Regional & Ethnic
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Taco Loco: Mexican Street Food from Scratch
$23.95 Add to cartJoin Jonas Cramby on a trip through one of the world’s most exciting street food cuisines! Recreate your all-time street-food favourites with delicious recipes that are bursting with authenticity.
Crun
- Author: Cramby, Jonas
- Binding: Hardcover
- Page Count: 160
- Publish Date: February 01 2022
- ISBN10: 1911682172
- Language: English
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The Complete Air Fryer Cookbook: Amazingly Easy Recipes to Fry, Bake, Grill, and Roast with Your Air Fryer
$22.99 Add to cartTurn your air fryer into your most used (and loved) kitchen appliance
RECIPES FOR AIR FRYING & BEYOND: This comprehensive cookbook has everything you need to create mouthwatering meals in your air frye
- Author: Larsen, Linda
- Binding: Hardcover
- Page Count: 154
- Publish Date: September 21 2021
- ISBN10: 1638788022
- Language: English
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Cajun Pig
$40.99 Add to cartSouthwest Louisiana is famous for time-honored gatherings that celebrate its French Acadian heritage. And the culinary star of these gatherings? That’s generally the pig. Whether it’s a boucherie, the… [more below]
- Series: American Palate
- Author: Poché, Dixie
- Binding: Hardcover
- Page Count: 178
- Publish Date: November 02 2020
- ISBN10: 1540245306
- Language: English
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The Essential Ramen Cookbook: Simple Homemade Ramen Noodles Recipe Book for Beginners
$20.99 Add to cartRamen Cookbook for all lovers of amazing Japanese food
Are you one of those people who’s always dreamt about an incredibly delicious bowl of ramen noodles? Or someone who visited ramen shop once and c
- Author: Narrell, Kathrin
- Binding: Paperback
- Page Count: 94
- Publish Date: January 18 2021
- ISBN10: 1954605218
- Language: English
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The Cookbook of Julian of Norwich: From Hazelnuts to Pottages (A Collection of Medieval Recipes)
$12.99 Add to cartAccompanied by inspiration from All Shall Be Well: A Modern-Language Version of the Showings of Julian of Norwich
Julian of Norwich was deeply concerned with the spiritual world-but she believed it was
- Author: Sanna, Ellyn
- Binding: Paperback
- Page Count: 198
- Publish Date: December 01 2020
- ISBN10: 1625242832
- Language: English
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Taste the State: South Carolina’s Signature Foods, Recipes, and Their Stories
$36.99 Read moreBitter Southerner 2022 Summer Reading pick – Garden & Gun Best Southern Cookbooks pick – Forbes Best New Cookbooks For Travelers pick – 2021 Gourmand International Cookbook Award Finalist – A vivid cu
- Author: Mitchell, Kevin
- Binding: Hardcover
- Page Count: 248
- Publish Date: October 12 2021
- ISBN10: 1643361961
- Language: English
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The Food of Korea: 63 Simple and Delicious Recipes from the Land of the Morning Calm
$5.99 Add to cartRecreate your favorite Korean recipes and discover new dishes with this easy-to-follow cookbook
Flavorful and satisfying, Korean cuisine is a tantalizing balance of tastes and textures–fiery peppers- Series: Authentic Recipes
- Author: Chun, Injoo
- Binding: Paperback
- Page Count: 112
- Publish Date: August 24 2021
- ISBN10: 804855013
- Language: English
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Edna Lewis: At the Table with an American Original
$30.00 Add to cartEdna Lewis (1916-2006) wrote some of America’s most resonant, lyrical, and significant cookbooks, including the now classic The Taste of Country Cooking. Lewis cooked and wrote as a means to explore h… [more below]
- Author: Franklin, Sara B.
- Binding: Paperback
- Page Count: 272
- Publish Date: February 01 2021
- ISBN10: 1469663996
- Language: English
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Nordic Cycle: Bicycle Adventures in the North
$40.00 Read moreRide through the fairytale-like snowy plains of Greenland and trailblaze across majestic Nordic mountary where signs of civilization appear vanished. This journey of experience combines radical tourin… [more below]
- Author: Gestalten
- Binding: Hardcover
- Page Count: 196
- Publish Date: October 20 2020
- ISBN10: 3899558634
- Language: English
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Cookies Are Magic: Classic Cookies, Brownies, Bars, and More
$28.00 Read moreWhether you are a chocolate chip or an old-fashioned gingersnap, this is the only cookie book you’ll ever need — from one of the best bakers of all time.
Maida Heatter is one of the most trusted and- Author: Heatter, Maida
- Binding: Hardcover
- Page Count: 272
- Publish Date: April 07 2020
- ISBN10: 0316460184
- Language: English
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The One Pot Ketogenic Diet Cookbook: 100+ Easy Weeknight Meals for Your Skillet, Slow Cooker, Sheet Pan, and More
$12.99 Add to cartNo muss, no fuss–easy, one-pot recipes for keeping up with the ketogenic diet on busy weeknights
Figuring out what to make on busy nights can sometimes seem impossible–especially if you’re trying to- Author: Williams, Liz
- Binding: Paperback
- Page Count: 170
- Publish Date: January 30 2018
- ISBN10: 193975450X
- Language: English
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The Presley Family & Friends Cookbook
$19.99 Add to cartRecipes, memories, and photographs compiled by the people who knew Elvis best. More than 150 family photos. Nearly 300 recipes, including many of his favorites, some from his favorite restaurants and … [more below]
- Author: Early, Donna Presley
- Binding: Paperback
- Page Count: 290
- Publish Date: June 28 1998
- ISBN10: 188895275X
- Language: English
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Closing Time: Saloons, Taverns, Dives, and Watering Holes of the Twin Cities
$27.95 Add to cartAn entertaining journey into the highs, lows, bright spots, and dark corners of the Twin Cities’ most famous and infamous drinking establishments–history viewed from the barstool.
In 1838, a rum tra- Author: Lindeke, Bill
- Binding: Hardcover
- Page Count: 240
- Publish Date: October 15 2019
- ISBN10: 1681341379
- Language: English
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Everyday Mexican Instant Pot Cookbook: Regional Classics Made Fast and Simple
$16.99 Add to cartThe Everyday Mexican Instant Pot Cookbook is the definitive Instant Pot cookbook for real Mexican home cooking made fast and simple.
The Instant Pot is not your abuelita’s pressure cooker. In the firs
- Author: Limón, Leslie
- Binding: Paperback
- Page Count: 170
- Publish Date: October 30 2018
- ISBN10: 1641522194
- Language: English
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Japanese Cooking Made Simple: A Japanese Cookbook with Authentic Recipes for Ramen, Bento, Sushi & More
$24.99 Add to cartEvery complex art has a simple solution. Japanese food is adored throughout the globe, yet a mysterious shroud remains over Japanese cooking. Perhaps cooking with exotic flavors is as daunting as atte… [more below]
- Author: Salinas Press
- Binding: Hardcover
- Page Count: 282
- Publish Date: June 12 2014
- ISBN10: 1623154669
- Language: English
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Hot Damn & Hell Yeah: Recipes for Hungry Banditos
$10.95 Read moreHot Damn and Hell Yeah shows regular people how to use familiar, easy-to-find ingredients to create tasty, spicy vegan incarnations of typical Southwestern (and a little Southern) food. This is not th… [more below]
- Series: Vegan Cookbooks
- Author: Splint, Ryan
- Binding: Paperback
- Page Count: 128
- Publish Date: January 01 2015
- ISBN10: 1621069893
- Language: English
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False Tongues and Sunday Bread: A Guatemalan and Mayan Cookbook
$22.95 Add to cart300 delicious recipes that explore the fascinating Mayan cuisine and heritage in Guatemala and its surrounding countries by celebrated food historian and cook Copeland Marks.
- Author: Marks, Copeland
- Binding: Paperback
- Page Count: 408
- Publish Date: March 03 2014
- ISBN10: 1590772768
- Language: English
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CopyKat.com’s Dining Out at Home Cookbook: Recipes for the Most Delicious Dishes from America’s Most Popular Restaurants
$25.95 Add to cartYOU LOVE IT AT THE RESTAURANT…NOW MAKE IT AT HOME
Packed with the most popular recipes from CopyKat.com, this book offers over 200 unauthorized restaurant re-creations that have been tested and re-te
- Author: Manley, Stephanie
- Binding: Paperback
- Page Count: 272
- Publish Date: May 01 2010
- ISBN10: 1569757828
- Language: English
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The Indonesian Kitchen
$35.00 Add to cartIn this landmark book, renowned author Sri Owen provides a unique insight into the ancient, exotic and varied cuisine of the Indonesian archipelago. Over 120 mouthwatering and easy-to-follow recipes t… [more below]
- Author: Owen, Sri
- Binding: Hardcover
- Page Count: 288
- Publish Date: October 31 2008
- ISBN10: 1566567394
- Language: English
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Oklava: Recipes from a Turkish-Cypriot Kitchen
$35.00 Add to cartWith influences from the Mediterranean, Southern Europe, and the Middle East, Turkish-Cypriot food offers incredible flavor combinations unique to its region. Oklava: Recipes from a Turkish-Cypriot Ki… [more below]
- Author: Kiazim, Selim
- Binding: Hardcover
- Page Count: 240
- Publish Date: March 11 2018
- ISBN10: 1566560284
- Language: English
