Specific Ingredients
Showing 301–320 of 1000 resultsSorted by popularity
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Love the Foods That Love the Planet: Recipes That Cool the Climate and Excite the Senses
$26.95HardcoverAdd to cartLove the Foods That Love the Planet features tantalizing low carbon dishes to help meet the urgent climate challenge.
What we eat and how we produce it matters. We know our world is careening toward- Author: Katin-Grazzini, Cathy
- Binding: Hardcover
- Page Count: 432
- Publish Date: November 05 2024
- ISBN10: 757325203
- Language: English
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By: Millstein, Becca
The Fishwife Cookbook: Delightful Tinned Fish Recipes for Every Occasion
$30.00HardcoverAdd to cartTake your tinned fish game to the next level with 80 recipes for meals for one, picnics in the park, sunny breakfasts, and more, from the trailblazing brand, Fishwife Tinned Seafood Co.
Grab your bague
- Author: Millstein, Becca
- Binding: Hardcover
- Page Count: 240
- Publish Date: February 25 2025
- ISBN10: 0063382520
- Language: English
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By: Ziedrich, Linda
The Curious Kitchen Gardener: Uncommon Plants and How to Eat Them
$24.99PaperbackRead moreEnjoy a whole new tasty cuisine using unexpected ingredients you can find in your own garden, from a Master Food Preserver and Gardener.
The Curious Kitchen Gardener is for cooks and gardeners interes- Author: Ziedrich, Linda
- Binding: Paperback
- Page Count: 268
- Publish Date: February 25 2025
- ISBN10: 1643262319
- Language: English
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Delicious European Summer: A Collection of Delicious Recipes
$34.99PaperbackAdd to cartSavor the Flavors of Europe – One Irresistible Bite at a Time
Escape into the vibrant heart of European cuisine with Antonina Duridanova’s Delicious European Summer, the eagerly awaited sequel to Magic
- Author: Duridanova, Antonina
- Binding: Paperback
- Page Count: 112
- Publish Date: November 06 2024
- ISBN10: 9798218541965
- Language: English
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By: Stewart, Gigi
The Big Gluten-Free Cookbook for Beginners 2025: 150+ Super Easy Recipes for Healthy Eating
$20.99PaperbackAdd to cartThe Big Book of Gluten Free Cooking is a comprehensive lifetime reference that offers the biggest selection of recipes plus fundamental information on how to live happy, healthy, and gluten free.
A one
- Author: Stewart, Gigi
- Binding: Paperback
- Page Count: 276
- Publish Date: October 01 2024
- ISBN10: 9798886083569
- Language: English
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By: Sullivan, Tom
Honey, What Do We Got?: A Week-By-Week Pregnancy Cookbook
$35.00HardcoverAdd to cartCelebrate your pregnancy with recipes, stories, and advice from The New York Times bestselling authors of Meals She Eats, Rachael and Tom Sullivan.
In 2022, after successfully conceiving their first c- Author: Sullivan, Tom
- Binding: Hardcover
- Page Count: 256
- Publish Date: February 25 2025
- ISBN10: 0593846354
- Language: English
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The Encyclopedia of Pasta: Over 350 Recipes for the Ultimate Comfort Food
$39.99HardcoverAdd to cartCapture the heart and soul of pasta with 350 rich recipes in this extraordinary encyclopedic cookbook.
Be it a classic Lasagna, a creamy Carbonara, or a simple yet delicious Aglio e Olio, The Encyclope
- Series: Encyclopedia Cookbooks
- Author: The Coastal Kitchen
- Binding: Hardcover
- Page Count: 560
- Publish Date: November 19 2024
- ISBN10: 140034610X
- Language: English
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By: Ziedrich, Linda
The Curious Kitchen Gardener: Uncommon Plants and How to Eat Them
$24.99PaperbackAdd to cartEnjoy a whole new tasty cuisine using unexpected ingredients you can find in your own garden, from a Master Food Preserver and Gardener.
The Curious Kitchen Gardener is for cooks and gardeners interes- Author: Ziedrich, Linda
- Binding: Paperback
- Page Count: 268
- Publish Date: February 25 2025
- ISBN10: 1643262319
- Language: English
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Laksa: 65 Recipes for Comforting Asian-Style Noodle Soups
$16.99HardcoverAdd to cartEnjoy this collection of laksa and other comforting noodle bowl recipes and get to know this popular south-east Asian dish in all its guises.
Laksa is a delicious noodle soup consisting of thick noodl- Author: Ryland Peters & Small
- Binding: Hardcover
- Page Count: 144
- Publish Date: November 12 2024
- ISBN10: 1788796497
- Language: English
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By: Cider Mill Press
The Blue Kitchen: 100+ Recipes from the Happiest, Healthiest Corners of the World
$27.99HardcoverAdd to cartLive life to the fullest with this collection of delicious, wholesome, and plant-forward recipes.
Unlock the secrets to a happier, healthier life with recipes that embrace centuries-old traditions, nut
- Author: Cider Mill Press
- Binding: Hardcover
- Page Count: 256
- Publish Date: March 04 2025
- ISBN10: 1400346770
- Language: English
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By: Johnson, Sarah
Fruitful: Sweet and Savoury Fruit Recipes Inspired by Farms, Orchards and Gardens
$34.99HardcoverRead moreA classic and comprehensive cookbook revealing how to source, cook and enjoy fruit throughout the year in both sweet and savoury recipes.
This is a celebration of fruit, and all the glorious variety- Author: Johnson, Sarah
- Binding: Hardcover
- Page Count: 256
- Publish Date: May 28 2024
- ISBN10: 1804191035
- Language: English
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By: Connell, David
Cooking with Magic Mushrooms: The Psilocybin Cookbook
$19.95PaperbackAdd to cart- Author: Connell, David
- Binding: Paperback
- Page Count: 288
- Publish Date: September 17 2024
- ISBN10: 1648413129
- Language: English
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By: Alkhatib, Rawaan
Hot Date!: Sweet & Savory Recipes Celebrating the Date, from Party Food to Everyday Feasts
$35.00HardcoverAdd to cartThe first comprehensive cookbook on an ancient superfood and the cultures that revere it. Mesmerizing and art-packed, Hot Date! features 99 mouthwatering, date-centered recipes that are the perfect mi… [more below]
- Author: Alkhatib, Rawaan
- Binding: Hardcover
- Page Count: 272
- Publish Date: February 04 2025
- ISBN10: 1797226444
- Language: English
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By: Polcyn, Brian
Meat Pies: An Emerging American Craft
$39.99HardcoverAdd to cartWhen it comes to American cooking, no chef-writer duo is more revered than Chef Brian Polcyn and Michael Ruhlman. In their new cookbook, Meat Pies, they cover the fundamentals of meat, seafood, and ve
- Author: Polcyn, Brian
- Binding: Hardcover
- Page Count: 224
- Publish Date: November 05 2024
- ISBN10: 0393541711
- Language: English
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The Book of Pasta
$49.95HardcoverAdd to cartA fresh collection of more than 150 authentic, exciting pasta dishes from Barilla’s famed test kitchen
Pasta has transcended its humble origins to become one of the world’s best-loved foods. This mas
- Author: Barilla, Academia
- Binding: Hardcover
- Page Count: 352
- Publish Date: October 22 2024
- ISBN10: 1838668845
- Language: English
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Carne (the Meat Cookbook)
$40.00HardcoverRead moreTodo lo que necesitas saber para preparar y cocinar los distintos tipos de carne y cortes a la perfecci?n.
Aprende a reconocer la carne de primera calidad y a seleccionar los mejores cortes, descubre p… [more below]- Author: Fletcher, Nichola
- Binding: Hardcover
- Page Count: 320
- Publish Date: October 29 2024
- ISBN10: 0593848063
- Language: Spanish
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By: Luna, Courtney
Carnivore in the Kitchen: A Fresh and Fun Approach to Meat-Based Meals
$35.95PaperbackRead moreDelectable Recipes to Launch Your Carnivore Lifestyle!
Carnivore in the Kitchen is more than just a collection of recipes; it is an exploration of flavors, textures, and cooking creativity! Burgers, r- Author: Luna, Courtney
- Binding: Paperback
- Page Count: 240
- Publish Date: October 01 2024
- ISBN10: 1628605057
- Language: English
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By: Patel, Vina
The Spice Collector’s Cookbook: Easy Family Recipes Inspired by Spices from Across the Globe
$30.00HardcoverAdd to cart“A delicious collection of family-friendly recipes… This is the cookbook you need to spice things up in your kitchen.”
Vina Patel’s
– Chef Virginia Willis, James Beard award-winning cookbook author- Author: Patel, Vina
- Binding: Hardcover
- Page Count: 240
- Publish Date: November 12 2024
- ISBN10: 184899429X
- Language: English
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By: Insight Editions
Harry Potter: Make Your Own Chocolate Frogs: Silicone Chocolate Mold and Gift Box Set
$16.99PaperbackRead moreThis kit contains all you need to make and gift your very own Chocolate Frogs!
This beautifully packaged set contains a food-safe silicon sheet debossed with eight chocolate frog molds, plus eight foi- Author: Insight Editions
- Binding: Paperback
- Page Count: 12
- Publish Date: March 19 2024
- ISBN10: 9798886635102
- Language: English
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By: Smith, Jessica
Start with a Vegetable: More Than 100 Easy, Tasty, Plant-Forward Recipes for Everyone
$29.99HardcoverAdd to cartGet more plants into your diet with minimal fuss and delicious results. Plan your next meal around favorites such as carrots, cauliflower, or sweet potatoes, or try your hand at the underused asparagu
- Author: Smith, Jessica
- Binding: Hardcover
- Page Count: 288
- Publish Date: January 28 2025
- ISBN10: 1682688836
- Language: English















