Cookbooks
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Bavel: Modern Recipes Inspired by the Middle East [A Cookbook]
$40.00 Add to cartFrom the acclaimed chefs behind award-winning Los Angeles restaurant Bavel comes a gorgeous cookbook featuring personal stories and more than eighty recipes that celebrate the diversity of Middle East… [more below]
- Author: Menashe, Ori
- Binding: Hardcover
- Page Count: 304
- Publish Date: May 25 2021
- ISBN10: 0399580921
- Language: English
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Gazoz: The Art of Making Magical, Seasonal Sparkling Drinks
$17.95 Add to cart“Summer’s freshest sparkling drink. . . . In Gazoz, Mr. Briga and Ms. Sussman show how to craft syrups, layer flavors, and create a drink that reflects what’s in your own garden or grocery store.”
—… [more below]- Author: Briga, Benny
- Binding: Hardcover
- Page Count: 224
- Publish Date: June 01 2021
- ISBN10: 157965875X
- Language: English
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Dinner Made Simple: 35 Everyday Ingredients, 350 Easy Recipes
$24.95 Read moreThink you’ll never win at weeknight cooking? Think again. Your favorite ingredients are deliciously reimagined in Real Simple‘s latest cookbook that shows you how to spin 35 family staples into hundre… [more below]
- Author: The Editors of Real Simple
- Binding: Paperback
- Page Count: 352
- Publish Date: April 19 2016
- ISBN10: 0848746899
- Language: English
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Summers Under the Tamarind Tree: Recipes & Memories from Pakistan
$35.00 Read moreSummers Under the Tamarind Tree is a contemporary Pakistani cookbook celebrating the varied, exciting and often-overlooked cuisine of a beautiful country.
Winner ‘Best First Book’ – Gourmand World Co- Author: Usmani, Sumayya
- Binding: Hardcover
- Page Count: 224
- Publish Date: August 15 2023
- ISBN10: 0711256039
- Language: English
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Thanksgiving: How to Cook It Well: A Cookbook
$22.00 Read moreNAMED ONE OF THE BEST BOOKS OF THE YEAR BY EATER.COM
From one of America’s finest food writers, the founder of The New York Times Cooking section, comes a definitive, timeless guide to Thanksgiving di- Author: Sifton, Sam
- Binding: Hardcover
- Page Count: 160
- Publish Date: October 23 2012
- ISBN10: 1400069912
- Language: English
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Me, Myself, and Pie: Move Than 100 Simple & Delicious Amish Recipes
$24.99 Add to cartThis collection of simple, straightforward recipes and stories of Amish life will help bakers bring their families together around the table. Author, baker, and editor Sherry Gore provides tips and se
- Series: Pinecraft Collection
- Author: Gore, Sherry
- Binding: Paperback
- Page Count: 288
- Publish Date: May 30 2023
- ISBN10: 0310463408
- Language: English
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Forage. Gather. Feast.: 100+ Recipes from West Coast Forests, Shores, and Urban Spaces
$29.95 Read moreCelebrate the pleasure of the wilderness (or even your backyard) with this approachable forage-to-kitchen cookbook featuring 110 recipes using foragable foods–from seaweed love to mushroom lust and e… [more below]
- Author: Finn, Maria
- Binding: Paperback
- Page Count: 304
- Publish Date: April 09 2024
- ISBN10: 1632174863
- Language: English
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Everyday Instant Pot: Great Recipes to Make for Any Meal in Your Electric Pressure Cooker
$24.99 Read moreFrom nutritious breakfasts to decadent desserts, Everyday Instant Pot –authorized by Instant Pot–presents a go-to collection of delicious, well-tested recipes for anytime cooking with an electric pr… [more below]
- Author: Mersel, Alexis
- Binding: Hardcover
- Page Count: 144
- Publish Date: November 27 2018
- ISBN10: 1681884453
- Language: English
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Food52 Genius Desserts: 100 Recipes That Will Change the Way You Bake [A Baking Book]
$35.00 Read moreIn this follow-up to the IACP award-winning, New York Times best-selling cookbook Genius Recipes, Food52 is back with the most beloved and talked-about desserts of our time (and the under-the-radar ge… [more below]
- Series: Food52 Works
- Author: Miglore, Kristen
- Binding: Hardcover
- Page Count: 288
- Publish Date: September 04 2018
- ISBN10: 1524758981
- Language: English
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Taste of Home Mediterranean Favorites: Savor the Good Life with Hundreds of Popular Dishes
$22.99 Add to cartTake your taste buds on a mouthwatering trip with Greek, Tuscan, Moroccan and other vibrant flavors inspired by the sun-kissed coastal region of the Mediterranean Sea. This follow-up to Taste of Home’… [more below]
- Series: Taste of Home Mediterranean
- Author: Taste of Home
- Binding: Paperback
- Page Count: 320
- Publish Date: March 05 2024
- ISBN10: 9798889770152
- Language: English
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Modern Asian Kitchen: Essential and Easy Recipes for Ramen, Dumplings, Dim Sum, Stir-Fries, Rice Bowls, Pho, Bibimbaps, and More
$26.99 Read moreThe New Asian Cooking is bolder and more assertive, less fussy and more casual. With these easy-to-shop-for, quick-to-cook recipes, you can try–and will fall in love with–this trending style right i… [more below]
- Author: Lieu, Kat
- Binding: Hardcover
- Page Count: 208
- Publish Date: April 09 2024
- ISBN10: 0760384045
- Language: English
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Bahari: Recipes from an Omani Kitchen and Beyond
$30.00 Add to cartWith honesty and curiosity, British-born Omani-Zanzibari chef Dina Macki explores the unique foodscape of Oman, in the first Omani cookbook to be written by an Omani chef.
Bahari, meaning “ocean” in- Author: Macki, Dina
- Binding: Hardcover
- Page Count: 256
- Publish Date: February 06 2024
- ISBN10: 0744092353
- Language: English
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Mississippi Vegan: Recipes and Stories from a Southern Boy’s Heart: A Cookbook
$36.00 Read moreCelebrate the gorgeous and delicious possibilities of plant-based Southern cuisine.
Inspired by the landscape and flavors of his childhood on the Mississippi Gulf Coast, Timothy Pakron found his heart- Author: Pakron, Timothy
- Binding: Hardcover
- Page Count: 288
- Publish Date: October 23 2018
- ISBN10: 0735218145
- Language: English
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The Rye Baker: Classic Breads from Europe and America
$35.00 Read moreTrue rye bread–the kind that stands at the center of northern and eastern European food culture–is something very special. With over 70 classic recipes, The Rye Baker introduces bakers to the rich w
- Author: Ginsberg, Stanley
- Binding: Hardcover
- Page Count: 416
- Publish Date: September 27 2016
- ISBN10: 0393245217
- Language: English
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Running on Veggies: Plant-Powered Recipes for Fueling and Feeling Your Best
$25.99 Add to cartMore than 100 delicious, nourishing, and mostly plant-based recipes for peak athletic performance, from the triathlete and nutrition coach behind the popular Running on Veggies blog
After finishing tr- Author: Bildirici, Lottie
- Binding: Hardcover
- Page Count: 256
- Publish Date: January 11 2022
- ISBN10: 0593231716
- Language: English
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Sicilia: A Love Letter to the Food of Sicily
$35.00 Read moreA love letter to one of the oldest, most richly varied food cultures of Europe.
Sicily is a frugal peasant land with a simple cuisine, and yet full of ornate glamour and extravagance. Ben Tish unlocks- Author: Tish, Ben
- Binding: Hardcover
- Page Count: 304
- Publish Date: August 10 2021
- ISBN10: 1472982754
- Language: English
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The Alaska from Scratch Cookbook: Seasonal. Scenic. Homemade.
$32.50 Add to cartFrom Alaska from Scratch blogger Maya Wilson comes a beautifully scenic cookbook celebrating Alaska and its ocean-to-table, homemade food culture.
When Maya Wilson and her three kids transplanted to A- Author: Wilson, Maya
- Binding: Hardcover
- Page Count: 272
- Publish Date: February 20 2018
- ISBN10: 1635650631
- Language: English
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Julie Taboulie’s Lebanese Kitchen: Authentic Recipes for Fresh and Flavorful Mediterranean Home Cooking
$35.00 Add to cartContemporary Lebanese recipes from the host of PBS shows Cooking with Julie Taboulie and the Julie Taboulie’s Lebanese Kitchen.
Since she was six years old, Julie Ann Sageer (nicknamed Julie Taboulie- Author: Sageer, Julie Ann
- Binding: Hardcover
- Page Count: 304
- Publish Date: June 06 2017
- ISBN10: 1250094933
- Language: English
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The Slow Cook Book: 200 Oven & Slow Cooker Recipes
$24.99 Read moreSlow cooking is the ultimate answer to low-cost, time-saving, nourishing family meals.
With over 200 easy recipes for a host of nutritious one-pot meals – including soups, curries, chilies, casseroles- Author: DK
- Binding: Hardcover
- Page Count: 336
- Publish Date: September 12 2023
- ISBN10: 0744092159
- Language: English
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Cocktail Chemistry: The Art and Science of Drinks from Iconic TV Shows and Movies
$25.99 Read more“Cocktail Chemistry offers the essential knowledge, techniques, and flair for creating perfectly mixed drinks at home.” —Bartender Magazine
Enjoy clever, pop culture-inspired drinks with this collect- Author: Fisher, Nick
- Binding: Hardcover
- Page Count: 208
- Publish Date: May 17 2022
- ISBN10: 1982167424
- Language: English
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