tooth, Sloane Papa, creator of Sloane’s Table, brings you the ultimate cornucopia of flavors, donut te- Author: Papa, Sloane
- Binding: Paperback
- Page Count: 168
- Publish Date: December 19 2023
- ISBN10: 1645679217
- Language: English
