Culinary
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The Wine Lover’s Bucket List: 1,000 Amazing Adventures in Pursuit of Wine
$36.95 Add to cartAn inspirational guide designed with the globe-trotting wine lover in mind–vineyards to visit, seasons to go, vintages and organics to drink, and how to get the most out of each wine region.
The adve- Series: Bucket Lists
- Author: Woolf, Simon J.
- Binding: Hardcover
- Page Count: 416
- Publish Date: October 27 2020
- ISBN10: 0789339013
- Language: English
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Las Vegas Cocktails: Over 100 Recipes Inspired by Sin City
$22.95 Add to cartLas Vegas Cocktails is an eye-catching collection of over 100 recipes inspired by Sin City.
Enjoy a sip of Sin City even after you touchdown back home with profiles and recipes from hit mixologists and
- Series: City Cocktails
- Author: Gavish, Sivan
- Binding: Hardcover
- Page Count: 320
- Publish Date: October 06 2020
- ISBN10: 1604339578
- Language: English
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My Kitchen Year: 136 Recipes That Saved My Life: A Cookbook
$36.00 Add to cartNEW YORK TIMES BESTSELLER – The beloved food critic and author of Tender at the Bone explores her path to healing through 136 delectable recipes.
“No one writes as warmly and engagingly about the all-… [more below]- Author: Reichl, Ruth
- Binding: Hardcover
- Page Count: 352
- Publish Date: September 29 2015
- ISBN10: 140006998X
- Language: English
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F*ck It, I’ll Start Tomorrow: A True Story
$26.00 Read moreF*ck It, I’ll Start Tomorrow is a no-holds-barred chronicle meets self-help guide from the bestselling author, rapper, artist, and chef Action Bronson.
From the New York Times bestselling author, che- Author: Bronson, Action
- Binding: Hardcover
- Page Count: 184
- Publish Date: April 20 2021
- ISBN10: 141974478X
- Language: English
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World Piece: A Pie Baker’s Global Quest for Peace, Love, and Understanding
$18.00 Add to cartCAN PIE REALLY PROMOTE WORLD PEACE?
Beth Howard always dreamed of circumnavigating the planet; not to tick off a list of tourist sites, but to immerse herself in the culture of each country by making p
- Author: Howard, Beth M.
- Binding: Paperback
- Page Count: 328
- Publish Date: September 16 2022
- ISBN10: 1732672563
- Language: English
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Eating Wildly
$17.99 Add to cartIn this touching and informative memoir about foraging for food in New York City, Ava Chin finds sustenance…and so much more.Urban foraging is the new frontier of foraging for foods, and it’s all ab… [more below]
- Author: Chin, Ava
- Binding: Paperback
- Page Count: 256
- Publish Date: September 13 2016
- ISBN10: 1451656203
- Language: English
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The Rise of Napa Valley Wineries: How the Judgment of Paris Put California Wine on the Map
$23.99 Read moreA wine country odyssey.
In 1976, the picturesque, agrarian Napa Valley was all but unknown to those who didn’t live there. That changed dramatically when Steven Spurrier and Patricia Gallagher decide- Series: American Palate
- Author: Gudgel, Mark
- Binding: Paperback
- Page Count: 192
- Publish Date: May 08, 2023
- ISBN10: 1467151858
- Language: English
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From Scratch: Adventures in Harvesting, Hunting, Fishing, and Foraging on a Fragile Planet
$27.00 Read morePUBLISHERS WEEKLY BESTSELLER
Gold Award Winner in “Food, Cooking, & Healthy Eating” Category of the the Nautilus Awards “Unadulterated, smart, beautifully rendered, and often thrilling… This is de- Author: Moscow, David
- Binding: Hardcover
- Page Count: 336
- Publish Date: October 25 2022
- ISBN10: 1637584024
- Language: English
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Lonely Planet Eat France
$17.99 Add to cartFor everybody excited about exploring the cuisine and food and wine culture of France, this book is the perfect primer. It introduces the key regions of France and the specialities of each, covering t
- Series: Lonely Planet Food
- Author: Food, Lonely Planet
- Binding: Paperback
- Page Count: 224
- Publish Date: June 14 2022
- ISBN10: 1838695176
- Language: English
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Arbitrary Stupid Goal
$18.00 Add to cartIn Arbitrary Stupid Goal, Tamara Shopsin takes the reader on a pointillist time-travel trip to the Greenwich Village of her bohemian 1970s childhood, a funky, tight-knit small town in the big city, lo
- Author: Shopsin, Tamara
- Binding: Paperback
- Page Count: 336
- Publish Date: July 17 2018
- ISBN10: 125018391X
- Language: English
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The L.A. Cookbook: Recipes from the Best Restaurants, Bakeries, and Bars in Los Angeles
$40.00 Add to cartFrom Boyle Heights to Malibu, Los Angeles is the most exciting food city in the United States. These 100 recipes from L.A.’s best chefs transport the California Dream to your table.
Blessed by the abun… [more below]- Author: Steingold, Alison Clare
- Binding: Hardcover
- Page Count: 256
- Publish Date: March 20 2018
- ISBN10: 0847861678
- Language: English
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Drink Like a Local: Paris: A Field Guide to Paris’s Best Bars
$16.99 Add to cartDiscover the hidden drinking gems that embody the spirit of Paris with this go-to guide to the best signature cocktails in town.
Uncorking history, personalities, interior design quirks, and signature
- Series: Drink Like a Local
- Author: Collins, Forest
- Binding: Paperback
- Page Count: 224
- Publish Date: November 21 2023
- ISBN10: 1646434579
- Language: English
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Drink the Pacific Northwest: The Ultimate Guide to Breweries, Distilleries, and Wineries in the Northwest
$24.99 Add to cartExplore the Pacific Northwest through the most notable wineries, breweries, distilleries, and cideries in the region.
Discover the signature creations and hidden gems of the establishments that are ma
- Author: Ratliff, Neil
- Binding: Paperback
- Page Count: 256
- Publish Date: April 16 2024
- ISBN10: 1646434587
- Language: English
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The Gastronomical Me
$19.00 Read moreIn 1929, a newly married M.F.K. Fisher said goodbye to a milquetoast American culinary upbringing and sailed with her husband to Dijon, where she tasted real French cooking for the first time. The Gas
- Author: Fisher, M. F. K.
- Binding: Paperback
- Page Count: 272
- Publish Date: October 10 1989
- ISBN10: 0865473927
- Language: English
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Kitchen Yarns: Notes on Life, Love, and Food
$15.95 Read moreFrom her Italian-American childhood, through raising and feeding a growing family and cooking with her new husband, food writer Michael Ruhlman, Ann Hood has long appreciated the power of good food. I
- Author: Hood, Ann
- Binding: Paperback
- Page Count: 256
- Publish Date: December 03 2019
- ISBN10: 0393357538
- Language: English
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More Home Cooking: A Writer Returns to the Kitchen
$19.99 Add to cartWith a new foreword by Deb Perelman of Smitten Kitchen, the triumphant sequel to Home Cooking by “a home cook, like you and me, whose charm and lack of pretension make her wonderfully human and a welc
- Author: Colwin, Laurie
- Binding: Paperback
- Page Count: 240
- Publish Date: October 12 2021
- ISBN10: 0063046423
- Language: English
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A Taste of Latin America: Culinary Traditions and Classic Recipes from Argentina, Brazil, Chile, Colombia, Costa Rica, Cuba, Mexico, Peru, Puert
$21.99 Read moreLatin American food is steeped in history and tradition. From Peru’s spicy and citrusy ceviche to hearty Colombian beef, pork, and seafood stews to Argentina’s silky, sweet dulce le leche desserts, co… [more below]
- Author: Cartin, Patricia
- Binding: Hardcover
- Page Count: 176
- Publish Date: October 03 2017
- ISBN10: 1623545218
- Language: English
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Feasting Wild: In Search of the Last Untamed Food
$18.95 Add to cartA New York Times Book Review Summer Reading Selection
“Delves into not only what we eat around the world, but what we once ate and what we have lost since then.”–The New York Times Book Review
Two cent
- Author: La Cerva, Gina Rae
- Binding: Paperback
- Page Count: 336
- Publish Date: October 12 2021
- ISBN10: 1771649151
- Language: English
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No Lucks Given: Life’s Hard But There Is Hope
$17.99 Add to cartNo Lucks Given, by Chef Brother Luck, is a powerful reflection on the most vital parts of the human experience: identity, community, and work. Packed with pain, passion, honor, and hope, No Lucks Give… [more below]
- Author: Chef Brother Luck
- Binding: Paperback
- Page Count: 224
- Publish Date: October 01 2022
- ISBN10: 0578397811
- Language: English
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Sweet & Swiss: Delicious and Easy Desserts from the Heart of Europe
$34.95 Read moreA culinary journey of Switzerland in 45 irresistible desserts
Gold Medal, Swiss Gourmet Award
Sweet Switzerland is irresistible and Sweet & Swiss brings together 45 recipes for cakes, pastries, tarts, b
- Author: Nieuwsma, Heddi
- Binding: Hardcover
- Page Count: 288
- Publish Date: January 03 2023
- ISBN10: 3907293681
- Language: English
