Specific Ingredients
Showing 141–160 of 1000 resultsSorted by popularity
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Italopunk: 145 Recipes to Shock Your Nonna
$55.00HardcoverAdd to cart“An incredible gem! A pearl!” –Yvette van Boven, author of Home Made
“Gathers recipes and interviews from Italy’s neo-trattorias for modern twists on classic dishes.” —Publishers Weekly Italopunk is- Author: Van Der Leeden, Vanja
- Binding: Hardcover
- Page Count: 400
- Publish Date: July 29 2025
- ISBN10: 1962098176
- Language: English
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By: Mukharji, Jyoti
Heartland Masala: An Indian Cookbook from an American Kitchen
$37.50HardcoverAdd to cartHeartland Masala pairs 99 recipes from Indian cooking instructor Jyoti Mukharji with cultural and historical essays by her son Auyon Mukharji. A heartfelt celebration of Indian cuisine and the America… [more below]
- Author: Mukharji, Jyoti
- Binding: Hardcover
- Page Count: 288
- Publish Date: September 09 2025
- ISBN10: 1685553281
- Language: English
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The Heart of the Homestead: Cultivating a Spirit of Simple Living Through Homemaking, Recipes, and Family
$32.99HardcoverAdd to cartThrough simple stories, recipes, and reflections, RuthAnn Zimmerman shares timeless wisdom, celebrates traditional values, and gives readers a peek behind the fence at what homestead life is really li… [more below]
- Author: Zimmerman, Ruthann
- Binding: Hardcover
- Page Count: 224
- Publish Date: September 09 2025
- ISBN10: 0736989765
- Language: English
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By: Kubick, Erika
Cheese Magic: Seasonal Recipes, Plates, and Pairings
$28.00HardcoverAdd to cartFrom Erika Kubick, renowned cheesemonger and creator of the popular blog Cheese Sex Death, comes a book of 100 seasonal and mouthwatering recipes, plates, and pairings alongside gorgeous photography–… [more below]
- Author: Kubick, Erika
- Binding: Hardcover
- Page Count: 280
- Publish Date: September 16 2025
- ISBN10: 0762489634
- Language: English
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By: McFadden, Joshua
Six Seasons of Pasta: A New Way with Everyone’s Favorite Food
$40.00HardcoverRead moreIn the follow-up to Six Seasons: A New Way with Vegetables, James Beard Award-winning author Joshua McFadden teaches home cooks how to use storebought dried pasta to create seasonal, restaurant-qualit… [more below]
- Author: McFadden, Joshua
- Binding: Hardcover
- Page Count: 392
- Publish Date: September 30 2025
- ISBN10: 1648291929
- Language: English
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By: Fontana, Luigi
Plant Power: The Essential Plant Food Guide to Enrich Your Health
$24.99PaperbackRead moreIn Plant Power the world’s foremost authority in healthy longevity, Professor Luigi Fontana, explains everything you need to know about plant-based diets including the science that confirms vegetables
- Author: Fontana, Luigi
- Binding: Paperback
- Page Count: 208
- Publish Date: June 17 2025
- ISBN10: 1761450883
- Language: English
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By: Berrill, Anna
Vegetable Genius: 200 Clever Recipes to Hero Your Veggies!
$25.99HardcoverAdd to cartMake your vegetable the hero with 200 recipes for snacks, soups, mains, desserts, and more, from an editor of the UK’s best-read food magazine.
Anna Berrill’s first book won praise from top chefs inc- Author: Berrill, Anna
- Binding: Hardcover
- Page Count: 176
- Publish Date: June 03 2025
- ISBN10: 1837760381
- Language: English
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The Nourished Kitchen: Farm-To-Table Recipes for the Traditional Foods Lifestyle Featuring Bone Broths, Fermented Vegetables, Grass-Fed Meats, Wholeso
$29.99PaperbackAdd to cartA cookbook from the author of the popular website Nourished Kitchen, featuring over 160 recipes based on the “traditional foods” philosophy of eating, which emphasizes whole grains, dairy, red meat, o… [more below]
- Author: McGruther, Jennifer
- Binding: Paperback
- Page Count: 320
- Publish Date: April 15 2014
- ISBN10: 1607744686
- Language: English
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The Two Sisters Cookbook: Family, where life begins and love never ends
$35.00HardcoverAdd to cart- Author: Lepore Haun, Angela Antoniana
- Binding: Hardcover
- Page Count: 124
- Publish Date: April 10 2025
- ISBN10: 195620346X
- Language: English
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By: Crawford, Boyd
Chinese Recipes: The Ultimate Classic Recipes Quick and Easy Dishes to Prepare at Home (Delicious Chinese Recipes at Your Fingertips)
$19.95PaperbackAdd to cartAre you a chinese food lover, ready to try the best of the cuisine? The chinese cookbook is everything that you need if you want to prepare the best foods in your own kitchen. With having step by step
- Author: Crawford, Boyd
- Binding: Paperback
- Page Count: 170
- Publish Date: March 30 2021
- ISBN10: 1990334318
- Language: English
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By: Seder, Vanessa
Secret Sauces: Over 65 Fresh & Flavorful Sauces with Recipe Pairings
$19.99HardcoverAdd to cartElevate everyday dishes with minimum effort. Secret Sauces is a collection of 65 modern sauces with recipe pairing, as well as marinades, dressings, dips, gravies, salsas, and curries
A great sauce ha- Author: Seder, Vanessa
- Binding: Hardcover
- Page Count: 176
- Publish Date: March 18 2025
- ISBN10: 1804192902
- Language: English
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101 Things to Do with a Potato, New Edition
$12.99PaperbackAdd to cartA groovy new look to showcase all the easy-to-make 101 recipes featuring potatoes in this bestselling cookbook from a series with over 3 million copies sold.
This new edition of 101 Things to Do With a
- Series: 101 Cookbooks
- Author: Ashcraft, Stephanie
- Binding: Paperback
- Page Count: 128
- Publish Date: August 13 2024
- ISBN10: 142366759X
- Language: English
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By: Leysath, Scott
Essential Fish & Game Cookbook: Delicious Recipes from Shore Lunches to Gourmet Dinners
$16.99PaperbackRead moreCalling all anglers, hunters, outdoorspeople, and cooks! Essential Fish and Game Cookbook is jam-packed with ways for you to enjoy mouthwatering, wholesome meals, from shore lunches to gourmet dinners… [more below]
- Author: Leysath, Scott
- Binding: Paperback
- Page Count: 160
- Publish Date: January 07 2025
- ISBN10: 1497104912
- Language: English
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By: Singh, Ayesha
Bowls: 100+ Recipes for Healthy, Vibrant Bowls
$27.99HardcoverAdd to cartUnleash a world of flavors in one dish with 100+ unbowlievable recipes.
After a long day, all you want is a comforting meal that comes together effortlessly. Bowls is a collection of more than 100 heal
- Author: Singh, Ayesha
- Binding: Hardcover
- Page Count: 256
- Publish Date: December 24 2024
- ISBN10: 1400346436
- Language: English
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The Easy 5-Ingredient Meal Prep Cookbook: Meal Plans and Recipes to Save Time
$15.99PaperbackAdd to cartMeal prep for less: minimal ingredients, maximum ease
Meal prepping can save time and money, improve eating habits, and decrease food waste. The Easy 5-ingredient Meal Prep Cookbook is your step-by-st
- Author: Anderson, Michelle
- Binding: Paperback
- Page Count: 202
- Publish Date: August 25 2020
- ISBN10: 1646115856
- Language: English
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By: Dooley, Beth
Chile, Clove and Cardamom: A Gastronomic Journey Into the Fragrances and Flavors of Desert Cuisines
$34.95PaperbackRead moreExplore mouth-watering recipes from the most vibrant and diverse culinary traditions of the hottest and driest places on earth–including the aromatic dishes and arid-adapted traditions from Central A… [more below]
- Author: Dooley, Beth
- Binding: Paperback
- Page Count: 208
- Publish Date: October 31 2024
- ISBN10: 1645022455
- Language: English
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Tipo 00 the Pasta Cookbook: For People Who Love Pasta
$35.00HardcoverAdd to cartMelbourne food people and out of towners in the know quickly formed a queue at Andreas Papadakis’s tiny city eatery when word of his astonishingly good pasta got out.
What could this unassuming Greek- Author: Papadakis, Andreas
- Binding: Hardcover
- Page Count: 232
- Publish Date: August 06 2024
- ISBN10: 1922616508
- Language: English
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By: Al-Saigh, Amina
Souk to Table: Vibrant Middle Eastern Dishes for Everyday Meals
$28.00HardcoverAdd to cartEnrich your weeknight meals with 100 easy-to-make, traditional and modern Middle Eastern dishes filled with bold spices and exquisite flavors.
In Souk to Table, popular food blogger Amina Al-Saigh (@h
- Author: Al-Saigh, Amina
- Binding: Hardcover
- Page Count: 256
- Publish Date: October 08 2024
- ISBN10: 1631069764
- Language: English
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By: Nozedar, Adele
Mushroom Miscellany: An Illustrated Guide Featuring Fun Facts, Mushroom Profiles, Recipes & More
$16.99HardcoverAdd to cartMushrooms have always had a global fan club. And that fanbase continues to spread – like the windswept spores of the colossal Honey Fungus.
Mushroom Miscellany is a love letter to all things mushroom.
- Author: Nozedar, Adele
- Binding: Hardcover
- Page Count: 144
- Publish Date: November 19 2024
- ISBN10: 0008714428
- Language: English
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By: Belle, Rachel
Open Sesame: 45 Sweet & Savory Recipes for Tahini & All Things Sesame
$22.95PaperbackAdd to cartGet creative with these 45 recipes–each with a unique sesame twist–in this stylish, palate-pleasing Middle Eastern cookbook with global inspirations.
Like a little black dress, tahini can seamlessly- Author: Belle, Rachel
- Binding: Paperback
- Page Count: 176
- Publish Date: November 12 2024
- ISBN10: 1632175274
- Language: English
















