Essays & Narratives
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Deep Run Roots: Stories and Recipes from My Corner of the South
$45.00 Add to cartNew York Times bestseller – IACP Cookbook of the Year – A landmark work of culinary storytelling with 250 recipes celebrating the flavors of North Carolina’s coastal plain by Vivian Howard, star of PB… [more below]
- Author: Howard, Vivian
- Binding: Hardcover
- Page Count: 576
- Publish Date: October 04 2016
- ISBN10: 0316381101
- Language: English
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The Simply Happy Cookbook: 100-Plus Recipes to Take the Stress Out of Cooking
$30.00 Read moreNEW YORK TIMES BESTSELLER
#1 New York Times bestselling authors Fox & Friends cohost Steve Doocy and his wife, Kathy, share more delightful stories and delicious recipes that are simple and stress-free
- Series: The Happy Cookbook
- Author: Doocy, Steve
- Binding: Hardcover
- Page Count: 336
- Publish Date: September 13, 2022
- ISBN10: 0063209233
- Language: English
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The Book of Difficult Fruit: Arguments for the Tart, Tender, and Unruly (with Recipes)
$18.00 Add to cart“[A] glorious mash-up of memoir, love note, and cookbook . . . Every sentence is as sensuous as the first bite into a cold, juicy plum.” –Hillary Kelly, Vulture
“[A] dazzling, thorny new essay collec- Author: Lebo, Kate
- Binding: Paperback
- Page Count: 416
- Publish Date: April 12, 2022
- ISBN10: 125082947X
- Language: English
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Roots, Heart, Soul: The Story, Celebration, and Recipes of Afro Cuisine in America
$35.00 Add to cartChef Todd Richards, the James Beard Award-winning author of Soul, is your guide to exploring West African diaspora cooking in the Americas, spanning history from the slave trade through the Great Migr
- Author: Richards, Todd
- Binding: Hardcover
- Page Count: 272
- Publish Date: February 20, 2024
- ISBN10: 0358612675
- Language: English
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Nala’s World: One Man, His Rescue Cat, and a Bike Ride Around the Globe
$18.99 Add to cartDiscover the nationally bestselling, true story of a life-changing friendship between a man and his rescue cat, Nala, as they adventure together on a bike journey around the world — from the Instagra… [more below]
- Author: Nicholson, Dean
- Binding: Paperback
- Page Count: 272
- Publish Date: September 28 2021
- ISBN10: 1538718790
- Language: English
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James Herriot’s Dog Stories: Warm and Wonderful Stories about the Animals Herriot Loves Best
$22.00 Add to cartJames Herriot’s Dog Stories is a perfect gift that celebrates the unconditional, loving friendships between people and dogs.
In this very special, heart-warming collection of favorite stories about d- Author: Herriot, James
- Binding: Paperback
- Page Count: 464
- Publish Date: March 31 2015
- ISBN10: 125006189X
- Language: English
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The Nasty Bits: Collected Varietal Cuts, Usable Trim, Scraps, and Bones
$18.00 Add to cartNew York Times Bestseller
The good, the bad, and the ugly, served up Bourdain-style. Bestselling chef and Parts Unknown host Anthony Bourdain has never been one to pull punches. In The Nasty Bits, he- Author: Bourdain, Anthony
- Binding: Paperback
- Page Count: 304
- Publish Date: May 01 2007
- ISBN10: 1596913606
- Language: English
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The Essential Scratch & Sniff Guide to Becoming a Whiskey Know-It-All: Know Your Booze Before You Choose
$22.00 Read moreA clever distillation of America’s favorite libation, by the New York Times best-selling authors of The Essential Scratch & Sniff Guide to Becoming a Wine Expert
Whiskey fever is sweeping the nation.- Author: Betts, Richard
- Binding: Hardcover
- Page Count: 22
- Publish Date: October 06, 2015
- ISBN10: 0544520602
- Language: English
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Milk Street Vegetables: 250 Bold, Simple Recipes for Every Season
$40.00 Add to cartIACP AWARD WINNER FOR BEST GENERAL COOKBOOK
Move vegetables into the center of your plate from the realm of sides and salads with this vegetable-cooking bible of more than 250 full-flavor recipes, fr- Author: Kimball, Christopher
- Binding: Hardcover
- Page Count: 416
- Publish Date: November 16, 2021
- ISBN10: 0316705985
- Language: English
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Bitters: A Spirited History of a Classic Cure-All, with Cocktails, Recipes, and Formulas
$27.99 Add to cartGone are the days when a lonely bottle of Angostura bitters held court behind the bar. A cocktail renaissance has swept across the country, inspiring in bartenders and their thirsty patrons a new fasc… [more below]
- Author: Parsons, Brad Thomas
- Binding: Hardcover
- Page Count: 240
- Publish Date: November 01 2011
- ISBN10: 1580083595
- Language: English
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Love, Nature, Magic: Shamanic Journeys Into the Heart of My Garden
$28.00 Add to cart*A Wall Street Journal “Best Read for Spring”
“Anyone interested in plant intelligence, and in journeying WITHOUT plant medicines, will want to read this new book.”–Michael Pollan, author of This is
- Author: Rodale, Maria
- Binding: Hardcover
- Page Count: 240
- Publish Date: February 21 2023
- ISBN10: 1645021718
- Language: English
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A Bakeable Feast
$20.99 Add to cart“A Bakeable Feast” by Klecko is a memoir of 45 years as a bread baker, poet, emcee and keen observer of a host of co-workers and colleagues from across the globe. Each ‘Baking Memory’ is a page in len
- Author: Klecko
- Binding: Paperback
- Page Count: 350
- Publish Date: December 5, 2023
- ISBN10: 9798218310523
- Language: English
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The Heirloom Gardener: Traditional Plants and Skills for the Modern World
$30.00 Read more“Part essay collection, part gardening guide, The Heirloom Gardener encourages readers to embrace heirloom seeds and traditions, serving as a well-needed reminder to slow down and reconnect with natur
- Author: Forti, John
- Binding: Hardcover
- Page Count: 264
- Publish Date: June 22 2021
- ISBN10: 1604699930
- Language: English
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How to Taste: A Guide to Discovering Flavor and Savoring Life
$25.00 Read morePerfect for foodie fans of Salt, Fat, Acid, Heat as well as Cork Dork and The Flavor Equation, this instant classic is both a sumptuous behind-the-scenes tour and a fun, appetizing, and informative ho
- Author: Naglich, Mandy
- Binding: Hardcover
- Page Count: 288
- Publish Date: June 27, 2023
- ISBN10: 0806542292
- Language: English
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Second Nature: A Gardener’s Education
$16.00 Add to cartIn his articles and in best-selling books such as The Botany of Desire, Michael Pollan has established himself as one of our most important and beloved writers on modern man’s place in the natural wor… [more below]
- Author: Pollan, Michael
- Binding: Paperback
- Page Count: 320
- Publish Date: August 12 2003
- ISBN10: 0802140114
- Language: English
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The Salvisoul Cookbook: Salvadoran Recipes and the Women Who Preserve Them
$35.00 Add to cartA beautifully photographed cookbook that celebrates the vibrant culture and community of El Salvador through 80 recipes and stories from twenty-five Salvadoran women.
“A heartfelt tribute to heritage,- Author: Vasquez, Karla Tatiana
- Binding: Hardcover
- Page Count: 288
- Publish Date: April 30, 2024
- ISBN10: 1984861425
- Language: English
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The Farm Table: [A Cookbook]
$35.00 Add to cartEnjoy the comforts of the English countryside with 100 seasonal recipes to savor throughout the year and thoughtful essays about living farm-to-table–from British chef-turned-farmer Julius Roberts.
“A… [more below]- Author: Roberts, Julius
- Binding: Hardcover
- Page Count: 320
- Publish Date: February 13 2024
- ISBN10: 1984862669
- Language: English
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What It Takes to Save a Life: A Veterinarian’s Quest for Healing and Hope
$28.99 Read moreMountains Beyond Mountains meets Tattoos On the Heart in this unforgettable, powerful, and stunningly-told memoir of a struggling veterinarian saving animals and humans on the streets of California –
- Author: Stewart, Kwane
- Binding: Hardcover
- Page Count: 224
- Publish Date: May 16 2023
- ISBN10: 63215829
- Language: English
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Lonely Planet the Joy of Exploring Gardens
$22.00 Add to cartDiscover 60 of the world’s most spectacular gardens plus 120 travel ideas to ignite a love of outdoor spaces. Featuring the history of every botanical gem, beautiful photography and trip planning tips
- Series: Lonely Planet
- Author: Planet, Lonely
- Binding: Hardcover
- Page Count: 272
- Publish Date: October 10, 2023
- ISBN10: 1837580596
- Language: English
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Kitchen Confidential: Adventures in the Culinary Underbelly
$30.00 Add to cartA NEW YORK TIMES-BESTSELLING PHENOMENON
The bestselling breakout chef-tells-all from Anthony Bourdain, the globally beloved Emmy award-winning host of Parts Unknown and No Reservations. In the now cla- Author: Bourdain, Anthony
- Binding: Hardcover
- Page Count: 320
- Publish Date: May 22, 2000
- ISBN10: 158234082X
- Language: English
![The Farm Table: [A Cookbook]](https://booksnthingstaging.setupwp.io/wp-content/uploads/2024/07/img-34521-250x356.jpeg)
