Regional & Cultural
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Chesnok: Cooking from My Corner of the Diaspora: Recipes from Eastern Europe, the Caucasus, and Central Asia
$35.00 Add to cartA love letter to the food of her childhood, acclaimed writer Polina Chesnakova shares 100 vibrant regional recipes from Eastern Europe, the Caucasus, and Central Asia.
Born in Ukraine to Russian and- Author: Chesnakova, Polina
- Binding: Hardcover
- Page Count: 240
- Publish Date: September 16 2025
- ISBN10: 1958417572
- Language: English
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Cocina Latina: El Sabor del Mundo Latino
$24.00 Add to cartM?s de 400 recetas de toda latinoam?rica!
Dichosa soy yo. Desde que llegue de Cuba hace mas de cuarenta a?os, he vivido en Miami. Me encanta esta ciudad, mi ciudad, porque siempre he tenido la oportun- Author: Roque, Raquel
- Binding: Paperback
- Page Count: 400
- Publish Date: September 04 2013
- ISBN10: 0983139032
- Language: Spanish
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Easy Chinese Food Anyone Can Make
$30.00 Add to cartMake your favorite Chinese dishes at home.
Don’t get a takeout, make your own! From hugely popular online recipe creator Emma Chung @iam.chungry comes this must-have cookbook for anyone who loves to e- Author: Chung, Emma
- Binding: Hardcover
- Page Count: 224
- Publish Date: August 12 2025
- ISBN10: 1623716020
- Language: English
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The Taco Tuesday Cookbook: Plant-Based: 52 Healthy Vegan Taco Dinners for Any Week of the Year
$21.99 Add to cartAttention vegans, vegetarians, and plant-eating enthusiasts! It’s your turn to experience the fun of Taco Tuesdays with this mouthwatering array of plant-based taco recipes.
Millions of people around- Author: Kasbee, Kate
- Binding: Paperback
- Page Count: 160
- Publish Date: August 26 2025
- ISBN10: 0760397058
- Language: English
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Grand Forks
$18.00 Add to cartOnce upon a time, salad was iceberg lettuce with a few shredded carrots and a cucumber slice, if you were lucky. A vegetable side was potatoes–would you like those baked, mashed, or au gratin? A nice
- Author: Hagerty, Marilyn
- Binding: Paperback
- Page Count: 256
- Publish Date: August 27 2013
- ISBN10: 0062228897
- Language: English
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Eat Jewish: Over 100 Recipes That Blend Jewish Heritage, Modern Flavors, and Family Traditions
$30.00 Add to cartBring family and friends together over delicious kosher meals from social media star Melinda Strauss’s Jewish family kitchen.
In Eat Jewish, Jewish social media influencer and Modern Orthodox Jew Melin… [more below]- Author: Strauss, Melinda
- Binding: Hardcover
- Page Count: 256
- Publish Date: September 02 2025
- ISBN10: 1577154738
- Language: English
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The Christmas Companion: Recipes, Crafts and Inspiration for a Magical Festive Season
$35.00 Add to cartFrom beloved author Skye McAlpine, an all-things-Christmas cookbook and gifty guide to the perfect holiday, from hosting to roasting-and everything you need to spread cheer with the people you love.
- Author: McAlpine, Skye
- Binding: Hardcover
- Page Count: 368
- Publish Date: October 28 2025
- ISBN10: 1639736867
- Language: English
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Auberge Of The Flowering Hearth
$19.99 Add to cart“This cookbook is a whole way of life. What care, love, and work have gone into it. I find it fascinating. I think people would just love it, as it is not like anything else around.” -Julia Child
In th
- Author: de Groot, Roy Andries
- Binding: Paperback
- Page Count: 464
- Publish Date: June 01 1996
- ISBN10: 0880015047
- Language: English
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Athens: Food, Stories, Love: A Cookbook
$40.00 Add to cartNew York Times bestselling author Diane Kochilas’s latest cookbook, with 150 recipes, explores all of the greatest dishes from Greece’s most-visited city.
Everyone’s favorite Greek chef, Diane Kochila- Author: Kochilas, Diane
- Binding: Hardcover
- Page Count: 400
- Publish Date: October 28 2025
- ISBN10: 1250880025
- Language: English
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Everything’s Good: Cozy Classics You’ll Cook Always and Forever: A Cookbook
$35.00 Add to cartFind joy in the kitchen with 100 recipes for nostalgic, flavorful comfort food from the creator of The Moody Foody
Toni Chapman is a social media star who shares easy recipes for the homey classics yo- Author: Chapman, Toni
- Binding: Hardcover
- Page Count: 256
- Publish Date: October 28 2025
- ISBN10: 0593800788
- Language: English
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The Pioneer Woman Cooks–The Essential Recipes: 120 Greatest Hits, New Twists, and Perfected Classics
$32.50 Add to cart- Series: Pioneer Woman Cooks #9
- Author: Drummond, Ree
- Binding: Hardcover
- Page Count: 400
- Publish Date: October 28 2025
- ISBN10: 0063276631
- Language: English
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Japan: A Culinary Travel Diary
$38.00 Read moreThis gastronomic journey through Japan blends cultural touchpoints and authentic recipes to chronicle the myriad flavors, ingredients, and traditions that make up the archipelago nation’s fascinating … [more below]
- Author: Leleu, Clémence
- Binding: Hardcover
- Page Count: 304
- Publish Date: March 04 2025
- ISBN10: 3791393006
- Language: English
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Best-Ever Homemade Ramen: Secrets of a Japanese Ramen Chef
$17.99 Add to cartJapanese ramen chef Shigekazu Takanashi shows you how to make authentic ramen from start to finish (including the broth) in under an hour!
Ever wish you could create delicious ramen at home that taste- Author: Takanashi
- Binding: Hardcover
- Page Count: 104
- Publish Date: September 02 2025
- ISBN10: 4805319623
- Language: English
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Toscana in Cucina: The Flavours of Tuscany
$34.95 Add to cartThe entire gastronomical civilization of Tuscany enclosed in 80 recipes.
This is not simply a cookbook, but an authentic glimpse into the culinary art and culture of this region–a voyage through imag
- Author: Dello Russo, William
- Binding: Hardcover
- Page Count: 288
- Publish Date: November 01 2013
- ISBN10: 8895218450
- Language: English
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Cooking Up Si Bueno!: A Cookbook and Story of a McCall Restaurant Told Through Recipes, Pictures, and Memories
$28.95 Add to cart- Author: Nielsen, Melinda
- Binding: Hardcover
- Page Count: 84
- Publish Date: June 10 2025
- ISBN10: 1637848978
- Language: English
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Kim CHI Eats the World: 75 Recipes Fit for a (Drag) Queen – A Cookbook
$35.00 Add to cartKIM CHI is a sickening drag queen, fierce business mogul, and lifelong culinary connoisseur.
Drawing inspiration from the many countries she has traveled to on tour, in her debut cookbook, the superst
- Author: Chi, Kim
- Binding: Hardcover
- Page Count: 224
- Publish Date: October 21 2025
- ISBN10: 1454956267
- Language: English
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Miraculous: The Official Cookbook: Recipes Inspired by Family, Friends, and the T&s Boulangerie Patisserie
$27.99 Add to cartFeast on recipes shown in and inspired by Miraculous: Tales of Ladybug and Cat Noir with the official, family-style cookbook that comes straight off the shelves of the T&S Boulangerie Patisserie!
Ins- Author: Kingsley, Lisa
- Binding: Hardcover
- Page Count: 144
- Publish Date: July 22 2025
- ISBN10: 9798886639100
- Language: English
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Soju Party: How to Drink (and Eat!) Like a Korean: A Cookbook
$39.00 Add to cartDrinking is an essential part of Korean culture, one that’s guided by a complex web of unspoken rules, deep tradition, and lots and lots of food.
With Soju Party, food writer, chef, and co-owner of Br- Author: Yoo, Irene
- Binding: Hardcover
- Page Count: 320
- Publish Date: September 09 2025
- ISBN10: 0593802942
- Language: English
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True North Cabin Cookbook: Volume Two: Seasonal Recipes from a Cozy Kitchen
$29.95 Add to cartJoin bestselling cookbook author and media personality
Stephanie Hansen at her midwestern table to celebrate life in the northland
with charming tales and delicious dishes for fall, winter, and spring. … [more below]- Author: Hansen, Stephanie
- Binding: Hardcover
- Page Count: 224
- Publish Date: September 02 2025
- ISBN10: 1681343223
- Language: English
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French Classics: Easy and Elevated Dishes to Cook at Home
$38.00 Add to cart“Chef Matt makes French food easy for everyone. Everyone should love French food forever.” -Matty Matheson
The most venerated French dishes, prepared for a new generation of chefs by rising star Matth- Author: Ryle, Matthew
- Binding: Hardcover
- Page Count: 288
- Publish Date: October 21 2025
- ISBN10: 1639736840
- Language: English
