Regional & Ethnic
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Eat Alberta First: A Year of Local Recipes from Where the Prairies Meet the Mountains
$40.00 Read moreEqual parts cookbook and manifesto, this beautifully photographed collection is the ultimate guide to local eating in Alberta all through the year.
Eat Alberta First presents 90 tried and true recipes
- Author: Anderson, Karen
- Binding: Paperback
- Page Count: 384
- Publish Date: May 16 2023
- ISBN10: 1771514027
- Language: English
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Elegant Hungarian Tortes and Homestyle Desserts for American Bakers: Volume 6
$29.95 Add to cartWhen Ella Szab? fled her homeland during the Hungarian Revolution of 1956, she never dreamed that someday she would become a member of the US Olympic swimming team, an accomplished baker in America, a… [more below]
- Series: Great American Cooking
- Author: Szabo, Ella Kovacs
- Binding: Hardcover
- Page Count: 248
- Publish Date: January 03 2024
- ISBN10: 1574419145
- Language: English
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Recipes from Rome
$24.99 Read moreIn Recipes from Rome, Katie and Giancarlo unearth the city’s hidden gem recipes that have been handed down through generations, as well as new, exciting dishes inspired by Romans from all walks of lif… [more below]
- Author: Caldesi, Katie
- Binding: Hardcover
- Page Count: 272
- Publish Date: May 09 2023
- ISBN10: 1784886289
- Language: English
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Dumplings Equal Love: Delicious Recipes from Around the World
$22.95 Read moreYou can make dumplings a weeknight staple–and this cookbook will show you how with 40 easy but innovative dumpling recipes from around the globe.
Shumai, gyoza, mandu, komber, pierogis: a dumpling b- Author: Crain, Liz
- Binding: Hardcover
- Page Count: 192
- Publish Date: October 13 2020
- ISBN10: 1632172968
- Language: English
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Island Vegan: 75 Flavorful Recipes from the Caribbean: Jamaica, Trinidad, Haiti, Dominican Republic & More
$27.99 Add to cartAuthentic Caribbean Cuisine With A Vegan Twist
These plant-powered meals celebrate the rich cuisine and culture of the Caribbean without compromising on authenticity or flavor. Nourish your body and s- Author: Rose, Lloyd
- Binding: Hardcover
- Page Count: 176
- Publish Date: December 10 2024
- ISBN10: 9798890039781
- Language: English
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Modern Cuban: A Contemporary Approach to Classic Recipes
$35.00 Add to cartCooking delicious Cuban meals for people
Serving up
of all backgrounds
a fresh take on Cuban food, Ana Quincoces reimagines traditional recipes for
today’s home chefs in Modern Cuban. This cookbook unit- Author: Quincoces, Ana
- Binding: Hardcover
- Page Count: 208
- Publish Date: November 19 2024
- ISBN10: 081307911X
- Language: English
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The Ultimate Minnesota Cookie Book: 100 Best Recipes from the Star Tribune’s Holiday Cookie Contest
$29.95 Add to cartA fresh batch of deliciously distinctive recipes from the Star Tribune‘s beloved annual cookie contest–with even more recipes, enticing photographs, and bakers’ stories
Cold winters call for warm ki- Author: Dean, Lee Svitak
- Binding: Hardcover
- Page Count: 328
- Publish Date: November 05 2024
- ISBN10: 1517918170
- Language: English
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When Southern Women Cook: History, Lore, and 300 Recipes with Contributions from 70 Women Writers
$40.00 Add to cartA first-of-its-kind Southern cookbook featuring more than 300 Cook’s Country recipes and fascinating insights into the culinary techniques and heroes of the American South.
Tour the diverse history of- Author: America’s Test Kitchen
- Binding: Hardcover
- Page Count: 520
- Publish Date: November 12 2024
- ISBN10: 1954210493
- Language: English
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Feasts of Good Fortune: 75 Recipes for a Year of Chinese American Celebrations, from Lunar New Year to Mid-Autumn Festival and Beyond
$30.00 Add to cart75 recipes for a full year of celebrations with family and friends the Chinese American way in this deeply personal intergenerational cookbook, cowritten by mother and daughter.
Covering everything fr- Author: Chou, Hsiao-Ching
- Binding: Paperback
- Page Count: 256
- Publish Date: December 03 2024
- ISBN10: 1632175185
- Language: English
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A Sweet Year: Jewish Celebrations and Festive Recipes for Kids and Their Families
$35.00 Add to cartThe “queen of American Jewish cooking” (Houston Chronicle) revises her children’s classic for a new generation.
In Jewish tradition, holidays are a time for family and feasting, and for Joan Nathan, n- Author: Nathan, Joan
- Binding: Hardcover
- Page Count: 224
- Publish Date: November 19 2024
- ISBN10: 059380189X
- Language: English
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Southern Living 2024 Annual Recipes
$39.99 Add to cartCook up delicious, Southern delights for family and friends with this all new, full-color, annual collection of top-rated recipes from the best chefs in the South and the editors and entertaining expe… [more below]
- Author: Editors of Southern Living
- Binding: Hardcover
- Page Count: 368
- Publish Date: December 03 2024
- ISBN10: 1419779362
- Language: English
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Wafu Cooking: Everyday Recipes with Japanese Style: A Cookbook
$40.00 Add to cartA bold, fresh new approach to Japanese cooking: 120-plus globally influenced recipes–from the author of Japanese Home Cooking
In this dazzling and wholly original cookbook, culinary authority Sonoko- Author: Sakai, Sonoko
- Binding: Hardcover
- Page Count: 352
- Publish Date: November 12 2024
- ISBN10: 0593535278
- Language: English
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With Love and Babka: 50 Sweet and Savory Recipes for Everyone’s Favorite Braided Bread (a Cookbook)
$26.00 Add to cartBecome a babka master in the comfort of your own kitchen with this celebration of babka featuring more than fifty recipes that cover sweet and savory variations of the traditional Jewish bread.
In Wit- Author: Pearlman, Elana
- Binding: Hardcover
- Page Count: 192
- Publish Date: November 19 2024
- ISBN10: 1668051087
- Language: English
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The Unofficial Studio Ghibli Cookbook: 50+ Delicious Recipes Inspired by Your Favorite Japanese Animated Films
$19.95 Add to cartBring some magic into your kitchen with this unofficial collection of Japanese recipes inspired by Hayao Miyazaki’s most beloved films.
Since 1985, Studio Ghibli has enchanted moviegoers with fantasti- Series: Unofficial Studio Ghibli Books
- Author: Yun, Jessica
- Binding: Paperback
- Page Count: 112
- Publish Date: November 12 2024
- ISBN10: 1646045823
- Language: English
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The League of Kitchens Cookbook: Brilliant Tips, Secret Methods & Favorite Family Recipes from Around the World
$40.00 Add to cartDelicious, simple, family recipes from around the world from the instructors of League of Kitchens-the innovative and widely acclaimed cooking school in New York City.
Founded in 2014 by Lisa Kyung Gro
- Author: Gross, Lisa Kyung
- Binding: Hardcover
- Page Count: 336
- Publish Date: November 12 2024
- ISBN10: 006329057X
- Language: English
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Betty Crocker Found Recipes: Beloved Vintage Recipes Worth Sharing
$30.00 Add to cartFrom Betty Crocker, the brand beloved by generations of Americans, a carefully curated treasure trove of more than 100 favorite vintage recipes found in the Betty Crocker archives, dusted off and so d
- Author: Betty Crocker
- Binding: Hardcover
- Page Count: 272
- Publish Date: November 26 2024
- ISBN10: 0063390965
- Language: English
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Half Baked Harvest Quick & Cozy
$32.99 Add to cart120+ recipes for delicious, soul-warming comfort food . . . and getting it ready in a hurry–from the #1 New York Times bestselling author of Half Baked Harvest Every Day.
Colorful. Convenient. Comfor… [more below]- Author: Gerard, Tieghan
- Binding: Hardcover
- Page Count: 288
- Publish Date: November 19 2024
- ISBN10: 0593232577
- Language: English
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Pan Y Dulce: The Latin American Baking Book (Pastries, Desserts, Rustic Breads, Savory Baking, and More)
$40.00 Add to cartFrom star baker Bryan Ford, a “vast and vibrant” baker’s guide to Latin America (Maurizio Leo, author of The Perfect Loaf), sharing the cultures and stories behind every recipe: artisan bread, pan dul… [more below]
- Author: Ford, Bryan
- Binding: Hardcover
- Page Count: 400
- Publish Date: November 12 2024
- ISBN10: 0316293253
- Language: English
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The Pasta Queen: The Art of Italian Cooking
$32.50 Add to cartCulinary virtuoso and New York Times bestselling author Nadia Caterina Munno expands beyond pasta and into the art of traditional Italian cooking with this vibrant and accessible cookbook–featuring s… [more below]
- Author: Munno, Nadia Caterina
- Binding: Hardcover
- Page Count: 288
- Publish Date: November 12 2024
- ISBN10: 1668047284
- Language: English
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Spain: The Cookbook
$54.95 Add to cartThe bestselling book on traditional and authentic Spanish home cooking, with 1,080 easy-to-follow recipes
Spanish cooks have trusted and relied on this traditional home-cooking companion ever since it
- Author: Ortega, Simone And Inés
- Binding: Hardcover
- Page Count: 1080
- Publish Date: April 17 2024
- ISBN10: 1838668152
- Language: English
